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Whisked Into Love
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00:00:02Welcome to the annual Culinary Cup.
00:00:05Over 100 chefs battled and America voted to bring the six most talented to the stage today.
00:00:14Mark DeLaurentis, Vanessa Laurent, and Haley Riddle.
00:00:26My dream has always been to bring the culinary cup and crush Mark DeLaurentis.
00:00:33But now that I'm so close, why does victory taste so bitter?
00:00:40From now on, the only words out of your mouth are going to be yes chef.
00:00:45Yes chef.
00:00:55Give it up for our valedictorian Haley Rivers.
00:00:59I'm Diego, manager of Desire.
00:01:02Would you like to work under our head chef, Mark DeLaurentis?
00:01:18Sir, I'm in.
00:01:21Revenge is best served cold.
00:01:25And soon we will feast.
00:01:38I'm in.
00:01:53Salt, pepper, butter.
00:01:57Simple.
00:01:58And yet, deceptively complex.
00:02:05And that's how you cook a proper steak, okay?
00:02:09What is that?
00:02:14Is that good?
00:02:15Smell it.
00:02:16No.
00:02:17It's not good.
00:02:18It's a fucking piece of trash!
00:02:21Take your everything off it.
00:02:23You're fired.
00:02:25Am I stuttering?
00:02:31So who won the cut?
00:02:37I...
00:02:41Oh my...
00:02:42I'm so, so sorry.
00:02:45I slipped.
00:02:46I...
00:02:47Who let you in?
00:02:48Mark.
00:02:49This is Haley.
00:02:50She just graduated from your alma mater, top of her class, with a focus on pastries.
00:03:00You should know not to be late.
00:03:03I'm sorry, it was just two minutes.
00:03:05Two minutes?!
00:03:06That is the difference between a rare and a well done steak.
00:03:12I want you to cook me a steak.
00:03:18I've been met before.
00:03:20No way.
00:03:21Does he remember me?
00:03:28You have three chances to cook me a steak.
00:03:31To satisfy me.
00:03:33Or, you'll be fired.
00:03:49Just what I would expect from a pastry chef.
00:03:54You didn't even try it.
00:03:55Less butter.
00:03:56It's not a fucking croissant.
00:04:02This is drier than the fucking Sahara.
00:04:05More butter.
00:04:07I know.
00:04:09My secret ingredient.
00:04:37Toasts.
00:04:40familiar
00:04:42did you lose grovie
00:04:45yes
00:04:47how did you know
00:04:48who taught you how to cook
00:04:51my mother
00:04:54he took another bite
00:04:56he never takes a second bite of the same dish
00:05:00your mother
00:05:02was a proper chef
00:05:04unlike you
00:05:05you're in clean up you've known
00:05:07that the grease and the grime
00:05:10remind you to never
00:05:12be late in
00:05:14my kitchen again
00:05:16thank you chef
00:05:17thank you chef yes chef
00:05:19yes chef
00:05:20okay guys
00:05:21so the culinary cup is in two weeks
00:05:24and i'm going to win
00:05:26yes chef
00:05:35hey um are you okay
00:05:37yeah all good i was just
00:05:39cutting onions
00:05:42it's okay
00:05:42you can trust me
00:05:43i guess that's why they say
00:05:45you should never meet your heroes
00:05:46right
00:05:47i know that it sounds ridiculous
00:05:49but despite all of this
00:05:50i saw the biggest crush on him
00:05:52mark de laurentis may have a great ass
00:05:55but he is an overrated
00:05:57asshole
00:06:01in my office
00:06:03now
00:06:09stand
00:06:11chef i'm very sorry about everything i said
00:06:14which part
00:06:15that i'm an overrated asshole
00:06:22for that i have a great ass
00:06:26that part i meant
00:06:36am i fired
00:06:40why do you look familiar
00:06:41yeah
00:06:42yeah
00:06:49taste of you
00:06:51got me coming back for more
00:06:53one taste ain't enough
00:06:55i'm addicted to the taste of you
00:06:57got me feeling high
00:06:58feeling low
00:06:59feeling things i never knew before
00:07:02can't get enough
00:07:04i'm addicted to the taste of you
00:07:06taste of you
00:07:08guess who found a new buyer for his app
00:07:12we're gonna be filthy rich
00:07:13what that's amazing
00:07:15i know
00:07:17atta boy
00:07:19hey i am so proud of you son
00:07:23if you only had half of adrian's ambition
00:07:26or brains
00:07:27have a seat
00:07:31bon appetit
00:07:33so
00:07:34how was desire
00:07:36and did you meet mark yet
00:07:37i did
00:07:38he was
00:07:41interesting
00:07:43interesting what do you mean
00:07:45like attractive
00:07:50hayley
00:07:51what about the recipe
00:07:52remember you're there to steal the recipes
00:07:57i want to work with you
00:07:58at the golden table
00:07:59and continue mom's legacy
00:08:01and you will
00:08:03after you get revenge for your mother
00:08:06now the golden table used to be the number one restaurant
00:08:09in los angeles
00:08:10until
00:08:11ingrid
00:08:11did the rent
00:08:12that stole your mom's recipes
00:08:14and beat her in the culinary cup
00:08:17i know what i have to do
00:08:18steal the recipes
00:08:20and then i will beat mark
00:08:21in the culinary cup
00:08:24remember you're there to steal the recipes
00:08:25i don't even know where to look
00:08:28during last year's culinary cup
00:08:30he kept referring to a red notebook
00:08:33it must be in there
00:08:40a red notebook
00:08:41i've seen it
00:08:54okay listen up chefs
00:08:56tonight we are serving my newest creation
00:08:59first we need to try it
00:09:04what did i tell you about being late
00:09:17are you not impressed
00:09:21it's okay
00:09:22it's okay
00:09:26the recipes are on your stations
00:09:30let's get cooking
00:09:31come on
00:09:32yes sir
00:09:42this is not my recipe
00:09:46it's better
00:09:48what did you just say
00:09:50um
