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  • 6 hours ago
Do you have a watermelon that’s about to go bad? Throw it in the freezer and get ready for this easy-to-make dessert! In this video, Natalie shows you how to make a refreshing batch of watermelon ice cream using only two ingredients. After halving and scooping out the watermelon’s center, freeze it overnight. Once frozen, add milk (preferably coconut milk) to the center, mix together, and enjoy!
Transcript
00:00If you're like me and you always have a watermelon that's probably about to go bad,
00:02throw it in the freezer. Make some watermelon ice cream. Cut your watermelon in half. Next,
00:06you want to scoop out a little bit from the middle to create a little bowl. Cover it with
00:09plastic wrap. Now just place it in the freezer overnight or until the watermelon's frozen. You
00:12can use whatever milk you like. I'm using coconut. Look at that! So smooth and so creamy. I seriously
00:19doubted this was gonna work. Not only is it working, it's looking like ice cream.
00:24Mm-hmm. The coconut milk is really making it feel like I'm having a little island dessert. What
00:29would be even better with this? A little shot of rum in there. Mm-hmm. I'm gonna go find some
00:33rum.
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