Gujiya Recipe-Mawa and Dry Fruits Gujiya-Samosa Shape Gujiya-Karanji-Gugra

Ingredients:\r
All purpose flour(maida)-250 gm(2.5 cup)\r
Mawa(khoya)-100 gm(1 cup)\r
Mix dry fruits (chopped)-50 gm(1/2 cup)\r
Desiccated coconut-25 gm (1/3 cup)\r
Powdered sugar or normal sugar-3 tbsp\r
Cardamom powder-1/3 tsp\r
Ghee-2 tbsp\r
Cooking oil for frying\r
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For written recipe :\r
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Music by Kevin MacLeod; \r
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Licensed under Creative Commons: By Attribution 3.0\r