00:09:51i asked
00:09:52uh
00:09:52is it better
00:10:08follow me
00:10:10no
00:10:13i gotta try this out
00:10:18speaker
00:10:22oh that's so good
00:10:28right here
00:10:32take off your apron
00:10:36if i'm fired
00:10:37if i'm fired you can just tell me
00:10:38take
00:10:40off
00:10:42your
00:10:46apron
00:10:54i want you
00:11:05i want you
00:11:06to teach me
00:11:07recipes
00:11:11get up
00:11:12now
00:11:15the kitchen is yours
00:11:17okay
00:11:18so the problem is in the sauce
00:11:21sauce
00:11:22my last name
00:11:24my last name is
00:11:24de laurentis
00:11:26my ancestors
00:11:27they basically invented the sauce
00:11:29what's wrong with the sauce
00:11:31okay godfather
00:11:32i didn't mean to offend you
00:11:34can i show you something
00:11:35yeah
00:11:36go ahead
00:11:38so
00:11:39instead of parsley
00:11:40i use a dash
00:11:42a throwby
00:11:44throwby
00:11:44yeah
00:11:45the greek herb
00:11:46i know what throwby is
00:11:47okay
00:11:48i knew a girl once
00:11:51actually
00:11:52she was a lot like you
00:11:56uh
00:11:57wow
00:11:57uh
00:11:58a lot like me
00:11:59that
00:11:59what
00:11:59um
00:12:00do you want to try
00:12:02yeah
00:12:05may i
00:12:21okay
00:12:22um
00:12:22i i
00:12:23i think the tomato sauce
00:12:25is burnt off
00:12:26okay
00:12:27hey
00:12:27calm down
00:12:29that's easy to say
00:12:30if you don't have a
00:12:31michelin-style restaurant
00:12:32with over 400 covers a night
00:12:34okay maybe you need to chill
00:12:36you're gonna lose a star
00:12:38if you keep rushing like this
00:12:40in my kitchen
00:12:42i tell you what to do
00:12:43i want you to go home
00:12:47now
00:12:49jerk
00:13:01why does this feel wrong
00:13:04remember what he did to your mom
00:13:06and the golden table
00:13:08oh
00:13:09what are you doing
00:13:14i i thought that's
00:13:16mine
00:13:18i have the exact
00:13:19same one
00:13:20okay
00:13:22i believe you
00:13:23you're definitely not like that dominique
00:13:26uh dominique
00:13:28mark's ex sous chef
00:13:30slash ex-fiancé
00:13:31ex-fiancé
00:13:33what happened
00:13:34well what always happens
00:13:36when two beautiful chefs
00:13:37get cooking
00:13:37in a hot kitchen together
00:13:40spicy
00:13:41allamance
00:13:43but
00:13:43she
00:13:44ended up breaking his heart
00:13:46and stealing his recipes
00:13:49and mark vowed to never trust anyone
00:13:51ever again
00:13:53except me of course
00:13:54of course
00:14:00guess he wasn't always a dick
00:14:06so first i'm an asshole
00:14:08and now a dick
00:14:09baby
00:14:10you need to choose
00:14:12what i am
00:14:15because i can't be both
00:14:18you're cut for tonight
00:14:22um maybe tomorrow i can
00:14:24stop by
00:14:25help with the recipes
00:14:26for the culinary cup
00:14:29come early
00:14:31i have some private
00:14:34tasting for you
00:14:42what are you smiling about
00:14:49adrian
00:14:51what are you doing here
00:14:53i wanted to surprise you
00:14:54where have you been
00:14:58chef kept asleep
00:15:00chef
00:15:01huh
00:15:01you know generally people
00:15:03don't smile about having overtime
00:15:04wow
00:15:06i love to cook
00:15:08you know that
00:15:09oh
00:15:09if you love cooking so much
00:15:11then make me dinner
00:15:22i miss your smell
00:15:25and taste
00:15:27come on
00:15:29i'm busy mark
00:15:30mark
00:15:31what did you just call me
00:15:33oh
00:15:35oh god
00:15:36i'm sorry
00:15:37i'm so tired
00:15:38i demand you quit desire
00:15:41quit desire
00:15:43not now
00:15:44i'm not asking
00:15:46but i'm so close
00:15:47tonight when i was alone with him
00:15:49he almost let me see his notebook
00:15:50you were alone with mark
00:15:52we were cooking
00:15:54just cooking
00:15:56you know what that's it
00:15:57i've had enough of this
00:15:58i've tolerated your stupid little
00:16:00chef dream for long enough
00:16:01this is too far
00:16:03i forbid you
00:16:04from working for mark
00:16:05de la rentis
00:16:07you
00:16:07forbid me
00:16:13baby i'm sorry
00:16:14i'm sorry
00:16:15i hate the idea of him even laying a finger
00:16:18on you
00:16:20i mean you hate him
00:16:22right
00:16:29right
00:16:30of course
00:16:31of course
00:16:32i hate mark de la rentis
00:16:34i'm only running for one thing
00:16:37revenge
00:16:52oh
00:16:53you're early
00:16:55come on
00:16:56you inspired me last night
00:16:57so i thought
00:16:57you would be the first one
00:16:59to try my new dish
00:17:10what do you think
00:17:13be honest
00:17:14it's good
00:17:15your meat
00:17:16the
00:17:17the truffle
00:17:18it's flawless
00:17:19it's really good
00:17:20good
00:17:22do you think good will
00:17:24win the culinary cap
00:17:27tell me
00:17:28what do i need
00:17:28what you need
00:17:30is to knead
00:17:31the dough
00:17:32here
00:17:38pastry is like us
00:17:40it needs a deep tissue massage
00:17:49okay okay okay
00:17:50relax relax
00:17:51jeez
00:17:52gentle
00:17:53you have to love
00:17:54the dough
00:17:55okay so knead
00:17:57knead
00:17:59stretch
00:18:01stretch
00:18:02fold
00:18:10need
00:18:13stretch
00:18:15stretch
00:18:19fold
00:18:30there you go
00:18:32gentle
00:18:32gentle
00:18:34feels good
00:18:36here just like that
00:18:50not too fast
00:18:52not too fast
00:18:54do you feel it
00:18:55yeah
00:18:59okay now
00:19:00master
00:19:04starts to smooth out
00:19:06it's ready
00:19:07okay
00:19:08now
00:19:08almost
00:19:12now
00:19:38wow
00:19:40that's
00:20:08what's up chef
00:20:15i guess certain privileges
00:20:16come with your new
