- 5 hours ago
Whisked Into Love Drama English Sub Full Movie [ New Releases 2026]
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Short filmTranscript
00:00:02Welcome to the annual Culinary Cup.
00:00:05Over 100 chefs battled and America voted to bring the six most talented to the stage today.
00:00:14Mark DeLaurentis.
00:00:16Vanessa Laurent.
00:00:22And...
00:00:24Hailey Ribbon.
00:00:27My dream has always been to the way of the Culinary Cup and crush Mark DeLaurentis.
00:00:33But now that I'm so close...
00:00:36Why does victory taste so bitter?
00:00:40From now on, the only words out of your mouth are going to be Yes, Chef.
00:00:45Yes, Chef.
00:00:55Give it up for our valedictorian, Hailey Rivers.
00:00:58Yeah, Hailey!
00:00:59I'm Diego, manager of Desire.
00:01:02Would you like to work under our head Chef, Mark DeLaurentis?
00:01:19Father, I'm in.
00:01:21Revenge is best served cold.
00:01:25And soon we will feast.
00:01:54Salt.
00:01:55Pepper.
00:01:56Butter.
00:01:57Simple.
00:01:59And yet...
00:02:00Deceptively complex.
00:02:05And that's how you cook a proper steak, okay?
00:02:09What is that?
00:02:14Is that good?
00:02:15Smell it.
00:02:16It's not good.
00:02:18The fucking piece of thrash!
00:02:20Take your apron off.
00:02:23You're fired.
00:02:25Am I stuttering?
00:02:31So who won the cup?
00:02:37I...
00:02:41I...
00:02:42Oh my...
00:02:42I'm...
00:02:43I'm so...
00:02:44So sorry.
00:02:45I slipped.
00:02:46I...
00:02:47Who let you in?
00:02:48Mark.
00:02:48This is Hailey.
00:02:50She just graduated from your alma mater.
00:02:53Top of her class.
00:02:54With a focus on pastries.
00:03:00You should know not to be late.
00:03:03I'm...
00:03:04I'm sorry.
00:03:04It was just two minutes.
00:03:05Two minutes?!
00:03:06That is the difference between a rare and a well done steak.
00:03:12I want you to cook me a steak.
00:03:18Have we met before?
00:03:20No way.
00:03:21Does he remember me?
00:03:28Your three chances to cook me a steak.
00:03:31To satisfy me.
00:03:33Or...
00:03:34You'll be fired.
00:03:49Just what I would expect from a pastry chef.
00:03:54You didn't even try it.
00:03:55Less butter.
00:03:56It's not a fucking croissant.
00:04:02This is drier than the fucking Sahara.
00:04:05More butter.
00:04:08I know.
00:04:09My secret ingredient.
00:04:38Tastes...
00:04:41Familiar.
00:04:42Did you lose Broby?
00:04:45Yes.
00:04:47How did you know?
00:04:49Who taught you how to cook?
00:04:51My mother.
00:04:54He took another bite.
00:04:56He never takes a second bite of the same dish.
00:05:00Your mother...
00:05:02Was a proper chef.
00:05:04Unlike you.
00:05:06You're in cleanup, do you know?
00:05:07That the grease and the grime remind you to...
00:05:12Never...
00:05:12Be late...
00:05:13In my kitchen...
00:05:15Again.
00:05:16Thank you, chef.
00:05:18Not thank you, chef.
00:05:19Yes, chef.
00:05:19Yes, chef.
00:05:20Okay, guys.
00:05:22So the culinary cup is in two weeks.
00:05:24And I'm going to win.
00:05:26Yes, chef.
00:05:27Yes, chef.
00:05:28Yes, chef.
00:05:35Hey, um...
00:05:36Are you okay?
00:05:37Yeah, all good.
00:05:38I was just...
00:05:39Cutting onions.
00:05:42It's okay.
00:05:42You can trust me.
00:05:44I guess that's why they say you should never meet your heroes.
00:05:46Right?
00:05:47I know that it sounds ridiculous, but despite all of this, I still have the biggest crush on him.
00:05:53Mark De Laurentiis may have a great ass, but he is an overrated asshole.
00:06:02In my office.
00:06:04Now.
00:06:09Stand!
00:06:11Chef, I'm very sorry about everything I said.
00:06:14Which part?
00:06:16That I'm an overrated asshole.
00:06:22Or that I have a great ass.
00:06:26That part I meant.
00:06:36Am I fired?
00:06:40Why do you look familiar?
00:06:44What?
00:06:45How do you look familiar with this line?
00:06:46What?
00:06:49The taste of you.
00:06:52Got me coming back for more.
00:06:53One taste ain't enough.
00:06:55I'm addicted to the taste of you.
00:06:57Got me feeling high.
00:06:59Feeling low.
00:07:00Feeling things I never knew before.
00:07:02Can't get enough.
00:07:05I'm addicted to the taste of you.
00:07:07Taste of you.
00:07:10Guess who found a new buyer for his app.
00:07:12we're gonna be filthy rich what that's amazing i know oh attaboy hey i am so proud of you son
00:07:23if you only had half of adrian's ambition or brains have a seat
00:07:30nice bon appetit so how's desire and did you meet marquette i did he was
00:07:43interesting interesting what do you mean like attractive
00:07:50hayley what about the recipe remember you're there to steal the recipes
00:07:57i want to work with you at the golden table and continue mom's legacy and you will after you get
00:08:04revenge for your mother now the golden table used to be the number one restaurant in los angeles until
00:08:11ingrid did the rent to stole your mom's recipes and beat her in the culinary cup
00:08:17i know what i have to do is get our recipes and then i will beat mark in the culinary
00:08:22cup
00:08:24remember you're there to steal the recipes i don't even know where to look
00:08:28during last year's culinary cup he kept referring to a red notebook it must be in there
00:08:40a red notebook i've i've seen it
00:08:55okay listen up chefs tonight we are serving my newest creation first we need to try it
00:09:04what did i tell you about being late
00:09:17are you not impressed
00:09:21it's okay
00:09:26the recipes are on your stations
00:09:30let's get cooking come on
00:09:43this is not my recipe
00:09:46it's better
00:09:48what did you just say
00:09:50um i asked uh is it better
00:10:08follow me
00:10:09follow me
00:10:11no
00:10:13i gotta try this out
00:10:19speaker speaker
00:10:22oh that's so good
00:10:28right here
00:10:32take off your apron
00:10:36if i'm fired you can just tell me
00:10:38take
00:10:40off
00:10:42your
00:10:46apron
00:10:54i want you
00:11:05i want you to teach me recipes
00:11:11get up now
00:11:15the kitchen is yours
00:11:17okay
00:11:19so the problem is in the sauce
00:11:21sauce
00:11:22my last name is D-Lau-Rentis
00:11:26my answer says they basically invented the sauce
00:11:29what's wrong with the sauce
00:11:31okay godfather
00:11:32i didn't mean to offend you
00:11:34can i show you something
00:11:35yeah
00:11:36go ahead
00:11:37okay
00:11:38so
00:11:39instead of parsley
00:11:41i use a dash
00:11:42a throwby
00:11:44throwby
00:11:44yeah
00:11:45the greek herb
00:11:46i know what throwby is
00:11:47okay
00:11:48i knew a girl once
