- 7 hours ago
Kumusta Episode 4
Category
🎥
Short filmTranscript
00:00Ah!
00:01What?
00:04Oh my god!
00:12Stop!
00:13Sorry.
00:14Hi, Ate! Welcome!
00:16Hi!
00:17Hi!
00:18Sorry!
00:19Oh, unis!
00:21Unis!
00:21Ang ingay na mag-inip-inip.
00:23Oh, unis!
00:23Well done!
00:24Oh my god!
00:26Hi!
00:27Oh, unis!
00:27Ay, dito muna!
00:30Ate, nagpapractice pa lang kami.
00:32O, dee.
00:32Tiyan ay.
00:32Dito muna kayo, tita.
00:34Ate, dito muna kayo. Sorry.
00:36Okay.
00:39Kamusta?
00:42Oh, kamusta is...
00:45Jal-jin-saya.
00:46Mag-alaman.
00:47In-to-us.
00:50Kamusta?
00:57What are you doing?
00:59When did I get to meet you?
01:01I'm doing one week.
01:04We're doing one week.
01:08I'll stay stay.
01:11But I always come back and forth.
01:14Korea is like a second home.
01:16Oh my gosh.
01:18There's so much to see.
01:20So I come here almost every month.
01:23I'm so jealous. You're so fluent in Korea.
01:26No, I'm not fluent. Oh my gosh.
01:29How do we even run a restaurant with...
01:34Well, we're just, I guess, blessed to have customers
01:37who kind of understand broken Korean,
01:40or if not, charades.
01:42You just have to describe...
01:45Oh, I didn't explain the baboy before.
01:48Okay, sabi ko na lang...
01:48Oh my gosh.
01:50Oh my God.
01:55What do you want to drink?
01:56I ordered beer.
01:58Beer? At ko nga pala, sorry na una yung chika.
02:02Matthew, for you?
02:04Oh, kamsabida. Salamat po.
02:07Thank you, ate.
02:08Okay.
02:09Kaila ate RC yung nine?
02:12Yan?
02:13Yes.
02:15Sinigang. Inasal pala bakalo-halos.
02:17Get ready on the RC.
02:20Let's just serve them everything.
02:21Para mga sira-diet niya.
02:33Oh my gosh.
02:36Hindi mo nabigay kinah, chef, yung order ni table number.
02:40One?
02:43Yeah.
02:44Yeah.
02:44I'd stay here.
02:46Oh my gosh. I'm so sorry.
02:47Chef, sorry.
02:49May bad.
02:50Hindi ko nabigay yung order ni table number one.
02:54Si table number one.
02:55I'm so sorry.
02:56Ayun yung dumating sila, ate RC.
02:59Okay.
03:00I'm so sorry.
03:01No worries, no worries.
03:02It's just kind of entertaining them.
03:03Bibigaw ko na lang siya na whatever.
03:05Yeah.
03:05Okay.
03:05We'll give them a free something.
03:07We'll jump.
03:07Unain natin to.
03:09Ah.
03:09Kamihan niyo.
03:11Okay.
03:13I'm sorry for the delay.
03:16Because of that, I will give you...
03:22A special treat.
03:24Sorry.
03:26For waiting.
03:27Sorry.
03:30Ah.
03:31Okay.
03:31This is for you.
03:35Ay, you get the basket.
03:36You get the basket.
03:37So, total, we have two sinigangs.
03:39Sige, let's do it one at a time.
03:39Two sinigangs, yeah.
03:45Okay.
03:46Ah, kulong na ng water.
03:56Okay.
04:03Okay.
04:05Sinigang for table number one.
04:08Then...
04:10That's it.
04:11Okay, that's it.
04:13Palabok.
04:14Table number one.
04:17Hello.
04:18Sorry for the wait.
04:19This is your sinigang.
04:21This is...
04:22Let me get your bowls for you.
04:27Mmm.
04:31It's here.
04:34It's here.
04:34Smells like samgyatang.
04:35Yes.
04:36It's actually like ganja tang, but this one is more...
04:39Ah, ganja tang.
04:40Soyo?
04:41It's more...
04:42It's more sour.
04:43Filipino style.
04:44Sour.
04:45Yes.
04:46It's Filipino style.
04:47Wow.
04:48It's clear.
04:50Enjoy.
04:54This is so sweet.
05:01It's so sweet.
05:03Mmm.
05:04It's delicious.
05:05It's so sweet.
05:07My style, my style.
05:09Here's your palabok.
