00:00I'd like to introduce you to our chef.
00:02How are you?
00:03Glad to see you.
00:04Good to see you.
00:05It smells good in here.
00:06Yeah, it smells good in the chicken teriyaki.
00:08Chicken teriyaki.
00:09Pretend it was at 11 in the morning.
00:11Yeah, a bit early, but it's the old one.
00:13Something's not wrong with it.
00:14Definitely not.
00:15It's a week.
00:16Right there.
00:16Here we go.
00:21It's going to be a nice lunch.
00:22You want to try sauce?
00:24Yeah.
