- 15 hours ago
Whisked Into Love
Category
🎥
Short filmTranscript
00:00:02welcome to the annual culinary cup over 100 chefs battled and America voted to bring the
00:00:10six most talented to the stage today mark de Laurentiis Vanessa Laurent and Hayley Riven
00:00:26my dream has always been to bring the culinary cup and crush mark de Laurentiis but now that I'm so
00:00:34close why does victory taste so bitter from now on the only words out of your mouth are going to
00:00:44be yes chef
00:00:45yes chef
00:00:55give it up for our valedictorian Hayley Rivers I'm Diego manager of desire would you like to work under our
00:01:03head chef
00:01:04mark de Laurentiis
00:01:18sir I'm in revenge is best served cold and soon we will feast
00:01:53salt pepper butter simple and yet deceptively complex
00:02:05and that's how you cook a proper steak okay what is that
00:02:14is that good smell it it's not good the fucking piece of trash take your everything off the fire
00:02:25am I stuttering
00:02:30so who won the cut
00:02:36I
00:02:40oh my god I'm so so sorry I slipped I
00:02:46who let you in mark this is Hayley she just graduated from your alma mater top of her class
00:02:54with a focus on pastries
00:03:00you should know not to be late
00:03:03I'm sorry it was just two minutes two minutes that is the difference between a rare and a well
00:03:10done steak I want you to cook me a steak
00:03:18have we met before no way does he remember me
00:03:28your three chances to cook me a steak to satisfy me or you'll be fired
00:03:49just what I would expect from a pastry chef
00:03:53you didn't even try it less butter it's not a fucking croissant
00:04:02this is drier than the fucking Sahara more butter
00:04:07I know my secret ingredient
00:04:37toasts
00:04:40familiar
00:04:42did you lose Broby
00:04:44yes
00:04:47how did you know
00:04:48who taught you how to cook
00:04:51my mother
00:04:54he took another bite
00:04:56he never takes a second bite of the same dish
00:05:00your mother
00:05:02was a proper chef
00:05:04unlike you
00:05:05you're on clean up do you for now
00:05:07let the grease and the grime remind you to
00:05:11never be late
00:05:13in my kitchen
00:05:15again
00:05:16thank you chef
00:05:17not thank you chef
00:05:18yes chef
00:05:19yes chef
00:05:20okay guys
00:05:21so the culinary cup is in two weeks
00:05:24and I'm going to win
00:05:26yes chef
00:05:35hey um are you okay
00:05:37yeah all good I was just
00:05:39cutting onions
00:05:42it's okay you can trust me
00:05:43and I guess that's why they say you should never meet your heroes
00:05:46right
00:05:47I know that it sounds ridiculous but
00:05:49despite all of this
00:05:50I still have the biggest crush on him
00:05:52Mark De Laurentiis may have a great ass
00:05:55but he is an overrated asshole
00:05:58in my office
00:06:03now
00:06:09stand
00:06:11chef I'm very sorry about everything I said
00:06:14which part
00:06:15that I'm an overrated asshole
00:06:22well that I have a great ass
00:06:26that part I meant
00:06:30late night shift
00:06:32kitchen dimming down
00:06:34caught your glance from across the heat
00:06:37am I fired?
00:06:39why do you look familiar?
00:06:41yeah
00:06:55I'm addicted to the taste of you
00:06:57got me feeling high
00:06:58feeling low
00:06:59feeling things I never knew before
00:07:02can't get enough
00:07:04I'm addicted to the taste of you
00:07:06taste of you
00:07:10guess who found a new buyer for his app
00:07:12we're gonna be filthy of rich
00:07:14what? that's amazing
00:07:16I know
00:07:18attaboy
00:07:19hey I am so proud of you son
00:07:23if you only had half of Adrian's ambition
00:07:26or brains
00:07:27have a seat
00:07:30nice
00:07:31nice
00:07:31bon appetit
00:07:32so
00:07:34how's desire
00:07:36and did you meet Mark yet?
00:07:38I did
00:07:38he was
00:07:41interesting
00:07:43interesting?
00:07:44what do you mean?
00:07:45like attractive?
00:07:50Haley
00:07:51what about the recipe?
00:07:53remember
00:07:53you're there to steal the recipes
00:07:57I want to work with you
00:07:58at the golden table
00:07:59and continue mom's legacy
00:08:01and you will
00:08:02after you get revenge for your mother
00:08:06now the golden table
00:08:07used to be the number one restaurant
00:08:09in Los Angeles
00:08:10until
00:08:10Ingrid
00:08:11Digger-Rentha stole your mom's recipes
00:08:14and beat her in the culinary cup
00:08:16I know what I have to do
00:08:18steal the recipes
00:08:20and then I will beat Mark
00:08:21in the culinary cup
00:08:23remember
00:08:24you're there to steal the recipes
00:08:26I don't even know where to look
00:08:28during last year's culinary cup
00:08:30he kept referring to
00:08:32a red notebook
00:08:33it must be in there
00:08:40a red notebook
00:08:41I've
00:08:42I've seen it
00:08:54okay listen up chefs
00:08:56tonight we are serving my newest creation
00:08:59first we need to try it
00:09:04what did I tell you about being late?
00:09:16are you not impressed?
00:09:21it's okay
00:09:26the recipes are on your stations
00:09:30let's get cooking
00:09:31come on
00:09:32come on
00:09:42yes chef
00:09:43this is not my recipe
00:09:45it's better
00:09:47what did you just say?
00:09:50um
00:09:51I asked
00:09:52uh
00:09:52is it better?
00:10:08follow me
00:10:10no
00:10:13I gotta try this out
00:10:18it's pretty good
00:10:19it's pretty good
00:10:20oh that's so good
00:10:28right here
00:10:32take off your apron
00:10:36if I'm fired you can just tell me
00:10:38take off your apron
00:10:54I want you
00:11:05I want you
00:11:06I want you to teach me recipes
00:11:11get up
00:11:12now
00:11:15the kitchen is yours
00:11:17okay
00:11:18so the problem is in the sauce
00:11:21sauce?
00:11:22my last name is D. Lauprentis
00:11:26my answer says they basically invented the sauce
00:11:29what's wrong with the sauce?
00:11:31okay godfather
00:11:32I didn't mean to offend you
00:11:34can I show you something?
00:11:35yeah
00:11:36go ahead
00:11:37okay
00:11:38so
00:11:39instead of parsley
00:11:40I use a dash
00:11:42of throwby
00:11:44throwby
00:11:44yeah
00:11:45the greek herb
00:11:46I know what throwby is
00:11:47okay
00:11:48I knew a girl once
00:11:50actually
00:11:52she was a lot like you
00:11:56uh
00:11:56wow
00:11:57a lot like me
00:11:59do you want to try?
00:12:02yeah
00:12:04may I?
00:12:21okay
00:12:22um
00:12:22I
00:12:23I
00:12:23I
00:12:24I
00:12:24I think the tomato sauce is burnt off
00:12:25okay
00:12:27hey
00:12:27calm down
00:12:29that's easy to say
00:12:30if you don't have a
00:12:31michelin-style restaurant
00:12:32with over 400 covers a night
00:12:34okay
00:12:35maybe you need to chill
00:12:36you're gonna lose a star
00:12:38if you keep
00:12:39rushing like this
00:12:40in my kitchen
00:12:42I tell you what to do
00:12:43I want you to go home
00:12:47now
00:12:49jerk
00:13:01why does this feel wrong?
