00:11The clams are here, behind the stones, one, two, three, and many clams.
00:33The clams are a bit dirty, so they need to be clean.
00:39Pour water to clean the clams.
00:43Scrub, scrub, scrub.
00:48Okay, done.
00:49Now let's boil the clams.
00:55One, two, and four clams.
01:05Next, we'll prepare the seasoning for the clams.
01:09First, finely chop the onion.
01:26Then, finely chop the bell pepper.
01:46Do the same with the green onions.
01:49Chili peppers, ginger, and garlic.
01:56Alright, now put soy sauce in a bowl.
02:03Pepper.
02:05Oyster sauce.
02:10And add some flour.
02:13Water.
02:18Stir it well.
02:22Alright, now let's start cooking.
02:25Cooking oil.
02:28Next, add the green onions, ginger, and garlic.
02:33Stir them in the pan.
02:37Add bell pepper and onion.
02:44Continue to stir in the pan.
02:46Add the clams.
02:48Add soy sauce.
02:49Put the prepared seasonings in the pan.
02:52Add soy sauce.
02:55Stir everything together.
03:00Cook for ten minutes.
03:05I still have some leftover clams.
03:08Uh-huh!
03:09I'll make coconut lemon grass clams.
03:13First, add coconut milk.
03:19Palm sugar.
03:21Galangos.
03:23Lemon leaves.
03:24Chili.
03:25Lemon grass.
03:26Finally, add the clams.
03:32Stir everything together.
03:38Great!
03:39We have two delicious clam dishes.
03:41I'm going to eat both of them.
03:46The black bean sauce clams have a spicy and candy flavor.
03:51The coconut lemon grass clam dish has a fragrant coconut aroma.
04:00Don't forget to like and subscribe to my channel.
04:03See you in the next video.
04:05Many yummy love you.
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