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We curate and upload the most addictive short drama clips that are dominating global trends right now: passionate romance, intense revenge stories, emotional family sagas, billionaire twists, heart-breaking betrayals and powerful thrillers from around the world. All content comes with perfect multi-language support (English, Spanish, Arabic and more) so every viewer can enjoy without barriers.
Daily fresh uploads of the latest and most talked-about short dramas – the exact clips everyone is searching for and sharing. Whether you have 5 minutes or want to binge the hottest new releases, Titan Drama delivers non-stop, high-energy entertainment that keeps you coming back for more.
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Short filmTranscript
00:00:00The
00:00:05Hot pan chef behind
00:00:19Troy Davenport, he is the chef and all the owners.
00:00:23The guy's a legend.
00:00:25I heard he has a short fuse.
00:00:27It's hard to believe Julian partnered with him.
00:00:31Listen up, everybody.
00:00:33Charles DuPont, America's top food critic,
00:00:36is here to review the Davenport.
00:00:38His influence could lead us to a Michelin star.
00:00:42This is what we've all been working toward.
00:00:45We got this.
00:00:49Don't mess it out.
00:00:51Thanks for the pep talk.
00:01:03By me.
00:01:04Hi.
00:01:06Look, I just want to say that I am literally so proud of you.
00:01:10And tonight really feels like my dream.
00:01:13Our dreams are finally coming true.
00:01:22You got this, honey.
00:01:47Corinne!
00:01:50Wow.
00:01:52Is that Troy Davenport's girlfriend making out with his business partner?
00:01:56Yeah.
00:01:56Didn't you go to culinary school with Troy?
00:01:59Yep.
00:01:59But he doesn't remember me.
00:02:02But I remember him alone.
00:02:04I was so in love with him.
00:02:06But he had a temper.
00:02:08He's gonna lose his shit about this.
00:02:22Wow.
00:02:23Was that Troy Davenport's girlfriend making out with his business partner?
00:02:27Yeah.
00:02:28I can't believe this.
00:02:31Troy Davenport is the most successful and famous chef in America.
00:02:37Alina definitely doesn't deserve him.
00:02:44I'm so sorry about this, sir.
00:02:46We'll get this taken care of.
00:02:47Yes, I'll make you another one right away.
00:02:49It's on the house.
00:02:50Thanks.
00:02:57Hey, chef. Charles DuPont is here.
00:03:00At Table 13, he's asking for you personally.
00:03:03Great.
00:03:05Okay.
00:03:09Charles DuPont.
00:03:10Ah, the soon-to-be Michelin star man.
00:03:14It's a pleasure to finally meet you.
00:03:17Is everything all right?
00:03:27You're so bad.
00:03:30Mm-hmm.
00:03:42Son of a bitch.
00:03:52What the fuck happened here?
00:03:57We are so sorry.
00:03:58Your meal's on the house tonight.
00:04:02Oh!
00:04:09Oh!
00:04:13Oh!
00:04:17Oh!
00:04:19Oh!
00:04:20Get off of him!
00:04:25You're finished!
00:04:26You're right.
00:04:27I am finished.
00:04:28With both of you.
00:04:29Troy, wait.
00:04:30I can explain.
00:04:31It's over.
00:04:32Just step aside and talk about this.
00:04:34We are one step away from a Michelin star.
00:04:36Fuck your Michelin.
00:04:38Oh, careful, Troy.
00:04:40This restaurant is all you have.
00:04:42Yeah.
00:04:43Yeah, you're making a big mistake.
00:04:44You walk out that door and I promise you'll never work in this town again.
00:04:48I guess this is all I had.
00:04:49I'm done.
00:04:55Fuck you.
00:05:02Oh my gosh.
00:05:03That's Troy Davenport.
00:05:04Fuck off.
00:05:06He's gorgeous.
00:05:12Fuck!
00:05:13Fuck!
00:05:14Fuck!
00:05:16Fuck!
00:05:16I need a drink.
00:05:23That's Troy Davenport.
00:05:25I heard he just beat up his boss.
00:05:37Hey, where's my burger?
00:05:39Where's our food?
00:05:47Fuck.
00:05:50Hey, what do I have to do to get a drink around here?
00:05:53Oh!
00:05:55Hector!
00:05:58Scandal rocks the culinary world.
00:06:00Oh, oh!
00:06:01As all charges have been dropped against Chef Troy Davenport.
00:06:08Hey, Papa!
00:06:09Sources reveal the viral outburst stemmed from an affair between Julian Hartman, his business partner,
00:06:16and his girlfriend, Elena Stewart.
00:06:18Reporting live in Knoxville, I'm Abby Pork.
00:06:22Yo, you see what went down across the street?
00:06:24Shit's crazy.
00:06:25Hector, put your phone away, okay?
00:06:27Customers are complaining they're not getting what they ordered.
00:06:30Well, if we had a system, we wouldn't be drowning every goddamn night.
00:06:33Whoa!
00:06:34Simmer down, drama queen.
00:06:37Call me drama queen one more time, and I dare you come on.
00:06:41Enough!
00:06:42Okay, we're already behind.
00:06:44It's because you don't know how to run this kitchen.
00:06:46You know what?
00:06:49Troy's a genius.
00:06:51That's how you do it.
00:06:54Hector!
00:06:57I'm done!
00:07:01Where are you going?
00:07:07Hector!
00:07:09Hector, come on!
00:07:10Please, please, please, please, please.
00:07:12I need you to stay.
00:07:13Please.
00:07:14I need you.
