In this weeks episode of the Sumo Survival Bushcraft Podcast the brothers discuss how to cook food safely in the wild.
Sy and Sean answer more questions from listeners of the podcast and share some their experiences of winters past.
The rise of bushcraft schools and courses is the topic that kicks things off with the brother discussing why there has been a sudden increase and they talk about things to look out for when looking for a potential course.
The duo discuss the benefits and hazards of having a neck knife. Neck knives are becoming more common in the bushcraft community and the boys talk about some of the things to watch out for when buying a knife for this purpose.
A question from listener Sally about camera batteries leads the boys to share some of their tips and tricks on how to get the most from them in the cold weather by insulating them prior to use. The boys decide to do some testing to see what the best route is for people wishing to extend the power of their tech in the winter environment.
Sean announces a new Sumo Survival competition launching on the 18th December 2014. Your chance to win a load of bushcraft goodies and a much sought after Sumo Survival t-shirt.
Since it is nearly Christmas, Sean talks about helping to support the Forestry Commission by purchasing christmas trees from them instead of more commercial suppliers.
Another packed podcast and if you would like to ask a question just drop the guys a line at sean@sumosurvival.com or visit http://www.sumosurvival.com
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