00:20:17position
00:20:19what new position
00:20:20whatever position
00:20:21mark wants you in
00:20:22look
00:20:23vanessa i don't
00:20:24know what you saw
00:20:26but he
00:20:26just wanted me to
00:20:27taste his new dish
00:20:29and did you taste it
00:20:30standing up
00:20:31or
00:20:32on your knees
00:20:39i'm just playing with you
00:20:41prep girl
00:20:43good for you
00:20:44living my dream
00:20:45but um
00:20:46if you're gonna sneak
00:20:47around the kitchen
00:20:47be sure to clean up
00:20:48your messes
00:20:49like that hickey
00:20:50on your neck
00:20:52no
00:20:52it's
00:20:53it's for my boyfriend
00:20:54boyfriend
00:20:56what's his name
00:20:57adrian blackwell
00:20:58adrian blackwell
00:21:01we should be heading out
00:21:10hayley
00:21:11why are you still here
00:21:12uh chef we need to talk
00:21:18what's wrong
00:21:20what happened was a
00:21:23mistake
00:21:26i mean i i don't wanna
00:21:27like offend you
00:21:29obviously i was into it
00:21:31i i but
00:21:34my dish
00:21:37my kiss
00:21:40both
00:21:41but
00:21:43you're my boss
00:21:44and i think it is best
00:21:46if we keep things
00:21:49professional
00:21:51yes
00:21:52i respect your decision
00:21:54but as your boss
00:21:57i would ask you to join me
00:21:58on this work trip
00:22:03why don't you take vanessa
00:22:06please say yes
00:22:07say yes chef
00:22:10vanessa
00:22:10these dishes won't wash
00:22:12themselves
00:22:14vanessa
00:22:15do you know what i
00:22:17admire about you
00:22:19that i'm a better cook
00:22:20than you
00:22:22no that you have
00:22:24ambition
00:22:24and you have fun
00:22:25doing it
00:22:28so what do you say
00:22:29do you want to join me
00:22:30on this
00:22:31work trip
00:22:33because i bet i will get
00:22:34inspired for my new
00:22:35recipes
00:22:36oh
00:22:37like for the culinary
00:22:38cup
00:22:41yeah
00:23:02thank you so much
00:23:04so much
00:23:05thank you
00:23:06amazing
00:23:06thank you
00:23:07thank you
00:23:15something wrong
00:23:17um
00:23:17i'm just so used to
00:23:19seeing you in an apron
00:23:21you look
00:23:22divine
00:23:25after you
00:23:26oh by the way
00:23:27coffee
00:23:34who the hell
00:23:35who the hell is she
00:23:46oh my god
00:23:47i love this song
00:23:55don't forget hayley
00:23:56you're here for revenge
00:23:58not love
00:24:14are we almost there
00:24:16about an hour to go
00:24:17this is a really beautiful view
00:24:29yeah
00:24:30isn't it beautiful
00:24:31was he referring to me
00:24:33or the view
00:24:34howdy mark
00:24:35hey how you doing
00:24:36look at this
00:24:38um another girlfriend
00:24:40i see
00:24:42no no i'm just one of
00:24:44mark's chefs
00:24:46that's what the last one
00:24:47said
00:24:48should we go look at
00:24:50the crops
00:24:52so how many
00:24:53girlfriend chefs
00:24:55have you brought here
00:25:01so how many of your
00:25:02girlfriend chefs
00:25:04have you brought here
00:25:05i have no idea
00:25:07what he's talking about
00:25:08you are clearly the first
00:25:10one i brought here
00:25:17thanks
00:25:21this is where we're gonna
00:25:22source all the greens
00:25:23and fruits for desire
00:25:24do you like it
00:25:25somehow it already feels
00:25:26like home
00:25:35you bought it
00:25:36the fun
00:25:36that means you have
00:25:37access to the herb garden
00:25:39too
00:25:39so maybe you can plant
00:25:41some food
00:25:44come on let me show you
00:25:45something
00:25:50we have spaghetti squash
00:25:52jerusalem martish hoax
00:25:53and our beautiful lemons
00:25:56feel free to take one
00:25:57thank you
00:25:59come on let's try one
00:26:01let's try one
00:26:11let's try one
00:26:11let me get you
00:26:12did i get it
00:26:13no right
00:26:14right here
00:26:14may i
00:26:22hello
00:26:22i want to show you our
00:26:24lifestyle
00:26:25come on
00:26:26hurry up
00:26:31hello
00:26:32welcome
00:26:32hello
00:26:32mark de laurentis
00:26:34the king's suite
00:26:34as usual
00:26:35mr de laurentis
00:26:37unfortunately
00:26:38we lost
00:26:39all our reservations
00:26:40we only have
00:26:43one single room
00:26:45with one bed
00:26:46uh what
00:26:47one bed
00:26:49yes
00:26:49oh
00:26:51no
00:26:51no no
00:26:53just tell me
00:26:55what is it going to take
00:26:57yes
00:26:59trust me
00:27:00um
00:27:03i would love to help you out
00:27:05how does that
00:27:06sound
00:27:09that be enough
00:27:11really
00:27:11we cannot accommodate your request
00:27:13i wish i could
00:27:14a second room then
00:27:15oh we are fully booked
00:27:17i'm so sorry
00:27:18can i talk to the manager please
00:27:20sir
00:27:21um
00:27:23i am the manager
00:27:24to the owner then
00:27:25because i'm gonna buy this hotel
00:27:27and i'm gonna fire you
00:27:28relax
00:27:29safe firing
00:27:30for the restaurant
00:27:31uh we will
00:27:32take the room
00:27:34fine
00:27:35i'm gonna take the couch
00:27:37the room
00:27:38doesn't have a couch
00:27:40perfect you're all set
00:27:42have a great night
00:27:49well
00:27:50i am gonna sleep in my car
00:27:52no
00:27:53what
00:27:53mark
00:27:55it's been a long day
00:27:58we can
00:27:59share the bed
00:28:04well
00:28:04okay
00:28:06if you insist
00:28:07we are two adults
00:28:09so
00:28:09what's the worst thing that could happen
00:28:14i have to go
00:28:24you got this hayley
00:28:26he's
00:28:27not even that attractive
00:28:40right
00:28:43not that attractive
00:28:51oh
00:28:53sorry
00:28:53could have a changing
00:28:55no
00:28:56i love it looking
00:28:57um