00:13:04remember
00:13:05what he did to your mom
00:13:06and the golden table
00:13:09oh
00:13:09what are you doing?
00:13:14I
00:13:14I thought
00:13:15I thought
00:13:15that's
00:13:16mine
00:13:17I have
00:13:19the exact
00:13:19same one
00:13:21okay
00:13:22I believe you
00:13:23you're definitely not like that
00:13:25Dominique
00:13:26uh
00:13:27Dominique?
00:13:28Mark's
00:13:29ex sous chef
00:13:30slash
00:13:30ex fiancée
00:13:31ex fiancée
00:13:33what happened?
00:13:34well
00:13:35what always happens
00:13:36when two beautiful chefs
00:13:37get cooking
00:13:37in a hot kitchen
00:13:38together
00:13:40spicy
00:13:40auto-mance
00:13:43but
00:13:43she
00:13:44ended up
00:13:45breaking his heart
00:13:46and stealing his recipes
00:13:49and Mark vowed to never trust anyone
00:13:51ever again
00:13:53except me of course
00:13:54of course
00:14:00guess he wasn't always a dick
00:14:01huh
00:14:06so first I'm an asshole
00:14:08and now a dick
00:14:10baby
00:14:10you need to choose
00:14:12what I am
00:14:15because I can't be both
00:14:18you're cut for tonight
00:14:22maybe tomorrow I can
00:14:24stop by
00:14:25help with the recipes
00:14:26for the culinary cup
00:14:28come early
00:14:31I have some private
00:14:34tasting for you
00:14:42what are you smiling about?
00:14:49Adrian
00:14:51what are you doing here?
00:14:53I wanted to surprise you
00:14:54where have you been?
00:14:56oh
00:14:56um
00:14:58chef
00:14:59kept asleep
00:15:00chef
00:15:01huh
00:15:01you know generally people don't smile about having overtime
00:15:04wow
00:15:06I love to cook
00:15:08you know that
00:15:09oh
00:15:09if you love cooking so much
00:15:11then make me dinner
00:15:12fine
00:15:23I miss your smell
00:15:25and your taste
00:15:27come on
00:15:29I'm busy Mark
00:15:30Mark
00:15:31what did you just call me?
00:15:34oh
00:15:35oh god
00:15:36I'm sorry
00:15:37I'm so tired
00:15:38I demand you quit desire
00:15:41quit desire
00:15:43not now
00:15:44I'm not
00:15:45asking
00:15:46but I'm so close
00:15:47tonight when I was alone with him
00:15:48he almost let me see his notebook
00:15:50you were alone with Mark?
00:15:53we were cooking
00:15:54just
00:15:55cooking
00:15:56you know what that's it
00:15:56I've had enough of this
00:15:58I've tolerated your stupid little chef dream for long enough
00:16:01this is too far
00:16:03I forbid you
00:16:04from working for Mark De La Rentis
00:16:06you
00:16:07forbid me
00:16:13baby
00:16:13baby I'm sorry
00:16:14I'm sorry
00:16:15I hate the idea of him even laying a finger on you
00:16:20I mean you hate him
00:16:21right?
00:16:29right?
00:16:30of course
00:16:31of course
00:16:32I hate Mark De La Rentis
00:16:34I'm only running for one thing
00:16:37revenge
00:16:52oh
00:16:53you're early
00:16:55come on
00:16:55you inspired me last night
00:16:57so I thought
00:16:57you will be the first one
00:16:59to try my new dish
00:17:10what do you think?
00:17:13be honest
00:17:14it's good
00:17:15your meat
00:17:16the
00:17:17the truffle
00:17:18it's flawless
00:17:19it's really good
00:17:20good
00:17:22do you think
00:17:23God will
00:17:24win the culinary cup?
00:17:27tell me
00:17:28what do I need?
00:17:29what you need
00:17:30is to knead
00:17:31the dough
00:17:32here
00:17:39pastry
00:17:39is like us
00:17:40it needs a deep tissue massage
00:17:48okay
00:17:49okay
00:17:50okay
00:17:50okay
00:17:50relax
00:17:51relax
00:17:51jeez
00:17:52gentle
00:17:53you have to love
00:17:54the dough
00:17:55okay so knead
00:17:57knead
00:17:59stretch
00:18:01stretch
00:18:02fold
00:18:10knead
00:18:13stretch
00:18:14stretch
00:18:16stretch
00:18:19fold
00:18:30there you go
00:18:32gentle
00:18:32gentle
00:18:33feels good
00:18:35there
00:18:37just like that
00:18:38good
00:18:51not too fast
00:18:53did you feel it?
00:18:55yeah
00:18:59okay
00:19:00now
00:19:00faster
00:19:04now it starts to smooth out
00:19:06it's ready
00:19:07okay
00:19:08now?
00:19:08almost
00:19:12now
00:19:13now
00:19:38wow
00:19:40that's
00:19:42amazing
00:19:43wow
00:19:43wow
00:19:51Wow.
00:20:08What's up, chef?
00:20:09Yeah.
00:20:15I guess certain privileges come with your new position.
00:20:19What new position?
00:20:20Whatever position Mark wants you in.
00:20:23Look, Vanessa, I don't know what you saw, but he just wanted me to taste his new dish.
00:20:29And did you taste it standing up or on your knees?
00:20:39I'm just playing with you, prep girl.
00:20:43Good for you.
00:20:44Living my dream.
00:20:46But if you're going to sneak around the kitchen, be sure to clean up your messes, like that hickey on
00:20:50your neck.
00:20:52No, it's for my boyfriend.
00:20:54Boyfriend?
00:20:55What's his name?
00:20:57Adrian Blackwell.
00:20:58Adrian Blackwell.
00:21:01We should be heading out.
00:21:10Hey, Leigh.
00:21:11Why are you still here?
00:21:12Chef, we need to talk.
00:21:18What's wrong?
00:21:20What happened was a mistake.
00:21:26I mean, I don't want to, like, offend you.
00:21:29Obviously, I was into it.
00:21:31I, I, but, uh.
00:21:35My dish?
00:21:37My kiss?
00:21:40Both.
00:21:43But, you're my boss.
00:21:44And I think it is best if we keep things professional.
00:21:51Yes.
00:21:52I respect your decision.
00:21:54But as your boss,
00:21:57I would ask you to join me on this work trip.
00:22:03Why don't you take Vanessa?
00:22:06Please, say yes.
00:22:07Say yes, Chef.
00:22:10Vanessa, these dishes won't wash themselves.
00:22:14Vanessa?
00:22:15Do you know what I admire about you?
00:22:19That I'm a better cook than you?
00:22:22No, that you have ambition.
00:22:24And you have fun doing it.
00:22:28So, what do you say?
00:22:29Do you want to join me on this work trip?
00:22:33Because I bet I will get inspired for my new recipes.
00:22:36Oh, um, like, for the culinary cup.
00:22:41Yeah.
00:22:42Hmm.
00:22:53Oh, you said, what do you mean?
00:22:56What's the slang?
00:22:56No!
00:22:58Say that.
00:22:59Can you take a thing?
