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RomanceTales
  • 6 hours ago
Kumusta Episode 7
Transcript
00:07I love you.
00:22I got a hand.
00:24I got a hand.
00:25I got a hand.
00:27I got a hand.
00:29It's been nice to meet you.
00:33Can you sit down?
00:36Where are you from?
00:46I am so happy, but you can't sit alone.
00:55You're a friend.
00:56No, I don't have a gift.
00:57I'm going to buy a gift.
01:02Can I help you?
01:04I need to put it here.
01:10How do I put it?
01:11Here, here.
01:12Here, here.
01:14Here, here.
01:20Hello.
01:22Hello.
01:23Hello.
01:23Hello.
01:24I'm going to help you.
01:26Oh, it looks like...
01:29Plain rice.
01:32Put your glasses on.
01:35That's okay.
01:36Okay.
01:38Hey, let's get it all done.
01:40Hello, Prangshin.
01:41Oh, hi. How are you?
01:44Hello, nice to see you again.
01:47Oh, when did you get here?
01:50How did you...?
01:50Our new server.
01:51Oh, thank you.
01:54New server.
01:55Well, thank you.
01:56Can I help?
02:00Let's get a new server.
02:13Where are you?
02:41Oh, it's really hard to get out of here.
02:54It's so much fun to meet the people who are in the hotel.
02:57I'm not a very busy person.
02:59It's the first day.
03:00That was the first day I went to the hotel.
03:02It's not a big day.
03:04I agree.
03:06It's ok to meet the hotel.
03:08I think we're going to meet the hotel.
03:09I'm so happy to meet the hotel.
03:11I'm so happy to meet the hotel.
03:12How do you go?
03:12Do you have any hengju like this?
03:14Do you have a table for a table?
03:16Wait, I need to find hengju.
03:18Hi.
03:20Hello.
03:23Okay, I'll make it.
03:28You're so busy.
03:31G.
03:32G.
03:34Someone, this guy calling.
03:36A guy in a black hat.
03:37Black hat?
03:38Yeah.
03:40That's hengju.
03:41Oh.
03:42You're not here, but...
03:43You're not here.
03:44I'm going to make it.
03:47Do you want to make it?
03:47A guy in a black hat.
03:49He's working on a business.
03:51I'm going to get a coffee.
03:54I'm going to get a coffee.
03:54Did you have it?
03:55I'm going to get a coffee.
03:57I'm going to get a coffee.
03:59I'm going to get a coffee.
04:03Sorry?
04:04Where is zero coke?
04:05Coke Zero?
04:06Yeah, Coke Zero.
04:07I'm not sure.
04:08Okay.
04:09Ah!
04:10Here you are.
04:11Ah, here you are?
04:13Who are you?
04:14Here you are.
04:17Is this right?
04:18Yes, right.
04:19Yes, right.
04:21Ah, okay.
04:22Hello.
04:23How many of you are?
04:24Where are you?
04:25I'm going to take this one.
04:28What do you know?
04:29I'm going to take this one.
04:31I'm going to take this one.
04:33Really?
04:35That's not true.
04:36It's true.
04:37That's true.
04:37And they're not even more about the same.
04:43I'll sit down and sit down.
04:44Okay.
04:45Here at the same time.
04:51If you want a diet of food, you can do well as you can.
04:54I'm going to take the diet.
04:55And I want to take the diet.
04:58I've got a diet.
04:59You asked me.
05:01One day I'll take a diet.
05:03Yes.
05:03With garlic rice?
05:04Yes.
05:08It's delicious.
05:09It's delicious.
05:11It's delicious.
05:14Did you go to Zoro Cola?
05:16Yes.
05:17It's good.
05:19Happy birthday!
05:22Thank you so much.
05:24We're celebrating...
05:25It's his birthday today.
05:27Today?
05:28Yes.
05:28It's my birthday.
05:29Oh no!
05:31Can you sing that song?
05:33Your name is Paolo.
05:35Paolo.
05:36Happy birthday, happy birthday to you.
05:39Happy birthday to you.