00:28:58that's okay
00:28:58got it wrong
00:29:07i
00:29:07i
00:29:12you uh
00:29:13you look
00:29:14oh
00:29:15sorry
00:29:16i
00:29:17i'm sorry
00:29:18i didn't think we'd be
00:29:19sharing a room
00:29:20are you cold
00:29:22here take the shirt
00:29:23oh
00:29:23no
00:29:24i think that's probably a bad idea
00:29:28that looks comfy
00:29:30right
00:29:30yeah
00:29:32yeah we should get into bed today
00:29:34i mean
00:29:34ha
00:29:35to sleep
00:29:36so
00:29:39you're gonna take the left side
00:29:41yeah
00:29:55goodnight
00:29:56goodnight
00:30:12what is he doing
00:30:14can i ask you a question
00:30:17when did you know you wanted to be a chef
00:30:19when i was four
00:30:22on my birthday
00:30:23my mom got me this
00:30:24kitchen play set
00:30:26and uh
00:30:27i never wanted to play with anything else
00:30:29i remember playing too
00:30:32with the family's friend
00:30:34i hated being a chef
00:30:36so it changed
00:30:40i actually started
00:30:41liking to be a chef
00:30:43at the
00:30:44the golden table
00:30:45i used to play cooking
00:30:47with
00:30:48the chef's daughter
00:30:49at her little
00:30:50kitchen play set
00:30:53we always
00:30:54thought about that
00:30:56one little part
00:30:57yeah
00:30:57i want it
00:30:58i want it
00:30:59i want it
00:31:01the red one
00:31:04how did you know
00:31:05oh
00:31:11like i said
00:31:12i had the same one
00:31:14so
00:31:15didn't
00:31:16didn't everyone
00:31:21yeah
00:31:22as we got older
00:31:25we started creating our own recipes
00:31:27i call it
00:31:29crowd eggs
00:31:30then we could cook together
00:31:32you can be me
00:31:33soul chef
00:31:34you mean
00:31:35sushi
00:31:36yeah
00:31:37started cooking
00:31:38all our first dishes
00:31:41seeing her cook
00:31:42was so
00:31:43great
00:31:44she was so alive
00:31:45so happy
00:31:47and i think that
00:31:48changed something in me
00:31:50and i wanted to be a chef
00:31:53but i wish i could
00:31:55cook with her again
00:31:56maybe you can
00:31:58she's actually a lot like you
00:32:00she always used
00:32:01throwby in
00:32:02everything
00:32:06where did you say
00:32:07your mom was a chef
00:32:10she was the best chef
00:32:13but one of her best friends
00:32:15stole her recipes
00:32:21who was that thief
00:32:23i mean
00:32:25tell me
00:32:25and i will destroy the restaurant
00:32:29her name
00:32:31her name was
00:32:34her
00:32:36who's that
00:32:37boyfriend
00:32:37oh um
00:32:39it's my dad
00:32:41do you mind
00:32:42no
00:32:43go ahead
00:32:51hello
00:32:53haley
00:32:54where are you
00:32:55i'm at your place
00:32:56look i
00:32:57i have an early morning
00:32:59i'll explain later
00:33:00i know
00:33:02i got back early
00:33:03i have huge news
00:33:05where are you
00:33:06there was an emergency
00:33:07with our suppliers
00:33:08but i'm upstate
00:33:09at a farm with
00:33:10mark
00:33:10i'll be my back
00:33:13what
00:33:15upstate
00:33:16mark
00:33:18so first
00:33:19it's overtime
00:33:20now a business trip
00:33:22and you're sleeping with him
00:33:28be at my place tomorrow
00:33:29before dark
00:33:30okay
00:33:31do you understand
00:33:36oh
00:33:37yeah
00:33:37yeah
00:33:40yeah
00:34:06I love you.
00:34:21I love you.
00:34:23Um, Alfie?
00:34:25Oh, um...
00:34:30I, uh, have to get home before it's dark.
00:34:33Your dad is kinda strict.
00:34:36I wonder what we can get done in a couple of hours.
00:34:41Hmm?
00:34:45It's the taste of you, taste of you.
00:34:49Got me coming back for more.
00:34:51One taste ain't enough.
00:34:53I'm addicted to the taste of you.
00:34:56Got me feeling high, feeling low.
00:34:59Feeling things I never knew before.
00:35:02Can't get enough.
00:35:03No, I can't.
00:35:04I'm addicted to the taste of you, taste of you.
00:35:09Give me that taste of your love.
00:35:11Oh, oh, oh, oh, oh.
00:35:13Can't get enough.
00:35:14Ah!
00:35:20You got this, Hayley.
00:35:22The sooner you tell Adrienne about Mark, the better.
00:35:33Surprise!
00:35:33Surprise!
00:35:51I have never seen you dance or smile in the kitchen before.
00:35:56Mark.
00:35:57Who are you?
00:35:58And what have you done with Mark?
00:36:06I met someone, okay?
00:36:09Not someone.
00:36:10The one.
00:36:12Really?
00:36:13Well, what's her name?
00:36:15Where did you meet?
00:36:16And I want to know everything.
00:36:18Nah, I don't want to jinx you.
00:36:21Surprise!
00:36:24Come on, babe.
00:36:25Come on.
00:36:26Come on.
00:36:26Come on.
00:36:27Yeah.
00:36:28Yeah.
00:36:28Oh, my birthday's not for another month.
00:36:32I invited all of us here today to share in this magical moment.
00:36:38Dad.
00:36:39Mr. and Mrs. Blackwell.
00:36:42Adrienne, what's going on?
00:36:43First, I'd like to tell everyone here that you are now looking at America's newest millionaire.
00:36:51You sold the company.
00:36:53Congratulations.
00:36:54Now that we're rich, I think it's time to move on to our next chapter.
00:37:06Hayley Rivers, will you marry me?
00:37:14Mark, slow down, alright?
00:37:17Remember what happened with Dominique?
00:37:18Your crazy ex.
00:37:20No, she is not like Dominique, okay?
00:37:22She's different.
00:37:22She makes me believe in cooking again.
00:37:24And she makes me believe in...
00:37:26Love, no, don't you say it, alright?
00:37:28You're scaring me.
00:37:29I don't like this happy dancing mark, alright?
00:37:32I don't like this.
00:37:43I don't like this.
00:37:46That's a yes!
00:37:48That's a yes!
00:37:50That's a yes!
00:37:51It fits!
00:37:54Congratulations, honey.