05:11Please enjoy.
05:12Toi.
05:15Wow.
05:19A little bit chilly.
05:25It's so sweet.
05:28I love this...
05:46I'm giving them, I'm giving table one an extra portion because we...
05:50Of Inasal?
05:51Yeah.
05:52I'll just say it's a little gift for them.
05:54Yes.
05:55And then say we apologize for...
05:58The waiting.
05:58Blah, blah, blah.
05:59Okay.
06:00Hi, this is your garlic rice.
06:03And you ordered one chicken Inasal, but we made it two.
06:07Just as a sorry for the waiting.
06:10Okay, thank you.
06:11Yes.
06:11Please enjoy.
06:19Wow.
06:34I'm just so happy because wala nagreklamo.
06:39If ever naman may magreklamo, then we'll just have to say sorry and sorry.
06:45Wala, there's nothing we can do about just to say sorry.
06:50But if you don't like it, you don't like it.
06:52Sige po, ake na lang.
06:54Babayaran nyo naman to sa...
06:57Oh, this is her sinigang.
07:01Then we'll serve the palabok and Inasal?
07:03Yeah.
07:04Okay.
07:05Okay.
07:05All right.
07:07Sinigang, please, for Ms. Arcee.
07:08Okay.
07:11Okay.
07:13Sige.
07:14Okay.
07:17Good evening.
07:19Good evening.
07:20Hi.
07:20Hello.
07:21We're serving you your palabok and your plain rice.
07:25Hi.
07:26Good evening.
07:26Hi.
07:27Hello.
07:28Hello.
07:28How's it?
07:29We've seen one event in Dubai.
07:32Yata.
07:33Yung global Filipino.
07:34Oh my gosh.
07:35It's a long time ago.
07:36Oh.
07:37With Tito Martin?
07:38Yeah.
07:39I think so.
07:40Please sit down.
07:41Please sit down.
07:41Enjoy your meal.
07:43Inasal, palabok.
07:44And then...
07:45Sige.
07:46Sige.
07:46Let's eat.
07:48Kain muna kayo.
07:48How the sour can you pay?
07:51Mzit notes.
08:00humble mita.
08:00Ruff?
08:02Oh!
08:03This is good.
08:05Nieto.
08:13In New York.
08:16Wow.
08:17Wow, huh?
08:18Wow.
08:18It's so sweet.
08:19Let's give it to R.C.
08:21That's the best.
08:22That's right.
08:24It's in Korea.
08:26Yes.
08:26It's in Korea.
08:29What are the odds that the best thing is not in the Philippines but in New York and now in
08:36Korea?
08:37It's so good.
08:38It's so good.
08:40It's so good.
08:42It's so good.
08:43It's so good.
08:44Wow.
08:44Wow.
08:45What did you say?
08:46Did you taste it in New York?
08:48No.
08:48She said she tasted the best sinigang in New York and now it's in Korea.
08:57There's this.
08:58Yeah.
08:59Which?
09:00There's this restaurant in New York that I always go to.
09:03My gosh.
09:04Tradition?
09:05Tradition.
09:05Oh my gosh.
09:07There's sinigang.
09:08Oh.
09:09Yeah, but now here it's in Korea.
09:11That's it.
09:12Do you tell me to answer?
09:12What about you?
09:13Don't ask you to answer me, Anton, they had the best sinigang.
09:16Oh, okay.
09:17Don't you tell me to have the best sinigang in New York?
09:21No one, does that.
09:24Thank you, Shepard for the food.
09:26Say hi to Anton.
09:27I will.
09:29Oh my gosh.
09:29See?
09:30Small grill.
09:32Hello, good evening. So would you like to check your bill? Thank you. Sleep well, good night. Bye-bye. Thank
09:44you, sir. Bye-bye.
10:05Bye-bye.
10:27Hello. Can we get the bill? Oh, my God. I'm sorry, tita.
10:33Ate lang. Grabe naman sa tita. Okay. Ate Jodes, cashier.
10:39Yes. Aw, thank you.
10:42Thank you. Thank you. Thank you for coming.
10:49Thank you. Bye-bye. Thank you.
11:04Bye-bye. Good night. Thank you. Ingat po.
11:12Pwede natin flip yung sign, no? I think so.
11:21Wow. Okay.
11:26Let's start.
11:37Excuse me.
11:42Yuck. Now I know, bakit nyo na sinasabi na dapat ubusin mo yung pag-aing.
11:48Dami na sa sayang, no? Ay, sorry.
