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Learn how to make Curd Idlis at home with our Chef Ruchi Bharani
Curd Idlis Ingredients Introduction
How To Prepare the Batter For Idli Idli Batter 1/2 tsp Turmeric Powder Salt to Taste 1/2 tsp Eno Fruit Salt
How To Steam The Curd Idli
Tempering For The Curd 2 tbsp Ghee 1 tsp Mustard Seeds 1 tsp Ginger (chopped) 2 Garlic Cloves (chopped) 2 Green Chillies (slit) 10-12 Curry Leaves
Preparing the Curd 2 cup Curd 1/2 cup Water 1/4 tsp Cumin Seed Powder (roasted) 1/2 tsp Black Salt 2 pinch Red Chilli Powder Salt to Taste Coriander Leaves 1/4 tsp Red Chilli Powder
Adding Tempering to the Curd
Unmolding The Curd Idlis
Pouring Curd Over the Idlis
For Garnish Cumin Seed Powder Black Salt Red Chilli Powder Coriander Leaves
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