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Transcript
00:00:02welcome to the annual culinary cup over 100 chefs battled and America voted to bring the
00:00:10six most talented to the stage today mark de Laurentiis Vanessa Laurent and Hayley Riven
00:00:26my dream has always been to bring the culinary cup and crush mark de Laurentiis but now that I'm so
00:00:34close why does victory taste so bitter from now on the only words out of your mouth are going to
00:00:44be yes chef
00:00:45yes chef
00:00:55give it up for our valedictorian Hayley Rivers I'm Diego manager of desire would you like to work under our
00:01:03head chef
00:01:04mark de Laurentiis
00:01:18sir I'm in revenge is best served cold and soon we will feast
00:01:53salt pepper butter simple and yet deceptively complex
00:02:05and that's how you cook a proper steak okay what is that
00:02:14is that good smell it it's not good the fucking piece of trash take your everything off the fire
00:02:25am I stuttering
00:02:30so who won the cut
00:02:36I
00:02:40oh my god I'm so so sorry I slipped I
00:02:46who let you in mark this is Hayley she just graduated from your alma mater top of her class
00:02:54with a focus on pastries
00:03:00you should know not to be late
00:03:03I'm sorry it was just two minutes two minutes that is the difference between a rare and a well
00:03:10done steak I want you to cook me a steak
00:03:18have we met before no way does he remember me
00:03:28your three chances to cook me a steak to satisfy me or you'll be fired
00:03:49just what I would expect from a pastry chef
00:03:53you didn't even try it less butter it's not a fucking croissant
00:04:02this is drier than the fucking Sahara more butter
00:04:07I know my secret ingredient
00:04:37toasts
00:04:40familiar
00:04:42did you lose Broby
00:04:44yes
00:04:47how did you know
00:04:48who taught you how to cook
00:04:51my mother
00:04:54he took another bite
00:04:56he never takes a second bite of the same dish
00:05:00your mother
00:05:02was a proper chef
00:05:04unlike you
00:05:05you're on clean up do you for now
00:05:07let the grease and the grime remind you to
00:05:11never be late
00:05:13in my kitchen
00:05:15again
00:05:16thank you chef
00:05:17not thank you chef
00:05:18yes chef
00:05:19yes chef
00:05:20okay guys
00:05:21so the culinary cup is in two weeks
00:05:24and I'm going to win
00:05:26yes chef
00:05:35hey um are you okay
00:05:37yeah all good I was just
00:05:39cutting onions
00:05:42it's okay you can trust me
00:05:43and I guess that's why they say you should never meet your heroes
00:05:46right
00:05:47I know that it sounds ridiculous but
00:05:49despite all of this
00:05:50I still have the biggest crush on him
00:05:52Mark De Laurentiis may have a great ass
00:05:55but he is an overrated asshole
00:05:58in my office
00:06:03now
00:06:09stand
00:06:11chef I'm very sorry about everything I said
00:06:14which part
00:06:15that I'm an overrated asshole
00:06:22well that I have a great ass
00:06:26that part I meant
00:06:30late night shift
00:06:32kitchen dimming down
00:06:34caught your glance from across the heat
00:06:37am I fired?
00:06:39why do you look familiar?
00:06:41yeah
00:06:55I'm addicted to the taste of you
00:06:57got me feeling high
00:06:58feeling low
00:06:59feeling things I never knew before
00:07:02can't get enough
00:07:04I'm addicted to the taste of you
00:07:06taste of you
00:07:10guess who found a new buyer for his app
00:07:12we're gonna be filthy of rich
00:07:14what? that's amazing
00:07:16I know
00:07:18attaboy
00:07:19hey I am so proud of you son
00:07:23if you only had half of Adrian's ambition
00:07:26or brains
00:07:27have a seat
00:07:30nice
00:07:31nice
00:07:31bon appetit
00:07:32so
00:07:34how's desire
00:07:36and did you meet Mark yet?
00:07:38I did
00:07:38he was
00:07:41interesting
00:07:43interesting?
00:07:44what do you mean?
00:07:45like attractive?
00:07:50Haley
00:07:51what about the recipe?
00:07:53remember
00:07:53you're there to steal the recipes
00:07:57I want to work with you
00:07:58at the golden table
00:07:59and continue mom's legacy
00:08:01and you will
00:08:02after you get revenge for your mother
00:08:06now the golden table
00:08:07used to be the number one restaurant
00:08:09in Los Angeles
00:08:10until
00:08:10Ingrid
00:08:11Digger-Rentha stole your mom's recipes
00:08:14and beat her in the culinary cup
00:08:16I know what I have to do
00:08:18steal the recipes
00:08:20and then I will beat Mark
00:08:21in the culinary cup
00:08:23remember
00:08:24you're there to steal the recipes
00:08:26I don't even know where to look
00:08:28during last year's culinary cup
00:08:30he kept referring to
00:08:32a red notebook
00:08:33it must be in there
00:08:40a red notebook
00:08:41I've
00:08:42I've seen it
00:08:54okay listen up chefs
00:08:56tonight we are serving my newest creation
00:08:59first we need to try it
00:09:04what did I tell you about being late?