00:37:55Wow!
00:37:57We're millionaires!
00:38:00Oh, yeah.
00:38:02Oh, yeah.
00:38:02I would also like to announce that I will be buying the golden table as a gift to my new
00:38:08fiancee.
00:38:10Signed this morning.
00:38:13What?
00:38:15Adrian, why don't we talk?
00:38:16Okay, give us one second.
00:38:19It's done.
00:38:20You no longer have to work for that smug bastard, day-lo-rent or whatever, okay?
00:38:24You can just stay home.
00:38:26Diego, you are my best friend.
00:38:28My only friend.
00:38:32She's the right one.
00:38:33Trust me.
00:38:37Mark, at least let me meet her.
00:38:39You know her.
00:38:40You actually introduced us.
00:38:43And I'm thinking to propose to her after we win the culinary cup.
00:38:52But I'm this close to getting worse recipes.
00:38:55Mark?
00:38:56Ow.
00:38:57What?
00:38:58Hayley, what is going on?
00:38:59Do you love him?
00:39:00Adrian, I...
00:39:11No.
00:39:12I can never live him.
00:39:14I'm just using him for revenge.
00:39:18I'm going to destroy Mark De Laurentiis.
00:39:26Oh, here you are.
00:39:27I need to talk to you about our future.
00:39:30Listen up, team.
00:39:32Now that we are all here, I have some news.
00:39:36I have to come clean and tell you that Hayley and I perfected De Laurentiis beef wellington.
00:39:52From today moving onwards, Hayley is going to be promoted to be a sous chef.
00:39:59And she will help me in preparing all the dishes for the culinary cup and also join me in the
00:40:04competition.
00:40:05Hayley, what are you saying?
00:40:09It would be an honor, chef.
00:40:13Okay, guys.
00:40:14So for tonight, we are focusing on preparing all the dishes for the culinary cup.
00:40:19Let's get cooking, right?
00:40:21Yes, chef.
00:40:22Yes, chef.
00:40:22Come on.
00:40:38Take your apron off.
00:40:41Um...
00:40:42Okay?
00:40:58Stop.
00:41:00Stop.
00:41:01We have to get back to the kitchen.
00:41:03We can't stop.
00:41:04I am done playing games, okay?
00:41:07Hayley, I want you.
00:41:10This time for real, Hayley, or us.
00:41:13You don't even know me.
00:41:14I know you.
00:41:16You have the feeling I know you for my whole life.
00:41:19Look, you're smart, you are funny, and you are sexy as hell.
00:41:25And I'm addicted to the taste of you.
00:41:32Mark, you have to get back to the kitchen.
00:41:36To the hell with the kitchen.
00:41:38All desire can burn.
00:41:39I don't care, okay?
00:41:41Do you feel that?
00:41:43Feel it.
00:41:49My heart is beating for you and all of you.
00:41:55Fine.
00:41:57Let desire burn, then.
00:41:59I want to be the first time at De Laurentiis let a successful business burn.
00:42:13Bigger than Golden Table.
00:42:14Bigger than Golden Kitchen.
00:42:16I hate you.
00:42:25you did it so what is he cooking i don't know i i haven't looked yet i i couldn't
00:42:35i feel like a cheater we can now enter the golden table into the culinary cup and with
00:42:40mark's recipes we're sure to win wait a minute is this a joke
00:42:52that's his recipe book these are not mark's recipes these are yours
00:42:59grilled cheese spaghetti cloud eggs what the hell is a cloud egg no
00:43:08this is my handwriting but i can't remember writing these this is from when you were a kid
00:43:14when the both of you used to play together who are you trying to fool i don't know what to
00:43:18tell you
00:43:18i stole this from him
00:43:23why would he be reading your childhood recipes
00:43:29he'd be reading your childhood recipes maybe she got him next step you know there was this one time
00:43:34where she took my phone instead okay that was one time and no this is his notebook
00:43:44you are so i think go get this real recipe go go you know what dad
00:43:57that's it i am so over this i don't know what i can do to make you proud i graduated
00:44:05top of my class i
00:44:07i became sous chef for mark de laurentis i don't even think this is about mom's memory
00:44:13this is just about your petty revenge which she totally botched
00:44:21and you you have treated me like shit ever since you got a taste of success with your shitty little
00:44:32startup i wouldn't call selling a business for millions stupid
00:44:36it's a team
00:44:46i'm done with both of you
00:44:50what about golden table don't you care for this family yes i care all i do is think about the
00:44:57golden
00:44:57table but i'm done hey get back here
00:45:22what's going on this is my kitchen now from now on the only words out of your mouth are going
00:45:29to be yes chef yes chef take off your shirt yes chef
00:45:37what about golden table don't you care for this family you care for this family you care for this family
00:45:57taste me yes chef
00:46:27good morning i thought it's time for some classic brunch scrambled eggs and croissant
00:46:35which is my favorite meal mine too i'm serving let's get cooking
00:46:47got me feeling high
00:46:57feeling things i never knew before
00:46:59i can't get enough i can't i can't i'm addicted to the taste of you
00:47:06so how much time do we have about 30 minutes 30 minutes
00:47:26why do you have my notebook
00:47:34i found it i found it and i i have the same one when i was little so i must
00:47:40have gotten confused
00:47:46i
00:47:46belong to her
00:47:49the girl who made me fall in love with cooking
00:47:53i call it cloud eggs you can be me soul chef you mean sous chef pretty sure it's soul chef
00:48:01that was actually the last time i saw her our mothers got into an argument and then i
00:48:06i had to move to jolly and i moved to jolly all those years and you you still kept that
00:48:11notebook
00:48:12i mean everyone has that kind of person right
00:48:15that impression from childhood strangely stick
00:48:24and somehow i became my mom cooking for profit and sometimes revenge
00:48:33well it's easy to get lost for the wrong reasons until i met you
00:48:44you made me fall in love not just with cooking
00:48:49mark i i got called in early for mother's day you ready for maine
00:49:11i'll tell him tonight
00:49:19adrian blackwell
00:49:22i work at desire and i have some information you might be interested in
00:49:27i'm not interested please leave
00:49:33heyley and mark are having an affair
00:49:39hayley and mark are having an affair
00:49:42bitch
00:49:44should have known she was a liar question is how can we ruin her what does she love the most
00:49:56her family restaurant have you heard of the golden table she's the daughter of chef maya
00:50:04on top of stealing my love she already owns her own restaurant
00:50:09not anymore her father sold it to me i was going to gift it back to hayley
00:50:17you know you need a new chef and partner in crime