00:22:59Yes.
00:23:02Stop!
00:23:03Thank you so much, Vanessa, so much!
00:23:06Amazing.
00:23:06Thank you!
00:23:15something wrong um i'm just so used to seeing you in an apron you look divine
00:23:25i'll see you oh by the way coffee okay
00:23:46oh my god i love this song
00:23:55don't forget hayley you're here for revenge
00:23:58not love
00:24:15are we almost there about an hour to go
00:24:26wow this is a really beautiful view
00:24:28yeah isn't it beautiful was he referring to me or the view
00:24:34howdy mark hey how you doing what is this um another girlfriend i see
00:24:42no no i'm just one of mark's chefs that's what the last one said
00:24:49should we go look at the crops
00:24:52so how many girlfriend chefs have you brought here
00:25:00so how many of your girlfriend chefs have you brought here i have no idea what he's talking about
00:25:07you are clearly the first one i brought here
00:25:17thanks
00:25:21this is where we're gonna source all the greens and fruits for desire do you like it somehow it
00:25:26already feels like home
00:25:35you bought it the phone that means you've access to the herb garden too so maybe you can plant some
00:25:41food
00:25:41it will be come on let me show you something
00:25:46hey
00:25:50we have spaghetti squash
00:25:51Jerusalem artichokes and our beautiful lemons
00:25:56feel free to take one thank you come on let's try one
00:26:10yes
00:26:11oh let me get you
00:26:12did i get it?
00:26:13no right right here
00:26:14may i?
00:26:16mm-hmm
00:26:22hello i want to show you our lifestyle come on we are
00:26:31hello welcome
00:26:32Mark De Laurentiis the king's suite as usual
00:26:35Mr. De Laurentiis unfortunately we lost all our reservations we only have one single room with one bed
00:26:46uh what i've one bed
00:26:49yes
00:26:50oh no
00:26:52no no just tell me what is it going to take
00:26:57Mr. De Laurentiis trust me um
00:27:02i would love to help you out
00:27:05how does that sound
00:27:09that be enough
00:27:10really we cannot accommodate your request i wish i could
00:27:14a second room then
00:27:16uh we are fully booked
00:27:17i'm so sorry
00:27:18can i talk to the manager please
00:27:21sir um
00:27:23i am with the manager
00:27:24to the owner then
00:27:25cause i'm gonna buy this hotel and i'm gonna fire you
00:27:28relax safe firing for the restaurant
00:27:31uh we will
00:27:32take the room
00:27:35fine
00:27:35i'm gonna take the couch
00:27:37the room
00:27:38the room
00:27:39doesn't have a couch
00:27:40the room
00:27:42perfect you are all set
00:27:42have a great night
00:27:49well i am gonna sleep in my car
00:27:52no
00:27:52what
00:27:53mark
00:27:55it's been a long day
00:27:58we can share the bed
00:28:04well
00:28:04okay
00:28:06if you insist
00:28:07we are two adults
00:28:09so what's the
00:28:10worst thing that could happen
00:28:14that's
00:28:15thank you
00:28:16sorry
00:28:24you got this Hayley
00:28:26it's not even that attractive
00:28:40Right. Not that attractive.
00:28:51Oh!
00:28:52Sorry.
00:28:54I'm changing.
00:28:55I love it looking.
00:28:57Um, that's okay.
00:28:59Yeah, you're wrong.
00:29:01Ahem.
00:29:08I...
00:29:08Oh!
00:29:12You, uh...
00:29:13You look...
00:29:15Oh!
00:29:16Sorry.
00:29:17I...
00:29:17I'm sorry.
00:29:18I didn't think we'd be sharing a room.
00:29:21Are you cold?
00:29:22Here, take the shirt.
00:29:23Oh!
00:29:23No, I think that would be a bad idea.
00:29:28Your bed looks bumpy, right?
00:29:31Yeah.
00:29:32Yeah, we should get into bed today.
00:29:34I mean...
00:29:35To sleep.
00:29:39You're gonna take the left side?
00:29:40Yeah.
00:29:55Good night.
00:29:57Good night.
00:30:12What is he doing?
00:30:15Can I ask you a question?
00:30:17When did you know you wanted to be a chef?
00:30:19When I was four.
00:30:21When I was four.
00:30:21On my birthday.
00:30:23My mom got me this...
00:30:25kitchen play set.
00:30:26And, uh...
00:30:27I never wanted to play with anything else.
00:30:30I remember playing too.
00:30:32With my family's friend.
00:30:34I hated being a chef.
00:30:36That's what changed.
00:30:40I actually started liking to be a chef at the...
00:30:44The golden table.
00:30:46I used to play cooking with...
00:30:48The chef's daughter.
00:30:49At her little...
00:30:51Kitchen play set.
00:30:53We always...
00:30:54Thought about that one little pot.
00:30:57I don't want it!
00:30:58I don't want it!
00:30:59I don't want it!
00:31:00I don't want it!
00:31:01The red one.
00:31:04How did you know?
00:31:06Oh!
00:31:07I will...
00:31:12Like I said, I had the same one.
00:31:14So...
00:31:15Didn't...
00:31:16Didn't everyone?
00:31:21Yeah.
00:31:23As we got older...
00:31:25We started creating our own recipes.
00:31:28I call it...
00:31:29Ground eggs.
00:31:30That we could cook together.
00:31:32You can't be me.
00:31:33Song chef.
00:31:34You mean...
00:31:35Sue chef.
00:31:37I started cooking all our first dishes.
00:31:41Seeing her cook was so...
00:31:43Great.
00:31:44She was so alive.
00:31:45So happy.
00:31:47And I think that...
00:31:48Changed something in me.
00:31:50And I wanted to be a chef.
00:31:53But I wish I could cook with her again.
00:31:56Maybe you can.
00:31:58She's actually a lot like you.
00:31:59She always used thruby in everything.
00:32:03Hm.
00:32:06Where did you say your...
00:32:07Mom was a chef?
00:32:09She was the best chef.
00:32:13But...
00:32:14One of her...
00:32:14Best friends stole her recipes.
00:32:21Who was that thief?
00:32:24I mean...
00:32:25Tell me and I will destroy the restaurant.
00:32:30Her name...
00:32:31Her name was...
00:32:34Her...
00:32:36Who's that?
00:32:37Boyfriend?
00:32:37Oh...
00:32:38Um...
00:32:40It's my dad.
00:32:41Do you mind?
00:32:42No.
00:32:43Go ahead.
00:32:51Hello?
00:32:53Hayley.
00:32:54Where are you?
00:32:55I'm at your place.
00:32:56Look, I...
00:32:57I have an early morning.
00:32:59I'll explain later.
00:33:01I know.
00:33:02I got back early.
00:33:03I have huge news.
00:33:05Where are you?
00:33:06There was an emergency with her suppliers.
00:33:08But I'm upstate at a farm with...
00:33:10Mark.
00:33:11Off my back.
00:33:13What?
00:33:15Upstate?
00:33:16Mark?
00:33:17Mark.
00:33:18So first...
00:33:19It's overtime.
00:33:21Now a business trip and you're sleeping with him?
00:33:28Be at my place tomorrow before dark.
00:33:30Okay?
00:33:31Do you understand?
00:34:06I love you.
00:34:08I love you.
