- 8 hours ago
- #dramabox
[New 2026] Falling for the Internet's Sweetest Temptation #dramabox - Drama Hub Hub - Full Short Drama - English Sub 2026 - Video Dailymotion
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00:00:00I got you this job as a full critic think of this as a debt paid
00:00:08It'd be my honor boss
00:00:10Consider it already done. I never thought that fool would try to topple chef Tony's marks of the city
00:00:19Of course
00:00:20If you're not up to the task then my boys here
00:00:26Will do what I pay them to do
00:00:30If you catch my drift
00:00:34Got it chef got it
00:00:42Salute
00:00:48Enjoy the best meal your life
00:01:00You are so hot when you're in sabotage mode
00:01:03How are you gonna take her down?
00:01:06Beat them at their own game
00:01:17Oh
00:01:20That's it for our first night
00:01:22Thank you
00:01:25Great time to clean up and go to our actual homes
00:01:33Hey Dash
00:01:35Chef Nina
00:01:37An anonymous food blogger posted about home and
00:01:40It's not good
00:01:43And while the new restaurant seems to take itself seriously given the pricing
00:01:48It's the clout of having a dash of temptation as their resident pastry chef that makes them cheap
00:01:54See this is exactly what I was worried about
00:01:56A review by faceless person on the internet
00:01:59Oh come on
00:02:01They barely have any followers
00:02:02They'll go nowhere
00:02:04Well how are you so sure that others don't feel the same about
00:02:07Me?
00:02:09Oh
00:02:11And here I thought we were getting along so well
00:02:14Well what do I do to squash it?
00:02:18What if we invite this low-life person in for a dinner?
00:02:23Oh
00:02:23We're booked up for the next six months
00:02:29Thank you
00:02:31Listen
00:02:32I know how the internet works
00:02:35Just
00:02:37Gator there to you and
00:02:39You'll blow over
00:02:40Soon
00:02:42Real reviews
00:02:43From real customers
00:02:45Will overshadow this
00:02:46As they shout
00:02:47From the mountaintop
00:02:49How good
00:02:50Home is
00:02:55I do want to believe you
00:02:57Simply do so
00:03:05Nina
00:03:08Just head home
00:03:09I'll close up the rest
00:03:27God I can really use your advice right now
00:03:29Papa
00:03:43Darling princess
00:03:45What's wrong?
00:03:47I burnt the meal
00:03:49No
00:03:51That's okay
00:03:52Hey look
00:03:53You gotta understand
00:03:54Greatness
00:03:55Takes time
00:03:56It's kind of like
00:03:57Waiting for dough to rise
00:04:00You know
00:04:05You keep experimenting Nina
00:04:07You're gonna be a great chef one day
00:04:15See?
00:04:16Doesn't that make you feel better?
00:04:19Okay
00:04:34Did you get home okay?
00:04:37Okay
00:04:40This is home
00:04:42Where I've only ever belonged
00:04:54Thanks again
00:04:56For giving me a chance
00:04:59Yeah whatever
00:05:04Am I being too hard on him?
00:05:09He did technically help book out my restaurant for six months
00:05:18Figured you'd like to see all the reviews tonight
00:05:20From real customers
00:05:23Such a great experience tonight
00:05:25In the comfort of Nina's new home
00:05:26Exquisite execution
00:05:28I'll be back soon
00:05:29If I can get a reservation
00:05:37A peace offering
00:05:46Is kind of my brand
00:05:54Oh my god
00:06:09God he's delicious
00:06:11I mean the dessert
00:06:14I don't know
00:06:18I'm deep
00:06:28Babe
00:06:28Babe where are you going so early?
00:06:30Time for a little manipulation tactic
00:06:32For a little special mission
00:06:34You're a little devil aren't you?
00:06:36I know how to warm her up
00:06:37Just to leave her in the cold
00:06:55Perfect timing
00:06:59This is all the crap you stashed in my drawers
00:07:01And littered my living room with
00:07:05Where's my stuff?
00:07:07Let's focus on apologies
00:07:08Rather than your overreaction
00:07:10To a silly little mishap
00:07:11Oh you are such an asshole
00:07:15Oh wait I know what's going on
00:07:16You're in a mood
00:07:17Because of that terrible review
00:07:18By some online food influencer
00:07:20That must have really stung
00:07:22Ouch
00:07:22That little thing
00:07:24We're going to get notable reviews
00:07:25From actual professionals
00:07:27Just you wait
00:07:31You'll never make it without me
00:07:33Or my connections as a food critic
00:07:34Yeah?
00:07:35And you'll never survive
00:07:37On Christie's overly sweet desserts
00:07:38Time to up the insulin
00:07:47Shit what if he's right?
00:07:49I mean Axel's the best food critic in town
00:07:52And without him on my side
00:07:54How am I going to get notable reviews?
00:08:03Hey boss
00:08:05How's it hanging?
00:08:07Uh great great just cleaning up
00:08:10Fun
00:08:12Is it okay if I pick up a few things for tonight's desserts?
00:08:16All the items there are what your previous chef had ordered
00:08:18Oh right yeah go for it
00:08:21All right
00:08:22See you tonight then
00:08:25Excited to see what you whip up
00:08:30Oh why did I say that?
00:08:34Gross
00:08:48Oh boy yeah that's
00:08:51That's what I need right now
00:08:59Want some coffee?