00:07:15You need a lot of things, Corrine.
00:07:17I'm the least of your problems.
00:07:19I quit.
00:07:37What have you done?
00:07:38Your face is all over the news.
00:07:39I did what I had to do.
00:07:41Hey, where's my burger?
00:07:43This is cold, seriously.
00:07:44What is taking so long?
00:07:45Are you sure you've thought this through?
00:07:47Julian will destroy you.
00:07:49Oh, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no,
00:07:49no, no.
00:07:50I gotta go.
00:07:53Where's our food?
00:07:54Your salads are coming, ma'am.
00:07:55I'm so sorry for the delay.
00:08:11Okay, so he's gone, but we'll just have to deal without him.
00:08:15Fuck!
00:08:16Guys, I could really use some help here.
00:08:20Corrine!
00:08:21Corrine!
00:08:22We're in trouble.
00:08:23Don't be surprised if we end up comping meals tonight.
00:08:27Are you really using some help?
00:08:32Corrine!
00:08:33It's Corrine!
00:08:52Corrine?
00:08:55Corrine.
00:09:00Corrine?
00:09:01Hurray?
00:09:03It's Corrine.
00:09:05All right?
00:09:07Let me out.
00:09:17what is he doing here you turn the heat down huh you're burning the scallops oh shit
00:09:25everybody take a deep breath you're only five tickets deep
00:09:28let me see the menu it's pretty straightforward just be careful don't take Manny's knives and
00:09:38if you go into the walk-in don't slam the door or it'll lock you out
00:09:46grin pull it together he's just an arrogant chef my god he's hot
00:10:29thank you
00:10:34mani remember to use your safety words sorry chef
00:10:43you're a magician
00:10:46just tidying up some loose ends
00:10:48hey Manny stop working
00:10:51maybe I'm afraid to rise together maybe we've been fighting the same fire from different sides
00:11:02Manny not like that you gotta control the pain all right Prince Charming this ain't my first rodeo
00:11:12on second thought
00:11:15you got this hey table three is complaining it's too cold and where is seven where
00:11:21oh thank you
00:11:24where's my food
00:11:27I'm so sorry for the delay
00:11:30how is everything now
00:11:41is everything okay now
00:11:45now we're talking
00:11:47this burger's better than the Davenport across the street
00:11:49and this one's half the price
00:11:54did y'all get a new chef
00:11:56we did we started 15 minutes ago
00:12:15well you survived the night
00:12:17thanks to you
00:12:18I didn't do much
00:12:19you did everything
00:12:25if it's not too personal can I ask what happened at your restaurant tonight
00:12:35I caught my business partner with his hands on my girlfriend
00:12:4210 years building that place
00:12:46now I've lost everything
00:12:47you didn't lose everything
00:12:49you
00:12:51you lost the parts of your life you didn't need
00:12:54there's a difference
00:12:56look tonight would have been a disaster if we didn't have you
00:12:59you were you were great
00:13:02I just wanted to help
00:13:04well
00:13:08if you want to keep on helping I do need a replacement
00:13:17are you offering me a job
00:13:19I am
00:13:22I know we're not fine dining
00:13:24but we make people happy
00:13:28so
00:13:31what do you say Davenport?
00:13:50Julian what the fuck is this?
00:13:52what are you talking about?
00:13:53it's a fresh start for us
00:13:55us?
00:13:56no no no no no
00:13:57I appreciate the gesture
00:13:58but we're not getting a new name
00:14:00the Davenport is already established
00:14:02okay we are on Charles de Ponce Radar
00:14:05we're not going backwards
00:14:06now the real question is
00:14:08where do we find a world-renowned chef like Troy?
00:14:10chefs are a dime a dozen
00:14:11you let me worry about that
00:14:14ungrateful bitch
00:14:15what the fuck is Troy doing?
00:14:18hmm
00:14:20looks like we weren't the only ones having an affair
00:14:24huh
00:14:25hey
00:14:27they're not worth your energy
00:14:32you're right
00:14:33but you are
00:14:35okay
00:14:35come on
00:14:37well if Troy thinks he can set up shop across from us then
00:14:40he's got another fucking thing coming
00:14:43listen
00:14:44we will destroy them
00:14:46get it?
00:14:54I was thinking beet salad with citrus vinaigrette
00:14:58beets?
00:14:59for dinner service?
00:15:01they're heavy, they stain, they die on a plate if you so much as blink
00:15:05okay Mr. Michelin
00:15:08almost
00:15:08people love beets
00:15:10people love cheesecake too
00:15:12it doesn't mean you need to put it underneath all of your entrees
00:15:15you need to check your ego
00:15:17I think this is why we weren't friends in culinary school
00:15:19we were in the same culinary school?
00:15:22exactly
00:15:23now we're on the same page
00:15:25last night you walked into my restaurant
00:15:27lectured my staff and reorganized my kitchen
00:15:29in what?
00:15:30we'd known each other like 10 seconds?
00:15:32lecture?
00:15:33really?
00:15:34Manny almost burned your kitchen down
00:15:36I'm just saying dial it back
00:15:38and I'm just saying
00:15:39you should be saying thank you
00:15:44now I remember you
00:15:46you were always so standoffish
00:15:50standoffish?
00:15:51hmm?
00:15:52hey
00:15:53you
00:15:54hey
00:15:56you're that chef that had the meltdown right?
00:15:59what about it?
00:16:01is this the girl you cheated on Elena with?
00:16:05she is a total downgrade
00:16:16she is a total downgrade
00:16:20she is a total downgrade
00:16:33she is a «23»
00:16:35are you ok?