00:34:21I love you.
00:34:23Um...
00:34:24Coffee?
00:34:25Oh...
00:34:26Um...
00:34:30I have to get home before it's dark.
00:34:33Your dad is kind of strict.
00:34:36I wonder what we can get done in a couple of hours.
00:34:41Hm?
00:34:47I love you.
00:34:47Taste of you.
00:34:49Got me coming back for more.
00:34:51One taste ain't enough.
00:34:53No.
00:34:54I'm addicted to the taste of you.
00:34:56Got me feeling high, feeling low.
00:34:59Feeling things I never knew before.
00:35:02Can't get enough.
00:35:03No, I can't.
00:35:04I'm addicted to the taste of you.
00:35:06Taste of you.
00:35:09Got me that taste of your love.
00:35:11Oh, oh, oh, oh.
00:35:13Can't get enough.
00:35:14No, I can't.
00:35:14Ah!
00:35:15Ah!
00:35:20You got this, Ailey.
00:35:22The sooner you tell Adrian about Mark, the better.
00:35:33Surprise!
00:35:52I have never seen you dance or smile in the kitchen before.
00:35:57Who are you?
00:35:58And what have you done with Mark?
00:36:06I met someone, okay?
00:36:09Not someone.
00:36:10The one.
00:36:12Really?
00:36:13Well, what's her name?
00:36:15Where did you meet?
00:36:16I want to know everything.
00:36:18I don't want to jinx you.
00:36:21Surprise!
00:36:24Come on, babe.
00:36:25Come on.
00:36:26Come on.
00:36:26Come on.
00:36:27Yeah.
00:36:27Yeah.
00:36:28Oh, my birthday's not for another month.
00:36:32I invited all of us here today to share in this magical moment.
00:36:38Dad.
00:36:39Mr. and Mrs. Blackwell.
00:36:42Adrian, what's going on?
00:36:43First, I'd like to tell everyone here that you are now looking at America's newest millionaire.
00:36:50Woohoo!
00:36:52You sold the company.
00:36:53Congratulations.
00:36:54Now that we're rich, I think it's time to move on to our next chapter.
00:37:06Haley Rivers, will you marry me?
00:37:15Mark, slow down, alright?
00:37:17Remember what happened with Dominique?
00:37:18Your crazy ex.
00:37:20No, she is not like Dominique, okay?
00:37:22She's different.
00:37:22She makes me believe in cooking again.
00:37:24And she makes me believe in-
00:37:26Love?
00:37:26No, don't you say it, alright?
00:37:27You're scaring me.
00:37:29I don't like this happy dancing mark.
00:37:31Alright?
00:37:40Been going forever.
00:37:42Kinda need you to say something here.
00:37:46That's a yes!
00:37:47That's a yes!
00:37:51It fits!
00:37:54Congratulations, honey.
00:37:55Wow!
00:37:57We're millionaires!
00:38:01I would also like to announce that I will be buying the golden table as a gift to my new
00:38:08fiancee.
00:38:10Signed this morning.
00:38:13What?
00:38:15Ethan, why don't we talk?
00:38:16Ethan, why don't we talk?
00:38:16Yeah.
00:38:17Okay, give us one second.
00:38:19It's done.
00:38:21You no longer have to work for that smug bastard de la rent or whatever, okay?
00:38:24You can just stay home.
00:38:25Diego, you are my best friend.
00:38:28My only friend.
00:38:31She's the right one.
00:38:33Trust me.
00:38:37Mark, at least let me meet her.
00:38:39You know her.
00:38:40You actually introduced us.
00:38:43And I'm thinking to propose to her after we win the culinary camp.
00:38:52But I'm this close to getting Mark's recipes.
00:38:55Mark?
00:38:57What?
00:38:58Haley, what is going on?
00:38:59Do you love him?
00:39:01Adrian, I...
00:39:11No.
00:39:12I can never love him.
00:39:15I'm just using him for revenge.
00:39:17I'm going to destroy Mark de Laurentiis.
00:39:26Oh, here you are.
00:39:27I need to talk to you about our future.
00:39:30Listen up, team.
00:39:32Now that we are all here, I have some news.
00:39:36I have to come clean and tell you that Haley and I...
00:39:49Perfected De Laurentiis Beef Wellington.
00:39:52From today moving onwards, Haley is going to be promoted to be a sous chef.
00:39:59And she will help me preparing all the dishes for the culinary cup.
00:40:03And also join me in the competition.
00:40:05Haley, what are you saying?
00:40:09It would be an honor, chef.
00:40:13Yes, chef.
00:40:13Okay, guys.
00:40:14So for tonight, we are focusing on preparing all the dishes for the culinary cup.
00:40:19Let's get cooking, right?
00:40:21Yes, chef.
00:40:22Yes, chef.
00:40:22Come on.
00:40:38Take your apron off.
00:40:41Um...
00:40:42Me?
00:40:45Roger.
00:40:52Roger.
00:40:58Roger.
00:40:59Roger.
00:40:59Roger.
00:41:00Roger.
00:41:00Roger.
00:41:00Roger.
00:41:01Roger.
00:41:01Roger.
00:41:02Roger.
00:41:02Roger.
00:41:04Roger.
00:41:07Roger.
00:41:09Roger.
00:41:12Roger.
00:41:14I know you, you, I have the feeling I know you for my whole life.
00:41:19Look, you're smart, you are funny, and you are sexy as hell.
00:41:25And I'm addicted to the taste of you.
00:41:32Mark, you have to get back to the kitchen.
00:41:36To the hell with the kitchen.
00:41:38All desire can burn, I don't care, okay?
00:41:41Do you feel that?
00:41:43Feel it.
00:41:49My heart is beating for you, and all of you.
00:41:55Fine, let desire burn then.
00:41:59I want to be the first time at De Laurentiis let a successful business burn.
00:42:13Bigger than golden table, aren't bigger than a golden kitchen, right?
00:42:25You did it!
00:42:27So what is he cooking?
00:42:30I don't know. I haven't looked yet. I couldn't. I feel like a cheater.
00:42:36We can now enter the golden table into the culinary cabin with Mark's recipes.
00:42:41We're sure to win.
00:42:47Wait a minute. Is this a joke?
00:42:50Look.
00:42:52That's his recipe book.
00:42:54These are no horse recipes.
00:42:56These are yours!
00:42:59Grilled cheese, spaghetti, cloud eggs. What the hell's a cloud egg?
00:43:05No.
00:43:08This is my handwriting, but I don't even remember writing these.
00:43:12This is from when you were a kid.
00:43:14When the both of you used to play together.
00:43:16Who are you trying to fool?
00:43:17I don't know what to tell you.
00:43:19I stole this from him.
00:43:23Why would he be reading your childhood recipes?
00:43:29He'd be reading your childhood recipes.
00:43:32Maybe she got him next to that one.
00:43:33You know, there was this one time where she took my phone instead.
00:43:35Okay, okay. That was one time.
00:43:37And no, this is his notebook.
00:43:44You are so authentic.
00:43:48Go get this real recipe!
00:43:51Go, go!
00:43:53You know what, Dad?
00:43:57That's it.
00:43:58I am so over this.
00:44:02I don't know what I can do to make you proud.
00:44:04I graduated top of my class.
