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  • 9 years ago

Leaving room for dessert is very important when it comes to this ice cream parlor.Choco Ice Mey in Vordingborf, Denmark, is known for itโ€™s abnormally sized ice cream cones and desserts. Using cream, ice cream and a multitude of toppings, finishing this ice cream requires skills and determination. Credit: Choco Mey Ice via Storyful
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