Skip to playerSkip to main content
Welcome to Nazia Creative Chef – Where Passion Meets Flavor on Your Plate!

Are you ready to transform your everyday cooking into extraordinary culinary adventures? Welcome to the official YouTube channel of Nazia Creative Chef, your ultimate destination for delicious, reliable, and beautifully crafted food recipes.

Whether you're a beginner in the kitchen or a seasoned home cook, my mission is to inspire you with a diverse collection of dishes. We explore the vibrant, aromatic world of Desi and Pakistani recipes, from classic Biryanis and rich Karahis to comforting Daals. But the creativity doesn't stop there! You’ll also find popular international recipes, decadent baking tutorials, quick easy dinner ideas, and stunning festive specials perfect for celebrations.

I believe cooking is an art, and my step-by-step video guides are designed to be clear, easy-to-follow, and packed with professional tips and tricks. You'll learn the secrets behind perfect textures, balanced spices, and beautiful food presentation that will impress your family and friends.

Subscribe and hit the bell icon so you never miss a new recipe! Join our growing community of food lovers as we explore the joy of cooking together. Let's unlock your inner chef, one recipe at a time.
Find recipes for: Pakistani Food, Indian Food, Chicken Recipes, Beef Recipes, Dessert Ideas, Baking for Beginners, Quick & Easy Meals, Street Food, and Gourmet Cooking at Home.

#NaziaCreativeChef #FoodRecipes #CookingChannel #PakistaniFood #EasyRecipes #HomeCooking #Foodie
Transcript
00:00How are you my YouTube family?
00:11Today I am going to tell you about pakoda platters.
00:15Because in the winter of the summer, I have decided for pakoda platters.
00:24This will be at times of 1-2 chocolate corn.
00:33I will add a little honey, 1-2 chocolate chocolate.
00:421 tablespoon of sugar, 1 tablespoon of sauce.
00:50I will add the batter to the mash.
00:57In the batter, I will add 1 tablespoon of milk.
01:05I will add 1 cup of oil and add 1 cup of oil and add 1 cup of oil and add 1 cup of oil
01:27I will cut the bacon slices
01:34I have cut the bacon slices
01:37I have sliced the bacon slices
01:49cut it into water so that the bacon is dry
01:55I will add 1 teaspoon of the salt and salt.
01:59I will add some salt and salt.
02:03Mix it well.
02:09Now we will add 4 parts.
02:15We are making 4 parts.
02:19To Sow the
02:44I am going to add some water and add some salt and salt.
02:51I am going to add some salt and salt.
02:59and we will add a little more sauce
03:12and add a little sauce
03:19and we will add a little sauce
03:25I will add a little bit of masala in it and remove the leaves from the rice so that the rice will be very good.
03:37I will remove all the leaves from the rice.
03:46I have put the masala in the masala
03:52mix in the julienne cut
03:57and the masala also cut
04:001-2-3 chai marci
04:041 tablespoon of the masala
04:061 tablespoon of the masala
04:081 tablespoon of the masala
04:10and the masala
04:12and the masala
04:14For a better batter, stick with the batter and the batter.
04:24I have started to remove it from the mix.
04:36I will put the oil in the heat and remove the oil from medium heat to medium heat.
04:46Now it will be crispy.
04:49Now the oil is hot in the oven.
04:56I will add a bagel and add a little bit of aloo
05:26We are going to add a little bit to our pan.
05:56I am going to cut it all out.
06:26Now, I am going to put a little bit of curry sauce in the sauce, which I am going to put in the sauce, which I am going to put in the sauce.
06:41It will be a little cold, but it will be a good taste of the basil.
07:04Let's go.
07:34Now we are going to make a mix of potatoes.
07:50We are going to add a paste, radhaniya, harimurche.
07:55If you have a vegetable, you can also add some vegetables.
08:01and this is the nail cut and this is the nail cut.
08:08and this is the nail cut.
08:23Do you like it?
08:26Do you like it?
08:28Do you like it?
08:29Okay.
08:30Do you like it?
08:31Okay.
08:42Because I will add some salt and salt,
08:44so don't do the shape of the shape.
08:47I am going to fry my potatoes with this, I am going to tell you how to serve it with this.
08:59Now I am going to add a little hot sauce.
09:02Adi gandhi, chan patte podina, 5-6 hari mirche, 4-5 leishan, uta guna zero, aadha chai chamach, namak.
09:16and I will make a chicken.
09:25These are ready and these are ready.
09:29I will show you the final look of the platter.
09:35Alhamdulillah we are ready to prepare all the platter.
09:46My platter is ready to prepare all the platter.
09:54I have made a chatti and it looks good.
09:58The chili sauce depends on what it looks like.
10:03Please like my channel and comment in the comments.
10:09Please like, share and subscribe.
Be the first to comment
Add your comment

Recommended