00:09:00Sure
00:09:01Cream, sugar
00:09:03No sugar
00:09:05Jeez okay
00:09:06Calm down
00:09:10Tony's new menu shows the kind of sophistication
00:09:13That many of his rivals would sell their soul to copy
00:09:23I need to hit harder
00:09:32Welcome to your new home
00:09:34Hi yes
00:09:36I'd like to make a reservation for tonight
00:09:38I'm sorry sir but we are booked up six months in advance
00:09:41What?
00:09:42Would you like to
00:09:43Go
00:09:51I still have to give your things back don't I Nina
00:10:00I said no sugar
00:10:11Is this what I think it is?
00:10:12Uh huh
00:10:23Got what you needed?
00:10:25Yes chef
00:10:26It's gonna be delicious
00:10:33Everyone let's get ready for a busy night
00:11:00Flamboyant untalented daddy's little witch boy
00:11:07Time to drop off your stuff Nina
00:11:25I hope you can swim Nina
00:11:29Cuddle this bitch
00:11:41Cuddle this bitch
00:11:43Sir no running
00:11:46Hey watch it babe
00:11:51I need to get home and start baking
00:11:53Yeah hi
00:11:55I'd like to report a citation
00:12:12How's the uni pasta with caviar vaccine?
00:12:27Oh my god the entire dining room is flooded
00:12:35I got called for a health code citation
00:12:40This restaurant is shut down
00:12:42It's effective immediately
00:12:45Are you the owner?
00:12:47I am
00:12:47I have to give you a failing grade
00:12:49What?
00:12:50No a failing grade look I have never
00:12:51Hang on inspector
00:12:56Theo
00:12:59Theo I don't like that name
00:13:01I like you
00:13:04I mean I watched all your videos and all
00:13:09Can you give us a few hours to figure out what happened?
00:13:13Before you give our chef her first failing grade
00:13:17It mean a lot to me
00:13:20For you?
00:13:21Anything
00:13:23I'll give you some dessert on the house of course as a thank you
00:13:27Oh I can't take bribes
00:13:29It's not a bribe
00:13:30A bribe would be me feeding you dessert myself
00:13:35I can take bribes
00:13:36I can take all the bribes
00:13:38I'll be right back with a to-go bag
00:13:40Thank you for understanding
00:13:48Chef Tony
00:13:50It's been handled
00:13:51They'll be shut down
00:13:54Well done Axel
00:13:57You're proving to be invaluable to me
00:13:59What can I say?
00:14:01It's the least I can do
00:14:02Hey tell me
00:14:04What's a food critic job paying these days?
00:14:08I get by
00:14:10How'd you like to make a little extra?
00:14:13Come work for my restaurant's management team
00:14:17Well wouldn't that conflict with my current job?
00:14:21You worry too much
00:14:23Let me handle that
00:14:28What are you thinking?
00:14:31The flood didn't just happen on its own
00:14:34The cameras might have caught the perpetrator
00:14:37So you're thinking that someone did this on purpose?
00:14:40Where's the security fee?
00:14:43Oh um
00:14:49What is this?
00:14:52Oh my god that's my ex-fiance!
00:15:01This is my ex-fiance Axel
00:15:03He's the food critic for the paper but apparently our saboteur
00:15:09That is so unethical
00:15:12Who called in the citation?
00:15:15All I know is that it was a man
00:15:17Recognize this number?
00:15:20Oh that's Axel's number
00:15:22Dude that little life scum
00:15:24Okay call me when you clean up this mess for a proper inspection
00:15:28Until then
00:15:29I'll give you a pending break
00:15:31Oh thank you so much
00:15:34And thank you for the sweet treat
00:15:38There's more where that came from
00:15:45What are you doing?
00:15:46Finishing what Axel started
00:15:50Hello?
00:15:52Yes?
00:15:54Sun News?
00:15:56I'd like to discuss a matter concerning your food critic
00:15:59Axel Vitti
00:16:05It's settled
00:16:06A paper fired Axel
00:16:08He's gone
00:16:10We're safe
00:16:12Ummm
00:16:13Don't underestimate Axel
00:16:16This might have started something worse
00:16:19I got you
00:16:20I promise
00:16:25Too bad home will have to go into foreclosure
00:16:27After it's humiliating health inspection
00:16:37Hello editor?
00:16:38Yes I just got the juiciest
00:16:43What?
00:16:43No what?
00:16:45You can't fire me
00:16:46What?
00:16:47No!
00:16:52I'll kill them!
00:16:53I'll kill them!
00:16:54Oh fuck!
00:16:55Chef Tony's gonna kill me!
00:17:03Let me cheer you up!
00:17:07Can I make you something that always cheers me up?
00:17:12I don't need your chocolate and charm
00:17:14No!
00:17:15No!
00:17:15This is off the venue
00:17:18Sure!
00:17:19I mean I have to be here anyway until the cleaning crew shows up
00:17:22Mind if I record?
00:17:24Off-duty and all?
00:17:26Well then how about it partner?
00:17:35Well then how about it partner?
00:17:38What's up Tony?
00:17:45Join me!
00:17:45Join me!
00:17:46Join me!
00:17:52Join me!
00:18:02There's something that you should know about!
00:18:04Tell me my restaurant's gonna be on the front page this Sunday!
00:18:10About that...