11:49Dami na sa sayang, no? Sombra. Ay, sorry.
11:51Dami. Sorry, Loi.
11:53Ito na muna.
11:59Okay, gulang dito. Okay. Go.
12:03Dami pa kala. Hmm.
12:11Dami.
12:12Dami.
12:15Ah, heavy.
12:19Dami.
12:20Kula.
12:22Malininis na yun. Baka you can put them on the right.
12:29I miss my dog.
12:30I miss.
12:35I miss everybody.
12:38Sorry, Chef.
12:40I'm going to put it on my phone.
12:42It's up.
12:43It's up.
12:45It's up.
12:47You'll see the hours.
12:51I need air.
12:52I need air.
12:55Wait, my legs.
12:58I wonder what's going to happen to us tomorrow.
13:01I want to be a dishwasher.
13:03I don't want to be a dishwasher.
13:04The whole day.
13:05Respect to the dishwasher.
13:07Yes!
13:07And then when you call a waiter,
13:13you'll call them with so much respect now
13:15because you know how hard it is.
13:27Yeah!
13:31Oh, my God.
13:34Oh, my God.
13:36It's hot.
13:49My feet is hurting.
13:58Bad ba yung feeling, Chef,
14:00na parang
14:00when you have
14:02parang
14:02one last customer,
14:04parang
14:04iniisip mo na,
14:05saka sana umalis na to?
14:07Yeah.
14:08It's normal.
14:09Hindi na ako magiging
14:10last customer
14:11sa any restaurant.
14:13Don't.
14:13Don't.
14:13Never eat on the last call.
14:15I'm so sorry
14:16sa lahat ng restaurant
14:18na ako yung makulit.
14:20Pasaway.
14:21I don't even have energy
14:22to celebrate.
14:23Me too.
14:27Paso.
14:27Pero ito.
14:28Grabe.
14:29Paso.
14:30Pero...
14:31Kala ko nga...
14:33Pero un-faced.
14:37Gotta do what you gotta do.
14:40Then ito naman,
14:42nakita ko na yung...
14:43Naka-smile siya,
14:44pero yung kurot ng...
14:46may ganun na.
14:47Meme?
14:48Ito.
14:49Ah, akakala ko.
14:50Parang lumalabas na yung ano.
14:51Then ikaw...
14:52Your eyes.
14:53Sobrang halata pag pagod yung eyes.
14:55Yeah.
14:56I remember even when we...
14:58on the set ng Be Careful in my heart.
15:00We were working.
15:01The eyes.
15:02They don't lie.
15:03Never lie.
15:06Ah, what a day.
15:09I can't wait for my cheeseburger.
15:14Tomorrow's another day
15:15and I think...
15:16we need help.
15:17Yeah, because remember...
15:19It's so hard to wash the dishes
15:20and cook at the same time
15:22when you guys are serving.
15:25Maybe we should hire someone.
15:27We can't do it.
15:28Just the four of us.
15:30Two people running...
15:31the front of the house.
15:32Two people running the kitchen.
15:34Just go.
15:36Just go.
15:39Just go, Lord.
15:40Just go.
15:41Okay.
15:43What if...
15:44I mean, I don't know.
15:45If papayag kayo...
15:47to...
15:48to ask for help?
15:49Maybe we need...
15:50an extra hand.
15:51One more.
15:52Yun lang.
15:53Sino kaya?
16:02Okay.
16:03Okay.
16:04All right.
16:04Let's clean up and go home.
16:06Yeah.
16:08Ouch.
16:24This is the market.
16:25I am excited for this.
16:29Oh my god.
16:30Grabe.
16:31They're market.
16:32It's extremely clean and calm.
16:38I know.
16:41So...
16:42What we have to buy is...
16:45Seabream?
16:46Yes.
16:47Seabream.
16:48Pork knuckles.
16:49Wow!
16:50Pork knuckles are a thing here.
16:54Is that hot here?
16:56I don't know.
16:56That's nice.
16:57It smells sweet.
16:59But we're here for fish.
17:01Okay.
17:02Eyes on the price.
17:03Okay.
17:04Okay.
17:05Don't buy food.
17:09We'll buy it later.
17:10But we have to get the fish first.
17:12Okay.
17:14It's...
17:14We have a new dish today, right?
17:16Uh-huh.
17:16And it's a...
17:17Sea bream.
17:18Salt-crusted.
17:19Yes.
17:21And, uh...
17:22They're gonna love it.