00:09:16are you not impressed?
00:09:21it's okay
00:09:26the recipes are on your stations
00:09:30let's get cooking
00:09:31come on
00:09:32come on
00:09:42yes chef
00:09:43this is not my recipe
00:09:45it's better
00:09:47what did you just say?
00:09:50um
00:09:51I asked
00:09:52uh
00:09:52is it better?
00:10:08follow me
00:10:10no
00:10:13I gotta try this out
00:10:18it's pretty good
00:10:19it's pretty good
00:10:20oh that's so good
00:10:28right here
00:10:32take off your apron
00:10:36if I'm fired you can just tell me
00:10:38take off your apron
00:10:54I want you
00:11:05I want you
00:11:06I want you to teach me recipes
00:11:11get up
00:11:12now
00:11:15the kitchen is yours
00:11:17okay
00:11:18so the problem is in the sauce
00:11:21sauce?
00:11:22my last name is D. Lauprentis
00:11:26my answer says they basically invented the sauce
00:11:29what's wrong with the sauce?
00:11:31okay godfather
00:11:32I didn't mean to offend you
00:11:34can I show you something?
00:11:35yeah
00:11:36go ahead
00:11:37okay
00:11:38so
00:11:39instead of parsley
00:11:40I use a dash
00:11:42of throwby
00:11:44throwby
00:11:44yeah
00:11:45the greek herb
00:11:46I know what throwby is
00:11:47okay
00:11:48I knew a girl once
00:11:50actually
00:11:52she was a lot like you
00:11:56uh
00:11:56wow
00:11:57a lot like me
00:11:59do you want to try?
00:12:02yeah
00:12:04may I?
00:12:21okay
00:12:22um
00:12:22I
00:12:23I
00:12:23I
00:12:24I
00:12:24I think the tomato sauce is burnt off
00:12:25okay
00:12:27hey
00:12:27calm down
00:12:29that's easy to say
00:12:30if you don't have a
00:12:31michelin-style restaurant
00:12:32with over 400 covers a night
00:12:34okay
00:12:35maybe you need to chill
00:12:36you're gonna lose a star
00:12:38if you keep
00:12:39rushing like this
00:12:40in my kitchen
00:12:42I tell you what to do
00:12:43I want you to go home
00:12:47now
00:12:49jerk
00:13:01why does this feel wrong?
00:13:04remember
00:13:05what he did to your mom
00:13:06and the golden table
00:13:09oh
00:13:09what are you doing?
00:13:14I
00:13:14I thought
00:13:15I thought
00:13:15that's
00:13:16mine
00:13:17I have
00:13:19the exact
00:13:19same one
00:13:21okay
00:13:22I believe you
00:13:23you're definitely not like that
00:13:25Dominique
00:13:26uh
00:13:27Dominique?
00:13:28Mark's
00:13:29ex sous chef
00:13:30slash
00:13:30ex fiancรฉe
00:13:31ex fiancรฉe
00:13:33what happened?
00:13:34well
00:13:35what always happens
00:13:36when two beautiful chefs
00:13:37get cooking
00:13:37in a hot kitchen
00:13:38together
00:13:40spicy
00:13:40auto-mance
00:13:43but
00:13:43she
00:13:44ended up
00:13:45breaking his heart
00:13:46and stealing his recipes
00:13:49and Mark vowed to never trust anyone
00:13:51ever again
00:13:53except me of course
00:13:54of course
00:14:00guess he wasn't always a dick
00:14:01huh
00:14:06so first I'm an asshole
00:14:08and now a dick
00:14:10baby
00:14:10you need to choose
00:14:12what I am
00:14:15because I can't be both
00:14:18you're cut for tonight
00:14:22maybe tomorrow I can
00:14:24stop by
00:14:25help with the recipes
00:14:26for the culinary cup
00:14:28come early
00:14:31I have some private
00:14:34tasting for you
00:14:42what are you smiling about?
00:14:49Adrian
00:14:51what are you doing here?
00:14:53I wanted to surprise you
00:14:54where have you been?