00:50:24what flavor of crime are you thinking
00:50:26i need a few ideas
00:50:35look i don't understand okay chef our supplier said hayley cancelled our whole order me what
00:50:43uh no i didn't look today's mother's day okay we have the first seating in one hour and you're
00:50:50telling me we don't have any food
00:50:55chef it's a worse a way worse
00:50:59we've been waiting for an hour this better be good i paid thousands
00:51:06three mentioned that starts my ass how about one star yelp review
00:51:09ladies and gentlemen please remain calm there seems to be a
00:51:12a minor glitch in our reservation system
00:51:17what's going on well everybody's reservations somehow got booked for the same time
00:51:23we're overbooked and we don't have any food
00:51:34i have the best hackers in silicon valley on my payroll desires reservation systems
00:51:39i'm a joke and i just canceled all of our supplier shipments for today
00:51:44so you're telling me there's an angry mob of starving super fans out there and no food to serve them
00:51:56i think we have to cancel today's service
00:52:02or we could embrace the chaos
00:52:07diego go out there and tell everyone that they will be having an oh my god same menu tonight
00:52:13servers make sure everybody stays happy clear the tables pump up the music and bring out the wine
00:52:21we're having a mother's day party tonight
00:52:24come on go everybody go what are you waiting for
00:52:26yes chef
00:52:32you can't make him drunk enough to forget that they're hungry
00:52:36well then we'll just have to source locally
00:52:38but it's not at night all of the suppliers are closed
00:52:43mark follow me
00:52:53are you mocked the law in the place okay how would you like to be our supplier for today we
00:52:57need protein
00:53:00um we have chicken nuggets chicken nuggets
00:53:04okay well what are we doing with chicken nuggets we could deconstruct these uh potato chips
00:53:10wasabi peas uh christian chicken with soy sauce um honey reduction glaze um sweet and sour umami
00:53:19yes and instant ramen for extra hamster
00:53:29what are you thinking for dessert okay we have ice cream do you have coffee yes uh we do but
00:53:37we we
00:53:37just ran out but i couldn't brew some more what are you thinking terrible suit
00:53:41how much of a risk are you willing to take on people
00:53:52what can we do whatever it takes okay coffee please yes yes coffee
00:54:05and how are we doing tonight gentlemen it's taking them so long
00:54:15okay chefs come on we're already late let's cook like we've never cooked before okay
00:54:20okay let's go chicken nuggets
00:54:32one for the peas
00:54:45dinner dinner is served everyone
00:54:48now uh we know this is not our usual menu tonight so we appreciate you all for being so flexible
00:54:56and because it's not us today everything's on the house
00:55:03they're enjoying themselves
00:55:13are you ready to make something sweet
00:55:23chef oh my god this is so good you should try it
00:55:28chef why are you eating the slurpees have you never had one before no i'm not clearly missing
00:55:34okay that's great well let's get back to work please thank you hand that over
00:55:43and for our last dish of the night we present a wild berry granita
00:55:51enjoy enjoy thank you for all that just off tips alone that was our most lucrative night
00:56:02ever and we've gone viral on social media thanks to you haley she saved us
00:56:14thank you oh and mark there's a vip guest here who wanted to give his personal compliments to the chef
00:56:23yeah please take a seat
00:56:32now i heard your food was exquisite but after tasting it myself it's worse than convenience store food
00:56:40um excuse me i thought you wanted to give your compliments to the chefs compliments no no complaints
00:56:49this was the worst experience i've ever had in my dining career so tell me who's responsible
00:56:58i take full responsibility so tell me is there anything we can do to make this right
00:57:07well you could start by firing her
00:57:13um well i am sorry to say but our sous chef is irreplaceable i desire
00:57:23i get it now you two are fucking tell me how long has this been going on you slut
00:57:36hey watch it where have you been doing it the kitchen are you going to finish that
00:57:59so the culinary cup is this weekend right so i need to tell you my recipes right oh um
00:58:07your recipes ever since my ex stole them i'm never writing down always have them locked in here
00:58:14but i know i can trust you so for the first dish i thought no um you know what
00:58:21uh actually don't tell me but i need to tell you the dish if you want to win the cup
00:58:31okay so for the first dish i thought i'm not i'm not who you think i am
00:58:40i'm not who you think i am
00:58:45who are you
00:58:51my mom left that year she said that is one of her most cherished memories do you know her
00:59:00chef maya
00:59:03she's the first woman who won the culinary cup my mom and her were actually besties before
00:59:09they had a fallout after she lost lost wow really your mom stole chef maya's recipes
00:59:19my mom did what she was jealous that chef maya beat her so she stole her recipes to try and
00:59:26win the
00:59:27next year and then she tried to buy out the golden table who told you that nonsense why did your
00:59:33mom
00:59:34make several of chef maya's dishes at the culinary cup huh see cut nothing look i was a kid and
00:59:42i was
00:59:43in the kitchen at the kitchen at the kitchen staff talking chef maya's husband gave my mother the
00:59:50recipes you're lying why i don't believe you they were having an affair
01:00:02i remember my mom told me that chef maya wanted to sell the golden table because she wanted to quit
01:00:08luxury dining and she wants to focus on what she lost pastries no i don't believe you and that's
01:00:15when chef maya's husband started visiting you no stop it's not true it is true wait why are you so
01:00:27emotional do you work for the golden table
01:00:37out of all the restaurants in la how did you end up in my kitchen i came to steal your
01:00:42recipes
01:00:43to represent the golden table in the culinary cup and take down desire in the same way that your mother
01:00:48took down us so this is all fake you and me no mark i'm it was but it's get it
01:00:58out mark
01:01:00please i can explain i'm what else did you lie about huh are you married do you have kids i
01:01:08i was engaged
01:01:15engaged oh holy shit to the guy that i punched is that the guy huh yes but i broke it
01:01:25off okay and
01:01:27and it's it's not happening anymore i i don't love him i love you