17:24Okay.
17:25But right now, we're like...
17:27Alright, look at our...
17:27I mean, we're like a kid in the candy store.
17:29I'm getting distracted.
17:32Look at this.
17:32Oh, kimchi.
17:33Wait.
17:34Okay.
17:34I also wanna take a picture of this.
17:36Oh, there are different kinds of kimchi.
17:39I know.
17:40I know.
17:41It's just like a kid.
17:42Oh, that's so cute.
17:45Wait.
17:45Oh, that's so cute.
17:46Wait.
17:47I'm scared.
17:50Cute.
17:51Oh, it says Philippines.
17:52Look.
17:53What?
17:54Oh, it says Philippines.
17:54A little thingy.
17:58Pilipinas!
18:03Ooh.
18:04Ayan.
18:05I thought I smelled something fishy.
18:07Ayan.
18:09Ayan.
18:09This is good.
18:10It's so fresh.
18:12Ah.
18:13Hi.
18:14Hello.
18:15Hello.
18:16Hello.
18:17Hello.
18:18How are you?
18:21What are we looking for?
18:22Sea bream.
18:23Sea bream.
18:24Domi?
18:25Domi?
18:26Ah.
18:27This one.
18:32And it's not slimy.
18:33Ah.
18:34Then.
18:36There.
18:39What's that?
18:40Makita mo kung gaano pa siya ka fresh.
18:43Ah.
18:43Okay.
18:43Then you smell it.
18:47You can smell that.
18:49I can't.
18:50Gimme here.
18:53Hmm.
18:54It's not.
18:55It's not.
18:55It smells like the sea.
18:58Ah.
18:58Okay.
18:59And.
19:00The ice.
19:02They're crystal clear.
19:04That means they're still fresh.
19:05Oh.
19:06It's not cloudy.
19:07Okay.
19:08Should we get.
19:10Can you ask him how much?
19:13Ah.
19:14All mayo?
19:15All mayo?
19:181,500.
19:191,500.
19:21Ah.
19:21Okay.
19:22And then you discount.
19:23Ah.
19:24Kakajaseyo.
19:28Kakajaseyo.
19:29Kakajaseyo.
19:30Okay.
19:31Okay.
19:33No problem.
19:37How many?
19:38Let's get a few.
19:40Let's get maybe.
19:4115 pieces?
19:4315 pieces?
19:45So that's around one box?
19:47I think so.
19:49Hanpakaseyo.
19:51Mission accomplished.
19:52Yes.
19:54Picture.
19:54Picture.
20:00Ang cute niya.
20:02Okay.
20:15Another day?
20:16Aha.
20:18I think,
20:20tayo na yung pinakahuli dumating dito.
20:22Mga late?
20:22Uh-uh.
20:24I hope everything is okay.
20:26All right.
20:28Hi!
20:29Good morning!
20:30Good morning!
20:31Hi guys!
20:32Hi, thank you!
20:34Hi guys!
20:35Hi, thank you!
20:36Hi, thank you!
20:36Hi, thank you!
20:37Chumichumita!
20:38Chumichumita!
20:39Lamo na inida!
20:41Manasobagamchumita!
20:42Welcome to Korea!
20:45We need help.
20:47Maybe we should hire someone.
20:49Okay.
20:50She told me kanina.
20:51I'll be here for a week.
20:53Ah!
20:53Ah!
20:54You think she would?
20:57Hello?
20:58Ate, ikaw yan?
20:59Yes, it's me!
21:01It's you!
21:01Yes, it's me!
21:02Hey!
21:04Hey!
21:04Hey, baby!
21:05Nagkasama yung food kanina?
21:07Hey!
21:08Oh!
21:09Yeah!
21:11Are you gonna be busy tomorrow?
21:15Tomorrow...
21:16Mmm...
21:17Maglilibot-libot lang sana.
21:19Pero wala naman.
21:20No, I'm not busy.
21:21Hindi super important yung lakad mo tomorrow.
21:25Baka pwedeng tambay ka dito sa amin.
21:28Sa resto.
21:29If it's okay.
21:30If it's okay.
21:32Mmm...
21:33I guess it's okay.
21:34Oh!
21:35Yeah, I can drop everything tomorrow.
21:37Oh!
21:37We love you!
21:39Pendaan mo dito na ako.
21:41I'm like...
21:42Hongkog Sarah Miel.
21:44Charat.
21:44Ano yun?
21:46Korean na!
21:47Uy!
