00:00Today, we are talking about the disease that has increased.
00:07The emerging food safety issues are the most important issue of the food chain of chemicals.
00:17Whether it is a fertilizer, pesticides, insecticides, veterinary drugs,
00:24the first challenge is the second issue of the food chain of chemicals.
00:33The other issue of the food chain of chemicals is the most important issue of the food safety issues.
00:41The third issue is contamination.
00:43We are talking about one health.
00:49The other issue of the animal and human health is also linked.
00:53The other issue of the zoonotic diseases,
00:55the other issue of the swine, bird, agulovirus,
01:02the other issue of the virus,
01:03the other issue of the virus,
01:04and its incidence and food,
01:07it is important to have them from their entry through.
01:10The anti-microble resistance is also the issue of food shape.
01:14It is important to have a big problem
01:16and to have to have to think about it and plan the right now.
01:20The other issue of the food practices is the issue of food handling.
01:33We need to understand the cooking methods again.
01:37In our head, many programs are created in the Evernus.
01:41We also know that we need to be able to recover and we need to be able to recover.
01:47We need to be able to recover from all our camps.
01:58foreign
02:01foreign
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