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  • há 11 anos
Typhoon Paella Pan Reviewhttp://tinyurl.com/q6nybns Typhoon Paella Pan Carbon steel body for quick and even heat distributionFamily sized pan with durable non-stick finishSuitable for all stove tops and oven use up to 355 FPerfect for reducing sauces and liquids like Risotto and PaellaOven safe up to 180 degrees; Wash with warm soapy water

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