00:18:11I may have gotten fired from the paper tonight because I was trying to shut down home
00:18:19Are you fucking with me?
00:18:22No chef, but I wanted to see if the offer still stood to become a part of your team's restaurant
00:18:28management
00:18:33The money would really help me right now
00:18:36I could have really used that prestigious review and for home to be squashed
00:18:41Like you promised
00:18:43I'll make it up to you
00:18:47If it's a job you want
00:18:49Then my boys here will put you to work
00:18:56Why did you name the restaurant home?
00:19:04Because I grew up in my father's pizzeria
00:19:08That's where I learned to cook in his kitchen
00:19:11For me...
00:19:13That restaurant was home
00:19:17I'm envious of you
00:19:19Says the guy who comes from culinary royalty
00:19:24Well...
00:19:24Unlike you...
00:19:26I wasn't allowed in my father's kitchen
00:19:29What? Why?
00:19:30Why?
00:19:31My father...
00:19:33Never thought I had potential
00:19:37But...
00:19:38He also never gave me a chance to prove him wrong
00:19:42I haven't made this dessert for anyone else before
00:19:47It's my...
00:19:48Well...
00:19:49Well...
00:19:49Never mind...
00:19:51Bon appetit
00:19:53Uh...
00:19:54Wait...
00:19:55Join me
00:20:00You've had a hard night
00:20:02You've had a hard night
00:20:02It's all yours
00:20:03So...
00:20:04What's the story behind it?
00:20:06It's the dessert my mother used to make me when I cried
00:20:10But...
00:20:11She said it was like a hug on a plate
00:20:15Well...
00:20:16Does she still make it for you?
00:20:18No...
00:20:19She died before my 13th birthday
00:20:22And...
00:20:23Afterwards...
00:20:23My father...
00:20:25Resented having to babysit me while at the restaurant
00:20:29I...
00:20:30I'm sorry
00:20:31It's okay
00:20:33Because of that...
00:20:35I've learned...
00:20:36Other skills
00:20:37Skills that earned me a fan base
00:20:39Your videos are really good
00:20:42So you do subscribe to my profile?
00:20:45No...
00:20:45I mean...
00:20:47You ghost watch?
00:20:50Guilty...
00:20:51God I'm so embarrassed...
00:20:52I...
00:20:53Give me your phone
00:21:02Now...
00:21:03We both...
00:21:04Follow each other
00:21:06There's no way
00:21:08I'm already so...
00:21:10Still burning
00:21:12Let me make you feel better
00:21:14Go...
00:21:15Come baby...
00:21:21Oh my...
00:21:22Is it alright?
00:21:23It's been such a long time since I made it and...
00:21:25No...
00:21:26That...
00:21:27Is the best dessert I've ever had in my life
00:21:31You had me sweating here
00:21:33I...
00:21:33I put this on my menu
00:21:36Sure...
00:21:36Yeah...
00:21:37Go for it
00:21:38Well what should it be called?
00:21:43Childhood
00:21:46Childhood...
00:21:47That's...
00:21:48That's everything home is about
00:21:54Having doubts?
00:21:57No...
00:21:57It's just...
00:21:59Uh...
00:22:00I've never felt so seen...
00:22:04Before...
00:22:09Nina Bertelli?
00:22:11Uh...
00:22:12Uh...
00:22:12Yeah, that's me
00:22:13Can you show us where the water's coming from?
00:22:16Absolutely!
00:22:17Follow me...
00:22:17Uh...
00:22:18I will be right back
00:22:19I got some videos to edit...
00:22:20So...
00:22:21I'll be gone in a bit
00:22:23Oh...
00:22:23Uh...
00:22:24Yeah...
00:22:24Of course...
00:22:25I'll leave this for you to finish
00:22:30Ma'am...
00:22:32The damage?
00:22:33Yes...
00:22:34Uh...
00:22:34Yes...
00:22:34Right away...
00:22:46Oh damn...
00:22:47It was in there deep
00:22:49Got it
00:22:51Fucking bastard!
00:23:02Uh...
00:23:02Inspector Theo's...
00:23:03Just about to call you
00:23:05What?
00:23:06What do you mean home's going viral?
00:23:11I'm all grown up now
00:23:13But you're never too old to enjoy your childhood
00:23:15Come home
00:23:16It's the only place...
00:23:18This will be served
00:23:22Holy fuck, I'm in love
00:23:31Oh...
00:23:31No, no, no, no, no, no
00:23:32He can not see me like this
00:23:43You passed!
00:23:45Excellent work!
00:23:47Thank you Theo...
00:23:49Seriously...
00:23:49Okay, I know there's a six month wait...
00:23:52But do you think...
00:23:54For you?
00:23:56Oh...
00:23:57Oh...
00:23:58Oh...
00:23:58I can't wait for a second...
00:24:01Okay...
00:24:02I will see you both...
00:24:04Soon...
00:24:06You are dangerously good at that
00:24:09For what?
00:24:12Making...
00:24:13Making...
00:24:13People fall for you...
00:24:16Um...
00:24:16Maybe we should start prepping now that...
00:24:19We can reopen
00:24:20Prepping?
00:24:21Yeah...
00:24:22Yeah...
00:24:23That's uh...
00:24:23That's great...
00:24:25I can't...
00:24:26I can't...
00:24:28Mmm...
00:24:30Yeah...
00:24:31This is boring!
