00:08Sous-titrage Société Radio-Canada
00:33Sous-titrage Société Radio-Canada
01:00I don't care, Tony!
01:04Are you a good guy or a bad guy?
01:10Let me teach you this.
01:12This is how you open an ice down.
01:14I ate these in France when I was a kid.
01:16I said they taste like the future.
01:19I was reminded every measure I got on fine with modern living.
01:28This guy, he's like a master chef.
01:37We're gonna start with this is special.
01:39Every Friday, something fancy but not pretentious.
01:42Something only you can do.
01:48This is insane!
01:49I know!
01:53What's this?
01:54This is for you.
02:01If anybody asks, not a writer.
02:03I work in a kitchen.
02:06Sorry, what is your name?
02:12Anthony Bourdain.