00:16:37come on
00:16:49maai
00:16:50ha
00:16:51hi
00:16:55you better be careful now
00:16:57With the way you're making me move
00:17:00You're feeling it too
00:17:02You better be careful now
00:17:04Didn't think that it would be true
00:17:07But now it's on you
00:17:14Thank you
00:17:15But what about you?
00:17:16I'm fine
00:17:42We should get back
00:17:45You're not getting this piece
00:17:56Thank you
00:17:59You're welcome
00:18:01Beats salad
00:18:02Really
00:18:04See
00:18:04I'm not the only one
00:18:07Just saying
00:18:08Wait
00:18:09I didn't know we were picking sides
00:18:10Who's riding the checks around here?
00:18:13I do
00:18:13I pick hers
00:18:14That's what I thought
00:18:17I like beats
00:18:18They're earthy
00:18:20Earthy means it tastes like dirt
00:18:22I would
00:18:23Dirt with personality
00:18:25Exactly
00:18:26God help us
00:18:47This isn't food
00:18:48It's dirt
00:18:51You know what
00:18:55Get out of my restaurant
00:18:58Now
00:19:05This isn't food
00:19:06It's dirt
00:19:08You know what
00:19:14Hey uh
00:19:14Can somebody clean up this
00:19:16Garbage
00:19:17Oh
00:19:18Hey so um
00:19:19Go buy yourself a new apron
00:19:22You look like a maid
00:19:26Get out of my restaurant
00:19:27Now
00:19:28Pick up your money and leave
00:19:29Before I make you leave
00:19:30Troy
00:19:31We need to talk
00:19:32Anything you need to say to Troy
00:19:34You can say right here
00:19:42How long have you and Troy
00:19:44Been fucking
00:19:46Excuse me
00:19:48Let me get something straight
00:19:49You walk into my restaurant
00:19:51After fucking his business partner
00:19:53And you're gonna accuse us
00:19:55That's insane
00:19:57Get out
00:19:58From my fucking restaurant
00:19:59Before I press assault charges
00:20:02Yeah
00:20:03Good luck with that
00:20:04So I only came over here to warn you
00:20:07Because Julian is furious
00:20:09And I hope the two of you are ready for war
00:20:12Because once we are done with you
00:20:14You won't have any business left
00:20:16Are you threatening me?
00:20:18Bitch are you deaf?
00:20:19Get out
00:20:20Now
00:20:21I will ruin you
00:20:24You hear me?
00:20:30What did you ever see in her?
00:20:33She knows how to get what she wants
00:20:35But she doesn't have what it takes
00:20:37She's not you
00:20:38You have horrible taste in women
00:20:41You have no idea
00:20:49Julian!
00:20:50Julian!
00:20:52Okay
00:20:52Troy and that dumb fucking bitch
00:20:55Okay
00:20:55They're not going anywhere
00:20:56They just threatened us
00:20:57Us
00:20:58You need to figure something out now
00:21:01Threaten us
00:21:02You should have left him
00:21:03A long time ago
00:21:04I'll bury both those assholes
00:21:06You need to find a replacement now!
00:21:09Oh, I'm way ahead of you
00:21:10Come with me
00:21:18So where is this magical replacement of yours?
00:21:23Who the hell is that?
00:21:25My name's Hector Ramirez
00:21:27Okay, congratulations
00:21:30Julian says you need a new star
00:21:32Looking for you
00:21:33I'm the upgrade
00:21:34Troy was the past
00:21:36This is the future of the Davenport
00:21:39Plus he used to work for Corinne
00:21:41And knows all of her weaknesses
00:21:42We had a system
00:21:43We wanted to try and we got that right
00:21:48I'm done!
00:21:50Is that so?
00:21:51Because
00:21:51From where I'm standing
00:21:54It looks like we're fucked
00:21:57Give me two weeks in this kitchen
00:21:58And I'll make everyone forget
00:22:00Troy ever existed
00:22:01That's the attitude we want
00:22:04What do you say?
00:22:13Troy was the past
00:22:15This is the future of the Davenport
00:22:17What do you say?
00:22:24Fine
00:22:25Deal
00:22:27But I am watching you
00:22:29Okay, one wrong move
00:22:31And you're out
00:22:33Good luck
00:22:38This is a bitch
00:22:39I love it
00:22:53What happened?
00:23:00Julian hired Hector?
00:23:02They gotta be desperate
00:23:03If they hired that asshole
00:23:05Man, that guy's got some serious SP
00:23:08Small PP energy
00:23:09That guy took over half my knife
00:23:11For when that shit was expensive
00:23:13You're a total
00:23:14Julian did this on purpose
00:23:16He wanted Troy to look replaceable
00:23:19Julian likes to play dirty
00:23:22So we can play at that game
00:23:24What are we gonna do?
