Ingredients: 2 burritos 1 cup refried beans 1 cup mexican rice 1 onion finely chopped 1 tomato finely chopped 1/2 cup lettuce chopped 1/2 cup sour cream Cheese thinly sliced Olive oil or ghee Salt to taste
Preparation: Heat the already cooked burrito on a pan with some olive oil. After heating, transfer onto a plate and fold it. Add refried beans, mexican rice, cheese, tomatoes, sour cream, onions and lettuce. Roll it up and the bean burrito is ready to serve.
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