00:14:56oh
00:14:56um
00:14:58chef
00:14:59kept asleep
00:15:00chef
00:15:01huh
00:15:01you know generally people don't smile about having overtime
00:15:04wow
00:15:06I love to cook
00:15:08you know that
00:15:09oh
00:15:09if you love cooking so much
00:15:11then make me dinner
00:15:12fine
00:15:23I miss your smell
00:15:25and your taste
00:15:27come on
00:15:29I'm busy Mark
00:15:30Mark
00:15:31what did you just call me?
00:15:34oh
00:15:35oh god
00:15:36I'm sorry
00:15:37I'm so tired
00:15:38I demand you quit desire
00:15:41quit desire
00:15:43not now
00:15:44I'm not
00:15:45asking
00:15:46but I'm so close
00:15:47tonight when I was alone with him
00:15:48he almost let me see his notebook
00:15:50you were alone with Mark?
00:15:53we were cooking
00:15:54just
00:15:55cooking
00:15:56you know what that's it
00:15:56I've had enough of this
00:15:58I've tolerated your stupid little chef dream for long enough
00:16:01this is too far
00:16:03I forbid you
00:16:04from working for Mark De La Rentis
00:16:06you
00:16:07forbid me
00:16:13baby
00:16:13baby I'm sorry
00:16:14I'm sorry
00:16:15I hate the idea of him even laying a finger on you
00:16:20I mean you hate him
00:16:21right?
00:16:29right?
00:16:30of course
00:16:31of course
00:16:32I hate Mark De La Rentis
00:16:34I'm only running for one thing
00:16:37revenge
00:16:52oh
00:16:53you're early
00:16:55come on
00:16:55you inspired me last night
00:16:57so I thought
00:16:57you will be the first one
00:16:59to try my new dish
00:17:10what do you think?
00:17:13be honest
00:17:14it's good
00:17:15your meat
00:17:16the
00:17:17the truffle
00:17:18it's flawless
00:17:19it's really good
00:17:20good
00:17:22do you think
00:17:23God will
00:17:24win the culinary cup?
00:17:27tell me
00:17:28what do I need?
00:17:29what you need
00:17:30is to knead
00:17:31the dough
00:17:32here
00:17:39pastry
00:17:39is like us
00:17:40it needs a deep tissue massage
00:17:48okay
00:17:49okay
00:17:50okay
00:17:50okay
00:17:50relax
00:17:51relax
00:17:51jeez
00:17:52gentle
00:17:53you have to love
00:17:54the dough
00:17:55okay so knead
00:17:57knead
00:17:59stretch
00:18:01stretch
00:18:02fold
00:18:10knead
00:18:13stretch
00:18:14stretch
00:18:16stretch
00:18:19fold
00:18:30there you go
00:18:32gentle
00:18:32gentle
00:18:33feels good
00:18:35there
00:18:37just like that
00:18:38good
00:18:51not too fast
00:18:53did you feel it?
00:18:55yeah
00:18:59okay
00:19:00now
00:19:00faster
00:19:04now it starts to smooth out
00:19:06it's ready
00:19:07okay
00:19:08now?
00:19:08almost
00:19:12now
00:19:13now
00:19:38wow
00:19:40that's
00:19:42amazing
00:19:50wow
00:20:07what's up chef
00:20:15i guess certain privileges come with your new position what new position whatever position
00:20:21mark wants you in look vanessa i don't know what you saw but he just wanted me to taste
00:20:27his new dish and did you taste it standing up or on your knees
00:20:39i'm just playing with you prep girl good for you living my dream but um if you're gonna sneak
00:20:47around the kitchen be sure to clean up your messes like that hickey on your neck
00:20:52no it's it's for my boyfriend boyfriend what's his name adrian blackwell adrian blackwell
00:21:01we should be heading out
00:21:11hayley why are you still here uh chef we need to talk
00:21:18what's wrong what happened was a mistake
00:21:26i mean i i don't wanna like offend you obviously i i was into it i i but
00:21:35my dish my kiss
00:21:41both but
00:21:43you're my boss and i think it is best if we keep things professional
00:21:51yes i respect your decision but as your boss i would ask you to join me on this work trip
00:22:03why don't you take vanessa
00:22:06please say yes say yes chef
00:22:10vanessa these dishes won't wash themselves
00:22:14vanessa do you know what i admire about you
00:22:19that i'm a better cook than you
00:22:22no that you have ambition and you have fun doing it
00:22:28so what do you say do you want to join me on this work trip
00:22:33because i bet i will get inspired for my new recipes
00:22:35oh i'm like for the culinary cup
00:22:40yeah
00:22:41yeah
00:22:59yes
00:23:02thank you so much so much thank you amazing thank you
00:23:15something wrong
00:23:17um i'm just so used to seeing you in an apron
00:23:21you look divine