00:24:33Is anyone hungry?
00:24:34I made strawberry cream filled white chocolate donuts
00:24:37Are you trying to give us a heart attack woman?
00:24:40At some point you're going to have to eat what I make for you
00:24:43Yeah...
00:24:44Over my dead body
00:24:45Okay you two shut the fuck up before I kill you both
00:24:48Just knock it off
00:24:50Wait...
00:24:51Is that him?
00:24:59That's him alright
00:25:00Alright...
00:25:01Grab your tool...
00:25:02Let's go...
00:25:03Leave your bitch in the car
00:25:12Ungrateful assholes...
00:25:17Hey buddy...
00:25:17What's up with the A?
00:25:19Oh...
00:25:20Uh...
00:25:20They just passed their inspection
00:25:21I mean feel free to make a reservation
00:25:22Yeah...
00:25:23Our boss isn't going to like that
00:25:24What do you think we should do?
00:25:27Whoa...
00:25:28I'm just doing my job
00:25:29Yeah...
00:25:30So are we...
00:25:31Maybe we can discuss this?
00:25:32Yeah...
00:25:33You can discuss it with Chef Tony later
00:25:34Is the girl still in there?
00:25:36What?
00:25:36Yeah...
00:25:37No...
00:25:37I mean...
00:25:37Maybe we can help you remember
00:25:40No...
00:25:41No...
00:25:41No...
00:25:46How about now?
00:25:52That's it!
00:25:53I will not have my food denied
00:25:54And possibly go to jail
00:25:56Because of your antics
00:25:57It's over between us
00:25:58You're dead weight anyways woman
00:26:07No...
00:26:08No no...
00:26:13So what is it then?
00:26:19She's inside.
00:26:28I have to go to the market to get a few things. Do you need anything?
00:26:32I'm all set. Thanks, boss.
00:26:36Hey, Nina?
00:26:37Yeah?
00:26:40I, um...
00:26:41See you when you get back.
00:26:43Yeah. Bye.
00:26:49Smooth.
00:26:51Real smooth.
00:26:59Son.
00:27:00Father.
00:27:01I'm in your city for business and I want to meet up.
00:27:04You couldn't have given me a heads up that you'd be in town?
00:27:06It's last minute. A big tuna auction was just announced.
00:27:09How much are you gonna lay down this time, father?
00:27:13One million? Two?
00:27:15Depends on how many will fit on my private plane.
00:27:18Meet me in the market, 1pm.
00:27:20I have my station to prep.
00:27:22And I control your funds.
00:27:24I doubt your little dessert job would cover your bills if that's all you had to live on.
00:27:30The market. 1pm.
00:27:39Good morning, sweetie.
00:27:45Oh my g...
00:27:46He's hurt badly!
00:27:50Hey, how did this happen?
00:27:56How about you come with us, sweetie?
00:27:58Or the health inspector?
00:28:00You have to crawl back to the hospital.
00:28:09Let's take a walk.
00:28:14My assistant showed me the video.
00:28:17Your mother's deserved.
00:28:19You dare to replicate it.
00:28:20I didn't replicate it.
00:28:22I honored it.
00:28:23Remembered it.
00:28:24You wouldn't know the difference.
00:28:26You turned it into content.
00:28:28Smeared her memory all over the internet.
00:28:31Then had the audacity to put it on the menu.
00:28:34No.
00:28:35Chef Nina put it on the menu.
00:28:37Then she's a fool.
00:28:39You're not talented enough to recreate it.
00:28:42You've never tried anything I've made.
00:28:44How would you know?
00:28:46I'm not foolish enough to let you ruin my taste buds.
00:28:50This conversation is done.
00:28:53Take it off the menu.
00:28:55Or I cut off your funding.
00:29:12Fuck you, Axel.
00:29:15If only you had.
00:29:16You tried ruining my restaurant.
00:29:18Don't worry.
00:29:19I'll succeed somehow.
00:29:23Who are these goons?
00:29:26My clean-up crew.
00:29:30Mosa.
00:29:34You've met Chef Tony, right?
00:29:38You've met Chef Tony, right?
00:29:41So this little thing's been making all that noise, huh?
00:29:48Your restaurant has been taking attention away from mine.
00:29:54Why would someone critically acclaimed as you be worried about my little restaurant, too?
00:29:58Oh!
00:29:59Oh, little.
00:30:00Little, listen to the Joker here.
00:30:02Alright.
00:30:03That's funny.
00:30:05Huh?
00:30:05Tell me about that.
00:30:09What do you want?
00:30:10I want you to shut down your restaurant.
00:30:14Before you tell me about business and such, just understand.
00:30:17I'm a stand-up guy.
00:30:20Alright?
00:30:21I will pay you handsomely to shut your business down.
00:30:26And just go back to making pizzas.
00:30:28Doesn't that sound nice?
00:30:30And what if I don't?
00:30:32I'll have Axel here to cut off your hand.
00:30:37It's pretty hard to cook with only one hand, don't you think?
00:30:40Fuck you!
00:30:42That's not nice.
00:30:43Help!
00:30:46No!
00:30:47No!
00:30:49Help!
00:30:51It's Nila.
00:30:54Help!
00:30:56Help!
00:30:57Hey, Axel!
00:30:58Help!
00:30:59Help!
00:30:59Help!
00:31:02Help!
