Some won’t call it a martini, so we’ll use the original ‘Kangaroo’ name… Still a great cocktail, no matter what you call it! We shake this one in the tradition of James Bond. INGREDIENTS: ½ Ounce Dry Vermouth 2 Ounce Vodka Olive or lemon twist
Method; Fill a Shaker with ice and add the vermouth and the vodka. Shake well. Strain into a chilled Martini glass and garnish with an olive or lemon twist.
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