Mutton Keema Fry is a delicious blend of ground meat with some selected flavourful spices. It is quick and easy recipe and famous dish served in many restaurants. I have tried to recreate it, hope you will like my recipe. Do give this a try and share your experience with me on comments.
Ingredients:
Mutton mince - 500g Oil - 1/2 cup Onion - 3 chopped Ginger garlic paste - 2 tbsp Red chilly powder - 2 tsp Coriander powder - 2 tsp Cumin powder - 1 tsp Garam masala powder - 1 tsp Turmeric powder - 1/2 tsp Salt - 1 tsp Yoghurt - 1/2 cup Whole green chilli - 5 Butter - 1 tbsp Fresh coriander - chopped Water - 1 1/2 cup Sliced onion - for garnish Sliced ginger - for garnish Fresh coriander - for garnish