00:31:02Help!
00:31:04Help!
00:31:04Help!
00:31:20Help!
00:31:21How you doing, old friend?
00:31:23Oh, no!
00:31:25It's alright.
00:31:26I don't meddle in this kind of business deal.
00:31:27Help her out, son.
00:31:29Leto!
00:31:29I haven't tried your restaurants yet.
00:31:32But I hear great things.
00:31:34Don't worry.
00:31:35I don't take your absence personally.
00:31:38It's quite refreshing, actually.
00:31:41It's been, what, 30 years since culinary school?
00:31:45Time flies when you're as successful as me.
00:31:48I see you're still fighting your way through the competition.
00:31:54I don't regret it.
00:31:56I don't expect you to.
00:31:58But to try to do the same to a woman?
00:32:00That's a new load, even for you.
00:32:04Talking about...
00:32:06Hey, hey!
00:32:07Nina!
00:32:08Nina, wake up!
00:32:10Wake up, come on!
00:32:11Wake up!
00:32:21I'm out!
00:32:23I'm out!
00:32:25I'm out!
00:32:25Am I in heaven?
00:32:26Kind of.
00:32:28We're at the food market.
00:32:31Uh...
00:32:32Oh, my God.
00:32:33Where's Tony?
00:32:34My father threatened to reveal Tony's illegal workings.
00:32:37If he ever tried to hurt you again.
00:32:39Oh, where's your father? I need to thank him.
00:32:43He left for a fish auction.
00:32:46Do you think you can walk?
00:32:55Oh my god.
00:32:57I'm so sorry.
00:33:03Hello?
00:33:06This is he?
00:33:09Oh, uh, thanks for letting me know.
00:33:12No, there's no cause for concern.
00:33:15What was that?
00:33:18Nothing.
00:33:21Come on.
00:33:22We gotta finish your shopping. The restaurant's about to open.
00:33:26I'm sure Axel's not gonna come back for us.
00:33:30He's a little tied up at the moment.
00:33:39He's not used to driving my shop.
00:33:40Unless you're real rich there, not waste any idea.
00:33:42No!
00:33:46No!
00:33:49No!
00:33:51No.
00:34:07No!
00:34:18Thanks again for saving me.
00:34:21It's the least I could do.
00:34:23Does it hurt?
00:34:25Not as much as it would hurt you to lose your hand.
00:34:31My career would be over.
00:34:33I hate to ask, but I was wondering when.
00:34:38I could expect my first check.
00:34:40Next Friday, do you need another dance?
00:34:43Thank you. I was just curious.
00:34:47Mind if I do a short video before we open?
00:34:52I'll give you a pass for today's world of actions.
00:35:03Hey guys, how you doing?
00:35:05Today I'll show you how to decorate the perfect cake.
00:35:10Starting off with...
00:35:14Starting off with...
00:35:17Doors are open!
00:35:27My favorite part.
00:35:29Hey, we're open now so...
00:35:33Let's focus, okay?
00:35:34You gotta check.
00:35:49for today
00:35:53I'm fine
00:35:54I can't wait
00:35:56I'm happy to help those who help me
00:35:58we're a team
00:36:00I got you
00:36:06first order
00:36:13please, please, please, Chef Tony
00:36:15please, I beg you, I beg you
00:36:16why shouldn't I punish you
00:36:18after today's fiasco
00:36:20no, no, no, I promise you, I promise you
00:36:21I can destroy her restaurant for good if you should
00:36:23give me a second chance, please
00:36:25I don't believe you
00:36:26and I don't believe in second chances
00:36:29no, no, no, no, not for me, not for me
00:36:30for her restaurant
00:36:32I can drain her from the inside out
00:36:48Chef Nina
00:36:48I'm so sorry
00:36:49but I have a family emergency
00:36:51and I have to leave
00:36:52like forever
00:36:56oh my goodness
00:36:57yeah, go, but
00:36:59I'm really sorry to hear that
00:37:01do you have your tables covered?
00:37:03I do, thanks
00:37:06what was the...
00:37:09Chef Nina, who's covering the front?
00:37:11what do you mean the hostess is?
00:37:13she's not there anymore
00:37:15what are you...
00:37:17what?
00:37:21she just bounced
00:37:23something about another restaurant
00:37:24that's offered her double the pay
00:37:30uh, actually
00:37:31I'm having a family emergency
00:37:32I really need to go
00:37:34wait, wait, wait, wait, wait, wait, wait, wait
00:37:35please
00:37:36please don't go
00:37:38whatever it is, we can work it out
00:37:39okay?
00:37:40look, I have kids to pay for
00:37:42I'm so sorry
00:38:03all the meals are ruined
00:38:05we're gonna be backed up for hours
00:38:08I'm gonna need all hands
00:38:10okay, front of house just left
00:38:12so if you cook a meal
00:38:14you have to serve it
00:38:16that is above my pay
00:38:31I think something's up
00:38:34yeah, someone's offering my employees a better paying good
00:38:37wait, did you get a text?
00:38:39even if I did
00:38:41I'd ignore it
00:38:45excuse me
00:38:46I have a meal to serve
00:38:54oh, shit
00:38:56now I have to talk to customers
00:39:10enjoy
00:39:11this is the worst service ever
00:39:14tell the chef I'm under arrest
00:39:16uh, I am the chef
00:39:19you never came to check on any of the tables
00:39:22isn't that what chefs are supposed to do?