01:01:38so diego was right you're just like dominique hmm no he's you're fired hayley elizabeth whoever the
01:01:49fuck you are get out get out
01:02:11oh
01:02:17hello
01:02:20yes this is hayley robertsman oh my god
01:02:26i'll be there in a second
01:02:31dad dad
01:02:34hayley he took it he took everything oh
01:02:40he keeps me out he took the cold table from me no no
01:02:48he can't do that
01:02:49it's like over to me and now that you guys are broken up
01:02:55hayley you gotta get you to go and table back for us
01:02:59for your mother
01:03:04stand play
01:03:05she could be going to the party
01:03:12well well well well if it isn't my ex-fiance
01:03:20adrian i'm so so sorry but please give me my mother's breaststroke pack
01:03:29and what do i get in return i can cook for you i can anything but please it is all
01:03:38i have left of her
01:03:39can't you see hayley i'm trying to ruin your life you and your pretty little boyfriend
01:03:45hayley my bff how does it feel to be stabbed in the back
01:03:50missa
01:03:53i thought we were friends
01:03:55friends after you stole mark and my dream job friends
01:04:06we can't wait to destroy you and your new little boy toy
01:04:12what are you planning oh you'll have to find out for yourself at the culinary cup
01:04:17or not
01:04:18i heard that mark fired you and you've lost the golden table a chef without a restaurant can't even compete
01:04:36hey leg it's okay sit
01:04:44why did you make me a spy why did you send me into desire
01:04:52ingrid de la rentis ruined our lives and the apple certainly doesn't far far from the tree
01:05:00yeah well mark told me pretty outrageous lie
01:05:04he said that you and ingrid de la rentis were having an affair
01:05:08and that you gave her mom's recipes before the competition
01:05:20okay it's time to tell you the truth
01:05:31the truth is your mother she wanted to close the golden table and go into pastries and i couldn't
01:05:39allow her to ruin her future your future you mean your future i was just disappointed in your mother
01:05:48well ingrid oh she had a vision for an empire of restaurants desire and i knew that she could go
01:05:58all the way and she did you're a despicable man you gotta understand ingrid and i we were in love
01:06:09not just with each other with fame fortune glory
01:06:18and then when your mother she lost the competition
01:06:23she got sick
01:06:26she couldn't cook she couldn't eat and she had to use eating too
01:06:33it was torching when she died
01:06:39so did archery
01:06:42you would have so guilty i'm sorry i'm sorry
01:06:45then why the obsession with taking down the de la rentis's to keep your mom's legacy alive
01:06:53the golden table that was her life's work
01:07:00don't you fucking get it dad she didn't care about the golden table she didn't care about legacy
01:07:09she cared about us community we were her life's work
01:07:18hey hayley
01:07:34chef good luck at the culinary competition tomorrow
01:07:38i know you're gonna win is there anything else i can maybe help you with
01:07:42i heard that hayley is no longer with us i just got finished washing the dishes so
01:07:48please just let me be
01:07:52you're dismissed
01:08:06stephan i was always invisible to you
01:08:09i heard that the competition is going to be explosive this year
01:08:14do you know what happens when dry ice needs boiling water good luck chef
01:08:20come on mark
01:08:30let me see let me see let me see oh gosh we need to call an ambulance oh my god
01:08:35the competition this
01:08:37weekend what are you gonna do can you be my sous chef yes chef
01:08:49thank you you're welcome that was a close one no more drama happy thoughts only pumpkin i'm so sorry pumpkin
01:09:01let's just let bygones be bygones because now all i want is for you to be happy
01:09:12pumpkin how's life
01:09:15okay looks like something's wrong
01:09:18dad i've
01:09:21i think i might be in love that's great news is he rich sorry that's old house
01:09:31who is he well he is rich ah thank god he's very very rich
01:09:37and his name is mark delorean no dad are you okay no no it's okay oh my gosh
01:09:47mark does he love you too
01:09:51he loathes me he just fired me for being a spy
01:09:56i don't know adrian's gonna sabotage the culinary cup and i don't even have a restaurant to get in so
01:10:03okay that's it i no dad you're you're sick i'm sick of this hospital
01:10:09come on sneak me out of here please look i have a solution
01:10:20welcome to the annual culinary cup over 100 chefs battled and america voted to bring the six most
01:10:28talented to the stage today now let's meet our contestants mark delorean from desire will he defend
01:10:35his title or will his reign come to an end vanessa what are you doing i need your hand i
01:10:43can't do it
01:10:43alone well that's too bad because it seems i may have double booked next vanessa laran
01:10:50once a chef that desire now executive chef of the rebranded golden table
01:10:57looks like we have our first backstabbing of the competition now i know all your recipes for years
01:11:06i had the biggest crush on you mark and you never even bothered to learn my name now i am
01:11:12going to
01:11:12crush you and desire
01:11:19and finally our wild card entry from a viral pop-up food cart let's welcome
01:11:35i'm here with hayley rivers whose pop-up food cart mother's table has gone viral hayley
01:11:40why do you think people showed up so strongly oh well at mother's table we believe that uh food
01:11:47doesn't have to be fancy to be good and at mother's table we may not have stars but we have
01:11:52a mart oh i
01:11:54love that and how far can this food cart go all the way to the culinary cup across the street
01:11:58you
01:11:59have 24 hours to vote and i'm hayley's father vote mother's table let's welcome hayley rivers
01:12:19by the end of today one chef will be crowned the culinary cup champion
01:12:27first impressions are everything so your task is to create an appetizer that introduces you and your
01:12:34taste the clock is set your ingredients await three two one good
01:13:01time's up chefs
01:13:07time's up chefs
01:13:11this is my yuzu and smoked sea salt ceviche my hope is to invoke a cool ocean breeze with each
01:13:19bite
01:13:22for the appetizer i prepared vagu tartar and to balance the heavy flavor i have balsamic made out of
01:13:32scullet bell strawberries
01:13:42hello um hi judges at my pop-up mother's table we value comfort and two of my favorite things to
01:13:52bake
01:13:53are flans and tarts so this is a tart flan it's fusion call me a traditionalist but i won't ever
01:14:03taste
