Best Wood For Smoking Food And How To Soak Applewood Pieces For Smoking On The Propane Grill

The best wood for smoking meat is going to depend on your taste choices and the kind of smoked meat you are attempting to make. We use applewood for smoking due to the fact that it is a hardwood, which means it will burn extremely long. Due to the fact that it is a fruit wood and fruit woods are usually more tasty than other types of wood, we also prefer apple wood chips for smoking. I think apple wood in particular is the very best wood for smoking Turkey. To discover the best ways to develop a smoker from your very own charcoal grill, look into this wonderful Youtube video http://www.youtube.com/watch?v=pq3kRR6x3FA

When using applewood chips for smoking, you want to see to it you soak them in water for at least 2 hours prior to using the applewood for smoking. This is due to the fact that wood chips tend to burn and burn extremely quickly. Wood chips for smoking are readily offered in shops makings them practical. You can simply do a quick Google look for wood chips for smokers and you will discover a location. Nevertheless, wood chunks or wood logs are always visiting be the very best wood for smoking due to the fact that they last longer. It is still recommended to soak wood chunks prior to smoking due to the fact that they will last longer.

Like everything with cooking and barbecuing, the more you practice and experiment, the much better you will get. After a couple tries, you will quickly figure out exactly what you think is the best wood for smoking brisket or the best wood for smoking salmon.

What do you think is the very best wood for smoking meat? Please let us know in the comments!