00:39:25parade around and schmooze?
00:39:27uh
00:39:30wait, wait, wait, wait
00:39:31I'm so sorry
00:39:32you haven't missed your meal
00:39:34it took an hour to get this course
00:39:36I lost my appetite
00:39:38oh, god
00:39:40oh, god
00:39:41oh, god
00:39:54what are you doing?
00:39:56what are you doing?
00:40:07It's over.
00:40:13One trim salad and toasted bread.
00:40:16Oh my god, what are you doing?
00:40:19We are prepping the next meal.
00:40:22Come on.
00:40:24We got this.
00:40:26Just tell me what to do, chef.
00:40:38Uh, I like the tomatoes cut in half.
00:40:44When the path gets dark
00:40:51Look up to the start
00:40:59Now, let's go serve the customers.
00:41:04After you, chef.
00:41:19Oh no, the landlord.
00:41:21Oh no, the landlord.
00:41:26Uh, bon appetit.
00:41:31Um, welcome.
00:41:33I wasn't expecting you.
00:41:35Just got the bill for the recent cleanup.
00:41:39I'm adding that to your rent.
00:41:42You'll be able to afford it, right?
00:41:47Do I need to look for a new tenant?
00:41:53What an asshole.
00:42:00No one has gotten to dessert.
00:42:04Excuse me.
00:42:08This restaurant will definitely not be part of the best-in-city competition.
00:42:32I understand if you take the offer.
00:42:35It's not bad.
00:42:36Sit.
00:42:43All is going to work out.
00:42:47I need a miracle to happen.
00:42:50Maybe one's coming.
00:43:04This is chef Nina.
00:43:06What?
00:43:10You submitted us to the competition?
00:43:15Did they mention the cash prize?
00:43:18No.
00:43:20They'll pay the rent and the bill.
00:43:24Well, I mean, we have to do everything.
00:43:27We have to cook.
00:43:28We have to serve.
00:43:29And the two of us will be amazing.
00:43:33Well, I'm...
00:43:34The chef's cocktail meeting is tomorrow night, so then I have to cancel reservations and...
00:43:38Just tell me what needs to be done and I'll help you do it.
00:43:42You really think we have a chance at winning it?
00:43:46Nina, you're an amazing chef who's a threat to all the other restaurants in this city.
00:43:53You're...
00:43:54You're getting sabotaged left and right.
00:43:57You know deep down why.
00:44:09Hey there, Axel.
00:44:11Tony wanted us to deliver this message in person.
00:44:14What's going on?
00:44:15I handled her employees.
00:44:16She's toast.
00:44:19She entered the competition?
00:44:29Pretty empty at this hour.
00:44:31Want to take back your stance on the dessert?
00:44:34Just say the word and the money will go back into your account.
00:44:39Everything's going to work out.
00:44:42Take a look around, son.
00:44:45You can't live off of this failure.
00:44:49I have a lot to prove.
00:44:51And then Amina is the one who helped me see it through.
00:44:56When do you leave?
00:44:59I got a short gig, so I'm sticking around for a couple extra days.
00:45:04Good luck.
00:45:14Charming, isn't he?
00:45:20We're going to win this competition come hell or high water.
00:45:32I'm going to win this competition.
00:45:41I'm going to go home and get some rest.
00:45:46I'm going to go home.
00:45:48I'm going to go home.
00:45:53Tony said you need to handle this competition, or else...
00:45:58Or else what?
00:45:59Or else what?
00:46:01What the fuck do you think guys like us are hired to do?
00:46:03I'm a judge! I got fired! I have no way to infiltrate!
00:46:08That sounds like a human.
00:46:17No turning back now.
00:46:33I got you. I promise.
00:46:37I got you. I promise.
00:46:58Hello chefs. How delighted we are to have you tonight. Toasting the competition.
00:47:04I'd like to apologize for the late start this evening. Seems like one of our judges got food poisoning. I
00:47:12know, ironic. Luckily, a last minute replacement randomly stumbled in.
00:47:18We would also like to mention this year we have a celebrity judge that we are all quite excited about.
00:47:24So please, help me welcome our judges.
00:47:35We're screwed.
00:47:45We're dead.
00:47:48I look forward to hearing your restaurant's name come in last place.
00:47:59I'm gonna meet the judges. Wanna join?
00:48:04Uh, um, I'm not a great conversationalist. That's all you.
00:48:23Can't wait to watch the staff interact with the judges. Oh wait, I mean just you and Dash.
00:48:29What are you talking about?
00:48:32The competition doesn't just judge the food. They judge the service. And knowing your lack of personal skills.
00:48:47What's wrong?
00:48:53Okay, I think this was a terrible idea.
00:48:58You know, the competition is gonna cost me two nights of payment on the floor.
00:49:02I hate to break it to you, but having seen how last night went, staying open wouldn't have changed that.
00:49:10Okay, well, maybe I should just shut down the restaurant and save my dignity.
00:49:14You're not gonna do that. I won't allow it.
00:49:21What is this really about, Nina?
00:49:26I need to learn how to be charming.
00:49:39How's your evening going, ma'am?
00:49:42Just get on with it.
00:49:45Taking it in how the customer is feeling will help you understand their needs, Chef Nina.
00:49:51Well, fine. I'm feeling frustrated.
