00:00How are you my YouTube family?
00:11Today I am going to tell you about pakoda platters.
00:15Because in the winter of the summer, I have decided for pakoda platters.
00:24This will be at times of 1-2 chocolate corn.
00:33I will add a little honey, 1-2 chocolate chocolate.
00:421 tablespoon of sugar, 1 tablespoon of sauce.
00:50I will add the batter to the mash.
00:57In the batter, I will add 1 tablespoon of milk.
01:05I will add 1 cup of oil and add 1 cup of oil and add 1 cup of oil and add 1 cup of oil
01:27I will cut the bacon slices
01:34I have cut the bacon slices
01:37I have sliced the bacon slices
01:49cut it into water so that the bacon is dry
01:55I will add 1 teaspoon of the salt and salt.
01:59I will add some salt and salt.
02:03Mix it well.
02:09Now we will add 4 parts.
02:15We are making 4 parts.
02:19To Sow the
02:44I am going to add some water and add some salt and salt.
02:51I am going to add some salt and salt.
02:59and we will add a little more sauce
03:12and add a little sauce
03:19and we will add a little sauce
03:25I will add a little bit of masala in it and remove the leaves from the rice so that the rice will be very good.
03:37I will remove all the leaves from the rice.
03:46I have put the masala in the masala
03:52mix in the julienne cut
03:57and the masala also cut
04:001-2-3 chai marci
04:041 tablespoon of the masala
04:061 tablespoon of the masala
04:081 tablespoon of the masala
04:10and the masala
04:12and the masala
04:14For a better batter, stick with the batter and the batter.
04:24I have started to remove it from the mix.
04:36I will put the oil in the heat and remove the oil from medium heat to medium heat.
04:46Now it will be crispy.
04:49Now the oil is hot in the oven.
04:56I will add a bagel and add a little bit of aloo
05:26We are going to add a little bit to our pan.
05:56I am going to cut it all out.
06:26Now, I am going to put a little bit of curry sauce in the sauce, which I am going to put in the sauce, which I am going to put in the sauce.
06:41It will be a little cold, but it will be a good taste of the basil.
07:04Let's go.
07:34Now we are going to make a mix of potatoes.
07:50We are going to add a paste, radhaniya, harimurche.
07:55If you have a vegetable, you can also add some vegetables.
08:01and this is the nail cut and this is the nail cut.
08:08and this is the nail cut.
08:23Do you like it?
08:26Do you like it?
08:28Do you like it?
08:29Okay.
08:30Do you like it?
08:31Okay.
08:42Because I will add some salt and salt,
08:44so don't do the shape of the shape.
08:47I am going to fry my potatoes with this, I am going to tell you how to serve it with this.
08:59Now I am going to add a little hot sauce.
09:02Adi gandhi, chan patte podina, 5-6 hari mirche, 4-5 leishan, uta guna zero, aadha chai chamach, namak.
09:16and I will make a chicken.
09:25These are ready and these are ready.
09:29I will show you the final look of the platter.
09:35Alhamdulillah we are ready to prepare all the platter.
09:46My platter is ready to prepare all the platter.
09:54I have made a chatti and it looks good.
09:58The chili sauce depends on what it looks like.
10:03Please like my channel and comment in the comments.
10:09Please like, share and subscribe.
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