00:11:51actually
00:11:52she was a lot like you
00:11:56uh
00:11:56wow
00:11:57uh
00:11:58a lot like me
00:11:59that what
00:12:00um
00:12:00do you wanna try
00:12:02yeah
00:12:04yeah
00:12:05may i
00:12:21okay
00:12:22i i i think the tomato sauce has burnt off
00:12:25okay
00:12:27okay
00:12:27hey
00:12:27calm down
00:12:29that's easy to say if you don't have a michelin star restaurant with over 400 covers a night
00:12:34okay maybe you need to chill
00:12:36you're gonna lose a star if you keep rushing like this
00:12:40in my kitchen i tell you what to do
00:12:43i want you to go home
00:12:47now
00:12:49jerk
00:13:01why does this feel wrong
00:13:04remember
00:13:05what he did to your mom
00:13:06and the golden table
00:13:09oh
00:13:09what are you doing
00:13:14i thought
00:13:15i thought
00:13:15that's
00:13:16mine
00:13:17i have
00:13:19the exact
00:13:20same one
00:13:21okay
00:13:22i believe you
00:13:24you're definitely not like that dominique
00:13:26uh
00:13:27dominique
00:13:28mark's ex sous chef
00:13:30slash ex fiance
00:13:31ex fiance
00:13:33ex fiance
00:13:33what happened
00:13:34well what always happens when two beautiful chefs get cooking in a hot kitchen together
00:13:40spicy elements
00:13:43but
00:13:43she
00:13:44ended up breaking his heart
00:13:46and stealing his recipes
00:13:49and mark vowed to never trust anyone ever again
00:13:53except me of course
00:13:54of course
00:14:00yes
00:14:00i guess he wasn't always a dick huh
00:14:06so first i'm an asshole
00:14:08and now a dick
00:14:10baby
00:14:11you need to choose what i am
00:14:15because i can't be both
00:14:18you're cut for tonight
00:14:22um
00:14:23maybe tomorrow i can
00:14:24stop by
00:14:25help with the recipes
00:14:26for the culinary cup
00:14:29come early
00:14:31i have some private
00:14:34tasting
00:14:35for you
00:14:42what are you smiling about
00:14:49adrian
00:14:51what are you doing here
00:14:53i wanted to surprise you
00:14:54where have you been
00:14:55oh
00:14:56um
00:14:58chef
00:14:59kept asleep
00:15:00chef
00:15:01huh
00:15:01you know generally people don't smile about having overtime
00:15:04well
00:15:06i love to cook
00:15:08you know that
00:15:09oh
00:15:09if you love cooking so much
00:15:11then make me dinner
00:15:12all right
00:15:24i miss your smell
00:15:25and taste
00:15:28come on
00:15:29i'm busy mark
00:15:30mark
00:15:31what did you just call me
00:15:34oh
00:15:35oh
00:15:36oh god
00:15:36i'm sorry
00:15:37i'm so tired
00:15:38i demand you quit desire
00:15:41quit desire
00:15:43not now
00:15:44i'm not asking
00:15:46but i'm so close
00:15:47tonight when i was alone with him
00:15:49he almost let me see his notebook
00:15:50you were alone with mark
00:15:52we were cooking
00:15:54just cooking
00:15:56you know what that's it
00:15:57i've had enough of this
00:15:58i've tolerated your stupid little chef dream for long enough
00:16:02this is too far
00:16:03this is too far
00:16:03i forbid you
00:16:04from working for mark de la rentis
00:16:06you
00:16:07forbid me
00:16:13baby i'm sorry
00:16:14i'm sorry
00:16:15i hate the idea of him even laying a finger on you
00:16:20i mean you hate him
00:16:22right
00:16:29right
00:16:30of course
00:16:31of course
00:16:32i hate mark de la rentis
00:16:34i'm only around him for one thing
00:16:37revenge
00:16:52oh
00:16:53you're early
00:16:55come on you inspired me last night
00:16:57so i thought you would be the first one to try my new dish
00:17:10what do you think
00:17:13be honest
00:17:14it's good
00:17:15your meat
00:17:16the
00:17:17the truffle
00:17:18it's flawless
00:17:19it's really good
00:17:20good
00:17:22do you think god will win the culinary cap
00:17:27tell me what do i need
00:17:28what you need
00:17:30is to knead
00:17:31the dough
00:17:32here
00:17:39pastry is like us
00:17:41it needs a deep tissue massage
00:17:48okay
00:17:50okay
00:17:50okay
00:17:50relax
00:17:51jeez
00:17:52gentle
00:17:53you have to love
00:17:54the dough
00:17:55okay so knead
00:17:59knead
00:17:59stretch
00:18:02stretch
00:18:03fold
00:18:11knead
00:18:29there you go
00:18:32gentle
00:18:32gentle
00:18:34gentle
00:18:34feels good
00:18:36here just like that
00:18:38it's all good
00:18:40here
00:18:49there
00:18:50good
00:18:50not too fast
00:18:52did you feel it?
00:18:56yeah
00:18:59okay now
00:19:00faster
00:19:04now it starts to smooth out
00:19:06it's ready
00:19:07okay
00:19:08now?
00:19:09almost
00:19:10here
00:19:10now
00:19:11now
00:19:28wow
00:19:38Wow, that's amazing.
00:19:50Wow.
00:20:08What's up, Chef?
00:20:14I guess certain privileges come with your new position.
00:20:19What new position?
00:20:20Whatever position Mark wants you in.
00:20:23Look, Vanessa, I don't know what you saw, but he just wanted me to taste his new dish.
00:20:29And did you taste it standing up or on your knees?
00:20:40I'm just playing with you, prep girl.
00:20:43Good for you.
00:20:44Living my dream.
00:20:45But if you're going to sneak around the kitchen, be sure to clean up your messes like that hickey on
00:20:50your neck.
00:20:52No, it's from my boyfriend.
00:20:55Boyfriend?
00:20:56What's his name?
00:20:57Adrian Blackwell.
00:20:58Adrian Blackwell.
00:20:59Well, we should be heading out.
00:21:10Haley.
00:21:12Why are you still here?
00:21:13Chef, we need to talk.
00:21:18What's wrong?
00:21:20What happened was a mistake.
00:21:26I mean, I don't want to, like, offend you.
00:21:29Obviously, I was into it.
00:21:31I...
00:21:32I...
00:21:33I...
00:21:33I...
00:21:33But...
00:21:35My...
00:21:35dish?
00:21:37Why kiss?
00:21:40Both.
00:21:42But...
00:21:43You're my boss.
00:21:45And I think it is best if we keep things professional.
00:21:51Yes.
00:21:52I respect your decision, but as your boss, I would ask you to join me on this work trip.
00:22:03Why don't you take Vanessa?
00:22:06Please, say yes.
00:22:07Say yes, Chef.
00:22:10Vanessa!
00:22:11These dishes won't wash themselves.
00:22:14Vanessa?
00:22:15No?
00:22:16Do you know what I admire about you?
00:22:19That I'm a better cook than you?
00:22:22No.
00:22:23That you have ambition.
00:22:24And you have fun doing it.
00:22:28So what do you say?
00:22:29You want to join me on this work trip?
00:22:33Because I bet I will get inspired for my new recipes.
00:22:36Oh, um, like, for the culinary company?
00:22:41Yeah.
00:22:42Hm.
00:22:51I know...
00:22:54Maybe I should have done the exploring River Point.
00:23:02Look.
00:23:04So much.
00:23:05Thank you so much.