21:47Korean na!
21:48Oh!
21:51Go serve the fish and the chicken together with the rice.
21:55Gising-gising hana.
21:57Gising-gising hana.
21:58Along-along hana.
21:59Adios sa'yo!
22:02Mandulas po eh.
22:04One more fish.
22:06One more palabok.
22:07And gising-gising.
22:10Ketchukur ga seyo.
22:12It's okay?
22:13Garlic rice.
22:14Let's get to say yo.
22:20Nice.
22:21Oh!
22:23Ketchuk.
22:24Ketchuk.
22:25Ketchuk.
22:26Ketchuk.
22:27Ketchuk.
22:28Ketchuk.
22:28Ketchuk.
22:28Ketchuk.
22:30Ketchuk.
22:31Ketchuk.
22:32Ketchuk.
22:36Ketchuk.
22:37Ketchuk.
22:39Ketchuk.
22:41Ketchuk.
22:42Ketchuk.
22:42Seventeen minutes.
22:44Okay.
22:44Ready?
22:45Okay, I'm good now with the appetizer.
22:48Sige.
22:49Garlic, onions, and lemongrass.
22:52Just three things.
22:54Itong kasama ko, two days sa kusina.
22:57Oo.
22:58But parang...
23:00Parang one week na siya.
23:02Imagine after one week, parang one month na.
23:04Sorry, ah, pinipressure lang kita.
23:06Binibuild up lang kita ng todo.
23:08Baka mabate.
23:09Medyo pressure talaga pag kitchen.
23:12Ako pag, when I cook, I don't want anyone in the kitchen.
23:15I want just me.
23:17Yeah.
23:19I don't like people watching me when I'm cooking.
23:21Yeah.
23:23Okay, we open!
23:25I'll open it na, Ada.
23:26Yes, we can.
23:27Okay.
23:42This is salt-crusted sea bream, our signature dish for today.
23:47We're open!
23:49Restaurants open!
23:51Hey!
23:53Ito naman, tutupod na yung pangarap ko.
23:56Maging isang chef, chef.
24:06Hi!
24:08Hi!
24:10Hello!
24:11Hello, kabayan!
24:13Kalipino!
24:14My Philippines!
24:16Hello!
24:16Kamusta?
24:17Thank you for coming!
24:19I've heard there's something interesting here.
24:21Kaya ako pumunta.
24:23Yes, yes, yes.
24:23And I want to give it a try.
24:25I want to come una.
24:26Is it okay if mag-take ako ng videos, photos?
24:30Please, hello, for...
24:30For my vlog.
24:32Go ahead.
24:32For my vlog.
24:32Are you okay to sit here?
24:34Anyway, thank you for coming.
24:36Of course!
24:37Okay, so this is our menu.
24:39Ayan.
24:40Ayan, it's nice to, ano, to see Filipino cuisine here in Korea.
24:45True.
24:46Siyempre, gusto ko itry ang sinigang.
24:50Okay.
24:50And I would also like to have gising-gising para magising tayo.
24:55And of course, the halo-halo.
24:57Okay, halo-halo.
24:58Kahit malamig.
25:00Malamig.
25:01So, for now, we'll prepare your order.
25:04Thank you so much.
25:06And then, we'll give you a special treat.
25:09Okay, sige.
25:10Ano yan?
25:11Secret.
25:12Pagbalik.
25:13Thank you, thank you, thank you.
25:16Ayan.
25:20Kip.
25:20An order?
25:21Oh, dear.
25:22What is it?
25:23Sinigang hana, gising-gising hana, galong-galong hana, adyo sa'yo.
25:28Nagising-gising rin?
25:29Ne.
25:30Oh, okay.
25:31So, waduh na sinigang.
25:33Pero hindi pa ready yung broth.
25:37A bit fast.
25:38Sige, sige.
25:38Hello.
25:39Come on.
25:42Ayan.
25:43So, mag-vlog-vlog muna tayo dito.
25:47Ang ganda nung restaurant dito.
25:50Kamusta?
25:51It's very Filipino.
25:52Wee!
25:53And, hello!
25:56Okay, so, as our special treat for you.
26:00Wow, andito na yung special treat.
26:02So, what the chef prepared is panchan or yung mga side dishes.
26:08And then, yung ating welcome drink na kalamansi.
26:12Kalamansi juice.
26:13Okay, thank you.
26:16Dilis.
26:20Mmm.
26:22Yung dilis, malasaan mo yun na may mango.
26:25Taste talaga siya.