00:23:26We
00:23:28Are gonna go to war
00:23:48Table 12's up, let's move
00:23:55Table 12's up, let's move
00:23:59Need salt
00:24:03Try it
00:24:04When you look at me like that
00:24:08It's got me all hot
00:24:12A dash of fire and sex
00:24:15Boiling over in the pot
00:24:31Tipped
00:24:33Okay, we talked about this
00:24:34And I want you taking over my kitchen
00:24:36I'm taking this seriously
00:24:40There's a difference
00:24:54Grin, wait
00:24:55Ma'am
00:24:56The two are either gonna kiss
00:24:57Or kill each other by Friday
00:24:59100%
00:24:59Both
00:25:04Grin, wait
00:25:05You made me look like a fool
00:25:07In front of my kitchen staff
00:25:08That's not what happened
00:25:09You were critiquing my food
00:25:11Saying it wasn't ready
00:25:12I said the dish wasn't ready
00:25:14I was just trying to help you
00:25:15I don't want your help
00:25:17Fine
00:25:19I'll leave
00:25:20No, you having a little lover's quarrel
00:25:28You're finished
00:25:31Say it again
00:25:32I fucking dare you
00:25:33Go ahead, Troy
00:25:34Beat me up in front of your new girlfriend
00:25:37She's not my fucking girlfriend
00:25:43I hope I'm not interrupting
00:25:46Mr. Depart
00:26:01Troy Davenport
00:26:02Yeah, I've been hearing quite a lot about you lately
00:26:05Rumor has it you've taken up resonance across the street
00:26:08The rumors are true
00:26:10Mr. Depart
00:26:11Troy now works across the street
00:26:13At, uh, Corinne's corner
00:26:15Then who is your head chef?
00:26:18Hector Ramirez
00:26:19The chef I couldn't wait to fire
00:26:21Oh?
00:26:23I-I've never heard of him
00:26:24There's a reason for that
00:26:27How's that going, by the way?
00:26:29Great
00:26:29Hector is five times the chef that Troy ever was
00:26:33Well
00:26:34It seems we have quite the rivalry brewing in this little neighborhood
00:26:39I-I've been speaking with producers
00:26:41And we've spent the past few weeks
00:26:43Scouting the city's most talked-about kitchens
00:26:46And everywhere I go
00:26:48I keep hearing about this feud
00:26:50Between the Davenport and Corinne's Corner
00:26:53So, I've come to formally invite you both to compete
00:26:58One week from tomorrow
00:27:00Dash of Fire crowns the best restaurant in the city
00:27:04Televised nationwide
00:27:06And frankly, rivalry like this makes excellent television
00:27:13And I'll be one of the judges
00:27:15The Davenport will always reign king here
00:27:18So, what happens when we win?
00:27:20If you win
00:27:21The winner gets national recognition on the show
00:27:25And a recommendation from me for a Michelin star
00:27:29What's the competition?
00:27:31Both restaurants will present one signature dish
00:27:34And the community dish
00:27:36Something meaningful that's rooted in who you are
00:27:43May the best restaurant win
00:27:45It will
00:27:53The competition is one week away
00:27:55If we beat the Davenport, we set the record straight
00:27:58Losing is not an option
00:27:59Does that mean we have to make one of those fancy snail dishes?
00:28:03I hope not
00:28:03No
00:28:04We make what we know
00:28:07And for this competition, only Troy and I will be competing against Hector
00:28:11Oh
00:28:12Luckily for us, we have the Davenport secret weapon
00:28:17Get ready for a Michelin bootcamp
00:28:19Critics like Charles DuPont want mastery
00:28:21Not novelty
00:28:22They don't want to just taste something
00:28:25They want an experience
00:28:27That tells a story
00:28:30A dish that says who we are
00:28:32Exactly
00:28:33I've got some ideas
00:28:35Maybe we can listen to my ideas for once
00:28:39Well
00:28:40That's enough for me for one day
00:28:41I'm off the clock
00:28:43Good night
00:28:46You two, behave
00:28:47I'm leaving before this turns into a cage match
00:28:55I'm all ears
00:29:18You scared the shit out of me
00:29:20What's going on?
00:29:22You're leaving so soon?
00:29:23I thought we were done for the day
00:29:25You are not done until we say you're done
00:29:28I know my man
00:29:29That's harsh
00:29:30I've been putting in the work
00:29:31Harsh?
00:29:32Harsh is when you almost ruin our reputation in front of Charles DuPont
00:29:36Are you really going to do that to us?
00:29:39You're on thin ice, hermano
00:29:41So, here's how this is going to work from now on
00:29:44No more skipping out early
00:29:45No more laziness
00:29:46From now on you follow our rules
00:29:49Capisce?
00:29:50What?
00:29:51Do you understand?
00:29:53Okay, okay, I hear you
00:29:54Do you?
00:29:55Because right now you look like someone who needs to go home and think very carefully
00:30:00You've done enough damage for one day, Hector
00:30:03So, go home
00:30:04But you better come back a better man tomorrow
00:30:07Or don't bother coming back at all
00:30:10Okay, I'll do better
00:30:12I promise
00:30:15Okay, get back to work, guys
00:30:27We need a menu with heart
00:30:29Heart is good, but this is still a competition
00:30:31We need a winning dish
00:30:32It needs to represent both of us
00:30:35It needs to mean something
00:30:37It will
00:30:39Let's try both dishes
00:30:40Fine, let's get the ingredients
00:30:59Tell me you did not just let the door slam
00:31:01What?
00:31:08Where's the door lock?
00:31:09Door locks automatically
00:31:23This is really bad
00:31:25How was I supposed to know?
00:31:27I would have fixed it if you would have told me already
00:31:28I believe it was one of the first things that I told you
00:31:36Yep, no service
00:31:37Great, we're going to be stuck here until tomorrow
00:31:39Just take a deep breath
00:31:41Take a deep breath?
00:31:42I can't be calm right now, okay?
00:31:45It's freezing in here
00:31:46And it made matters worse
00:31:48We still don't have a dish yet
00:31:49I mean, they're both wrong
00:31:50They're not wrong
00:31:52They're just not us
00:31:56Yet
00:31:57Us?