05:42Happy birthday my friend Paolo.
05:45Happy birthday to you.
05:51So nice!
05:53Happy birthday Paolo!
05:55Happy birthday Paolo!
05:57Happy birthday Paolo!
05:57Happy birthday!
05:58Happy birthday.
06:04Happy birthday!
06:06It's a bit of a feeling now.
06:06Now you're eating now.
06:07Yes.
06:08You're ready to go.
06:09I'm really excited.
06:10It's a bit of a smile.
06:16It's OK.
06:18I will just have to clean up everything. Is that okay?
06:22This guy calling. A guy in a black hat.
06:25Black hat? Yeah.
06:27I don't know if it was my love.
06:32It's not a French accent.
06:35It's so hard.
06:37I don't know.
06:39What is it?
06:40You can buy it?
06:41Yes.
06:41It's a palabok.
06:43Inasar.
06:44Carre-carrer.
06:46And just garlic rice.
06:47Ah, okay.
06:48Zero cola.
06:50Ah, okay.
06:52Chef, can you boil noodles again, please?
07:03In it, in it, in it, in it, in it.
07:07Two palaboks.
07:09This is your palabok?
07:10Here, palabok.
07:12I'm here.
07:13Yes.
07:14How are you?
07:15Is it good?
07:15It's so good.
07:18It's so good.
07:19It's so good.
07:20It's so good.
07:22It's so good.
07:23It's so good.
07:24It's so good.
07:24It's so good.
07:24It's so good.
07:25One, two, three, four.
07:29Carre-carrer!
07:33Carre-carrer.
07:36Yes.
07:38Yes.
07:43Yes.
07:51Yes.
07:54It's so good.
07:56Mm.
07:57Mm.
07:57Yeah, this is so delicious.
08:01Mm.
08:03Mm.
08:04Mm.
08:04Oh, he's eating.
08:06Why?
08:07He's so good.
08:10G?
08:11InnoStrategy?
08:15Oh, he's eating.
08:17Why?
08:19He's so good.
08:20Oh, he's eating.
08:20Why?
08:21He's so hungry.
08:22G?
08:23InnoStrategy?
08:24It looks like he's in front of me.
08:38I think it's the only one I've ever seen.
08:43I've never seen this before.
08:47He's the only one I've ever seen.
08:48He's the only one I've seen.
08:54Oh, no.
09:02Oh, no.
09:03Oh, no.
09:03Oh, no.
09:03Oh, no.
09:03No more now.
09:04Okay, now they're just finishing up.
09:06That's the best news ever.
09:10Oh.
09:13It's just delicious.
09:15How did you taste?
09:16It's delicious.
09:18It's delicious.
09:19What's the name of the curry?
09:20Yeah.
09:20What's this?
09:22What's the thing?
09:23I didn't eat anything.
09:25I didn't even eat anything.
09:26What's the menu?
09:27I did a few of them.
09:28Oh, so?
09:30There are many customers.
09:32I came to the table when I was out.
09:34When I went to the table, I had to move.
09:36When I was out of the table.
09:36When I was out of the table?
09:37When I was out of the table.
09:37When I was out of the table.
09:41Aiegie.
09:44How are you?
09:45How are you?
09:50Do you want to drink juice?
09:52I'm okay.
09:53Good job.
09:54Ah, thank you.
09:57Ah, great.
09:59We're having a drink.
10:01It's great.
10:02I've been drinking it.
10:04Oh, yeah.
10:06But at least, it's just physically.
10:09We don't have stress.
10:11We don't have to go away.
10:13We need to go away.
10:15It's like we don't want to kill each other.
10:18I think I was just stressed internally.
10:21Because there are so many pots that are in there.
10:23Yeah.
10:24And then later when you sleep, you kind of like, okay.
10:28Oh my god, you know what?
10:29When I sleep at night, the moment I close my eyes and I dream,
10:32I still dream about cooking.
10:35I dream about the palabok.
10:37I dream about the gising gising.
10:39It's like I'm living in a simulation.
10:45You know what?
10:46I'm a friend of mine.