00:23:15something wrong um i'm just so used to seeing you in an apron you look divine
00:23:25i'll see you oh by the way coffee okay
00:23:34who the hell is she
00:23:47oh my god i love this song
00:23:55don't forget hayley you're here for revenge not love
00:24:14are we almost there it's about an hour to go
00:24:17this is a really beautiful view yeah isn't it beautiful was he referring to me or the view
00:24:34howdy mark hey how you doing look at this um another girlfriend i see
00:24:42no no i'm just one of mark's chefs that's what the last one said
00:24:49should we go look at the crops
00:24:52so how many girlfriend chefs have you brought here
00:25:01so how many of your girlfriend chefs have you brought here
00:25:05i have no idea what he's talking about you are clearly the first one i brought here
00:25:17thanks
00:25:21this is where we're gonna source all the greens and fruits for desire
00:25:24do you like it somehow it already feels like home
00:25:35you bought it the phone that means you've access to the herb garden too so maybe you can plant
00:25:41some food for a week come on let me show you something
00:25:50we have spaghetti squash jerusalem artichokes and our beautiful lemons
00:25:56feel free to take one thank you come on let's try one
00:26:01let's try one
00:26:11that's something on your chin
00:26:12did i get it not right right here
00:26:15may i
00:26:22hello i want to show you our lifestyle come on we have
00:26:31hello welcome mark de laurentis the king sweet as usual
00:26:35mr de laurentis unfortunately we lost all our reservations we only have
00:26:42um one single room with one bed uh what uh one bed yes oh no
00:26:52no no no just tell me what is it going to take
00:26:57mr de laurentis trust me um i would love to help you out how does that
00:27:06sound
00:27:09that be enough really we cannot accommodate your request i wish i could a second room then
00:27:16uh we are fully booked i'm so sorry can i talk to the manager please
00:27:21sir um i am the manager to the owner then because i'm gonna buy this hotel and i'm gonna fire
00:27:28you
00:27:28relax safe firing for the restaurant uh we will take the room
00:27:35fine i'm gonna take the couch
00:27:37the room doesn't have a couch perfect you're all set have a great night
00:27:49well i am gonna sleep in my car no what mark it's been a long day
00:27:58okay we can share the bed
00:28:04well okay if you insist we are two adults so what's the worst thing that could happen
00:28:23do you want this hayley it's not even that attractive
00:28:40right
00:28:43not that attractive
00:28:52oh sorry
00:28:53could have changing
00:28:55yeah i've gotten a lot of looking um that's your guy
00:28:58did i run
00:29:12you uh you look
00:29:15oh sorry i i'm sorry i didn't think we'd be sharing a room
00:29:21are you cold here take the shirt oh no i i think that would be a bad idea
00:29:28it looks bumpy right yeah yeah we should get into bed too i mean
00:29:35to sleep
00:29:39you're gonna take the left side
00:29:54good night
00:30:10what is he doing
00:30:14can i ask you a question when did you know you wanted to be a chef when i was four
00:30:22on my birthday my mom got me this kitchen play set and uh i never wanted to play with
00:30:29anything else i remember playing too with the family's friend i hated being a chef
00:30:36it's what changed
00:30:40i actually started liking to be a chef at the the golden table i used to play cooking with the
00:30:49chef's
00:30:49daughter at her little kitchen play set and we always thought about that one little part
00:30:57the red one
00:31:07like i said i i had the same one so didn't didn't everyone
00:31:21yeah
00:31:23as we got older we started creating our own recipes
00:31:36we started cooking our first dishes
00:31:41seeing her cook was so great she was so alive so happy and i think that changed something in me
00:31:50and i wanted to be a chef
00:31:53but i wish i could cook with her again
00:31:56maybe you can
00:31:58she's actually not like you she always used throw me in everything
00:32:06where did you say your mom was a chef
00:32:10she was the best chef
00:32:13but one of her best friends stole her recipes
00:32:21who was that thief
00:32:23i mean tell me and i will destroy the restaurant
00:32:29her name her name was
00:32:36who's that boyfriend oh um it's my dad do you mind no go ahead
00:32:46oh
00:32:51hello
00:32:53haley where are you i'm at your place
00:32:56look i i have an early morning i'll explain later
00:33:00i know i got back early i have huge news
00:33:05where are you there was an emergency with our suppliers but i'm upstate at a farm with mark
00:33:10my back
00:33:13what
00:33:15upstate
00:33:16mark
00:33:18so first it's overtime now a business trip and you're sleeping with him
00:33:28be at my place tomorrow before dark okay do you understand
00:33:37get out of here
00:33:37to
00:33:38to
00:33:38to
00:33:38to
00:33:38to
00:33:38to
00:33:39to
00:33:39to
00:33:48to
00:33:48to
00:34:01to
00:34:01to
00:34:05I love you.
00:34:20Morning.
00:34:22Um, coffee?
00:34:25Oh, um...
00:34:30I, uh, have to get home before it's dark.
00:34:33Your dad is kind of strict.
00:34:37I wonder what we can get done in a couple of hours.
00:34:57I'm feeling high, I'm feeling low.
00:34:59Feeling things I never knew before.
00:35:02Can't get enough.
00:35:03No, I can't.
00:35:04I'm addicted to the taste of you.
00:35:06Taste of you.
00:35:09Give me that taste of your love.
00:35:11Oh, oh, oh, oh.
00:35:13Can't get enough.
00:35:20You got this, Hayley.
00:35:22The sooner you tell Adrian about Mark, the better.
00:35:33Surprise!
00:35:33Surprise!
00:35:52I have never seen you dance or smile in the kitchen before.
00:35:57Who are you?
00:35:58And what have you done with Mark?
00:36:06I met someone, okay?
00:36:09Not someone.
00:36:10The one.
00:36:12Really?
00:36:13Well, what's her name?
00:36:15Where did you meet?
00:36:16And I want to know everything.
00:36:18Nah, I don't want to jinx you.
00:36:21Surprise!
00:36:22Surprise!
00:36:24Come on, babe.
00:36:25Come on.
00:36:26Come on.
00:36:26Come on.
00:36:27Yeah.
00:36:28Oh, my birthday's not for another month.
00:36:32I invited all of us here today to share in this magical moment.
00:36:38Dad.
00:36:39Mr. and Mrs. Blackwell.
00:36:42Adrian, what's going on?
00:36:44First, I'd like to tell everyone here that you are now looking at America's newest millionaire.
00:36:49Woohoo!
00:36:52You sold the company!
00:36:53Congratulations!
00:36:54And now that we're rich, I think it's time to move on to our next chapter.
00:37:06Hayley Rivers, will you marry me?
00:37:14Mark, slow down, alright?
00:37:17Remember what happened with Dominique?
00:37:19Your crazy ex.
00:37:20No, she is not like Dominique, okay?
00:37:22She's different.
00:37:22She makes me believe in cooking again.
00:37:24And she makes me believe in-
00:37:26Love, no, don't you say it, alright?
00:37:28You're scaring me.
00:37:29I don't like this happy dancing mark, alright?
00:37:40Bending one forever.
00:37:41Kinda need you to say something, alright?
00:37:46That's a yes!
00:37:47That's a yes!
00:37:49That's a yes!
00:37:51It fits!
00:37:54Congratulations, honey.
00:37:55Wow.
00:37:57We're millionaires!
00:38:00Oh, yeah.
00:38:02I would also like to announce that I will be buying the golden table as a gift to my new
00:38:08fiancee.
00:38:10Signed this morning.
00:38:13What?
00:38:15Ethan, why don't we talk?
00:38:16Okay, give us one second.
00:38:19It's done.
00:38:21You no longer have to work for that smug bastard, day-lo-rent or whatever, okay?
00:38:24You can just stay home.
00:38:26Diego, you are my best friend.
00:38:28My only friend.
00:38:32She's the right one.
00:38:33Trust me.
00:38:37At least let me meet her.
00:38:39You know her.
00:38:40You actually introduced us.
00:38:43And I'm thinking to propose to her after we win the culinary camp.
00:38:52But I'm this close to getting Mark's recipes.
00:38:55Mark?
00:38:56Ow.
00:38:57What?
00:38:58Hayley, what is going on?
00:38:59Do you love him?
00:39:00Adrian, I...
00:39:11No.
00:39:12I can never live him.
00:39:14I'm just using him for revenge.
00:39:17I'm going to destroy Mark De Laurentiis.
00:39:26Oh, here you are.
00:39:27I need to talk to you about our future.
00:39:30Listen up, team.
00:39:32Now that we are all here, I have some news.
00:39:36I have to come clean and tell you that Hayley and I perfected De Laurentiis Beef Wellington.
00:39:52From today moving onward, Hayley is going to be promoted to be a sous chef.
00:39:59And she will help me in preparing all the dishes for the culinary cup and also join me in the
00:40:05competition.
00:40:05Hayley, what are you saying?
00:40:09It would be an honor, chef.
00:40:13Okay, guys, so for tonight we are focusing on preparing all the dishes for the culinary cup.
00:40:19Let's get cooking, right?
00:40:21Yes, chef.
00:40:22Yes, chef.
00:40:23Come on.
00:40:38Take your apron off.
00:40:40Um, okay?
00:40:59Stop.
00:41:00Stop.
00:41:01We have to get back to the kitchen.
00:41:03We can't stop.
00:41:04I am done playing games, okay?
00:41:07Hayley, I want you.
00:41:10This time for real, Hayley Rose.
00:41:13You don't even know me.
00:41:14I know you.
00:41:16You have the feeling I know you for my whole life.
00:41:19Look, you're smart, you are funny, and you are sexy as hell.
00:41:25And I'm addicted to the taste of you.
00:41:32Mark, you have to get back to the kitchen.
00:41:36To the hell with the kitchen.
00:41:38Old desire can burn.
00:41:39I don't care, okay?
00:41:41Do you feel that?
00:41:44Feel it.
00:41:49My heart is beating for you and all of you.
00:41:55Fine.
00:41:57Let desire burn, then.
00:41:59I want to be the first time I've De Laurentiis let a successful business burn.
00:42:13Bigger than gold table.
00:42:14I'm thinking I'm going to go to the kitchen.
00:42:16Hey, you.