00:49:56Well, you came to the right spot to cool down.
00:49:59How about a nice chilled soup to start?
00:50:03Or, um, would a cocktail fit your fancy?
00:50:09Worked, didn't it?
00:50:11Yeah, that was good.
00:50:14I know.
00:50:17Now, your turn.
00:50:20What? No.
00:50:21From the entrance.
00:50:24From the entrance.
00:50:42Ow.
00:50:53That was adorable.
00:50:56No, it wasn't. Redo.
00:50:58Hey.
00:51:00Relax.
00:51:08You smell like chocolate and strawberries.
00:51:11Better?
00:51:22How are you doing this evening?
00:51:25Starving.
00:51:31Then you must be interested in our five-course menu experience.
00:51:35That'll definitely satisfy your hunger.
00:51:40Exactly.
00:51:41This might not be so bad after all.
00:51:44Well, yeah, I mean, if your father and my ex don't essentially ruin our futures as chefs, this should be
00:51:50a piece of cake.
00:51:57I got you.
00:51:59We'll win this together.
00:52:01Promise.
00:52:03Trust me.
00:52:06Yes, Chef.
00:52:11We need to do a dry run.
00:52:13From the beginning to end.
00:52:15You ready?
00:52:20Good.
00:52:21Let the games begin.
00:52:23Let's get back.
00:52:25Let's get back.
00:52:25Let's do it.
00:52:41It ain't a problem.
00:52:42Let's get back.
00:52:52I'll go after the end.
00:52:58I really like it
00:53:14This is amazing
00:53:19The food we made
00:53:27it's perfect
00:53:34no one goes great with it
00:53:51excellent customer service back at you chef
00:54:15please excuse us as we prepare your next course
00:54:19bun
00:54:30okay
00:54:34ah excuse me
00:54:38i get carried away you tilt your head
00:54:42say my name
00:54:53Where are you going?
00:54:55To check on our guests and grab their empty plates, of course.
00:55:03What?
00:55:05What is it?
00:55:07Nothing, it's uh, it's just...
00:55:12It just feels like the home life always wanted to build.
00:55:16Me too.
00:55:47So good.
00:55:48And guess what?
00:55:51You get to sit down and enjoy this all for yourselves?
00:55:56It's dessert time.
00:55:58Of course.
00:56:00Of course.
00:56:00Don't worry.
00:56:03I got it.
00:56:21What do you think you're doing?
00:56:24I'm just helping you with behind the scenes.
00:56:28You ready?
00:56:31Okay.
00:56:34And...
00:56:34Action.
00:56:39Anyone can build a house.
00:56:42But it takes love to make it a home.
00:56:46And, uh, that's my secret ingredient for the dessert.
00:56:49I'm gonna prepare for the competition.
00:56:52I dessert my mother.
00:56:54Used to make me when I was feeling sad and she knew I needed extra love to get me through
00:56:59some hard times.
00:57:11Perfect.
00:57:12Oh!
00:57:14No, uh, that's okay.
00:57:15I can just totally clean it.
00:57:16Or...
00:57:23I can't.
00:57:39I can't.
00:57:43I can't.
00:57:50Uh...
00:57:50Something more of that?
00:57:53I...
00:57:54Uh, you-you, you, you could.
00:57:57Yes.
00:57:59Chef.
00:58:10I'm the only way back.
00:58:25Uh, so the cameras are still up.
00:58:30Don't worry.
00:58:32I can turn them away so they don't face us.
00:58:37But what if they did?
00:58:42Yes, Chef.
00:58:43Oh, you?
00:59:06Tell me how much you want.
00:59:10All of it.
00:59:13Yes, Chef.
00:59:44How do you like it?
00:59:47Well done.
01:00:14Oh, my God.
01:00:23How do you think we'd score?
01:00:26Oh, ten out of ten for sure.
01:00:33Let's win this thing.
01:00:39Seconds?
01:00:41Uh, can we have actual dessert before we leave?
01:00:58We can't do the grilled octopus and beetroot salad.
01:01:01Salmon?
01:01:02We do have shrimp too.
01:01:04Shrimp would be better.
01:01:05So how about we start off with the shrimp?
01:01:07And then salmon after.
01:01:09Yes, we'll replace the octopus with salmon.
01:01:13Wait.
01:01:20Do you know what time they're coming?
01:01:22I don't know.
01:01:232pm?
01:01:242pm?
01:01:26So then we need to de-thaw all the way.
01:01:29Get caught up right now on the sidelines.
01:01:47Welcome home.
01:01:50Greeting us yourselves? You really can't keep a staff, can you?
01:01:56Well, we let them have the night off.
01:01:59It's just us.
01:02:00Mi casa, su casa.
01:02:03We've had a long day at the other restaurants and I have a plane to catch after this, so can
01:02:07we get on with it?
01:02:09This way?
01:02:19Enjoy the wine. We'll be right back with your first course.
01:02:31Wine free.
01:02:45Just tell them a story.
01:02:47This is your home after all.
01:02:56This dish is from my late father's homeland.
01:02:59It's a take on a meal we would eat on fishing boats after a long day at sea.
01:03:04Expertly executed, chef.
01:03:13Is there something wrong, Judge?
01:03:18Uninspired.
01:03:19You can't be serious. Are you even qualified to be here?
01:03:24Probably sabotaged his way back in.