00:32:00It has to be something that we build
00:32:02Together
00:32:12Here, you're freezing
00:32:13I'm fine
00:32:17I know I push
00:32:20Constantly
00:32:22But
00:32:24You stood up for me
00:32:25In front of DuPont
00:32:27And you didn't have to do that
00:32:30Thank you
00:32:32I want to...
00:32:39I'm not a saint Korean
00:32:41I'm not a romantic
00:32:43I don't see pretty things
00:32:44I'm used to being in charge
00:32:46Of everything
00:32:47The kitchen
00:32:48Menu
00:32:48Myself
00:32:49But when it comes to you
00:32:52I just get in my head
00:32:54And the only thing I want to do
00:32:56Is to...
00:33:05Sorry, I just needed to shake you up
00:33:10My kids
00:33:16I'll let you high on your feet
00:33:17You should have to ride
00:33:17I'll let you high on your feet
00:33:18Yeah, definitely
00:33:33I'm just getting in my head
00:33:33I'll let you high on yourским
00:33:36You act on your feet
00:33:38There you are.
00:33:40Hey, are you guys still here?
00:33:42You left the front door wide open.
00:33:59I'm not even gonna ask.
00:34:01We're just trying to keep warm.
00:34:03All right, Pinocchio, let's get out of here
00:34:04before we all freeze to death.
00:34:11Why don't you try the beach next time?
00:34:13I'm not dragging your popsicles out of there again.
00:34:15Okay, this stays between us.
00:34:17Already erased from my memory.
00:34:19Troy?
00:34:23Where's my notebook?
00:34:24I left it right here.
00:34:35You have something to show us?
00:34:36I don't know.
00:34:37Yes, sir.
00:34:38I thought about what you both said last night and it really inspired me.
00:34:42I stayed up late thinking of new ideas that I think you'll love.
00:34:46Show us what you got, Hector.
00:34:48Dish number one.
00:34:49Dish number one.
00:34:50Spring tilapia.
00:34:57This is really good.
00:35:00It reminds me of the one that Troy used to make.
00:35:03But better.
00:35:04It's actually excellent.
00:35:08You got anything else?
00:35:12Dish number two and my personal favorite, pasta carbonara.
00:35:16Guess what?
00:35:24Oh my gosh, finally.
00:35:28Hector, what the hell did you do?
00:35:38Troy's notebook.
00:35:39See?
00:35:40I'm not as dumb as I look.
00:35:41Apparently not.
00:35:44You know, if you keep this up,
00:35:47we might actually have a shot at winning.
00:36:07I know I left it here.
00:36:35I think this is why we weren't friends in culinary school.
00:36:39You were in St. Culinary School?
00:36:44Hey.
00:36:45You know, I was just thinking about last week.
00:36:47Hey, hey, what's wrong?
00:36:49You didn't just pick this location.
00:36:54Troy, you positioned it.
00:36:57I can't explain.
00:37:02Okay, it was a strategic problem.
00:37:04I'm a chef.
00:37:05You were studying me.
00:37:07Did Julian put you up to this?
00:37:10Don't get it twisted, okay?
00:37:11I never planned on us.
00:37:13That's the problem.
00:37:14I trusted you.
00:37:16I thought last night meant something.
00:37:18It did.
00:37:19It does, please.
00:37:21Then why does it feel like you've been sharpening a knife behind my back?
00:37:24Troy.
00:37:27Troy.
00:37:48Oh, looks like there's trouble in paradise.
00:37:51Now's our time to strike.
00:37:53What's the move?
00:37:54I need to make a call.
00:37:57Hey, it's me.
00:37:59I'd like to report a restaurant.
00:38:00We had numerous health code violations.
00:38:04Yeah, Corinne's corner on Main Street.
00:38:06Shut it down.
00:38:08Make it clean.
00:38:09You got less than an hour.
00:38:10Hurry.
00:38:13Hey, who was that?
00:38:14Friend of mine.
00:38:17I don't know, Julian.
00:38:18This feels illegal.
00:38:19Like, this could really bury them.
00:38:23That's the point.
00:38:26Right.
00:38:37Hey.
00:38:38You scared me.
00:38:41I wasn't going anywhere.
00:38:43I just needed some space.
00:38:45Please, Troy.
00:38:46Just let me explain.
00:38:49I'm listening.
00:38:51Look, I know beat Troy Davenport sounds brutal.
00:38:57And I did write it, but not for the reasons that you think.
00:39:01In culinary school, every guy wanted to be you.
00:39:04Okay?
00:39:04You could turn an ordinary dish into something unforgettable.
00:39:10I watched you cook, and I thought you were a master.
00:39:15So, yeah, I wrote, beat Troy Davenport.
00:39:18Not because I wanted to destroy you.
00:39:21I needed something to chase.
00:39:25For the reason I opened up my restaurant and took out a loan I couldn't afford.
00:39:33I've been working 16 and a half hour days trying to be half as good as you.
00:39:40Promise me something.
00:39:42That we will stop trying to be who everyone wants us to be.
00:39:45And we'll just be ourselves.
00:39:47Together.
00:39:50Stop running.
00:40:14Running out of hands here.
00:40:18Man, this shit is ridiculous.
00:40:22Oh, come on.
00:40:25Table I wants their steak well done.
00:40:27Table 7 wants bread we don't have.
00:40:28Table 13 is threatening to write us a bad review.
00:40:31Where the hell are they?
00:40:34Hi, I'm so sorry.
00:40:35I'm so sorry.
00:40:35Thank you so much for your patience.