00:42:25you did it so what is he cooking i don't know i haven't looked yet i i couldn't i feel
00:42:36like a
00:42:36cheater we can now enter the golden table into the culinary cup and with mark's recipes we're
00:42:42sure to win wait a minute is this a joke that that's his recipe book these are not most recipes
00:42:55these are yours grilled cheese spaghetti cloud eggs what the hell's a cloud egg
00:43:08no this is my handwriting but i don't even remember writing these this is from when you
00:43:12were a kid when the both of you used to play together who are you trying to fool i don't
00:43:18know what to tell you i stole this from him why would he be reading your childhood recipes
00:43:29maybe reading your childhood recipes maybe she got him next step you know there was this
00:43:33one time where she took my phone instead okay that was one time and no this is his notebook
00:43:43you are so pathetic go get this real recipe go go you know what dad
00:43:57that's it i am so over this i don't know what i can do to make you proud i graduated
00:44:05top of my
00:44:06class i became sous chef for mark de laurentis i don't even think this is about mom's memory
00:44:12this is just about your petty revenge which she totally botched
00:44:21and you you have treated me like shit ever since you got a taste of success with your shitty
00:44:32little startup i wouldn't call selling a business for millions stupid
00:44:46i'm done with both of you
00:44:50what about golden table don't you care for this family yes i care all i do is think about the
00:44:57golden
00:44:57table but i'm done hey get back here
00:45:22what's going on shh this is my kitchen now from now on the only words out of your mouth
00:45:28we're going to be yes chef yes chef take off your shirt yes chef
00:45:55taste me yes chef
00:46:26good morning
00:46:29good morning i thought it's time for some classic brunch
00:46:32scrambled eggs and croissant
00:46:34brunch is my favorite meal
00:46:37mine too
00:46:39i'm starving let's get cooking
00:47:07so how much time do we have
00:47:09about 30 minutes 30 minutes 30 minutes
00:47:25why do you have my notebook
00:47:34i found it i found it and i i have the same one when i was little so i must
00:47:40have gotten confused
00:47:41yes i belong to her
00:47:47i belong to her
00:47:49the girl who made me fall in love with cooking
00:47:53i call it cloud eggs
00:47:55who can be me
00:47:56soul chef
00:47:57you mean sous chef
00:47:59i'm pretty sure it's soul chef
00:48:01that was actually the last time i saw her
00:48:04oh mothers got into an argument and then i
00:48:06and I moved to Germany.
00:48:08All those years and you.
00:48:10You still kept that notebook?
00:48:11I mean, everyone has that kind of person, right?
00:48:15That impression from childhood.
00:48:18Strangely stick.
00:48:24And somehow
00:48:26I became my mom.
00:48:28Cooking for profit.
00:48:30And sometimes revenge.
00:48:33Well, it's
00:48:35easy to get lost.
00:48:37For the wrong reasons.
00:48:39Until I met you.
00:48:44You made me fall in love.
00:48:47Not just with cooking.
00:48:49Mark, I...
00:48:51There's something I have to tell you.
00:48:56Shit.
00:49:01I got called in early
00:49:03for Mother's Day.
00:49:05You ready for Mayan?
00:49:11I'll tell him tonight.
00:49:19Adrienne Blackwell?
00:49:21I work at Desire.
00:49:23And I have some information
00:49:25you might be interested in.
00:49:27I'm not interested.
00:49:28Please leave.
00:49:33Hayley and Mark
00:49:34are having an affair.
00:49:39Hayley and Mark
00:49:40are having an affair.
00:49:42That bitch
00:49:44should have known
00:49:45she was a liar.
00:49:46Question is
00:49:47how can we ruin her?
00:49:50What does she love
00:49:51the most?
00:49:56Her family restaurant.
00:49:58Have you heard
00:49:58of the Golden Table?
00:50:00She's the daughter
00:50:01of Chef Maya?
00:50:04On top of
00:50:05stealing my love
00:50:06she already owns
00:50:07her own restaurant?
00:50:09Not anymore.
00:50:10Her father sold it to me.
00:50:12I was going to gift it
00:50:14back to Hayley.
00:50:17Now you need
00:50:18a new chef
00:50:20and partner
00:50:21in crime.
00:50:24What flavor
00:50:25of crime
00:50:26are you thinking?
00:50:29I had a few ideas.
00:50:36Look, I don't
00:50:37understand, okay?
00:50:38Chef, our supplier
00:50:40said Hayley
00:50:40canceled our whole order.
00:50:42Me?
00:50:43What?
00:50:44No, I didn't.
00:50:45Look, today's
00:50:46Mother's Day, okay?
00:50:47We have the first
00:50:49seating in one hour
00:50:50and you're
00:50:50telling me
00:50:51we don't have
00:50:52any food?
00:50:55Chef,
00:50:56it's a worse
00:50:57but way worse.
00:50:59We've been waiting
00:51:00for an hour.
00:51:02This
00:51:02better be good.
00:51:04I pay
00:51:05thousands.
00:51:06Three
00:51:06mentionless stars
00:51:07in my ass.
00:51:08How about
00:51:08one-star Yelp review?
00:51:09Ladies and gentlemen,
00:51:10please remain calm.
00:51:11There seems to be a
00:51:12minor glitch
00:51:13in our reservation
00:51:14system.
00:51:17Hey, what's going on?
00:51:19Well, everybody's
00:51:20reservations
00:51:21somehow got booked
00:51:22for the same kind.
00:51:24We're overbooked
00:51:24and we don't have
00:51:25any food?
00:51:34I have the best
00:51:35hackers in Silicon Valley
00:51:36on my payroll.
00:51:38Desire's reservation
00:51:39system's a fucking
00:51:40joke.
00:51:41I just canceled
00:51:42all of our
00:51:42supplier shipments
00:51:43for today.
00:51:44So you're telling me
00:51:45there's an angry mob
00:51:46of starving
00:51:47superfans out there?
00:51:49And no food
00:51:50to serve them.
00:51:56I think we have
00:51:58to cancel
00:51:59today's service.
00:52:02Or we could
00:52:04embrace the chaos.
00:52:07Diego,
00:52:08go out there
00:52:09and tell everyone
00:52:10that they will be
00:52:10having an
00:52:11Omikase menu
00:52:12tonight.
00:52:13Servers,
00:52:14make sure everybody
00:52:15stays happy,
00:52:16clear the tables,
00:52:18pump up the music,
00:52:18and bring out
00:52:20the wine.
00:52:21We're having a
00:52:21Mother's Day
00:52:22party tonight.
00:52:24Come on,
00:52:24go!
00:52:25Everybody go!
00:52:26What are you
00:52:26waiting for?
00:52:27Yes, chef!
00:52:30WJP,
00:52:30you're my way
00:52:31to see my feet.
00:52:33You can't make them
00:52:34drunk enough
00:52:34to forget that
00:52:35they're hungry.
00:52:36Well, then we'll
00:52:37just have to source
00:52:37locally.
00:52:38But it's Sunday night.
00:52:39All of the suppliers
00:52:40are closed.
00:52:42Mark,
00:52:43follow me.
00:52:54How would you like
00:52:56to be our supplier
00:52:56for today?
00:52:57We need protein.
00:53:00We have chicken nuggets.
00:53:03Chicken nuggets?
00:53:04Yes.
00:53:05Well,
00:53:06what are we doing
00:53:06with chicken nuggets?
00:53:07We could
00:53:07deconstruct these,
00:53:09potato chips,
00:53:11wasabi peas,
00:53:13crissive chicken.
00:53:14Soy sauce,
00:53:15honey reduction glaze,
00:53:17sweet and sour,
00:53:18umami.
00:53:19Yes,
00:53:19and instant ramen
00:53:21for extra texture.
00:53:29What are you thinking
00:53:30for dessert?
00:53:31Okay,
00:53:32we have ice cream.
00:53:33Do you have coffee?
00:53:35Yes,
00:53:36we do,
00:53:37but we just ran out
00:53:38but I couldn't brew some more.
00:53:40What are you thinking,
00:53:41Kera Masu?
00:53:42How much of a risk
00:53:47are you willing to take
00:53:48coffee?
00:53:52Can we do
00:53:53whatever it takes?
00:53:54Okay,
00:53:55coffee please.
00:53:56Yes,
00:53:56yes,
00:53:57coffee.
00:54:05And how are we doing
00:54:06tonight, gentlemen?
00:54:09It's taking that so long.
00:54:16Okay, chefs,
00:54:16come on,
00:54:17we're already late.
00:54:17let's cook like we've never
00:54:19cooked before,
00:54:20okay?
00:54:21Let's go.
00:54:22Chicken nuggets.
00:54:32One for the peas.
00:54:45dinner is served,
00:54:47dinner is served, everyone.