00:44:06I became sous chef for Mark De Laurentiis.
00:44:10I don't even think this is about Mom's memory.
00:44:13This is just about your petty revenge.
00:44:15Which she totally botched.
00:44:21And you.
00:44:23You have treated me like shit.
00:44:26Ever since you got a taste of success.
00:44:30With your shitty little startup.
00:44:33I wouldn't call selling a business for millions stupid.
00:44:36It's a thing!
00:44:46I'm done with both of you.
00:44:50Well, what about Golden Table?
00:44:52Don't you care for this family?
00:44:54Yes, I care.
00:44:55All I do is think about the Golden Table.
00:44:58But I'm done.
00:45:00Haley!
00:45:02Get back here!
00:45:10Hey!
00:45:21What's going on?
00:45:22Shh!
00:45:24This is my kitchen now.
00:45:26From now on,
00:45:27the only words out of your mouth
00:45:28are going to be yes chef.
00:45:31Yes chef.
00:45:32Take off your shirt.
00:45:35Yes.
00:45:36Chef.
00:45:56Taste me.
00:45:58Yes.
00:45:59Chef.
00:46:13Take me now.
00:46:15Yes.
00:46:17Yes chef.
00:46:27Good morning.
00:46:29I thought it's time for some classic brunch
00:46:33scrambled eggs and croissant
00:46:34brunch is my favorite meal
00:46:37mine too
00:46:39I'm starving
00:46:40let's get cooking
00:47:06so how much time do we have
00:47:10about 30 minutes
00:47:1230 minutes
00:47:25why do you have my notebook
00:47:34I found it
00:47:35I found it
00:47:36and I have the same one when I was little
00:47:38so I
00:47:40must have gotten confused
00:47:46belong to her
00:47:49the girl who made me fall in love with cooking
00:47:53I call it cloud eggs
00:47:55you can be me
00:47:56soul chef
00:47:57you mean sous chef
00:47:59pretty sure it's soul chef
00:48:01that was actually the last time I saw her
00:48:03oh my mother's got into an argument
00:48:05and then I
00:48:06and I moved to Germany
00:48:07all those years and you
00:48:10you still kept that notebook
00:48:12I mean everyone has that kind of person right
00:48:15had an impression from childhood
00:48:18strangely stick
00:48:24and somehow
00:48:26I became my mom
00:48:28cooking for profit
00:48:29and sometimes revenge
00:48:33well it's easy to get lost
00:48:37for the wrong reasons
00:48:39until I met you
00:48:44you made me fall in love
00:48:47not just with cooking
00:48:49Mark I
00:48:51there's something I have to tell you
00:49:01I got called in early for Mother's Day
00:49:05you ready for Maine
00:49:11I'll tell him tonight
00:49:19Adrian Blackwell
00:49:21I work at Desire
00:49:23and I have some information
00:49:25you might be interested in
00:49:26I'm not interested
00:49:28please leave
00:49:33Hayley and Mark
00:49:34are having an affair
00:49:39Hayley and Mark
00:49:40are having an affair
00:49:42that bitch
00:49:44should have known she was a liar
00:49:46question is
00:49:47how can we ruin her
00:49:50what does she love the most
00:49:56her family restaurant
00:49:57have you heard of the golden table
00:50:00she's the daughter of chef Maya
00:50:04on top of stealing my love
00:50:06she already owns her own restaurant
00:50:09not anymore
00:50:10her father sold it to me
00:50:12I was going to gift it back to Hayley
00:50:17now you need
00:50:18a new chef
00:50:19and partner in crime
00:50:24what flavor of crime
00:50:25are you thinking
00:50:29I had a few ideas
00:50:35look I don't understand
00:50:37okay
00:50:38chef our supplier said
00:50:40Hayley cancelled our whole order
00:50:42me
00:50:42what
00:50:43no I didn't
00:50:45look today's Mother's Day
00:50:47okay
00:50:47we have the first seating in one hour
00:50:49and you're telling me
00:50:51we don't have any food
00:50:54chef
00:50:56it's a worse
00:50:57a way worse
00:50:59we've been waiting for an hour
00:51:01this better be good
00:51:03I pay thousands
00:51:05three mention that starts my ass
00:51:07how about one star Yelp review
00:51:09ladies and gentlemen
00:51:10please remain calm
00:51:11there seems to be a
00:51:12minor glitch in our reservation system
00:51:16hey what's going on
00:51:18well everybody's reservations
00:51:21somehow got booked
00:51:22for the same time
00:51:23we're overbooked
00:51:24and we don't have any food
00:51:33I have the best hackers in Silicon Valley
00:51:36on my payroll
00:51:37desires reservation systems
00:51:39that's a fucking joke
00:51:40and I just cancelled all of our supplier shipments for today
00:51:44so you're telling me there's an angry mob of starving super fans out there
00:51:49and no food to serve them
00:51:56I think we have to cancel today's service
00:52:02or we could embrace the chaos
00:52:07Diego
00:52:08go out there and tell everyone
00:52:10that they will be having an
00:52:11oh my god
00:52:12same menu tonight
00:52:13servers
00:52:14make sure everybody stays happy
00:52:16clear the tables
00:52:17pump up the music
00:52:18and bring out the wine
00:52:20we're having a mother's day party tonight
00:52:23come on
00:52:24go
00:52:24everybody go
00:52:25what are you waiting for
00:52:26yes chef
00:52:33you can't make them drunk
00:52:34and we'll have to forget that they're hungry
00:52:35well then we'll just have to source locally
00:52:38but it's Sunday night
00:52:39all of the suppliers are closed
00:52:42mark
00:52:45follow me
00:52:53are you mocked the law
00:52:54how would you like to be our supplier for today
00:52:56we need protein
00:52:58oh
00:53:00we have chicken nuggets
00:53:02chicken nuggets
00:53:04yes
00:53:04well
00:53:05what are we doing with chicken nuggets
00:53:07we could deconstruct these
00:53:08potato chips
00:53:10wasabi peas
00:53:11uh
00:53:12christian chicken
00:53:13liquid
00:53:13soy sauce
00:53:15honey reduction glaze
00:53:16um
00:53:17sweet and sour umami
00:53:19yes and instant ramen
00:53:21for extra texture
00:53:21yes
00:53:29what are you thinking for dessert
00:53:31okay we have ice cream
00:53:33do you have coffee
00:53:35yes
00:53:36oh we do
00:53:36but we
00:53:37we just ran out
00:53:38but i couldn't brew some more
00:53:40what are you thinking
00:53:41terrible soup
00:53:41how much of a risk are you willing to take on me
00:53:52can we do
00:53:53whatever it takes
00:53:54okay
00:53:55coffee please
00:53:56yes
00:53:56yes
00:53:56coffee
00:54:05and how are we doing tonight gentlemen
00:54:09it's taking that so long
00:54:15okay
00:54:16okay chefs
00:54:16come on
00:54:16we're already late
00:54:18let's cook like we've never cooked before
00:54:20okay
00:54:21let's go
00:54:22chicken nuggets
00:54:32one for the peas
00:54:45dinner is served everyone
00:54:48now
00:54:49we know this is not our usual menu tonight
00:54:52so we appreciate you all for being so flexible
00:54:55and because it's mother's day
00:54:58everything's on the house
00:55:02they're enjoying themselves
00:55:12are you ready to make something sweet
00:55:22chef
00:55:23oh my god
00:55:24this is so good
00:55:26you should try it
00:55:28chef why are you eating the slurpees
00:55:30have you never had one before
00:55:31no
00:55:32i'm clearly missing
00:55:34okay that's great
