00:02So
00:55Okay, so let's get started.
01:15Cutting a small pot to make sure that you can even use it.
01:16Stick with all the ingredients, as well!
01:19Put them in two minutes and use it!
01:28It's good to reduce the amount of cooking.
01:41I'm going to put it in a little bit, but I'm going to put it in a little bit.
01:54Let's go.
02:29Let's go.
02:49Let's go.
03:19Let's go.
03:27Let's go.
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12:22Let's go.
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