00:54:48Now,
00:54:49we know this is not
00:54:50our usual menu tonight,
00:54:52so we appreciate you all
00:54:54for being so flexible.
00:54:56And because it's Mother's Day,
00:54:58everything's on the house.
00:55:02they're enjoying themselves.
00:55:13Are you ready to make something sweet?
00:55:23Chef.
00:55:24Oh my God,
00:55:25this is so good.
00:55:26You should try it.
00:55:28Chef,
00:55:29why are you eating the slurpies?
00:55:30Have you ever had one before?
00:55:32No.
00:55:33I'm clearly missing out.
00:55:34Okay,
00:55:34that's great.
00:55:35Well,
00:55:35let's get back to work,
00:55:36please.
00:55:37Hand that over.
00:55:39Oh.
00:55:44And for our last dish
00:55:45of the night,
00:55:46we present a
00:55:47wild berry granita.
00:55:51Enjoy.
00:55:53Thank you for
00:55:54allowing us to leave.
00:55:58Wow,
00:55:58just off tips alone,
00:56:00that was our most
00:56:01lucrative night
00:56:01ever.
00:56:03And
00:56:04we've gone viral
00:56:05on social media.
00:56:07Thanks to you,
00:56:07Haley.
00:56:09she saved us.
00:56:10Mm-hmm.
00:56:11Good.
00:56:15Oh,
00:56:15and Mark,
00:56:16there was a VIP guest here
00:56:18who wanted to give his
00:56:19personal compliments
00:56:20to the chef.
00:56:23Yeah,
00:56:24please.
00:56:24Take a seat.
00:56:32Now,
00:56:32I heard your food
00:56:33was exquisite,
00:56:34but after tasting it myself,
00:56:36it's worse
00:56:37than convenience store food.
00:56:40Um,
00:56:41excuse me,
00:56:42I thought you wanted
00:56:42to give your
00:56:43compliments
00:56:44to the chefs?
00:56:45Compliments?
00:56:46No,
00:56:46no.
00:56:48Complaints.
00:56:49This
00:56:50was the worst experience
00:56:51I've ever had
00:56:52in my dining career.
00:56:54So tell me,
00:56:55who's responsible?
00:56:58I take full
00:56:59responsibility.
00:57:01So tell me,
00:57:02is there anything
00:57:04we can do
00:57:04to make this right?
00:57:06Hmm.
00:57:07Well,
00:57:08you could start
00:57:09by firing her.
00:57:12Um.
00:57:14Well,
00:57:14I am sorry to say,
00:57:17but our
00:57:17soothe chef
00:57:18is a
00:57:19replaceable
00:57:20I desire.
00:57:22Hmm.
00:57:23I get it now.
00:57:26You two are fucking.
00:57:29Tell me,
00:57:30how long has this
00:57:31been going on,
00:57:32you slut?
00:57:35Hey.
00:57:36Watch it.
00:57:39Where have you
00:57:40been doing it?
00:57:40Hmm?
00:57:41The kitchen?
00:57:42Oh.
00:57:43Oh.
00:57:45Oh.
00:57:46Oh.
00:57:47Oh.
00:57:47Oh.
00:57:47Oh.
00:57:47Oh.
00:57:48Oh.
00:57:49Oh.
00:57:52Oh.
00:57:52Oh.
00:57:53Are you going
00:57:53to finish that?
00:57:59So the
00:58:00culinary cup
00:58:01is this weekend,
00:58:02right?
00:58:02So I need
00:58:03to tell you
00:58:03my recipes,
00:58:04right?
00:58:05Oh,
00:58:05um,
00:58:07your recipes.
00:58:08Ever since
00:58:09my ex stole them,
00:58:10I'm never writing
00:58:12them down.
00:58:12I always have
00:58:13them locked
00:58:14in here.
00:58:15But I know
00:58:15I can trust you.
00:58:17So for the
00:58:18first dish,
00:58:19I thought...
00:58:19um,
00:58:20you know what?
00:58:22Actually,
00:58:23don't tell me.
00:58:24But I need
00:58:25to tell you
00:58:26the dish
00:58:28if you want
00:58:28to win
00:58:29the cup.
00:58:31Okay.
00:58:31So for the
00:58:32first dish,
00:58:32I thought we...
00:58:33I'm not,
00:58:33I'm not who
00:58:34you think I am.
00:58:40I'm not who
00:58:40you think I am.
00:58:45Who are you?
00:58:51My mom left
00:58:52that year.
00:58:53She said
00:58:53that is
00:58:54one of her
00:58:55most cherished
00:58:56memories.
00:58:57Do you know her?
00:58:59Yes.
00:59:01Chef Maya.
00:59:03She's...
00:59:04The first woman
00:59:05who won
00:59:06the culinary cup.
00:59:07My mom
00:59:07and her
00:59:07were actually
00:59:08besties
00:59:08before they
00:59:09had a fall
00:59:10out
00:59:10after she
00:59:11lost.
00:59:13Lost?
00:59:14Wow.
00:59:15Really?
00:59:16Your mom
00:59:16stole
00:59:17Chef Maya's
00:59:17recipes.
00:59:19My mom
00:59:20did what?
00:59:21She was
00:59:22jealous
00:59:22that Chef
00:59:23Maya beat her
00:59:24so she stole
00:59:25her recipes
00:59:26to try and
00:59:26win the next
00:59:27year.
00:59:27And then
00:59:28she tried to
00:59:29buy out
00:59:29the golden
00:59:30table.
00:59:30Who told
00:59:31you
00:59:31that
00:59:31nonsense.
00:59:33Why did
00:59:33your mom
00:59:34make
00:59:34several
00:59:34of
00:59:35Chef
00:59:35Maya's
00:59:35dishes
00:59:36at the
00:59:36culinary
00:59:36cup?
00:59:38See?
00:59:39Cut nothing.
00:59:41Look,
00:59:42I was a kid
00:59:42and I was
00:59:43in the kitchen
00:59:44at the kitchen
00:59:45stuff talking.
00:59:46Chef Maya's
00:59:47husband
00:59:47gave my
00:59:49mother
00:59:49the recipes.
00:59:52You're lying.
00:59:53Why?
00:59:55I don't believe
00:59:56you.
00:59:56They were
00:59:56having an
00:59:57affair.
01:00:02I remember
01:00:03my mom
01:00:04told me
01:00:04that
01:00:04Chef Maya
01:00:05wanted to
01:00:06sell the
01:00:06golden
01:00:06table
01:00:07because she
01:00:07wanted to
01:00:08quit luxury
01:00:08dining
01:00:09and she
01:00:09wanted to
01:00:10focus on
01:00:10what she
01:00:10lost.
01:00:12Pastries.
01:00:13No,
01:00:13I don't
01:00:13believe you.
01:00:14And that's
01:00:15when
01:00:15Chef Maya's
01:00:16husband
01:00:17started
01:00:18visiting
01:00:18you.
01:00:19No,
01:00:19stop.
01:00:20It's not
01:00:21true.
01:00:23It is
01:00:23true.
01:00:25Wait,
01:00:26why are you
01:00:27so emotional?
01:00:28Do you
01:00:30work for
01:00:30the golden
01:00:31table?
01:00:37Out of
01:00:38all the
01:00:38restaurants
01:00:39in L.A.,
01:00:39how did
01:00:40you end
01:00:40up in
01:00:40my
01:00:40kitchen?
01:00:41I came
01:00:42to steal
01:00:42your recipes,
01:00:43to represent
01:00:44the golden
01:00:44table in
01:00:45the culinary
01:00:45cup and
01:00:46take down
01:00:46desire in
01:00:47the same
01:00:47way that
01:00:48your mother
01:00:48took down
01:00:48us.
01:00:51So this
01:00:51is all
01:00:52fate?
01:00:53You
01:00:53and me?
01:00:55No,
01:00:56Mark,
01:00:56it was,
01:00:57but it's
01:00:58Get out!
01:00:59Mark,
01:01:00please,
01:01:01I can
01:01:01explain.
01:01:02What else
01:01:03did you lie
01:01:03about,
01:01:04huh?
01:01:04Are you
01:01:05married?
01:01:06Do you
01:01:06have kids?
01:01:07I was
01:01:09engaged.
01:01:14Engaged?
01:01:16Oh,
01:01:18holy shit.
01:01:20To the
01:01:21guy that
01:01:21I punched?
01:01:22Is that
01:01:22the guy?
01:01:23Huh?
01:01:24Yes,
01:01:24but I
01:01:25broke it
01:01:25off,
01:01:26okay?
