Around the World in 80 Dishes - How to Make Hawaiian Uku Laulau, Part 2

  • 10 years ago
Around the World in 80 Dishes takes you to Hawaii, with a recipe for Uku Laulau prepared by Culinary Institute of America Chef Lynn Gigliotti. In Part 2, she shows how to steam the laulau packages and make a super-simple sauce to serve with them.