00:00We've heard about, forever, we've heard about Carolina Reapers, they're like the granddaddy
00:05of all peppers, they're supposed to be some of the hottest things you can even eat.
00:09Isn't it man-made?
00:10Isn't that one man-made?
00:11Yeah, it was selectively bred to be the hottest pepper in the world.
00:14Oh, I hate people.
00:15Well, we're not going to directly eat a Carolina Reaper pepper, I mean, maybe one day, if enough
00:21people ask for it, which, ask for it, comment about it, let us know.
00:25For a limited time only, Buffalo Wild Wings has their Blazing Flavor Carolina Reaper.
00:31I don't know how bad it's going to be, I was driving with this in my car and I was just
00:35like, whoa!
00:36How much spicy can you typically handle?
00:38Well, when I was younger I couldn't at all, but as soon as I went on my mission, I had
00:43garden jalapenos and habaneros.
00:46I ate two jalapenos in one bite and I was miserable.
00:49I did a habanero in one bite, and so, I've tested myself, I've pushed myself a little
00:53bit and I can handle spicy a little bit.
00:55You can handle spicy, like a little bit of spicy.
00:56Yeah, so I can handle it to a degree.
00:58I've tried their Blazing Flavor, without this, just their Blazing.
01:03It was really hot and it was bad, and I was just trying to push myself, it was like, man
01:07versus food!
01:08All of a sudden I'm like...
01:09I didn't ever eat spicy food, and then I went to Mexico, and so, obviously, I ate a ton
01:14of spicy food.
01:16And so, I feel like I, I'm not like amazing, but I feel like I can get by probably more
01:21than average, at least.
01:23So, there's 10 wings here, we'll see if we each can eat five, like, the goal is to survive.
01:28Yeah.
01:29And however far we get, we'll do that.
01:30If Cody can't finish, I'll keep eating.
01:32I don't know.
01:33If I can eat five, I'm done.
01:35I'm all done.
01:36Because quantity!
01:37Eating a bunch of quantity, Cody can do that!
01:39Since I have no clue what to expect here, I've gone as if this is the hottest thing
01:42in the universe, so I've got milk, I got ketchup with spoons.
01:47Spoon ketchup!
01:48It's actually cold out here, I bet by the time we've had two, I need to take this jacket
01:53off, so.
01:54I think we can find out three things.
01:55One, how hot are these, obviously.
01:57Yeah, clearly.
01:58Two, what of these things will work the best, or if anything at all, does it affect your
02:02actual body temperature?
02:03Yeah, that'll be, that'll be interesting.
02:07So I'm shivering right now because I'm both scared and cold.
02:10You ready to take a look?
02:11Yeah.
02:12That looks like Satan.
02:13Look at it, it's so dark red, it's like terrifying.
02:21It's like that chemical spicy.
02:23Our first spicy, wow, you got a big one there.
02:26Oh jeez, nope, I'm not doing that.
02:28Nope, here, you can have that one.
02:29I don't want the big boy!
02:30Here, we'll split it, we'll split it in half, we'll get five on each side.
02:32One, two, here, you have one big one, there's two little ones.
02:36There we go.
02:37We have to eat the first one without anything.
02:38Yeah, I think we get, no sauce, no ketchup, no ranch.
02:41This is gonna be so funny if it's not even that bad.
02:43I feel like it's going to be, but.
02:44The blazing one was bad, it was bad.
02:46I'm just gonna do this just as a primer.
02:49I'm shivering because of cold and fear!
02:52Okay, you ready?
02:53Cheers, mate.
02:54Alright.
02:58Oh, that's delicious, and very hot.
03:02It's hot.
03:03How do you feel it on my nose?
03:09How do you feel it on my nose?
03:10That is very, that is really, really hot.
03:12I'm not trying to be a tough guy, like it's really, really hot, but I'm definitely not
03:15at this level.
03:20You burnt your eyes, are you kidding me?
03:24We used a fork.
03:25Oh, my eyes!
03:28Do not touch your eyes.
03:31Yeah, it's like burning hot, it's burning, burning hot, but it's like, that's wild.
03:48You okay?
03:49Don't cough, because it makes it really bad.
03:53I'm definitely, like, feeling it.
03:55That is pretty human.
03:59Like, I'm not gonna lie, like, it is way too spicy for me, I would never order these, but
04:05whatever this is, here.
04:07Oh, don't cough.
04:17Do you need some milk?
04:18I'm trying!
04:20Pain is good.
04:21This is good, it actually is good, but it is like pain.
04:23It's like pain sauce.
04:24Wait till you have to...
04:25Are my eyes watering?
04:26A little bit.
04:27No.
04:28Wait till you have to get rid of it.
04:31Okay, I'm actually super proud of myself.
04:34I did not think I'd be able to handle this well.
04:39I'm drooling, no, not drooling.