10:47What's your name?
10:48Ah, So Ingo.
10:49So Ingo.
10:50Um.
10:51So, he will work with us?
10:54Kasi parang inutos-utosan ko siya kanini.
10:56I'm like, oh, since I'm going to go and you do this and do that.
11:00And he's like,
11:02I'm a customer.
11:03I thought he was here to help out.
11:05I'm a customer.
11:06I thought he was here to help out.
11:08Why are you so much?
11:13Why are you so much?
11:23Why are you so much?
11:24It was the only thing that was there.
11:25Um.
11:26It's like this is the customer.
11:31Boss?
11:32Boss.
11:33Hi, Boss.
11:34My name is Ingo.
11:36Hi, I'm Jolgi.
11:37Nice to meet you.
11:38Me too.
11:40Thank you for helping us.
11:43What's this?
11:44Champagne.
11:46Champagne?
11:47Yes.
11:47Mazzala.
11:49Salamat po.
11:51Mazzala.
11:54Ooh, champagne.
11:57Yeah, let's do it.
11:59Ah, let's do it.
12:02Let's do it.
12:02Actually, he said three.
12:03Three for you.
12:05No, no, no, it's okay.
12:06It's okay, it's okay.
12:07No, no, no, it's okay.
12:08It's on him.
12:08When you come here, when you come here,
12:11when you come here,
12:13you'll have to do it.
12:14Oh, okay.
12:16Can you give us your dinner today?
12:19Yes?
12:20Yes?
12:21Yes?
12:22Okay, okay, okay.
12:23Check.
12:24Thank you, sir.
12:25Thank you, sir.
12:31We're going to do the job.
12:33Oh, okay.
12:34Ingok, let's take a break.
12:35I'll take a break.
12:36Close.
12:37Like, take a break.
12:40Yeah, I'm so happy.
12:41Yeah, I'm so happy.
12:45Okay, Ingok, go.
12:47Okay.
12:47Okay.
12:55Let's go to eat.
12:57Yeah.
12:57Let's go.
13:08Yeah.
13:13Let's go.
13:18Oh, okay.
13:23hungry, hungry.
13:30Stop now.
13:32Oh, okay, let's eat some more tacos.
13:35Oh, very yum.
13:36Oh, so delicious.
13:37I'm not going to eat.
13:41I'm not going to eat.
13:42I'm not going to eat.
13:42So is this the proper way to do, I know, do a samgyuc살?
13:47Right.
13:48Samgyuc살 is going to be cooked with salt and the salt.
13:50We're going to put the salt in the salt with the salt.
13:55Oh, that's what it is.
13:56Yeah, it goes like that.
13:59Okay, okay.
14:03This is our first time we eat together outside of the restaurant.
14:08Not in the restaurant.
14:10Ah, it's so sad.
14:17Okay.
14:20Okay.
14:21Oh, thank you.
14:23You can eat all the sides of this side.
14:27Okay.
14:30Oh.
14:33All right.
14:41Mmm.
14:43Mmm.
15:07How was our day-to-day?
15:09Although we had so many customers, struggles.
15:14We had so many people before.
15:18We had so many friends.
15:20We had so many friends.
15:22But I think we were so happy to do it.
15:26It was a good thing.
15:32We were so happy to get it out.
15:32It's really nice.
15:34We're so busy.
15:38We're so busy.
15:43Yeah.
15:44I don't like it.
15:46I don't like it.
15:48I'm so hungry.
15:50We always come with new order. New order!
15:53Palabok, karekare!
15:55Chef, one halabok, one inasal.
15:59Chef, one karekare.
16:01Chef, chef, chef.
16:06I'm afraid of you. Every time you come, you come with new orders.
16:09A lot of orders.
16:13I think the customers ate so well.
16:16I felt so good.
16:20Do you think you can stay with us till the end?
16:23Me?
16:23Yes.
16:28Then.
16:29Really?
16:31Yay!
16:33Hello!
16:35Hello!
16:36Hello!
16:38Hello!
16:40Hello!
16:41Hello!
16:43Hello!