01:01:26And it's
01:01:28not happening
01:01:28anymore.
01:01:29I don't
01:01:30love him.
01:01:30I love
01:01:31you.
01:01:38So Diego
01:01:39was right.
01:01:41You're just
01:01:42like Dominique.
01:01:43Hmm?
01:01:43What?
01:01:45Please?
01:01:45You're
01:01:45fired!
01:01:46Hayley,
01:01:47Elizabeth,
01:01:48whoever the
01:01:49fuck you
01:01:50are,
01:01:50get out.
01:01:52Get out!
01:01:55Get out!
01:02:17Hello.
01:02:20Yes,
01:02:21this is
01:02:21Hayley
01:02:21Riverside.
01:02:23Oh,
01:02:23my God.
01:02:26I'll be
01:02:27there in a
01:02:27second.
01:02:31Dad?
01:02:32Dad?
01:02:33Hayley?
01:02:35He took
01:02:35it.
01:02:36He took
01:02:37it.
01:02:37Wait,
01:02:38hey.
01:02:39Oh,
01:02:39who?
01:02:39Oh!
01:02:40Who the
01:02:41f***ing
01:02:41took what?
01:02:42Adrian!
01:02:42He keeps
01:02:43me out.
01:02:44He took
01:02:45the cone
01:02:45table from
01:02:46his hands.
01:02:47No,
01:02:48no,
01:02:48he can't
01:02:49do that.
01:02:49I said
01:02:50over to
01:02:51him.
01:02:52And now
01:02:52that you
01:02:53guys are
01:02:53broken up.
01:02:55Hayley,
01:02:56you got
01:02:57a
01:02:57table
01:02:58bag for
01:02:58us.
01:02:59For
01:02:59your
01:02:59mother.
01:03:01me.
01:03:04Stanley,
01:03:05she couldn't
01:03:06go in the
01:03:06recording.
01:03:06Come in.
01:03:12Well,
01:03:13well,
01:03:14well.
01:03:14If it
01:03:15isn't my
01:03:15ex-fiancé.
01:03:20Adrienne,
01:03:21I'm so,
01:03:22so sorry,
01:03:24but please
01:03:25give me my
01:03:26mother's
01:03:26breaststroke
01:03:27bag.
01:03:29And what
01:03:30do I get
01:03:30in return?
01:03:31I can
01:03:33cook for
01:03:33you.
01:03:34I can
01:03:35anything,
01:03:36but please,
01:03:37it's all I
01:03:39have left
01:03:39of her.
01:03:39Can't you
01:03:40see,
01:03:40Hayley?
01:03:41I'm trying
01:03:41to ruin
01:03:42your life,
01:03:42you and
01:03:43your pretty
01:03:43little
01:03:44boyfriend.
01:03:45Hayley,
01:03:46my BFF.
01:03:48How does
01:03:48it feel to
01:03:49be stabbed
01:03:50in the
01:03:50back?
01:03:51Vanessa?
01:03:53I thought
01:03:54we were
01:03:54friends.
01:03:55Friends?
01:03:56After you
01:03:57stole Mark
01:03:58and my
01:03:58dream job?
01:03:59Friends?
01:04:06We can't
01:04:07wait to
01:04:08destroy you
01:04:09and your
01:04:10new little
01:04:10boy toy.
01:04:12What are you
01:04:13two planning?
01:04:14Oh,
01:04:14you'll have
01:04:15to find out
01:04:15for yourself
01:04:16at the
01:04:16culinary cup.
01:04:17Or not.
01:04:18I heard
01:04:19that Mark
01:04:19fired you,
01:04:20and you've
01:04:21lost the
01:04:22golden table.
01:04:23A chef
01:04:23without a
01:04:23restaurant
01:04:24can't even
01:04:25compete.
01:04:26Hmm.
01:04:27Hmm.
01:04:27Hmm.
01:04:28Hmm.
01:04:28Hmm.
01:04:28Hmm.
01:04:29Hmm.
01:04:35Hey,
01:04:36it's okay.
01:04:37Sit.
01:04:44Why did
01:04:45you make
01:04:45me a
01:04:46spy?
01:04:47Why did
01:04:47you send
01:04:48me into
01:04:48desire?
01:04:52Ingrid
01:04:52Delorentis
01:04:54ruined
01:04:55our lives.
01:04:56And the
01:04:57apple
01:04:57certainly
01:04:58doesn't
01:04:58borrow
01:04:58from
01:04:59the
01:05:00tree.
01:05:00Yeah.
01:05:01Well,
01:05:01Mark told
01:05:01me
01:05:02pretty
01:05:02outrageous
01:05:03lie.
01:05:04He said
01:05:05that you
01:05:05and
01:05:06Ingrid
01:05:06Delorentis
01:05:06were having
01:05:07an affair.
01:05:08And that
01:05:09you gave
01:05:10her mom's
01:05:10recipes
01:05:11before
01:05:11the
01:05:11competition.
01:05:13Don't.
01:05:18Okay.
01:05:20It's time
01:05:21tell you
01:05:22to tell you
01:05:31The truth is
01:05:32your mother,
01:05:33she wanted
01:05:34to close
01:05:35the golden
01:05:35table
01:05:36and go
01:05:37into pastries
01:05:38and I
01:05:39couldn't allow
01:05:39her to ruin
01:05:40her future.
01:05:41Your future.
01:05:43You mean
01:05:43your future?
01:05:45I was just
01:05:46disappointed in
01:05:47your mother
01:05:48while Ingrid,
01:05:50oh,
01:05:51she had a
01:05:52vision for
01:05:53an empire
01:05:54of restaurants
01:05:55desire.
01:05:56And I knew
01:05:57that she could
01:05:58go all the way
01:05:59and she did.
01:06:01You're a
01:06:03despicable
01:06:04man.
01:06:05You gotta
01:06:06understand,
01:06:07Ingrid and I,
01:06:08we were in love,
01:06:09not just with
01:06:10each other,
01:06:11but with fame,
01:06:12fortune,
01:06:13glory.
01:06:18And then
01:06:18when your
01:06:19mother,
01:06:20she lost
01:06:21the competition,
01:06:23she got sick,
01:06:26she couldn't
01:06:27cook,
01:06:29she couldn't
01:06:30eat and
01:06:30she had
01:06:31eating too.
01:06:33It was
01:06:33torture.
01:06:36When she
01:06:37died,
01:06:39so did
01:06:40archery.
01:06:42You were
01:06:43so guilty.
01:06:44I'm sorry.
01:06:45I'm sorry.
01:06:46Then why
01:06:47the obsession
01:06:47with taking
01:06:49down the
01:06:50De Laurentiases?
01:06:51To keep
01:06:51your mom's
01:06:52legacy alive.
01:06:54The
01:06:54golden table,
01:06:55that was
01:06:55life's work.
01:07:00don't you
01:07:01fucking
01:07:02get it,
01:07:03dad?
01:07:04She didn't
01:07:04care about
01:07:06the golden
01:07:06table.
01:07:07She didn't
01:07:07care about
01:07:08legacy.
01:07:09She cared
01:07:10about us,
01:07:11community.
01:07:13We were
01:07:14her life's
01:07:15work.
01:07:18Hey,
01:07:19Hayley.
01:07:20Ow.
01:07:34chef.
01:07:35Good luck
01:07:36at the
01:07:36culinary
01:07:37competition
01:07:37tomorrow.
01:07:38I know you're
01:07:39going to win.
01:07:40Is there anything
01:07:41else I can maybe
01:07:41help you with?
01:07:42I heard that
01:07:43Hayley is no
01:07:44longer with us.
01:07:45I just got
01:07:45finished washing
01:07:46the dishes,
01:07:47so.
01:07:48Please,
01:07:48just let me
01:07:50be.
01:07:52You're
01:07:53dismissed.
01:07:56Fucking hell.
01:08:05Stefan,
01:08:07I was always
01:08:07invisible to you.
01:08:09I heard that
01:08:10the competition
01:08:10is going to be
01:08:11explosive
01:08:11this year.
01:08:14Do you know
01:08:15what happens
01:08:15when dry
01:08:16ice needs
01:08:16boiling water?
01:08:18Good luck,
01:08:20chef.
01:08:28Come on.
01:08:29Mark.
01:08:30Let me see.
01:08:31Let me see.
01:08:31Let me see.
01:08:32Oh, gosh.
01:08:33We need to call
01:08:33an ambulance.