26:26Sarap.
26:29Mmm.
26:30Honey.
26:32It's the chicken skin.
26:35It's just perfect.
26:36Sinigang veggies.
26:39Okay.
26:41Ah.
26:45Okay.
26:50They're ready na.
26:51Sinigang.
26:54Okay, gising-gising is ready.
26:56So, this is your gising-gising.
26:59Wow, gising-gising-gising.
27:00Ito na siya.
27:00May sinigang.
27:03And gising-gising.
27:06Okay.
27:07Food is ready.
27:08Ano kayang lasa nito?
27:11Let's go.
27:16Oh, Lord.
27:19Lord, anong ginawa ko to deserve this sinigang?
27:24Mmm.
27:25Yum.
27:26By far the best sinigang na na-try ko, bukod sa sinigang ng mama ko.
27:32Sarap.
27:51How many?
27:53How many?
27:54Five.
27:55Please wait, please.
27:57Tarang hazeyo.
28:03Welcome to Kumusta.
28:07Here's your menu.
28:13Parang biglang bumuhos yung...
28:16Hello.
28:18Ready to order?
28:20Okay.
28:21Everyone take this one and this one.
28:24Thank you very much.
28:26Yes?
28:27I think I'll go for the rice.
28:29Okay.
28:31Okay.
28:32One gising-gising.
28:33One palabok, two inasal.
28:35Two garlic rice.
28:36One fish.
28:37May fish na?
28:38May.
28:38Oh my god, I don't have any nothing for this.
28:45Hi.
28:47There's a menu.
28:49I'm...
28:52I'm going to eat a palabok.
28:54I'm going to eat a palabok.
28:57Hi.
28:57I'm going to eat a palabok.
28:59I'm going to eat a palabok.
29:00I'm going to eat a palabok.
29:03Everyone.
29:04Okay.
29:04I'm going to eat a palabok.
29:05Okay, so one, two, three, four, five, five, palabok.
29:08It's one, like, this big plate, the palabok.
29:12Okay?
29:13Yes.
29:14Okay, five.
29:15Chicken, how many chicken?
29:16Okay.
29:17Two.
29:17I'm going to eat a little bit.
29:19I'm going to eat a little bit.
29:21I'm going to eat a little bit.
29:21One.
29:22One.
29:23Thank you very much.
29:30Chef, for our inasal and the fish, 15 minutes,
29:34or what do I tell them?
29:35Fish 15.
29:36Inasal and...
29:38Three, five minutes.
29:40Okay.
29:41We'll serve the fish and the chicken together with the rice.
29:44Yes.
29:45Be good, be good.
29:49Be good.
29:49Okay.
29:53Ito, palabok sauce.
29:59Squid.
30:01Pumpkin ito.
30:02Palabok.
30:03Parang sumikip.
30:06Palabok is good.
30:08Palabok is ready for table numbers seven and eight.
30:13Hi.
30:13Here's your palabok.
30:16Okay.
30:16Okay.
30:20Okay.
30:20Fish, fish, fish.
30:26The first fish, lemongrass, garlic, onions.
30:53One fish coming in, this will take 15 minutes.
30:59Timer?
30:59Timer.
31:04Timer?
31:05Timer?
31:06Timer?
31:06Timer?
31:06Timer?
31:13Timer?
31:19Tim?
31:22Tim?
31:23Tim?
31:24Damn, wow that looks really good.
31:29I'm not gonna land.
31:34Hi, so this is your fish, so it is salted sea bream, and this is your sauce.
31:52So what's going to happen is, you get a piece of fish, and then you dip it here, or maybe
32:01like...
32:03Enjoy.
32:19Wow, it's a sweet fish.
32:21You're so delicious.
32:23You want to show.
32:24It's good.
32:26They're so good.
32:29Maybe this is not a sweet fish.
32:31It's so much of an eye.
32:38I thought it was really nice.
32:41It is so sweet.
32:42I thought it was sticky.
32:43It's fake.
32:44It's a nichted beef.
32:44It's pretty nice.
32:45This is the house.
32:50Yes, uh, two? Here, please.
32:59Um, here's your menu.
33:05I'll get your water.
33:09It's filled with the table.
33:11I'm filled with the table.
33:13I'm filled with the table.
33:15I'm filled with the table.
33:17I'm filled with the table.
33:19I'm filled with the table.
33:19I'm filled with the table.
33:21Okay.
33:22First table.
33:24One.
33:24Okay.