16:44Hello!
16:47How's the day?
16:48Super busy.
16:49So you must be all tired.
16:52Yeah.
16:52I'm hungry.
16:53Hungry.
16:53Wait.
16:55Before that.
16:57Before.
16:59Madya moko.
17:00Igo.
17:01Jen life.
17:03Carb block.
17:04Oh!
17:05Ah, pampapaya.
17:06So you don't have carbs to eat.
17:08Ay!
17:09Jen lang to?
17:10This is all natural.
17:12With white kidney bean, extract collagen, needle mushroom.
17:16This is not medicine, by the way.
17:17This is for beauty.
17:20How's on grave?
17:21Good morning.
17:24This is a very easy taste.
17:26I'm going to try something for this before.
17:30This is a huge texture on the dish.
17:31So me?
17:31Soju and a beer.
17:33So-makes.
17:34So-makes.
17:35So-makes.
17:36Like a beer.
17:37If you have a beer without a beer,
17:37Then you're like.
17:38Like a beer.
17:40So-makes like a beer.
17:45So-makes like a beer.
17:46Because of rice ki-s,
17:46I'm sure it's very important to use.
17:47When I put a cup of tea, I put a cup of tea with a cup of tea.
17:57Then I put a cup of tea.
18:04Then I put a cup of tea.
18:07Oh, it's a shot!
18:08I put a cup of tea.
18:18Say bye-bye.
18:19Bye-bye.
18:20Bye-bye.
18:35It's delicious.
18:38One more.
18:40One more.
18:41One more.
18:41One more.
18:43One more.
18:45One more.
18:45Yeah, I'm going to drink a cup of tea.
18:49One more.
18:50Sorry.
18:52Oh, thank you.
18:54Yes.
18:55I'm a doctor.
18:56Why don't you drink a cup of tea?
18:58Is it really like that?
19:00You have to drink it like no pacing?
19:02This is not my idea.
19:05Chef gave me a cup of tea.
19:07Cheers!
19:08Cheers!
19:09Cheers!
19:11Cheers!
19:12This is really good.
19:13Cheers!
19:16Cheers!
19:16Cheers!
19:17Cheers!
19:18It's good!
19:20Just kidding.
19:34It's good.
19:37It's good.
19:38It's good.
19:40It's good.
19:44It's good.
19:50Okay.
19:51It's good.
19:52It's good.
19:53It's good.
19:53It's good.
19:54It's good.
19:55You want to sit here?
19:57Okay.
19:57Do your job.
19:59I think we need to fix our strategy for tomorrow.
20:05Yeah.
20:05So I think that we'll have to, let's say, designate a dispatcher just for the orders.
20:12Yes, because it was really hard earlier when all the orders were coming in and no one was there to
20:18cross everything out.
20:20So we don't know.
20:21It's just very confusing.
20:22Yeah, we're not sure what was already served.
20:25So I'll call my soul so I'll call my friends.
20:31How many?
20:37How many?
20:38How many friends?
20:39If you're like, you say, thank you so much, you're not finished.
20:43How many?
20:47Sorry.
20:47Sorry.
20:49You want it?
20:57Hello.
20:58Hello.
20:59Hi, G.
21:01Good morning.
21:02Good morning.
21:03Welcome to our kitchen again.
21:04It's good?
21:05Perfect.
21:06You need anything?
21:08Need help?
21:09Need...
21:10Mmm.
21:11Okay.
21:12So we have a new dish for today.
21:14Okay.
21:14Which is sisig.
21:15Sisig.
21:22Is it mascara?
21:24Yes.
21:25It's two ways.
21:27Okay.
21:27And then so what we did is we have a soft part here.
21:47And then we have a crunchy part.
21:57We have a liver sauce.
21:59Pig's liver ba siya?
22:00It's pig's liver.
22:01Okay.
22:12And then you're calamansi.
22:14Calamansi.
22:16Chef.
22:17Pag nagtanong yung customers, like, what's sisig?
22:20It's pork head that we braised and fried with liver sauce.
22:26I want you to taste it so that you know what you're serving.
