00:00I'm going to show you something I learned from my grandma when I was a little kid which I'm
00:03going to put a little seasonal twist on. Growing up anytime my family made focaccia or pizza my
00:08grandmother would save some of the dough and then fry it up later and toss it in sugar and
00:12serve it for dessert and it was one of my favorite treats and I'm hoping it's going to become one
00:16of
00:16yours.