00:55:35well let's get back to work please
00:55:36thank you
00:55:37hand that over
00:55:43and for our last dish of the night
00:55:46we present a wild berry granita
00:55:51enjoy
00:55:53thank you for a wonderful meal
00:55:57wow just off tips alone
00:55:59that was our most lucrative night
00:56:01ever
00:56:03and
00:56:04we've gone viral on social media
00:56:06thanks to you heli
00:56:09she saved us
00:56:14oh and mark
00:56:16there was a vip guest here
00:56:18who wanted to give his
00:56:19personal compliments
00:56:20to the chef
00:56:23yeah please
00:56:24take a seat
00:56:32now i heard your food was exquisite
00:56:34but after tasting it myself
00:56:36it's worse than convenience store food
00:56:40um excuse me i thought you wanted to give your compliments to the chefs
00:56:45compliments
00:56:45no no complaints
00:56:49this was the worst experience i've ever had in my dining career
00:56:54so tell me
00:56:55so tell me
00:56:55who's responsible
00:56:58i take full responsibility
00:57:01so tell me
00:57:02is there anything we can do to make this right
00:57:05hmm
00:57:07well you could start by firing her
00:57:14well i am sorry to say
00:57:17but our sous chef
00:57:18is irreplaceable i desire
00:57:23i get it now
00:57:26you two are fucking
00:57:29tell me
00:57:30how long has this been going on you slut
00:57:35hey
00:57:36watch it
00:57:39where have you been doing it
00:57:40hmm
00:57:41the kitchen
00:57:53are you going to finish that
00:57:59so the culinary cup is this weekend right
00:58:02so i need to tell you my recipes right
00:58:04oh um
00:58:07your recipes
00:58:08ever since my ex stole them
00:58:10i'm
00:58:11never writing them down
00:58:12always have them
00:58:13locked in here
00:58:14but i know i can trust you
00:58:17so for the first dish i thought
00:58:19no um
00:58:20you know what
00:58:22actually don't tell me
00:58:23but i need to tell you
00:58:26the dish
00:58:27if you want to win
00:58:29the cup
00:58:31okay
00:58:31so for the first dish i thought
00:58:33i'm not i'm not who you think i am
00:58:40i'm not who you think i am
00:58:45who are you
00:58:51my mom left that here
00:58:53she said that is
00:58:54one of her most cherished memories
00:58:57do you know her
00:59:00chef maya
00:59:03she's
00:59:04the first woman who
00:59:05won the culinary cup
00:59:06my mom and her were actually besties
00:59:08before they had a fallout
00:59:10after she lost
00:59:12lost
00:59:13wow
00:59:14really
00:59:15your mom stole chef maya's recipes
00:59:19my mom did what
00:59:20she was jealous that chef maya beat her
00:59:24so she stole her recipes to try and win the next year
00:59:27and then she tried to buy out the golden table
00:59:30who told you that nonsense
00:59:32why did your mom make several of chef maya's dishes at the culinary cup huh
00:59:38see
00:59:39he's got nothing
00:59:41look i was a kid and i was
00:59:43in the kitchen at the kitchen stuff talking
00:59:46chef maya's husband
00:59:47gave my mother
00:59:49the recipes
00:59:52you're lying
00:59:52why
00:59:54i don't believe you
00:59:56they were having an affair
01:00:02i remember my mom told me that
01:00:04chef maya wanted to sell the golden table
01:00:07because she wanted to quit luxury dining
01:00:09and she wanted to focus on what she lost
01:00:12pastries
01:00:13no i don't believe you
01:00:14no i don't believe you
01:00:14and that's when
01:00:15chef maya's husband
01:00:17started visiting you
01:00:18no stop
01:00:20it's not true
01:00:22it is true
01:00:25wait why are you so emotional
01:00:27do you
01:00:29work for the golden table
01:00:37out of all the restaurants in la
01:00:39how did you end up in my kitchen
01:00:41i came to steal your recipes
01:00:43to represent the golden table in the culinary cup
01:00:45and take down desire in the same way that your mother took down us
01:00:51so this is all fate
01:00:53you and me
01:00:55no
01:00:55mark i'm it was but it's
01:00:58get it out
01:00:58mark
01:00:59mark
01:00:59please i can explain
01:01:02what else did you lie about huh
01:01:04are you married
01:01:05do you have kids
01:01:07i was engaged
01:01:14engaged
01:01:18holy shit
01:01:20to the guy that i punched
01:01:21is that the guy huh
01:01:23yes but i broke it off
01:01:25okay
01:01:26and
01:01:26and it's
01:01:27it's not happening anymore
01:01:29i i don't love him
01:01:30i love you
01:01:38so diego was right
01:01:41you're just like dominique
01:01:43hmm
01:01:43what
01:01:44please
01:01:45you're fired
01:01:46hayley
01:01:47elizabeth
01:01:48whoever the fuck you are
01:01:50get
01:01:51out
01:01:53get out
01:02:17hello
01:02:20yes this is hayley rubbersmith
01:02:23oh my god
01:02:26i'll be there in a second
01:02:31dad
01:02:31dad
01:02:33hayley
01:02:34he took it
01:02:35he took everything
01:02:44he took the cone table
01:02:46no
01:02:47no he can't do that
01:02:49i signed over to him
01:02:51and now that you guys are broken up
01:02:54hayley
01:02:55you gotta get the cone table back for us
01:02:59for your mother
01:03:00for your mother
01:03:01for your mother
01:03:01oh my god
01:03:02oh my god
01:03:04stay in place
01:03:05she took the cone of the party
01:03:06and come in
01:03:12well well well
01:03:14if it isn't my ex-fiancée
01:03:16hmm
01:03:20adrian
01:03:21i'm so
01:03:22so sorry
01:03:23but please
01:03:25give me my mother's restaurant bag
01:03:29and what do i get in return
01:03:31i can
01:03:33cook for you
01:03:34i can
01:03:35anything
01:03:36but please
01:03:37it
01:03:37it's all i have left of her
01:03:39can't you see hayley
01:03:40i'm trying to ruin your life
01:03:42you and your pretty little boyfriend
01:03:45hayley
01:03:46my bff
01:03:47how does it feel to be stabbed in the back
01:03:50vanessa
01:03:53i thought we were friends
01:03:55friends
01:03:56after you stole mark
01:03:58and my dream job
01:03:59friends
01:04:06we can't wait
01:04:08to destroy you
01:04:09and your new little boy toy
01:04:12what are you two planning
01:04:13well
01:04:14you'll have to find out for yourself
01:04:16at the culinary cup
01:04:17or not
01:04:18i heard that mark fired you
01:04:20and you've lost the golden table
01:04:22a chef without a restaurant
01:04:24can't even compete
01:04:25hmm
01:04:26hmm
01:04:27hmm
01:04:27hmm
01:04:27hmm
01:04:28hmm
01:04:28hmm
01:04:28hmm
01:04:28hmm
01:04:29hmm
01:04:36hayley
01:04:36it's okay
01:04:37sit
01:04:44why did you make me a spy
01:04:47why did you send me into desire
01:04:52ingrid de la rentis
01:04:54ruined our lives
01:04:56and the apple certainly doesn't far
01:04:58far from the tree
01:05:00yeah
01:05:00well mark told me
01:05:01pretty outrageous lie
01:05:04he said that you and ingrid de la rentis
01:05:06were having an affair
01:05:08and that you gave her mom's recipes
01:05:11before the competition
01:05:12no
01:05:14no
01:05:16no
01:05:17okay
01:05:19it's time to tell you the truth
01:05:23a-a-a-a
01:05:31the truth is your mother she wanted to close the golden table and go into pastries and i