22:30You eat liver?
22:31Actually, first time ko itong tatryed it.
22:33Really?
22:33Yeah.
22:34Okay.
22:34There's always a first time.
22:42Okay.
22:45Tell me what you think, then we can adjust it.
22:49It's good.
22:50I don't like the liver sauce, but it's good.
22:54Okay.
23:01Alright.
23:03That's the sisig dance.
23:04Do you like to try?
23:05Ah, okay.
23:12With rice?
23:16You, uh...
23:17Okay.
23:18Alright.
23:19Okay.
23:19Stop looking at us, because so that we can focus.
23:24I don't want this shit.
23:30G, are you ready to open?
23:32Yes.
23:32We're ready to open the sign outside.
23:34Finally open the sign outside.
23:39Open, and...
23:41Shisig.
23:42This is a new brand.
23:45Okay.
23:52Hi, welcome.
24:00Hi, welcome.
24:01Hi, welcome.
24:06Yes, all right.
24:09Hi, welcome.
24:11All right.
24:15But not good.
24:17It's not good.
24:25Why are you so cute?
24:29Why are you so cute?
24:32Hello!
24:38How cute!
24:42Chimney!
24:43Shimon 하시고 알려주세요.
25:06Welcome 드림프입니다.
25:21This is for table number seven, their appetizer. Thank you.
25:25Appetizer.
25:27Hello.
25:36I'll be in the morning.
25:38I've a drink.
25:39You know, this is not something you don't have any kind of food.
26:08You want ice cream?
26:11Do you want ice cream?
26:13No.
26:14Okay, okay.
26:16Smile.
26:19Smile.
26:38Enjoy.
27:03You should make her happy.
27:05You should make her happy.
27:11All right.
27:12Let's go.
27:13Okay.
27:36All right.
27:39Let's go.
27:40Pallabok is ready for table number 7.
27:45Pallabok.
28:08Pallabok.
28:09Oh.
28:09What's that?
28:11Let's go.
28:16Oh.
28:23Let's go.
28:38Yeah.
28:39I'm going to put all the ingredients in the bowl.
29:23Let's go!
29:30So cute!
29:39Hello, hello, hello.
29:40So cute.
29:43Cute, baby.
29:45So cute.
29:46The baby.
29:48She was saying hi to me.
29:51Miss Hoosey Jude.
29:52Miss Hoosey Jude.
29:56Miss Hoosey Jude.
29:58Okay, I'm not gonna think about you right now.
30:05Hi, welcome.
30:08Can you call me?
30:10Hello, welcome.
30:14Can you call me?
30:15Can you call me?
30:17Pallabo?
30:19One fish.
30:21Inasal.
30:22Miss Hoosey Jude.
30:23Okay.
30:24G-Rice Nalangha.
30:26Okay, table number three.
30:28One inasal.
30:30One kare-kare.
30:31Garlic rice.
30:32And zero coke.
30:33For table number one, it's one inasal.
30:36One sisig.
30:37One kare-kare.
30:40G, can I get this one, please?
30:48Fish and inasal.
30:50And then kare-kare.
30:51One fish.
30:56And then inasal.
31:03Inasal.
31:04Inasal.
31:05Yes.
31:05For table number...
31:07Four.
31:08Okay, Palabok is ready.
31:10Table number one.
31:11Seven.
31:14Palabok.
31:15Okay, Palabok.
31:16Table three, order complete.
31:19Table number seven, orders complete.
31:22I think this is a good system.
31:24Maganda itong nangyaring.
31:28Excuse me.
31:30Mainip.
31:32Yeah, but you have...
31:37Oh my gosh.
31:39Oh my gosh.
31:41Wow.
31:47Woo!
31:48Free facial.
31:52Table.
31:53Then...
31:54Onions.
31:56Spring onions.
31:58Salaman sea.
32:00Red chili.
32:02Sisig.
32:04Table number four and table number one.
32:10Bye!
32:10See you.
32:14See you.
32:15See you.
32:18Hi.
32:20Yes, you're welcome to the move.
