00:005 minutes without no need to go away
00:03a rest of the day with a mix of a cake
00:08and make a cake
00:10Assalamualaikum, Malahaki nama se shuru
00:12joco bada mahrabhan nihayat rahim karne waala hai
00:15Aaj mein aapke saath aacar ki aisi jhat pat recipe share kariungi
00:18Yakin karain kei yeh saalan se bhi zyada mazaydar bantah hai
00:23Jhat pat se banne waala yeh aacar
00:25Aapko hafton hafton iske pake nye ka intazar nye kana padeega
00:28No you don't have to make a kitchen in the kitchen.
00:31Just make it a minute, make it a month and use it for a year.
00:35In addition, I will store it for a long time for a long time.
00:39I will not know if it will be a fungus or a year, it will be bad.
00:42So, this is how it will make it?
00:43Recipe will start to make it.
00:44Recipe will like to make it a channel.
00:45Do you want to subscribe to the channel?
00:46Start to make it.
00:47Bismillahirrahmanirrahim.
00:48So, here we will make a shari mirch, lesson and adraka kuchla aachar.
00:52We will make it a shari mirch.
00:54So, this is 100 grams of shari mirch.
00:57I will make this shari mirch.
00:58It will make it very well because its flavor.
01:00So, it will be amazing.
01:00And it will be a little sucky ale漂亮 for this shari marinate.
01:06Then I will k3 natural to add.
01:07I will add a shari mirchi as a place with the shari mirch.
01:08It will make a shari mirche and szczar.
01:09200 grams have it and also listen to them.
01:13You want something to use, Praüzic, lesson.
01:17And肯 dro hurts you both here.
01:18What are you doing here, do wash more light and push everything TRADBAsienia around as well.
01:23Hold to üçliche leave.
01:23After 150 hours after throw at it,
01:25trash quickly keep it so that water will dry so that water will dry goes.
01:30If you have a big chopper, you will need to keep this thing.
01:37Now I have a small chopper, so I have a big chopper.
01:47If you have a small chopper, you can chop all the vegetables.
02:02Now, we will put a little bit of a little bit of some vegetables.
02:05Let's put a little bit of some vegetables.
02:191 teaspoon of turmeric in 1 teaspoon of the earth
02:231 teaspoon of turmeric is a sugar
02:34I have used these for little amazes
02:39This is a normal amazes
02:41You will need some amazes
02:42In this amazes there are not many amazes
02:45Two-three things
02:46I will add two tablespoons
02:50One and a half tablespoon
02:52And one tablespoon
02:54And one tablespoon
02:54And add these amazes
02:56And add these amazes
03:01If you want to cook it with a little bit different
03:03then you can hook it with a nice sauce
03:05because it will also be a soft sauce
03:07Now you just get the sauce
03:09and you can see it
03:10We want to start with the sauce
03:12but we want to make a lot of sauce
03:14if you are getting hot sauce
03:16then we will not have to go dry
03:17and add the sauce on our sauce
03:21and then we will need to put the sauce on our sauce
03:24and add it to the sauce
03:26If you want to grind with sauce
03:29we will need to add some sauce
03:31and then they will keep the rest of the food
03:34The food is not the best
03:35If you don't need to eat, grind the food
03:37Then we put the food in the food
03:40Then we put the food in the food
03:40Now, for the food in the food
03:43I use the food in the food
03:44I use the food
03:45I use the food in the food
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