01:05:39couldn't allow her to ruin her future your future you mean your future i was just disappointed in
01:05:47your mother while ingrid oh she had a vision for an empire of restaurants desire and i knew that
01:05:57she could go all the way and she did you're a despicable man man you gotta understand
01:06:06ingrid and i we were in love not just with each other with fame fortune glory
01:06:18and then when your mother she lost the competition she got sick she couldn't cook she couldn't eat and
01:06:30she had to use eating too it was torture when she died
01:06:39so did archery you were so guilty i'm sorry i'm sorry then why the obsession
01:06:47with taking down the de laurentises to keep your mom's legacy alive
01:06:53the golden table that was her life's work
01:07:00don't you fucking get it dad she didn't care about the golden table she didn't care about
01:07:08legacy she cared about us community we were her life's work
01:07:35chef good luck at the culinary competition tomorrow i know you're gonna win is there anything else i
01:07:41can maybe help you with i heard that hayley is no longer with us i just got finished washing the
01:07:46dishes so please just let me be you're dismissed
01:08:06stephan i was always invisible to you i heard that the competition is going to be explosive
01:08:11this year do you know what happens when dry ice needs boiling water good luck chef
01:08:30let me see let me see let me see oh we need to call an ambulance
01:08:34oh my god the competition this weekend what are you gonna do can you be my sous chef
01:08:43yes chef
01:08:49thank you you're welcome that was a close one no more drama happy thoughts only pumpkin i'm so sorry
01:08:59pumpkin let's just let bygones be bygones because now all i want is for you to be happy
01:09:11pumpkin
01:09:12pumpkin house life okay looks like something's wrong dad i'm
01:09:20i think i might be in love that's great news is he rich sorry that's old house
01:09:31who is he who is he well he is rich he's very very rich and his name is mark
01:09:40no dad are you okay no no it's okay oh my gosh
01:09:47does he love you too he loathes me he just fired me for being a spy
01:09:56i don't know adrian's gonna sabotage the culinary cup
01:09:59and i don't even have a restaurant to get in so
01:10:02okay that's it no dad you're sick i'm sick of this hospital come on sneak me out of here please
01:10:10look i have a solution
01:10:20welcome to the annual culinary cup over 100 chefs battled and america voted to bring the six most
01:10:28talented to the stage today now let's meet our contestants mark diller entrance from desire
01:10:34will he defend his title or will his reign come to an end
01:10:40vanessa what are you doing i need your hand i can't do it alone
01:10:43well that's too bad because it seems i may have double booked
01:10:48next vanessa laran
01:10:50once a chef that desire now executive chef of the rebranded golden table
01:10:58looks like we have our first backstabbing of the competition
01:11:02now i know all your recipes for years i had the biggest crush on you mark and you never even
01:11:09bothered to learn my name now i am going to crush you and desire
01:11:19and finally our wild card entry from a viral pop-up food cart let's welcome
01:11:35i'm here with hayley rivers whose pop-up food cart mother's table has gone viral hayley why do you
01:11:41think people showed up so strongly oh well at mother's table we believe that uh food doesn't
01:11:47have to be fancy to be good and at mother's table we may not have stars but we have fun
01:11:53oh i love that
01:11:54and how far can this people are going all the way to the culinary cup across the street you have
01:11:5924
01:11:59hours to vote and i'm hayley's father vote mother's table
01:12:04let's welcome hayley rivers
01:12:19by the end of today one chef
01:12:22will be crowned the culinary cup champion
01:12:26first impressions are everything so your task is to create an appetizer that introduces you
01:12:33and your taste the clock is set your ingredients await
01:12:37three three two one cook
01:13:01time's up chefs
01:13:10this is my yuzu and smoked sea salt ceviche my hope is to invoke a cool ocean breeze with each
01:13:19bite
01:13:22for the appetizer i prepared vagu tartar and to balance the heavy flavor i have balsamic made out of
01:13:32scarlet bell strawberries
01:13:42hello um hi judges at my pop-up mother's table we value comfort
01:13:50and two of my favorite things to bake are flans and tarts
01:13:55so this is a tart flan
01:13:58it's fusion it's fusion call me a traditionalist but i won't ever taste fusion food
01:14:05it's effortless it's not fusion
01:14:08it's something completely new
01:14:11the judges have voted
01:14:13the following three will move on to the second round
01:14:30well before we proceed let's hear a few words from our three finalists
01:14:35chef de laurence you're no stranger to the stage but now you're competing against two of your former chefs
01:14:42chef de laurence what do you make of your competitors
01:14:46that's an easy question chef laurent she's an excellent dishwasher
01:14:53although i found a little stain in her dish
01:14:57you are fired by the way
01:15:00and chef rivers
01:15:02she is a dangerous woman and an excellent chef
01:15:08mark is a lousy excuse of a man
01:15:11and hayley only got to where she got because she swapped her way to the top
01:15:17what do you have to say for yourself chef rivers
01:15:20um
01:15:22i
01:15:27i
01:15:28i
01:15:29think that maybe
01:15:30in another life
01:15:32in another kitchen
01:15:34kitchen we maybe could have been friends
01:15:36or more
01:15:38um good luck
01:15:40vanessa
01:15:41mark
01:15:44well there you have it
01:15:46you guys ready for round two
01:15:48yeah
01:15:48all right
01:15:49cook any cuisine
01:15:52but you must incorporate this special ingredient
01:15:54what is it
01:15:55can everybody say cheese
01:15:58cheese
01:15:59yesλ
01:15:59sheep we'veMA
01:16:01yeah yeah
01:16:20that's
01:16:21you
01:16:24that's
01:16:28so
01:16:30It appears Chef De Laurentiis has dropped his entree.
01:16:33He'll be judged solely on his appetizer alone.
01:16:37Is that a grilled cheese?
01:16:39What is this? A school lunch?
01:16:42What's the most important part about grilled cheese?
01:16:44It's not the cheese, but the bread.
01:16:46That perfect contrast between crispy exterior and gooey interior.
01:16:50It's a bread.
01:16:51It's almost laminated like a croissant, but grilled.
01:16:55I haven't seen bread this good since judging the Culinary Cup winner, Chef Maya Miller.
01:17:03The two chefs to move on to our final round are...
01:17:09The two chefs to move on to our final round are...
01:17:14Chef Vanessa Laurent!
01:17:16Woohoo!
01:17:20And...
01:17:23Chef Haley Rivers!
01:17:29And how about a round of applause for Chef Mark De Laurentiis?
01:17:39Wait, Mark.
01:17:43Why don't you do Mother's Table?
