00:00Hello, everyone. I'm Clover. Welcome to my channel.
00:10A few minutes later...
00:14Oh, no!
00:28Okay, let's go home.
00:32Wow, the squid looks so fresh.
00:37Remove the head and internal shell of the squid.
00:49Then we peel off the skin.
00:55We also have a recently prepared squid.
00:59The squid will be divided into numerous tiny pieces.
01:12Now we prepare some vegetables for the dish.
01:15Let's chop the onions first.
01:18The garlic must then be chopped.
01:25Okay, done.
01:27Next, let's move on to the cooking part.
01:30Add a little cooking oil.
01:33Then add the minced onion, garlic, and spices to the pan.
01:38Cook and stir the spices until they are thoroughly combined in the pan.
01:44Then add the squid when the sauce is boiling.
01:47Continue to stir and mix.
01:52All these spices are essential for the dish.
01:56First, add a bit of curry powder.
01:59Next is paprika.
02:01Lastly, add turmeric powder.
02:10Stock made with chicken is perfect.
02:13Add a bit of cinnamon and curry leaves.
02:17Last green is milk.
02:23Mix, mix, mix.
02:26Add a bit of curry.
02:27A little sandwich.
02:33Great, the squid curry is done!
02:35We shall now prepare some bread to accompany it.
02:38Pick up some flour.
02:43Add a little yeast
02:49And milk
02:56Finally, put the butter in
02:58Then, we'll mix the dough mixture thoroughly
03:07Sprinkles, sprinkles, sprinkles
03:11Incubate for 30 minutes
03:19Dough should be formed into a cake-like shape
03:27Spread a layer of egg yolk to make the bread crispy
03:30And have a better color
03:33Now, we'll bake it for 30 minutes
03:47The bread is hot, crispy, and fragrant
04:00Mmm, delicious
04:06I wish I could eat it every day
04:12Thank you for watching
04:14Don't forget to like and subscribe to my channel
04:17See you in the next video
04:19Mini yummy love you
04:21We'll be right back to the channel
04:21Bye
04:21I'm
04:21I
04:21I
04:21I
04:22I
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