Almond Flour Banana Bread Recipe

Hi friends! A quick tutorial on homemade GF banana bread , This almond

flour banana bread is the perfect homemade treat for gluten-free bakers!
almond-flour-banana-bread/ Ingredients: cooking spray 3 eggs, beaten 1

tablespoon apple cider vinegar 3 bananas, mashed 1/4 cup coconut oil,

melted 1/4 cup honey 1 teaspoon vanilla extract 3 cups almond flour 1

teaspoon ground cinnamon 3/4 teaspoon baking powder 1/2 teaspoon ground

nutmeg 1/2 teaspoon salt Directions: Preheat oven to 300 degrees F (150

degrees C). Prepare a bread pan with cooking spray. Mix eggs and vinegar

together in a bowl; add bananas, coconut oil, honey, and vanilla extract

and stir until blended. Sift flour, cinnamon, baking powder, nutmeg and

salt together in a large bowl; stir into banana mixture until well

blended. Pour batter into prepared bread pan. Bake in the preheated oven

until a knife inserted into the center comes out clean, about 1 hour.

Cool in the pan for 10 minutes before removing to cool completely on a

wire rack.