04:41Is this legit?
04:42Is this legit?
04:43I'm struggling, because, like, my throat is swelling up.
04:48The garden jalapenos were worse than this, because I was, like, drooling profusely.
04:51Well, you were also eating the seeds, too.
04:53Do you need to barf?
04:55No, it just hurts.
04:57I might be underselling it.
04:59Like, it's really hot.
05:00It's hot.
05:01When I say hot, I don't mean this.
05:05You know what, I ate all five.
05:07Cheers.
05:08How many do you think you can go where it'd be a struggle for you?
05:11I mean, it's already really hot.
05:13I think I hit the peak, though.
05:16It was, like, hot all the way up.
05:18Oh, I'm crying.
05:19Do you see my tears?
05:21Okay, I don't know if the camera's picking this up.
05:23There's full-on snot, full-on tears.
05:25Am I snotting?
05:27See, this is when it starts to affect me, is afterward.
05:38I don't know if Dallin is just putting this on for the camera.
05:40No, no, no.
05:42Like, it's really hot.
05:45Don't get me wrong.
05:46It's really, really hot.
05:47It was not out of character for him, though.
05:52This one's big.
05:53The sooner you eat it, the sooner it goes away.
05:59So, personally, I did not think I would get through that as easily.
06:02It's really hot now.
06:03Like, it's really getting to me now.
06:07But the thing that I didn't expect was to get through it without really having to...
06:15My head is hot.
06:16Like, I can feel it.
06:18But my body's cold, so I'm just like...
06:20Just keep it in your mouth. Don't swallow it.
06:22Just keep it in your mouth.
06:24I got it out of my pants.
06:26I do not recommend eating these hot wings with Dallin.
06:29It is a disgusting experience.
06:31Cody, it hurts.
06:33This is a way better video than I thought it would be.
06:35Because I thought I was going to be, like, exactly like this.
06:40And I'm not trying to, like, be a tough guy.
06:42I'm not trying to show off that I can eat spicy stuff.
06:45My takeaway from this is that I'm actually better at handling spicy stuff than I thought I was.
06:49Yeah, you're doing pretty good.
06:50I didn't realize I would be this good at it.
06:52I've always been kind of shy.
06:54Like, if it was, like, a scale of 1 to 100 on, like, spicy,
06:58I'd probably order between 60 and 70, like, at the most.
07:02But I would never order, like, in the high range.
07:04But this shows me that maybe I could.
07:06Okay, it's not as bad here, but now here it's just...
07:10But talking still really burns.
07:11I actually feel great.
07:12And, honestly, that was really tasty.
07:14Which thing did you try that was the most helpful?
07:16Where's my... Did you eat my banana?
07:19Maybe the ketchup.
07:20The ketchup? Really?
07:21I don't know.
07:22It's all kind of a blur.
07:24Because you were just kind of like...
07:27To me, the milk was definitely the most helpful.
07:30So if you're going to do... The ranch was a close second, though.
07:32And if you're used to hot and spicy...
07:34Like, look at Cody.
07:36If you're used to hot and spicy...
07:37And I'm really... I swear to you, I'm not, like...
07:39I'm not, like, showing off.
07:40It's really, really hot.
07:43And I can handle kind of medium to hot.
07:45So if you're, like, even semi-familiar,
07:47you should be able to do this.
07:50Because it is tasty.
07:51That was a tasty week.
07:52In fact, I want more now.
07:54That's chipotle barbecue.
07:55These are, like, not spicy at all.
07:57They're dry.
07:58You wouldn't order this just to eat it.
08:00Like, this is, like... You order it because it's...
08:02Yeah, for a joke.
08:04This is, like, one of the places that you actually frequent quite a bit.
08:07No, not frequent.
08:09It's just... It's kind of, like, everywhere where it's, like,
08:11I know what I like, and I just order the same damn things.
08:13Yeah, yeah.
08:14Go check these out if you want to try some.
08:16I don't know how long they're going to be there.
08:18It's a limited time.
08:19And if you want to see how much of a wimp Dallin is,
08:21this is an easy way to try.
08:23Because you can just try them yourself.
08:25And if you go, that was really easy, then you're good.
08:27I thought I was better at this.
08:29The interesting thing about eating spicy things
08:31is that your body adapts.
08:33So every time you eat something super spicy,
08:35like, that's way too spicy for you,
08:37your body adapts.
08:39My body did it because I...
08:41No, I'm saying next time.
08:43So, like, your taste buds grow back.
08:45And here's the thing.
08:47I doubt that Buffalo Wild Wings,
08:49without some form of waiver, can go to the extreme.
08:51I'm sure that's really what it is.
08:53If they did anything more than this,
08:55they would have to like...
08:57Yeah, they can't do super extreme.
08:59Dallin needs to go lie down.
09:01Dallin's going to have explosive diarrhea now.
Comments