33:26Please wait just a moment.
33:28Okay.
33:29Okay na ikaw dito?
33:31May fish ulit.
33:32Oh, three fish.
33:34Should I...
33:34I need to make one more.
33:35Following up lang on the inasal.
33:37Inasal coming.
33:38Chara, chara, chara.
33:44Inasal garlic rice.
33:48Thank you, chef.
33:49You're welcome.
33:52Here is your inasal.
33:56Wow.
33:57Mm-hmm.
33:59Mmm.
34:25So, which table is already served?
34:29Anasal, fish, garlic rice, gising-gising. Okay.
34:32Okay.
34:34Na unam.
34:36Magdalawa pala yung pala.
34:37Lima.
34:38Huh?
34:40Lima.
34:41Bado yan?
34:43Ano to?
34:44Following up on inasal.
34:45Lima.
34:47Lima.
34:48Lima.
34:51Okay.
34:52Okay.
34:54Okay.
34:55I'm gonna make this.
34:55When are you eating this?
34:56Oh, one more, uh...
34:58What's that?
34:59Ah, papaya pickle.
35:00Yeah, I got it.
35:02Can you see?
35:02One more papaya pickle and the other one is...
35:05One, one...
35:06Jero, jero cola.
35:08Okay.
35:11I'm going to ask you a little bit.
35:12I'm going to ask you.
35:15Coke Zero.
35:19When are you eating this?
35:20I'm sorry.
35:22When are you eating this?
35:22When are you eating this?
35:24Hurry, hurry.
35:25Ah, okay.
35:27You want us to hurry.
35:28Okay, okay, okay.
35:29Sorry, sorry.
35:30It's okay.
35:31Okay.
35:31It's okay.
35:32It's okay.
35:32It's okay.
35:35It's okay.
35:41It's okay.
35:56Ain't, ain't it?
35:57It's okay.
35:58Say about it.
36:08Hey...
36:08I'm sorry?
36:10No, please.
36:11No, it's okay.
36:12Okay, this looks nice.
36:17Okay.
36:23One.
36:25Two.
36:26Thank you, Chef.
36:27Three.
36:29Okay, thank you.
36:30Okay, four, five.
36:31Okay, complete.
36:33Thank you, Chef.
36:34Thank you, Chef.
36:44Wow, it's so good.
36:46Wow, it's so good.
36:47Wow, it's so good.
36:48So far, the calamansi...
36:52Screams.
36:56Yeah, it's so good.
37:01But I'm going to eat this.
37:02I'm going to eat this.
37:08I'm going to eat this.
37:10I'm going to eat this.
37:11It's very nice and simple.
37:14I'm waiting for a lot.
37:17Wow.
37:25It's you know.
37:27I looked at this place for me.
37:30It's a little bit ofpekty.
37:32Yeah, it's a little bit like this.
37:34It's what's what?
37:35This diet is much like a chicken,
37:37I think it's a good thing.
37:38I think it's a good thing.
37:43It's really good.
37:46I think it's in Seoul.
37:48It's so delicious.
37:52I think I'll eat it all.
38:07Okay.
38:09Sorry for the delay.
38:11Alright, fish. Fish next.
38:14This is done.
38:15This is done.
38:18Hello.
38:20Chicken inasal.
38:24Enjoy.
38:26Hello.
38:27So this is your chicken inasal.
38:30Chicken inasal.
38:33Chicken inasal.
38:34Oh, let me check. Excuse me.
38:36I think it's one thing to eat.
38:38That's right.
38:39This is the most difficult time.
38:49On the table 5,
38:50one more inasal.
38:53This one.
38:54One more inasal.
38:56Okay.
38:58One more inasal.
39:00Okay.
39:01Miya Neo,
39:02the inasal will be coming out in a bit.
39:05Again, sorry for the delay.
39:07Thank you for your patience.
39:16Yes?
39:20One sinigang.
39:21And then...
39:22Palago.
39:23Okay.
39:25Inasal.
39:25Inasal.
39:26Okay.
39:27Let's wait a moment.
39:32Every time you come in, I'm scared.
39:34Okay.
39:35We got new order.
39:36We got sinigang.
39:37One palabok.
39:38One inasal.
39:39Okay.
39:41Yes.
39:50Yes.
39:53It's like a village, right?
39:55Yeah.
39:55Yeah.
39:57Yes.
40:03Yes.
40:05Yes.
40:06Yes.
40:07Yes.
40:08Yes.
40:09Yes.