01:14:04fusion food it's effortless it's not fusion it's something completely new
01:14:11the judges have voted the following three will move on in the second round
01:14:17mark de laurentis vanessa laurent and
01:14:25hayley rivers
01:14:30well before we proceed let's hear a few words from our three funders
01:14:35chef de laurentis you're no stranger to the stage but now you're competing against two of your former
01:14:42chefs what do you make of your competitors that's an easy question chef laurent she's an excellent
01:14:51dishwasher although i found a little stain in her dish
01:14:57you are fired by the way and chef rivers she is a dangerous woman and an excellent chef
01:15:08you are fired by the way and you are fired by the way and you are fired by the way
01:15:14to the top
01:15:17what do you have to say for yourself chef rivers
01:15:20um
01:15:22i
01:15:27i
01:15:29think that maybe in another life
01:15:32in another kitchen we maybe could have been friends or more um good luck vanessa mark
01:15:44well there you have it you guys ready for round two yeah all right cook any cuisine but you must
01:15:53let's incorporate this special ingredient what is it can everybody say cheese
01:15:58you
01:16:30it appears chef de laurentis has dropped his entree he'll be judged solely on his appetizer alone
01:16:37is that a grilled cheese what is this a school lunch what's the most important part about grilled
01:16:44cheese it's not the cheese but the bread that perfect contrast between crispy exterior and gooey
01:16:49the bread it's almost laminated like a croissant but grilled i haven't seen bread this good since
01:16:59judging the culinary cup winner chef maya miller the two chefs to move on to our final round are
01:17:09the two chefs to move on to our final round are chef vanessa larant
01:17:19and
01:17:23chef haley rivers
01:17:29and how about a round of applause for chef mark de laurentis
01:17:51the culinary cup has never had two contestants join together
01:17:57i was supposed to be his sous chef originally we were supposed to work together
01:18:05there are no rules against it so it's up to chef de laurentis
01:18:15i don't know what to say except you're going down vanessa
01:18:24well folks get ready for our final round right after these messages
01:18:32so what's your better plan for tonight um i was thinking maybe a quiche
01:18:39quiche i don't know i didn't actually think i've got this far
01:18:44chefs welcome to the final round of the culinary cup the theme of your final dish is
01:18:52the last supper the judges would like to see a signature dish that defines your career
01:18:57this is your final statement the last dish you will want to leave on this earth let's get started
01:19:02three two one
01:19:18i need this
01:19:20okay if you want to do this we have to stop fighting okay
01:19:24think what are our strengths well you are the protein king so
01:19:30please don't call me what you have the best meat i've ever tasted
01:19:36okay you can say that again
01:19:41um and you are clearly the pastry queen thank you
01:19:46so what's something that showcases both of our talents
01:19:54you make the pastry okay and you make the tenderloin got it
01:20:03thank you
01:20:14well you've always been rough yeah all right give me your meat
01:20:23well it's time to make it a rice huh
01:20:35now for my signature garnish
01:20:42wow it looks like chef laurent's finished with 10 minutes to spare
01:20:51so
01:21:01what do you want
01:21:02i just wanted to say i'm sorry for everything will you forgive me for the damage that i've caused
01:21:22so
01:21:47mark mark no hard feelings right
01:21:57Hey, hey, are you okay?
01:21:59No.
01:22:00Did any oil hit you?
01:22:01No, I'm fine, I'm fine, I...
01:22:04It's Pete Wellington, it's ruined.
01:22:09Are we gonna lose now?
01:22:10Hey, look, my whole life I've been told how important this competition is.
01:22:16But there's some more to this world than just cups, stars, and...
01:22:21Don't ask science.
01:22:24Right?
01:22:31I have one more dish to go.
01:22:38It's impossible.
01:22:40No chef could win the culinary cup with only five minutes.
01:22:43And with no ingredients?
01:22:45If anyone could, it's Chef Rivers.
01:22:46The best stoop I've ever had.
01:22:49What are you doing?
01:22:50We have only 12 minutes.
01:23:05What are you doing?
01:23:07Do we...
01:23:34What's this?
01:23:35She seems to have frozen in place.
01:23:37Is she choking?
01:23:43For you, Mark.
01:23:45I'm sorry.
01:23:58I'm sorry.
01:24:01I'm sorry.
01:24:03I'm sorry.
01:24:03I'm sorry.
01:24:24I call it Cloud Eggs because behind the cloudy white is a red sun ready to shine.
01:24:32I'm sorry.
01:24:59I'm sorry.
01:25:02I'm sorry.
01:25:03I'm sorry.
01:25:04I'm sorry.
01:25:05I'm sorry.
01:25:06I'm sorry.
01:25:24I'm sorry.
01:25:29I'm sorry.
01:25:30I'm sorry.
01:25:34You're my first soul chef.
01:26:01I'm sorry.
01:26:03I'm sorry.
01:26:04I'm sorry.
01:26:05I'm sorry.
01:26:08I'm sorry.
01:26:10I'm sorry.
01:26:10I'm sorry.
01:26:27I'm sorry.
01:26:27I'm sorry.
01:26:57I'm sorry.
01:26:59I am a billionaire, not a millionaire.
01:27:01I'm sorry.
01:27:03Poohy!
01:27:04Okay, I can afford to serve another knuckle sandwich
01:27:36Congratulations, you are a shitty person, but a good chef. I just hope we can heal
01:27:45So, let's talk business. Where do you want to open Mother's Table?
01:27:50In case you still want to cook with me. Oh, I want to do a lot more. Me too
01:28:10Hailey, ever since we were kids, you showed me what flavor really means. Not just in food, but in life.
01:28:18And it's just my love. You're my first. You're my last. Forever so, Chef.
01:28:28Hailey Rivers, do you want to marry me?
01:28:32Yes, Chef.
01:28:45I love you.
01:28:46You too.
01:28:57Hey, you two. Get a room. Or a restaurant.
01:29:04Sorry. Sometimes you get a little carried away.
01:29:07Well, thank you all for being here today. This is a special occasion for my wife and I.
01:29:12I've always dreamed of owning a restaurant and I couldn't have asked for a better partner than Mark. Mother's Table
01:29:17is an all-day brunch spot that celebrates that food can be simple yet delicious.
01:29:22Now, we all know that baker, Chef De Laurentiis is a great chef. Today, besides our beautiful food, we have
01:29:31special exciting news to share.
01:29:33I've got a bun in the oven.
01:29:38I've got a bun in the oven. Woo!
01:29:38Okay, okay, everybody. Enough talking. Let's get cooking.
01:29:43Ready? Yeah!
01:29:44Woo!
01:29:46Everybody knows what it tastes to you.
01:29:53Woo!
01:29:54I love you.
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