32:24Oh, you're welcome.
32:30Let's see.
32:30Okay.
32:31It's a little bit of raisin.
32:37It's delicious.
32:46This sauce is so delicious.
32:48It's delicious.
32:53Hello, welcome.
32:55Hello, my brother.
32:58How would you like to see?
32:59Hello, welcome.
33:01Can I sit here?
33:04Yes, sir, ma'am.
33:13I'll do this.
33:14I'll do this.
33:15I'll do this.
33:18I didn't eat this.
33:19This one is new.
33:26This one is new.
33:26Would you like to take a look at the menu?
33:28Yes.
33:29It's all the menu is available.
33:31Except for the fish.
33:33We no longer have the fish.
33:36We don't have the fish.
33:36No, no, no, no.
33:39We can't eat it.
33:42We can't eat it.
33:44We can't eat it.
33:47One more.
33:48Yes.
33:49Three more.
33:49Three more.
33:55Okay.
33:57Table number nine.
33:58Table number six.
34:01Alright.
34:02Table number five.
34:04Chef, you have two fish.
34:06Ah, two.
34:07Aware?
34:07Yes, two fish.
34:09Two fish.
34:09How many?
34:11You have two now.
34:12Okay.
34:18Palabok.
34:19Okay.
34:21Five and six.
34:23Palabok.
34:24This is your palabok?
34:26Oh.
34:27This is your palabok?
34:29Gising, gising.
34:30Gising.
34:31Hello.
34:32This is your gising, gising.
34:36Fish.
34:37One fish up.
34:39Okay.
34:39Table number six.
34:40Chin.
34:43Laging nakatingin sa'kin yung isda.
34:46Isda.
34:51Hello.
34:52This is your fish.
34:53Oh.
34:54Yes, it's big, right?
34:56Enjoy.
35:11Bye.
35:19Bye.
35:21Bye.
35:23Bye.
35:26Bye.
35:26Bye.
35:33I got my favorite food.
35:34We got my favorite food.
35:37It's delicious.
35:38It's spicy but I'll try one more time.
35:41I'll try the best.
35:43It's a good thing.
35:51This is a good taste.
35:53I did this one before.
35:54I thought it was a good one.
35:56What is it? It's a good one?
35:57It's a good one.
36:04I thought it was a good one.
36:07I thought it was a good one.
36:07It's a good one.
36:31I thought it was a good one.
36:32Fish up.
36:37There are lots of food.
36:38Have a good one.
36:41It's so good.
36:42It's so good.
36:44Let's take a look.
36:49I'm going to take a look at it.
36:55I think it's a little too good.
36:58It's a little bit smaller than I thought.
37:01I'll take a look.
37:06I haven't seen this before.
37:17Oh, it's so sweet.
37:20It's delicious.
37:21Oh, it's delicious.
37:45Oh, really?
37:46Oh, thank you very much.
37:47Take care.
38:00Thank you very much.
38:02I'll close the shop.
38:03Yay!
38:11We have finished.
38:12Yay!
38:13We will be fed.
38:16G, I'm over.
38:18Okay.
38:19And I'll give you special.
38:21What?
38:22When he's special?
38:23Because they're love team.
38:25Oh, okay.
38:26So, you can fall in line.
38:28Ah!
38:29Ah!
38:30There's no problem.
38:31We didn't inform him immediately.
38:35His favorite is him, Chef.
38:37Yeah.
38:38He's the guy.
38:39My new brother.
38:41Oh, okay.
38:41Thanks.
38:42New brother.
38:43Brother.
38:44We are...
38:45We are...
38:46So, make brother.
38:46Brother.
38:48Bye-bye.
38:49Bye-bye.
38:51Bye-bye.
38:53Bye-bye.
38:55One more.
38:56Oh, one more.
38:57Okay.
38:59I'll drink it.
39:00I'll drink it.
39:00Yeah, I'll drink it.
39:05I'll drink it.
39:07Okay.
39:09I'll drink it.
39:15Okay.
39:15Can we eat?
39:16Okay, let's sit down.
