Accordion Cake – It's Like Beautiful Music For Your Taste Buds

Accordion Cake: It's Like Beautiful Music For Your Taste Buds
Bookmark Recipe: https://www.scrumdiddlyumptious.com/accordion-cake/

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If you take a stroll through the cobblestoned streets of Europe, at some point you're bound to hear the unmistakeable sound of an accordion filling the air. It's a warm, homey kind of sound that is guaranteed to put on a smile on your face, and when you hear it years later you'll be transported back to the romantic ambience of the old world. And now we've come up with a way for you to let your taste buds enjoy this feeling as well with this baked musical delight: the Accordion Cake.

You'll Need:

1/2 stick
1/4 cup sugar
2/3 cup milk
4 cups flour
1 package dry yeast
2 eggs
1/2 tsp salt
2/3 cup Nutella
chocolate syrup
fresh berries (e.g. raspberries, blueberries)

Here's How:

1. Melt the butter in a pot and add the sugar and milk. Heat all the ingredients.

2. Mix the flour, dry yeast, eggs and salt in a large bowl. Pour in the warm milk mix and knead it all into a smooth dough. Cover it and let it rise for one hour.

3. Roll out the dough to form a large rectangle and cover it with Nutella.

4. Use a pizza cutter to cut the dough into squares.

5. Now stack the squares on their sides in a baking pan. Bake at 300 °F for 40 minutes.

6. When you take it out of the oven, pour some chocolate syrup on top and garnish with fresh berries.