00:40:36Hi, I know.
00:40:37Your drinks will be right out shortly.
00:40:39Hi, ladies.
00:40:39Thank you so much for your patience.
00:40:41I know, I know.
00:40:42I'll see you in just a moment.
00:40:43I'm so sorry.
00:40:44Take your time, honey.
00:40:56Oh!
00:41:02Oh, my God.
00:41:03What's going on?
00:41:04Your restaurant is crawling with roaches.
00:41:07What?
00:41:08What?
00:41:09No.
00:41:10Oh, whoa.
00:41:10Roaches.
00:41:11That's no good.
00:41:11See, my name is John Koopa.
00:41:14I'm the health inspector.
00:41:16Yeah.
00:41:17Work for Health and Sanitation there, people.
00:41:19And I'm seeing a lot of improper activity.
00:41:22I'm seeing rat feces, roach activity.
00:41:25This is no good.
00:41:26Whoa.
00:41:27That's impossible.
00:41:28I literally just cleaned that.
00:41:29Hey.
00:41:30That's enough on you two's.
00:41:31Okay?
00:41:31Any one of them violations warrants an immediate shutdown.
00:41:35No, no, no, no.
00:41:36Please, sir.
00:41:36Don't do this.
00:41:37We don't have roaches.
00:41:38Uh-huh.
00:41:38That's what the last three restaurants said also.
00:41:40Oh, God.
00:41:41Mm.
00:41:42Sorry, toots.
00:41:43Unfortunately, it looks like you guys are temporarily closed.
00:41:47Eh?
00:41:48What?
00:41:48Sorry.
00:41:49Oh, my God.
00:41:50Have a good day.
00:41:52Yes.
00:41:54I don't know what just happened.
00:41:57I don't know.
00:42:10Oh, thank God.
00:42:12Please tell me that this is a dream and that you've brought coffee.
00:42:15What happened?
00:42:16We got hit hard.
00:42:19That big-headed, goofy-ass inspector came while y'all were gone.
00:42:23We got roaches and rat poo-poo.
00:42:25Things I know went there two hours earlier.
00:42:27We had to send every table home.
00:42:30Our customers were posting videos.
00:42:32Somebody already tagged us as Ratatouille, but the horror reboot.
00:42:36We didn't do any of this.
00:42:38Yeah, we know.
00:42:40That goofy-ass inspector...
00:42:43Ratfishes.
00:42:44...closed us down and made all of our customers leave.
00:42:47That's costing us $1,800 in sales, too, because we had to comp everybody.
00:42:51Not to mention the fines.
00:42:53This wasn't an accident.
00:42:55This was Julian.
00:42:56He waited till we let our guard down.
00:42:58This is my fault.
00:43:00Hey.
00:43:00Hey, Troy.
00:43:01Don't do anything stupid.
00:43:02Troy.
00:43:03Troy.
00:43:04Wait.
00:43:11Troy.
00:43:14Troy, what are we doing?
00:43:16Taking you on your first date.
00:43:17Date?
00:43:18Right now?
00:43:19Yeah.
00:43:19Sir, um, do you have a reservation?
00:43:21Yeah, Julian saved this table for us.
00:43:24Yeah.
00:43:26This is absolutely insane.
00:43:29I told you, next time you were here, dinner was on the house.
00:43:32What the hell is it to you?
00:43:34Trying to cause a scene, probably.
00:43:37No thank you.
00:43:38We'll have the whole menu.
00:43:40Two of everything.
00:43:42Two of everything.
00:43:43You heard right?
00:43:47Are you sure we should be doing this?
00:43:49Relax.
00:43:50We could have him thrown in prison for the stunt that they pulled earlier with the health inspector.
00:43:54How do you know that was a stunt?
00:43:56It's not signed.
00:43:59Right out of Julian's playbook.
00:44:01I think I know exactly what's going on.
00:44:08Chef Ramirez, we need two of everything for table 12.
00:44:12Seriously?
00:44:13How big is the party?
00:44:14Two.
00:44:15Oh, hell no.
00:44:17That's too much food.
00:44:18I'll talk to them.
00:44:20Chefs, hold down the kitchen.
00:44:21Yes, Chef.
00:44:32What are you two doing here?
00:44:34Is this some kind of sick joke?
00:44:36What's the matter?
00:44:37Do you think you can just come here and boss me around?
00:44:40We ordered our food.
00:44:41Who orders two of everything?
00:44:44We did.
00:44:45Is that a problem?
00:44:50Joe, you two are the reason the governor of Tennessee and his wife won't be sitting at their favorite table
00:44:56tonight.
00:44:57Well, this is an absolutely lovely table.
00:45:01They're fucking with us.
00:45:02Play along.
00:45:04I heard your restaurant was on the verge of being shut down for failing that inspection.
00:45:08You really shouldn't believe everything you hear.
00:45:10And the next time your friend sticks this on the door, make sure he signs it.
00:45:15I don't know what you're talking about, but I'll be happy to throw this out for you.
00:45:19While you're at it, do you mind getting me a glass of wine?
00:45:22We'll have a bottle of Opus.
00:45:23Mmm.
00:45:24It's a $1,200 bottle.
00:45:26Great.
00:45:27We'll have two.
00:45:48This is my signature rare steak.
00:45:52Cooked medium well.
00:45:54Bold interpretation.
00:45:56Take it back before it starts to cry.
00:45:57Hmm.
00:45:58Check mine too.
00:46:04Oh, my signature recipe.
00:46:08Somehow more glutinous and disgusting than I thought possible.