39:18Yay!
39:20Give me five minutes.
39:21Five seconds.
39:22Five minutes.
39:23I'm sorry.
39:30We're gonna make arroz caldo for staffie.
39:32Oh.
39:33Just boil this in beef stock
39:36and then lemmongrass if you like.
39:37And ginger.
39:38Okay.
39:46Shirataki.
39:54Do you want to chop the lemmongrass?
40:05You just go like this.
40:06I don't know how to.
40:08But it's better than the flavor.
40:09Yeah.
40:11I'm gonna drop it.
40:13Same with the ginger.
40:16Ginger's always nice.
40:17And it's also especially the good ones.
40:20Yeah.
40:22So, it's like cooking with risotto almost.
40:26And then, yeah, just keep going.
40:28Okay.
40:30As in, patis lang, pang flavor.
40:32Nothing else?
40:33Chicken powder.
40:46Mmm.
40:47It's good.
40:50Kimchi here.
40:53Then, it's the taco.
41:00Okay.
41:02Whoa.
41:03Ooh, what's for lunch?
41:07Okay.
41:08This is, uh, kiki.
41:10Whoa.
41:11It's for you.
41:12Shirataki rice.
41:14Shirataki?
41:15Horridge.
41:16Oh.
41:17Okay.
41:18Okay.
41:18Let's eat.
41:19Let's eat.
41:24Let's eat.
41:26What's this taste?
41:28It's good.
41:32It's good.
41:33It's good.
41:43It's good.
41:45It's good.
41:45It's good.
41:46Okay, so we're gonna eat dinner.
41:49First, but we're gonna eat like a protest.
41:52because i remember yesterday you cooked kimchi so i make um yeah so filipino flavors korean flavors
42:01combined fusion yeah
42:04um no go good good good
42:16오늘 점심장사는 어제보다는 훨씬 순조롭고 잘 부드럽게 진행이 된 것 같아요
42:22i personally think the discussion we had yesterday about our strategy for today worked
42:30that's why everything was seamless during the lunch service
42:45they're cold they're cold
42:47but it's colder when we first got here five days ago
42:55oh it's like the temperature suddenly dropped it all of a sudden became so cold
43:02한국은 지금이 날씨가 제일 좋을 때에요
43:05now
43:05Mm-mm, mm-mm, sure.
43:08Mm-mm.
43:23Ito na naman ang gabi.
43:27Kamusta?
43:28Kamusta, guys!
43:30Let's go! Good luck!
43:31We're gonna do good today. I have a great feeling.
43:34Yeah.
43:35Okay, I'm making my own station here.
43:38Here na lang yung sisig.
43:39I'll put the sisig here.
43:42Then, I'll put the sisig plates.
43:48Lahat naman tayo siya, ilalim ato, di ba?
43:51Yes, okay.
43:51Lahat din.
43:52It's everything.
43:59Okay na tayo sa kalamansi niyo, Chef.
44:02Thank you, thank you.
44:03Your liver sauce is here.
44:05Garlic chips.
44:07We don't need this anymore, so I'll clean this up.
44:11Thank you, you're the best.
44:13Thank you, GE.
44:21Thank you, GE.
44:31Yes, thank you.
44:34We're going to go.
44:35I think we can go in.
44:38This one is here.
44:38Okay, let's go inside.
44:41It's a lot.
44:43Oh, it's so good!
44:43Oh, it's so good!
44:44key tomorrow if we have any more hands or more people coming in to help one plus one
44:52yes they got a zoom on hand to me on my blog is that I that will be perfect
45:00oh
45:00hi baby I'm in Korea remember look at mama's uniform what does it say yeah I'm a chef right
45:23now I'm cooking a lot of food you want palabok yes are you gonna cook palabok there yeah I cook
45:31a lot of palabok juju yes you miss mama yes how much do you miss mama a lot a lot
45:42me too I miss you so
45:44much three sleeps three more sleeps you sleep three more times and then mama
45:53will be home okay okay I love you
46:01okay thank you bye-bye bye
46:18what a day
46:23you
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