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  • 1 day ago
Beth makes an unforgettable first impression when she places a perfectly seared steak in front of a restaurant manager and gives him just 50 seconds to taste it before it cools.

The scene marks an important milestone in Dutton Ranch as Rip and Beth begin building the future of their newly acquired Bill Edwards Ranch. Long regarded as one of Texas' greatest cattle operations, the ranch's legendary genetics become the foundation of Beth's pitch. Dutton Ranch is streaming on Paramount+.

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Transcript
00:00I'm sure you do.
00:01Well, it's not my turn.
00:04You see, I have the crown of Jewel Giles.
00:07Impeccable genetics.
00:09Certified Black Angus.
00:11Refined over decades in the Winter Garden.
00:14Were you at Paloma?
00:19You bought Bill Edwards' ranch?
00:21I sure did. He was in Genies.
00:30I'm bringing my next one to Nick and Sam's in about a minute.
00:37The myth of that cattle's floated around Texas for years.
00:41How'd you get your hands on it?
00:43Fifty seconds.
00:44It's getting cold.
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