Skip to player
Skip to main content
Search
Connect
Watch fullscreen
Like
Bookmark
Share
More
Add to Playlist
Report
Edible Cookie Dough | Small Plates
Epicurious
Follow
8 years ago
Spoil your dinner! Be a kid with your kids, and teach them how to properly eat all their cookie dough.
Get the recipe: http://www.epicurious.com/recipes/food/views/eggless-edible-cookie-dough-with-variations
Category
🛠️
Lifestyle
Be the first to comment
Add your comment
Recommended
15:35
|
Up next
How One of NYC's Best Soul Food Restaurants Makes Turkey & Gravy
Bon Appétit
4 days ago
13:17
Inside America's Only Michelin Star Tempura Restaurant
Bon Appétit
1 week ago
3:37
How a Michelin Star Chef Makes Mashed Potatoes in 10 Minutes
Bon Appétit
2 weeks ago
0:56
How to Perfectly Cook a Turkey In the Oven
My Recipes
4 years ago
0:44
How to Store Coffee Beans So They Stay Fresh Longer
My Recipes
6 years ago
29:47
Pro Chefs Blind Taste Test Every Boxed Stuffing
Epicurious
4 days ago
19:19
13 Chefs From 13 Countries Make Hot Dogs
Epicurious
1 week ago
11:14
How to Make Perfect Pie Crusts for Thanksgiving
Epicurious
2 weeks ago
21:44
8 Ways to Upgrade Boxed Mac & Cheese
Epicurious
2 weeks ago
15:03
4 Levels of Lobster: Amateur to Food Scientist
Epicurious
3 weeks ago
10:22
Why American Cheese is a Pro Chef’s Secret Weapon
Epicurious
5 weeks ago
35:07
Pro Chefs Blind Taste Test Every Dark Chocolate Bar
Epicurious
6 weeks ago
14:39
7 Microwave Hacks Every Home Cook Should Know
Epicurious
7 weeks ago
10:04
Aespa Test Their Basic Culinary Skills
Epicurious
2 months ago
14:17
29 Vegetable Tips Every Home Cook Should Know
Epicurious
2 months ago
17:16
How Chefs From Around the World Make Rice
Epicurious
2 months ago
8:01
The Best Cheeseburger Sliders You’ll Ever Make
Epicurious
2 months ago
29:43
Pro Chefs Blind Taste Test Every Frozen Burger
Epicurious
2 months ago
17:29
How Chefs From Around the World Make Potatoes
Epicurious
3 months ago
10:22
3 Corn Recipes to Level Up Your Cooking
Epicurious
3 months ago
33:32
Pro Chefs Blind Taste Test Every Salsa
Epicurious
3 months ago
17:20
How Chefs From Around The World Make Toast
Epicurious
3 months ago
13:06
4 Levels of Fajitas: Amateur to Food Scientist
Epicurious
4 months ago
5:05
The Best Omelet You’ll Ever Make (Restaurant-Quality)
Epicurious
4 months ago
26:50
Cheese Expert Tastes the World’s Stinkiest Cheeses
Epicurious
4 months ago
Be the first to comment