01:08:34Oh, my God.
01:08:36The competition
01:08:36this weekend.
01:08:38What are you
01:08:39going to do?
01:08:40Can you be
01:08:40my suit,
01:08:41chef?
01:08:43Yes,
01:08:44chef.
01:08:50You're welcome.
01:08:52That was a
01:08:53close one.
01:08:54No more drama.
01:08:55Happy thoughts
01:08:55only.
01:08:56Pumpkin.
01:08:58I'm so sorry,
01:08:59pumpkin.
01:09:01Let's just let
01:09:02bygones be
01:09:03bygones.
01:09:03Because now,
01:09:04all I want
01:09:05is for you
01:09:07to be happy.
01:09:12Pumpkin,
01:09:12house life.
01:09:14How's life?
01:09:15You okay?
01:09:16Looks like
01:09:17something's wrong.
01:09:18Dad,
01:09:19I think I might
01:09:22be in love.
01:09:23That's great news.
01:09:25Is he rich?
01:09:27Sorry.
01:09:28That's old house.
01:09:31Who is he?
01:09:33Well,
01:09:33he is rich.
01:09:34Ah,
01:09:34thank God.
01:09:35He's very,
01:09:36very rich.
01:09:37And his name
01:09:39is
01:09:39Mark DeLorean.
01:09:41No!
01:09:41Dad!
01:09:42Dad,
01:09:43are you okay?
01:09:43No, no.
01:09:44It's okay.
01:09:45Oh, my gosh.
01:09:47Mark.
01:09:48Does he love
01:09:49you, too?
01:09:51He loathes me.
01:09:53What?
01:09:54He just fired me
01:09:55for being a spy.
01:09:57Now,
01:09:58Adrian's gonna
01:09:58sabotage the
01:09:59culinary cup,
01:10:00and I don't even
01:10:01have a restaurant
01:10:01to get in,
01:10:02so...
01:10:03Okay.
01:10:04That's it.
01:10:05I...
01:10:05No, Dad,
01:10:06you're sick.
01:10:07I'm sick of this
01:10:08hospital.
01:10:09Come on,
01:10:09sneak me out of
01:10:10here, please.
01:10:11Look,
01:10:13I have a solution.
01:10:21Welcome to the
01:10:22Annual Culinary Cup.
01:10:24Over 100 chefs
01:10:25battled,
01:10:26and America voted
01:10:27to bring the
01:10:28six most talented
01:10:29to the stage today.
01:10:30Now,
01:10:31let's meet our
01:10:31contestants.
01:10:32Mark Diller-Infus
01:10:33from Desire.
01:10:34Will he defend
01:10:35his title,
01:10:36or will his reign
01:10:37come to an end?
01:10:40Vanessa,
01:10:41what are you doing?
01:10:42I need your hand.
01:10:43I can't do it alone.
01:10:44Oh, that's too bad.
01:10:45Because it seems
01:10:46I may have
01:10:46double-booked.
01:10:48Next,
01:10:49Vanessa Laurent.
01:10:50Once a chef
01:10:51at Desire,
01:10:52now executive chef
01:10:54of the rebranded
01:10:55Golden Table.
01:10:58Looks like we have
01:10:59our first backstabbing
01:11:00of the competition.
01:11:02Now I know
01:11:04all your recipes.
01:11:06For years,
01:11:06I had the biggest
01:11:07crush on you,
01:11:08Mark,
01:11:08and you never even
01:11:09bothered to learn
01:11:10my name.
01:11:11Now I am going
01:11:12to crush you
01:11:13and Desire.
01:11:19And finally,
01:11:20our wild card entry
01:11:21from a viral
01:11:22pop-up food cart.
01:11:24Let's welcome...
01:11:35I'm here with
01:11:36Hayley Rivers,
01:11:37whose pop-up food cart,
01:11:39Mother's Table,
01:11:39has gone viral.
01:11:40Hayley,
01:11:41why do you think
01:11:41people showed up
01:11:42so strongly?
01:11:43Oh, well...
01:11:44at Mother's Table,
01:11:45we believe that
01:11:46food doesn't have
01:11:47to be fancy
01:11:48to be good.
01:11:49And at Mother's Table,
01:11:50we may not have stars,
01:11:52but we have a heart.
01:11:53Oh, I love that.
01:11:54And how far
01:11:55can this cart go?
01:11:56All the way
01:11:57to the culinary cup?
01:11:58Across the street,
01:11:58you have 24 hours to vote.
01:12:00And I'm Hayley's father.
01:12:01Vote Mother's Table!
01:12:04Let's welcome
01:12:05Hayley Rivers,
01:12:06Rough and Mother's Table.
01:12:19By the end of today,
01:12:21one chef will be crowned
01:12:23the Culinary Cup Champion!
01:12:25Woo!
01:12:27First impressions
01:12:28are everything,
01:12:29so your task
01:12:30is to create an appetizer
01:12:32that introduces you
01:12:33and your taste.
01:12:34The clock is set,
01:12:36your ingredients await.
01:12:37Three,
01:12:39two,
01:12:40one,
01:12:42cook!
01:12:43Woo!
01:13:02Time's up, chefs!
01:13:08Now, first up,
01:13:09Chef Laurent.
01:13:11This is my yuzu
01:13:12and smoked sea salt ceviche.
01:13:15My hope is to invoke
01:13:16a cool ocean breeze
01:13:18with each bite.
01:13:23For the appetizer,
01:13:25I prepared
01:13:25Wagyu tartare
01:13:27and balanced
01:13:28the heavy flavor.
01:13:29I have balsamic
01:13:30made out of
01:13:32scarlet bell strawberries.
01:13:35Okay.
01:13:42Hello.
01:13:43Um,
01:13:44hi,
01:13:45judges.
01:13:46At my pop-up
01:13:47Mother's Table,
01:13:48we value
01:13:49comfort.
01:13:51And two of my favorite
01:13:52things to bake
01:13:53are flans
01:13:54and tarts.
01:13:55So,
01:13:56this is a
01:13:57tart flan.
01:13:59It's fusion?
01:14:00Call me a traditionalist,
01:14:02but I won't ever taste
01:14:04fusion food.
01:14:06It's effortless.
01:14:07It's not fusion.
01:14:08It's something
01:14:08completely new.
01:14:10Come on.
01:14:11The judges have voted.
01:14:13The following three
01:14:14will move on
01:14:15in the second round.
01:14:17Mark De Laurentiis,
01:14:18Vanessa Laurentiis,
01:14:24and...
01:14:25Hayley Rivers!
01:14:31Well,
01:14:31before we proceed,
01:14:32let's hear a few words
01:14:33from our three funnies.
01:14:35Chef De Laurentiis,
01:14:37you're no stranger
01:14:38to the stage,
01:14:39but now,
01:14:40you're competing
01:14:40against two
01:14:41of your former chefs.
01:14:43And what do you make
01:14:44of your competitors?
01:14:46That's an easy question.
01:14:48Chef Laurent,
01:14:50she's an excellent
01:14:51dishwasher.
01:14:53Although I found
01:14:54a little stain
01:14:55in her dish.
01:14:57You are fired,
01:14:58by the way.
01:15:00And Chef Rivers.
01:15:02She is a dangerous
01:15:04woman
01:15:04and an excellent
01:15:06chef.
01:15:08Mark is a lousy
01:15:10excuse of a man.
01:15:11And Hayley only
01:15:12got to where she got
01:15:13because she swapped
01:15:14her way to the top.
01:15:17What do you have
01:15:18to say for yourself,
01:15:19Chef Rivers?
01:15:20Um,
01:15:22I...
01:15:27I...
01:15:28I...
01:15:29think that maybe
01:15:30in another life,
01:15:32in another kitchen,
01:15:34we maybe could have
01:15:35been friends.
01:15:36Or more.
01:15:39good luck,
01:15:40Vanessa,
01:15:41Mark.
01:15:42Aww!
01:15:45Well,
01:15:45there you have it.
01:15:46You guys ready
01:15:47for round two?
01:15:48Yeah!
01:15:49All right.
01:15:50Cook any cuisine
01:15:52that you must incorporate
01:15:53this special ingredient.
01:15:55What is it?
01:15:56Can everybody say,
01:15:57Go ahead.
01:15:58Go ahead.
01:15:58Go ahead.
01:16:14Go ahead.
01:16:25Give me the
01:16:30It appears Chef De Laurentiis has dropped his entree.