01:17:47Well, folks.
01:17:49It looks like we might have an alliance brewing over here.
01:17:51The Culinary Cup has never had two contestants join together.
01:17:57I was supposed to be his sous chef.
01:18:00Originally.
01:18:00We were supposed to work together.
01:18:05There are no rules against it, so...
01:18:07It's up to Chef De Laurentiis!
01:18:15I don't know what to say.
01:18:20Except...
01:18:21You're going down, Vanessa.
01:18:24Well, folks, get ready for our final round, right after these messages.
01:18:31So, what's your better plan for tonight?
01:18:35Um, I was thinking maybe a quiche.
01:18:38Quiche?
01:18:40I don't know.
01:18:41I didn't actually think I'd get this far.
01:18:44Chefs, welcome to the final round of the Culinary Cup!
01:18:48The theme of your final dish is...
01:18:52The Last Supper!
01:18:53The judges would like to see a signature dish that defines your career.
01:18:57This is your final statement.
01:18:58The last dish you will want to leave on this earth.
01:19:00Let's get started!
01:19:023...
01:19:032...
01:19:041...
01:19:05Go!
01:19:18I need this.
01:19:20Okay.
01:19:21If we want to do this, we have to stop fighting, okay?
01:19:24Think.
01:19:25What are our strengths?
01:19:26Well, you are the protein king, so...
01:19:29Please don't call me.
01:19:31What?
01:19:32You have the best meat I've ever tasted.
01:19:36Okay, you can say that again.
01:19:39Okay.
01:19:41Um...
01:19:42And you are clearly the pastry queen.
01:19:46So...
01:19:47What's something that showcases both of our talents?
01:19:54You make the pastry.
01:19:56Okay.
01:19:57And...
01:19:57You make the tinderling.
01:19:58Got it.
01:20:14Were you always that rough?
01:20:17Alright.
01:20:18Give me your meat.
01:20:23It's time to make it a rice, huh?
01:20:35Now for my signature.
01:20:38I'm gonna finish.
01:20:38I'm gonna finish.
01:20:42Wow!
01:20:43It looks like Chef Laurent's finished!
01:20:45With ten minutes to spare.
01:21:00What do you want?
01:21:02I just wanted to say...
01:21:04I'm sorry.
01:21:06For everything.
01:21:08Will you forgive me for the damage that I caused?
01:21:11If I could do it...
01:21:20We'll do it.
01:21:20Mark.
01:21:21Know her feelings, right?
01:21:26No.
01:21:28Your signature shallots.
01:21:31What an explosive garnish.
01:21:57Hey, hey, are you okay?
01:21:59No.
01:22:00Did any oil hit you?
01:22:01No, I'm fine, I'm fine.
01:22:04I'm fine, I'm fine, I'm fine, I'm fine, I'm fine, I'm fine, I'm fine, I'm fine, I'm fine.
01:22:10Hey, Larry, my whole life I've been told how important this competition is, but there's
01:22:16more to this world than just cups, stars, and dollar signs, right?
01:22:31I have one more dish to go.
01:22:38It's impossible.
01:22:39No chef could win the culinary cup with only five minutes.
01:22:43And with no ingredients?
01:22:45If anyone could, it's Chef Rivers, the best dude I've ever had.
01:22:49What are you doing?
01:22:50What are you doing?
01:22:50We have only five minutes.
01:22:51I know it's so many different stuff.
01:22:53It's just to be real.
01:23:08I guess it's a little nice.
01:23:08It's impossible.
01:23:08We have a lot of people who want to get to the Hello.
01:23:08I love you.
01:23:08It's a little greasy thing.
01:23:09I'll do this.
01:23:09You're a little naughty.
01:23:16It's a little dirty.
01:23:17I love you.
01:23:18I love you.
01:23:34What's this?
01:23:35She seems to have frozen in place.
01:23:37Is she choking?
01:23:43For you, Mark.
01:23:55For you, Mark.
01:24:24I call it Cloud Eggs, because behind the cloudy white is a red sun ready to shine.
01:24:37Do you like it?
01:24:40You know, I'm going to be the greatest chef in the world.
01:24:44Really?
01:24:46Maybe I will too.
01:24:48Then we should cook together.
01:24:49You could be my soul chef.
01:24:52You mean sous chef?
01:24:54Pretty sure it's soul chef.
01:24:57Let's go.
01:24:59Mark.
01:24:59Why are you?
01:25:00Take my cookbook.
01:25:02So we could cook together again.
01:25:20It's you.
01:25:22It's always been you.
01:25:25Chef Maya Miller was my mother.
01:25:29You kept my notebook.
01:25:31All those years.
01:25:34You're my first soul chef.
01:25:46And the winner of this year's Culinary Cup by default is Vanessa Laurent.
01:25:55That's my girl.
01:25:56That's my girl.
01:25:57Eat it, Haley.
01:25:58Eat it.
01:25:58You loser.
01:26:00Yes.
01:26:02Well, I'm sorry I lied to you about who I am.
01:26:06And for being a spy.
01:26:09I'm sorry that I was such a dick.
01:26:13I'm an asshole.
01:26:16So apparently you can't be both.
01:26:20Haley, can you forgive me?
01:26:27Haley, can you forgive me?
01:26:32Only if you forgive me first.
01:26:38My mother spent their whole lives chasing that cup.
01:26:41Yeah.
01:26:42And they lost themselves to win it.
01:26:45We win.
01:26:46You lose.
01:26:48How's it feel to eat my leftovers?
01:26:50Now you're not the only millionaire in town with a hot chef girlfriend.
01:26:55You got that wrong.
01:26:56Oh, do I?
01:26:57I am a billionaire, not a millionaire.
01:27:03Prove it.
01:27:05Okay?
01:27:06I can afford to serve another knuckle sandwich.
01:27:18In your face!
01:27:35Congratulations.
01:27:37You are a shitty person, but a good chef.
01:27:41I just hope we can heal.
01:27:45So, let's talk business.
01:27:48Where do you want to open Mother's Table?
01:27:50In case you still want to cook with me.
01:27:52Oh, I want to do a lot more.
01:27:55Me too.
01:28:10Hailey, ever since we were kids, you showed me what flavor really means.
01:28:16Not just in food, but in life.
01:28:18And it's just my love.
01:28:19You're my first, you're my last forever soul, chef.
01:28:28Hailey Rivers, do you want to marry me?
01:28:32Yes, chef.
01:28:45I love you.
01:28:46I love you.
01:28:57Hey, you two.
01:28:58Get a room.
01:28:59Or a restaurant.
01:29:04Sorry.
01:29:05Sometimes we get a little carried away.
01:29:07Well, thank you all for being here today.
01:29:10This is a special occasion for my wife and I.
01:29:12I've always dreamed of owning a restaurant, and I couldn't have asked for a better partner than Mark.
01:29:17Mother's Table is an all-day brunch spot that celebrates that food can be simple yet delicious.
01:29:23Now, we all know that baker, chef De Laurentiis, is a great chef.
01:29:27Today, besides our beautiful food, we have special exciting news to share.
01:29:34I've got a bun in the oven.
01:29:38Okay, okay, everybody.
01:29:40Enough talking.
01:29:42Let's get cooking.
01:29:43Yeah!
01:29:44Yeah!
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