40:10Yes.
40:11Yes.
40:11Yes.
40:14Yes.
40:18Yes.
40:20Yes.
40:21Yes.
40:22Yes.
40:22Yes.
40:22Inasal, coming, coming.
40:24I'm going to put a design.
40:26Yep.
40:28Art.
40:30Tadah.
40:31Ayan.
40:33Sarap.
40:34Gutom na ako.
40:35Gutom ka na.
40:37Ayan.
40:39Ayan.
40:40Ayan.
40:43Ayan.
40:43Ayan.
40:44Table six.
40:46Yes.
40:47Table six.
40:50Hello.
40:51I'm sorry for the wait.
40:52This is your chicken inasal.
40:54Please enjoy.
40:55My egg.
40:57Oh, this is big.
40:58It's big.
40:59It's big.
41:00It's big.
41:00It's a lot of people who were surprised.
41:02You asked me to make the food first.
41:08It's big.
41:09It's big.
41:09It's like that.
41:09It's big.
41:11It's big.
41:13It's big.
41:15It's big.
41:16It's big.
41:24It's big.
41:24It's big.
41:26It's big.
41:26And then one soy.
41:27One soy onion.
41:29You can put the seed.
41:31Let's put it there on that.
41:34Wait lang.
41:35Wait lang.
41:35May konting magic pa tayo.
41:39Wow.
41:40Okay.
41:42Service.
41:43Service.
41:57Hello.
41:58Over here.
41:59Please double check.
42:00Chef's the table number one.
42:03Wait.
42:03Wait.
42:04I'll ask.
42:04I'll ask.
42:06Hi, guys.
42:07Did you order fish?
42:08Yeah.
42:09Okay.
42:09Sorry for the wait.
42:10It takes 20 minutes to cook.
42:17You guys didn't feel better than us?
42:21There's also some fish.
42:25It's not coming.
42:27It's not coming.
42:27It's not coming.
42:28It's not coming.
42:29It's not coming.
42:31It's not coming.
42:32Excuse me.
42:35Excuse me.
42:37Yes.
42:38We finished the dish.
42:40The fish?
42:41Yeah.
42:42Fish and one chicken.
42:44And in a salad.
42:44Okay.
42:45I'm so sorry for the wait.
42:46Let me get back.
42:48I don't know if it's coming.
42:53Guys.
42:54Guys.
42:55Guys.
42:55Yung sinerved ni Chef sa one.
42:57Yung fish.
42:57Dapat sa five.
42:59Saan nilagay ni Chef yung?
43:00Sa one.
43:01Eh.
43:02Weh.
43:03And parehong mainasal si six and five.
43:06Pero mas kailangan ni five yung inasal.
43:08Mauna sila.
43:09Oo.
43:09Kanina I asked yung inasal siya sa six.
43:14Ayan.
43:17Eto pa okay na?
43:18Yes.
43:19Table six?
43:20Ne.
43:21Table six.
43:24Six.
43:25Seven, six.
43:27Ah.
43:28Two na siya ah.
43:29Ah.
43:29Chef.
43:31Nakulumabas.
43:32Pinigyan ni Chef yung fish.
43:36Oh my gosh.
43:37Oh my gosh.
43:43Okay now, my next agenda is to buy the thing I wanted to try.
43:49This one?
43:51Sulpang.
43:54Wow, look at this place.
43:57Yeah.
43:57There's like a…
43:58They make it at the back.
44:00Hello.
44:01Sulpang.
44:02And one like this.
44:05And I wanna try this also.
44:07One also.
44:08And this.
44:09I wanna get this too.
44:11Ang dami kong kinuha ah.
44:13Kamsamnida.
44:18What if…
44:19What if I try it now?
44:20Yeah.
44:21Let's try it.
44:21Okay.
44:23I'm curious.
44:25So…
44:25Okay, okay, okay, okay, okay, okay.
44:27It looks sticky.
44:28Cheers.
44:30I need my hands.
44:30Ah!
44:31I need my hands.
44:32Ah!
44:36One fell.
44:41Mmm.
44:42Not so sweet.
44:44It's like a crossbreed between bread and like rice cake.
44:49Yeah.
44:49Bread cake.
44:51Mmm.
44:51I like it.
44:53Mmm.
44:54I like the stickiness of it.
45:01You really get to feel the country and the market.
45:05Yeah.
45:06So I think I'll stay there.
45:06Mhm.
45:07Of course.
45:08Super food.
45:08Lots more places my life.
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