01:16:33He'll be judged solely on his appetizer alone.
01:16:37Is that a grilled cheese?
01:16:39What is this? A school lunch?
01:16:42What's the most important part about grilled cheese?
01:16:45It's not the cheese, but the bread.
01:16:46That perfect contrast between crispy exterior and gooey interior.
01:16:50It's a bread.
01:16:51It's almost laminated like a croissant, but grilled.
01:16:55I haven't seen bread this good since judging the Culinary Cup winner, Chef Maya Miller.
01:17:03The two chefs to move on to our final round are...
01:17:09The two chefs to move on to our final round are...
01:17:14Chef Vanessa Laurent.
01:17:20And...
01:17:23Chef Haley Rivers.
01:17:29And how about a round of applause for Chef Mark De Laurentiis?
01:17:39Wait, Mark.
01:17:43Why don't you join Mother's Table?
01:17:47Well, folks, it looks like we might have an alliance brewing over here.
01:17:52The Culinary Cup has never had two contestants join together.
01:17:57I was supposed to be his sous-chef.
01:18:00Originally, we were supposed to work together.
01:18:05There are no rules against it, so...
01:18:07It's up to Chef De Laurentiis.
01:18:15I don't know what to say.
01:18:19Except...
01:18:20You're going down, Vanessa.
01:18:24Well, folks, get ready for our final round right after these messages.
01:18:32So, what's your better plan for tonight?
01:18:35Um, I was thinking maybe a quiche.
01:18:38A quiche?
01:18:40I don't know.
01:18:42I didn't actually think I'd get this far.
01:18:44Chefs, welcome to the final round of the Culinary Cup.
01:18:48The theme of your final dish is...
01:18:52The Last Supper.
01:18:53The judges would like to see a signature dish that defines your career.
01:18:57This is your final statement.
01:18:58The last dish you will want to leave on this earth.
01:19:01Let's get started.
01:19:02Three, two, one.
01:19:18I need this.
01:19:20Okay.
01:19:21If we want to do this, we have to stop fighting, okay?
01:19:24Think.
01:19:25What are our strengths?
01:19:27Well, you are the protein king, so...
01:19:30Please don't call me.
01:19:31What?
01:19:32You have the best meat I've ever tasted.
01:19:36Okay, you can say that again.
01:19:39Okay.
01:19:40Um, and you are clearly the pastry queen.
01:19:46So, what's something that showcases both of our talents?
01:19:53Be telling me.
01:19:55You make the pastry queen.
01:19:56Okay, and I make the tenderloin.
01:19:58Got it.
01:20:14Were you always that rough?
01:20:16Yeah.
01:20:18All right.
01:20:18Give me your meat.
01:20:23Well, it's time to make it a rice, huh?
01:20:35Now for my signature garnish.
01:20:42Wow, it looks like Chef Laurent's finished.
01:20:46With ten minutes to spare.
01:21:01What do you want?
01:21:02I just wanted to say...
01:21:04I'm sorry.
01:21:06For everything.
01:21:08Will you forgive me for the damage that I've caused?
01:21:19Mark, you know her feelings, right?
01:21:26No.
01:21:28Your signature shallots.
01:21:32What an explosive garnish.
01:21:34Oh, my gosh.
01:21:47Hey!
01:21:56Hey.
01:21:57Hey.
01:21:58Are you okay?
01:22:00No.
01:22:00Did any arl hit you?
01:22:01No, I'm fine.
01:22:02I'm fine.
01:22:04I'm fine.
01:22:04It's Pete Wellington.
01:22:06It's ruined.
01:22:08Are we going to lose now?
01:22:10Hey, look.
01:22:11My whole life I've been told how important this competition is.
01:22:16But there's more to this world than just cups, stars, and...
01:22:22Don't ask science.
01:22:24Right?
01:22:31I have one more dish to go.
01:22:38It's impossible.
01:22:40No chef could win the culinary cup with only five minutes.
01:22:43And with no ingredients?
01:22:45If anyone could, it's Chef Rivers.
01:22:46The best student I've ever had.
01:22:49What are you doing?
01:22:50We have only five minutes.
01:22:51We have only five minutes.
01:22:53We have only five minutes.
01:22:58We have only five minutes.
01:23:00We have only five minutes.
01:23:05We have only five minutes.
01:23:10We have only five minutes.
01:23:10We have only five minutes.
01:23:10We have only five minutes.
01:23:11We have only five minutes.
01:23:11We have only five minutes.
01:23:13We have only five minutes.
01:23:13We have only five minutes.
01:23:15We have only five minutes.
01:23:18We have only five minutes.
01:23:34What's this?
01:23:35She seems to have frozen in place.
01:23:37Is she choking?
01:23:43For you, Mark.
01:24:16For you, Mark.
01:24:24I call it Cloud Eggs, because behind the cloudy white is a red sun ready to shine.
01:24:37Do you like it?
01:24:40You know, I'm going to be the greatest chef in the world.
01:24:44Really?
01:24:46Maybe I will, too.
01:24:48Then we should cook together.
01:24:49Sure. You could be my soul chef.
01:24:52You mean sous chef?
01:24:54Pretty sure it's soul chef.
01:24:57Let's go.
01:24:59Mark, take my cookbook.
01:25:02So we could cook together again.
01:25:20It's you.
01:25:23It's always been you.
01:25:25Chef Maya Miller was my mother.
01:25:29You kept my notebook.
01:25:34You're my first soul chef.
01:25:46And the winner of this year's Culinary Cup by default is Vanessa Laurent.
01:25:55Best fuck girl.
01:25:56Best fuck girl.
01:25:57Eat it, Haley.
01:25:58Eat it.
01:25:58You loser.
01:26:00Yes.
01:26:02Well, I'm sorry I lied to you about who I am.
01:26:06And for being a spy.
01:26:09I'm sorry that I was such a dick.
01:26:14I'm an asshole.
01:26:16So apparently you can't be both.
01:26:20Haley, can you forgive me?
01:26:27Haley, can you forgive me?
01:26:32Only if you forgive me first.
01:26:38Your mother spent their whole lives chasing that cup.
01:26:41Yeah.
01:26:42And they lost themselves to win it.
01:26:45We win.
01:26:46You lose.
01:26:48How's it feel to eat my leftovers?
01:26:51Now you're not the only millionaire in town with a hot chef girlfriend.
01:26:55You got that wrong.
01:26:56Oh, do I?
01:26:57I am a billionaire, not a millionaire.
01:27:03Prove it.
01:27:05Okay.
01:27:06I can afford to serve another knuckle sandwich.
01:27:18In your face!
01:27:36Congratulations.
01:27:37You are a shitty person, but a good chef.
01:27:41I just hope we can heal.
01:27:45So, let's talk business.
01:27:48Where do you want to open Mother's table?
01:27:50In case you still want to cook with me.
01:27:52Oh, I want to do a lot more.
01:27:55Me too.
01:28:10Hailey, ever since we were kids, you showed me what flavor really means.
01:28:16Not just in food, but in life.
01:28:18And it's just my love.
01:28:19You're my first and my last forever soul, chef.
01:28:28Hey, brothers.
01:28:30Do you want to marry me?
01:28:32Yes, chef.
01:28:45I love you.
01:28:47I love you.
01:28:47You too.
01:28:57Hey, you too.
01:28:59Get a room.
01:29:00Or a restaurant.
01:29:04Sorry.
01:29:05Sometimes you get a little carried away.
01:29:07Well, thank you all for being here today.
01:29:10This is a special occasion for my wife and I.
01:29:13I've always dreamed of owning a restaurant, and I couldn't have asked for a better partner than Mark.
01:29:17Mother's table is an all-day brunch spot that celebrates that food can be simple yet delicious.
01:29:23Now, we all know that baker, chef De Laurentiis, is a great chef.
01:29:28Today, besides our beautiful food, we have special exciting news to share.
01:29:34I've got a bun in the oven.
01:29:35Woo!
01:29:36Woo!
01:29:36Woo!
01:29:36Woo!
01:29:37Woo!
01:29:41Woo!
01:29:42Woo!
01:29:43Woo!
01:29:43Woo!
01:29:44Woo!
01:29:44Woo!
01:29:44Woo!
01:29:44Woo!
01:29:44Woo!
01:29:45Woo!
01:29:46Woo!
01:29:46Woo!
01:29:47Woo!
01:29:48Woo!
01:29:49Woo!
01:29:49Woo!
01:29:53Woo! Woo!
01:29:54You
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