00:46:13Remarkable.
00:46:14Can you please take it back?
00:46:15Yes.
00:46:23That is my Branzino technique.
00:46:26Cooked by someone who obviously hates fish.
00:46:29We're good.
00:46:33Chef, tables 3, 9, and 16 are not happy with the wait.
00:46:36We'll send them a free fucking dessert.
00:46:37We're trying our best here.
00:46:39Fuck.
00:46:40Fucking fuck.
00:46:42God, I'm out of here.
00:46:43Chef, hurry the fuck up.
00:46:47Ben, Ben.
00:46:48Enough is enough.
00:46:52Enough is enough.
00:46:54It looks like the trigger are having fun.
00:46:58More than you could imagine.
00:46:59You've made your point.
00:47:01Are you done?
00:47:02Ben, you're disrupting our other guests.
00:47:06Are we disrupting you guys?
00:47:10Hmm.
00:47:12They said no.
00:47:17You really think you're winning here?
00:47:18If this were a game,
00:47:20I would have already won.
00:47:22We'll go easy on you.
00:47:25Opus tends to soften and blow.
00:47:27You are...
00:47:28You are not welcome.
00:47:30You...
00:47:33You know, I'd be careful
00:47:35about pushing us out,
00:47:36especially after the little stunt
00:47:37that you and Julian pulled earlier.
00:47:43I have no idea what you're talking about.
00:47:46I didn't do anything.
00:47:48You're a terrible actor.
00:47:50And a worse criminal.
00:47:50It makes you guys a good match.
00:47:53The health inspector coming to the door.
00:47:57The spoiled food, the roaches.
00:47:59It's all on camera.
00:48:02You're bluffing.
00:48:04Maybe.
00:48:05Maybe not.
00:48:07Ask yourself,
00:48:08can you afford for me
00:48:10to not be telling the truth right now?
00:48:12I mean, with the competition days away.
00:48:14I mean, with the competition days away.
00:48:21Exactly.
00:48:24Well, thank you so much for the free meal.
00:48:28It was awful.
00:48:30Tell Hector he can keep that recipe he stole.
00:48:33That's on camera, too.
00:48:37Everyone, enjoy your dinner.
00:48:39And make sure to tip your waitstaff.
00:48:41They're severely underpaid.
00:48:54Okay, we need to figure out our signature dish
00:48:58for the competition.
00:49:00Try.
00:49:01You're the only guy.
00:49:02You lead the way.
00:49:04No.
00:49:05This is your kitchen.
00:49:07Your name's on the door.
00:49:09The dish has to come from you.
00:49:12Authenticity is the only way we win this.
00:49:16But people expect...
00:49:17Sure, they expect me.
00:49:19That's why we're not doing my dish.
00:49:24Chef.
00:49:27You got this.
00:49:33Okay.
00:49:40And we're going to do the burger.
00:49:42It's the reason I fell in love with cooking in the first place.
00:49:45That's the answer.
00:49:47Classic.
00:49:49If they want to know who we are,
00:49:51we'll show them the dish that opened our doors.
00:49:55Let's make it perfect.
00:50:16I can't do this.
00:50:26Oh, Jesus.
00:50:28This is awful.
00:50:29Oh, God.
00:50:30Please tell me you're not cooking this shit for the competition.
00:50:33Hector, get your shit together.
00:50:35This is fucking embarrassing.
00:50:36Stick with these recipes
00:50:39or you're out of here.
00:50:47What the hell do you think you're doing?
00:50:49Those recipes are going to help us win this competition.
00:50:57Okay, now.
00:50:58What are you doing?
00:51:00My abuela used to make this every Sunday.
00:51:13Nobody gives a fuck about your abuela.
00:51:15We need a dish that represents the Davenport.
00:51:21Maybe that's where your food here has no soul.
00:51:23Excuse me?
00:51:26You want a winning dish?
00:51:28Here it is.
00:51:29This is the first thing I cook here
00:51:31that actually feels like me.
00:51:41This better not suck or you're finished.
00:51:43You hear me?
00:52:03I don't know.
00:52:06Yes!
00:52:10Ladies and gentlemen, I'm your host, Sebastian Valle.
00:52:19Welcome to A Dash of Fire, where culinary mastery
00:52:26is put to the test in front of three judges,
00:52:29and only one restaurant will win.
00:52:33Representing the Davenport, Knoxville's most talked
00:52:37about fine dining room, we have up-and-coming superstar,
00:52:41Chef Hector Ramirez.
00:52:47And representing Corinne's Corner,
00:52:50the fastest-growing neighborhood favorite in the city,
00:52:53Chef Corinne Miller.
00:52:58And her partner-in-craft, Chef Troy Davenport.
00:53:05Now, both of these teams will present two dishes tonight.
00:53:09One signature dish that will define their kitchen,
00:53:13and one community dish that will define their story.
00:53:18I don't know about you, but I'm getting hungry
00:53:20talking about all of this food, so let's get cooking!
00:53:26Let's go, guys!
00:53:28Let's go, guys!
00:53:37Let's go, guys!
00:53:40Hey.
00:53:41Breathe.
00:53:42You got this.
00:53:44Done this a thousand times.
00:53:46Don't let me mess this up.
00:53:48Whoa.
00:53:49I got your back.
00:53:58You're shaking. Stop shaking.
00:54:02Hector, darling.
00:54:04If you blow this, you blow it for everyone.
00:54:08Jesus, put some conviction in it.
00:54:23There she is.
00:54:25This is it.
00:54:28This is you.
00:54:36It's fine.