01:03:27I heard how you got fired.
01:03:35We'll get you a new fork, sir.
01:03:45So attentive.
01:03:51Oh, just eat, you snake.
01:03:54This is the worst meal of my life.
01:03:57Disgusting.
01:04:00Walking down memory lane must have really worked out my appetite.
01:04:11As I said, expertly executed.
01:04:20For you.
01:04:41I hope you all saved room for dessert.
01:04:44It's chef Dash's specialty.
01:04:48Can't be served.
01:04:49I'll be serving you all a dish from my childhood.
01:04:53My late mother used to make me this dish when I was feeling low and...
01:04:59To this day, every time I eat it, it's as if she's here with me.
01:05:06Putting a smile on my face.
01:05:09Excuse me.
01:05:14It's an honor to have him serve this dish under my name.
01:05:19Excuse me.
01:05:32Wait, wait, wait, wait.
01:05:33Those scores are higher than the ones you gave to Chef Tony.
01:05:36As it should be.
01:05:37This is one of the most unique experiences I've ever had.
01:05:40Across the board, excellence.
01:05:42It's just the two of them.
01:05:44Exactly.
01:05:45It's like I'm literally in their home.
01:05:48It's so giving mommy and daddy vibes.
01:05:54Please tell me you don't agree with these amateurs.
01:05:57It is unique.
01:05:59But I have my own hang-ups to ponder.
01:06:04I didn't think this plan would fail.
01:06:07I must do something.
01:06:20Only one dessert?
01:06:22Why'd you run out of money?
01:06:23Dessert here is served family style.
01:06:26It's meant to be shared.
01:06:28To be fought over.
01:06:30To bring us all together.
01:06:31To bring us all together.
01:06:45Bon appetit.
01:06:47Whoa.
01:06:50It's even more beautiful in person.
01:06:54It looks exactly like.
01:06:56It is.
01:06:58Exactly how she made it.
01:07:00Minus the flowers and gold, of course.
01:07:04Only one dessert.
01:07:07I'm afraid to try it.
01:07:11I know.
01:07:13I understand.
01:07:29Nobody fucks the great daddy wives dessert.
01:07:32Nobody.
01:07:33Boon.
01:07:47It's...
01:07:48It's...
01:07:49It's exactly...
01:07:52It's as if she's here with me...
01:07:55Today.
01:07:57You brought her back to life.
01:08:03May we?
01:08:15What is that?
01:08:16Mmm.
01:08:18This was a cherry on top of a perfectly executed meal.
01:08:22I know who my winner is.
01:08:24No, no, no, no, no, no, no, no, no, no, no, no, no, no, no!
01:08:27That's not how this was supposed to go, okay?
01:08:29I flooded their restaurant, alright?
01:08:31I'm the one that did that.
01:08:33I poisoned his drink so that Chef Tony would get the highest score and I took their chefs, alright?
01:08:39She...
01:08:40Still...
01:08:41Rises...
01:08:41That little fucking pizza girl!
01:08:44I should kill you!
01:08:50They're gonna kill me.
01:08:52Don't die alive!
01:09:00Don't die!
01:09:07Don't die whitway!
01:09:18Gee...
01:09:22You got to be shittin' off.
01:09:26Yeah, we'll hand that one from here.
01:09:32Home one. Huh.
01:09:38It's time for Axle to go swimmin' like fishes.
01:09:54Okay, now you two stand firm your sign.
01:09:57Because we need a photo of the first ever dual chefs to win this competition.
01:10:10Gorgeous. Such a sexy couple. Thanks.
01:10:17Wait, are we?
01:10:24That's a yes, by the way.
01:10:31Can I get one with my dad in it?
01:10:34Absolutely.
01:10:53Congratulations.
01:11:03This is going to help us so much. Thank you again for your vote.
01:11:07I knew it the moment I saw your first plate. You've got talent. Both of you.
01:11:13I hate to say it, but I'm impressed.
01:11:16Thank you, Chef Leto.
01:11:18Means a lot coming from an extraordinary chef like yourself.
01:11:22You both have a bright future.
01:11:25I'd like to bring home under the Leto Fine Dining Management Group.
01:11:32That would be an honor, Chef.
01:11:36You'll have all the funding you need to keep this star of a restaurant going.
01:11:40And as for you, I'll reinstate your trust fund into the bank account tomorrow morning.
01:11:45It...
01:11:46It...
01:11:47Hold on.
01:11:49Hello.
01:11:52Really?
01:11:53But how?
01:11:57You don't say.
01:12:00Interesting.
01:12:02My assistant just informed me that all my restaurants are suddenly booked up for the next two years.
01:12:10Something about a photo my son uploaded with me in it.
01:12:14The internet's calling me Zaddy Leto.
01:12:20Maybe I can delay my flight so you can teach me how to make a post.
01:12:24What do you say?
01:12:26I'd say we have time for another bottle of wine and a recap.
01:12:30Maybe some dessert, too.
01:12:39We did it!
01:12:41Just the two of us.
01:12:44In our home.
01:12:47I have a special video I'd like to edit for you.
01:12:52Oh.
01:12:53The security footage?
01:12:56Yes.
01:12:57But you have to promise me to keep it private.
01:13:01I'll keep it safe.
01:13:03Just like how you've kept me.
01:13:08I'll keep it safe.
01:13:09Bye.
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