A simple and quick chicken and potato recipe in 10 Minutes

Ingredients

Potatoes 7-8 pcs.
Eggs 3 pcs.
Onion 1 pc.
Garlic 2 cloves.
Parsley
Salt 1.5 tsp.
Ground pepper 0.5 tsp.
Flour 5 tbsp. l.
Vegetable oil 30 ml.

Place the baking tray in the oven preheated to 180°C for 30 minutes.

Chicken fillet 1 pc.
Onion 1 pc.
Vegetable oil 30 ml.
Paprika 1 pc.
Tomatoes 2 pcs.
Salt 1 tsp.
Ground black pepper 0.5 tsp.
Cheese 200 gr.
Cream 20% 70 ml.
Spring onions 5-6 pcs.
Parsley 1 bunch.
Cheese 100 gr.

I put the baking tray in the oven at 240*C for another 10-15 minutes.

№ 2
Chicken fillet 3 pcs.
Salt 1 tsp.
Ground black pepper 0.5 tsp.
Paprika 1 tsp.
Dry garlic 1 tsp.
Mixture of Italian herbs 0.5 tsp.

Onion 2 pcs.
Vegetable oil 30 ml.
Mozzarella 150-200 gr.
Flour 2 tbsp. l.

Unleavened puff pastry 4 pieces (800 g).

Egg 1 pc.
Sesame seeds 2 tbsp. l..
Place in the oven preheated to 180°C for 20 minutes.