00:54:38Fine is failure.
00:54:42That is the end of round one.
00:54:44Now on to the judges.
00:55:03Wow.
00:55:06I was not expecting that.
00:55:08This might just be the best burger I've ever tasted.
00:55:16Woo!
00:55:17Woo!
00:55:21And the salmon.
00:55:22I mean, it's tasty.
00:55:25It was cooked well.
00:55:26I just feel it was missing personality.
00:55:33Yeah, I'm still searching for a pulse.
00:55:40Corinne just put the Davenport in a tight corner by sweeping the signature round.
00:55:47Now, let's see if Chef Hector can redeem himself with his community dish.
00:55:56I'm proud of you.
00:55:58It's not over yet.
00:55:59It's not over yet.
00:55:59And we're gonna do it.
00:56:05It's not over yet.
00:56:06It's not over yet.
00:56:06Round two.
00:56:07The community dish.
00:56:10Chefs, show us who you are.
00:56:13Chef, please tell us about your dish.
00:56:16We didn't have much growing up, but there was always food on the table.
00:56:22this is my mother's lentil soup
00:56:32chefs begin
00:56:39you can't serve this it's bland safe dead
00:56:42julian's right this bisque won't beat corinne's stupid story we need something emotional
00:56:50so what do you want the basole the thing you made last night you want me to cook my food
00:56:56yes hector it's the only dish you've ever made with any kind of soul it's the only thing
00:57:00that'll compete we're losing if you were to save us then cook the damn basole
00:57:06okay let's go
00:57:11make it like last night much better actually
00:57:20this is our shot we got this
00:57:26i'll walk through fire
00:57:28just to feel
00:57:31cause there's a light
00:57:34on my heels
00:57:37so take me higher
00:57:40to make a deal
00:57:43i'll walk through fire
00:58:00that is the end of round two
00:58:11oh my god
00:58:12i'm gonna pass that
00:58:14i've been all in my business we got here
00:58:17chefs present your dishes
00:58:21chef corinne
00:58:22this is my mother's lentil soup
00:58:24we didn't have much but it fed us both body and soul
00:58:28i'd like to share it with you all tonight
00:58:37comfort
00:58:38soul
00:58:39exactly what this round is all about
00:58:51chef hector
00:58:52i'm not looking safe tonight
00:58:56this is my awareness recipe
00:58:58sunday mornings
00:58:59eight kids one pot
00:59:01always enough
00:59:02it's my home
00:59:03on a plate
00:59:05okay
00:59:06that was small
00:59:07real small
00:59:11this is remarkable
00:59:12when dare i even say
00:59:15unbelievable
00:59:20there's a reason why we kept that guy around and there it is
00:59:23both dishes are extraordinary but one edge is fourth with depth and aroma and boldness
00:59:33round winner
00:59:39round winner
00:59:41round winner
00:59:41hector ramirez
00:59:52however
00:59:54this competition awards points based on two dishes
00:59:58now as per the rules
01:00:02the overall winner is the chef whose dishes most faithfully reflect their restaurant's identity and mission
01:00:22your winner by cumulative decision is
01:00:33your winner
01:00:37corinne's corner
01:00:45your winner
01:00:48corinne's corner
01:00:49what this is random
01:00:51i beg your carmen
01:00:55you're embarrassing yourself
01:00:56you're right
01:01:06whoa whoa
01:01:09this is my town
01:01:11you're nothing without me
01:01:12not anymore
01:01:13this clown
01:01:14security remove me
01:01:16i found it they're off me
01:01:17get off
01:01:18this is my town
01:01:24oh
01:01:35thanks um
01:01:39listen
01:01:41he didn't deserve me and
01:01:44you two didn't deserve
01:01:47what i did
01:01:48um
01:01:48i'm so ashamed of all the things that i said and i let happen and
01:01:54i'm really really sorry troy
01:01:58i forgive you
01:02:03and i'm happy for you too
01:02:07truly
01:02:14that feels better than a victory
01:02:16take the words right out of my mouth
01:02:26chef corinne
01:02:28chef troy
01:02:30i need to thank you
01:02:32and i'm sorry for being part of all the shit julian pulled
01:02:36tonight
01:02:38i cooked who i really am
01:02:40that dish
01:02:42it was my abuela's love
01:02:44for the first time in my life i felt like a real chef
01:02:48this is exactly what i saw when you first started working with me
01:02:52i'm glad you found your way back
01:03:01thank you
01:03:04this whole experience made me realize the kind of chef i need to be
01:03:08then you're on the right path
01:03:11now i gotta go make sure my abuela didn't throw away all her old recipes
01:03:20yes
01:03:22damn
01:03:23that food right here like his ass is on fire
01:03:25what's the problem with that was all they did
01:03:27it's just unpredictable
01:03:28i don't think that's what happened but you never know
01:03:32so
01:03:33now what
01:03:33i don't know
01:03:46chef behind
01:03:48table 12 is up let's move
01:03:55hi
01:04:08how's it going
01:04:08got a delivery for chef corinne miller
01:04:11thank you
01:04:18oh my god
01:04:20what is it
01:04:23we did it
01:04:35sorry
01:04:35i only kissed my girlfriend
01:04:39so
01:04:40do you want to be my girlfriend
01:04:42yes
01:04:43i'll be your girlfriend
01:04:45now kiss me
01:04:58i'm not gonna be my girlfriend
01:05:01you
01:05:01you
01:05:01you
01:05:01you
01:05:01you
01:05:03you
01:05:03you
01:05:04You
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