00:23:26oh by the way coffee
00:23:34who the hell is she
00:23:46oh my god i love this song
00:23:55don't forget hayley
00:23:56you're here for revenge
00:23:58not love
00:24:15are we almost there
00:24:16about an hour to go
00:24:26wow this is a really beautiful view
00:24:29yeah isn't it beautiful
00:24:31was he referring to me or the view
00:24:34howdy mark
00:24:35hey how you doing
00:24:36what is this
00:24:37um another girlfriend i see
00:24:42no no no i'm just one of mark's chefs
00:24:46that's what the last one said
00:24:49should we go look at the crops
00:24:52so how many girlfriend chefs have you brought here
00:25:00so how many of your girlfriend chefs have you brought here
00:25:05i have no idea what he's talking about
00:25:08you are clearly the first one i brought here
00:25:17thanks
00:25:21this is where we're gonna source all the greens and fruits for desire
00:25:24do you like it
00:25:25somehow it already feels like home
00:25:35you bought it
00:25:36the phone
00:25:36that means you have access to the herb garden too
00:25:39so maybe you can plant some fruit
00:25:44come on let me show you something
00:25:50that's what i'm saying
00:25:51you have spaghetti squash
00:25:51Jerusalem artichokes
00:25:53and a beautiful lettuce
00:25:55feel free to take one
00:25:57thank you
00:25:59come on let's try one
00:26:00let's do it
00:26:10oh
00:26:11let me get you
00:26:12did i get it?
00:26:13no right
00:26:14right here
00:26:22Hello! I want to show you our lifestyle. Come on, who are you?
00:26:31Hello, welcome.
00:26:32Mark De Laurentiis, the king's suite as usual.
00:26:36Mr. De Laurentiis, unfortunately we lost all our reservations.
00:26:40We only have one single room with one bed.
00:26:47What? One bed?
00:26:49Yes. Oh, no. No, no.
00:26:54Just tell me what is it going to take?
00:26:58Mr. De Laurentiis, trust me. I would love to help you out.
00:27:05How does that sound?
00:27:09Would that be enough?
00:27:11Really, we cannot accommodate your request. I wish I could.
00:27:15A second room, then.
00:27:16Oh, we are fully booked. I'm so sorry.
00:27:19Can I talk to the manager, please?
00:27:21Sir, um, I am the manager.
00:27:24To the owner, then, because I'm going to buy this hotel and I'm going to fire you.
00:27:28Relax. Safe firing for the restaurant.
00:27:31Uh, we will take the room.
00:27:35Fine. I'm going to take the couch.
00:27:38The room doesn't have a couch.
00:27:41Perfect. You are all set. Have a great night.
00:27:49Well, I am going to sleep in my car.
00:27:52No!
00:27:53What?
00:27:54Mark, it's been a long day.
00:27:58We can share the bed.
00:28:04Well, okay.
00:28:06If you insist, we are two adults, huh?
00:28:09What's the worst thing that could happen?
00:28:14I have to go.
00:28:15I have to go.
00:28:16I'm sorry.
00:28:23You got this, Hailey?
00:28:26He's not even that attractive.
00:28:41Right.
00:28:43Not that attractive.
00:28:51Oh!
00:28:53Sorry.
00:28:54You have a chain date.
00:28:55No, I love it looking.
00:28:57Um, that's okay.
00:28:59Got it wrong.
00:29:07I...
00:29:08Oh!
00:29:13You, uh...
00:29:14You look...
00:29:15Oh!
00:29:16Sorry.
00:29:17I...
00:29:17I'm sorry.
00:29:18I didn't think we'd be sharing a room.
00:29:21Are you cold?
00:29:22Here, take the shirt.
00:29:23Oh!
00:29:24No, I think that's probably a bad idea.
00:29:28It looks bumpy, right?
00:29:31Yeah.
00:29:32Yeah, we should get into bed today.
00:29:34I mean...
00:29:35Ha!
00:29:36To sleep.
00:29:39You're going to take the left side?
00:29:40Yeah.
00:29:44Yeah.
00:29:51Good night.
00:29:57Good night.
00:29:58Good night.
00:30:12what is he doing can i ask you a question when did you know you wanted to be a chef
00:30:19when i was four on my birthday my mom got me this kitchen play set and uh i never wanted
00:30:28to play with anything else i remember playing too with my family's friend i hated being a chef
00:30:36so it changed i actually started liking to be a chef at the the golden table i used to play
00:30:47cooking
00:30:47with the chef's daughter at her little kitchen play set we always thought about that one little
00:30:56pot the red one how did you know oh i will
00:31:12like i said i i had the same one so didn't didn't everyone
00:31:21yeah as we got older we started creating our own recipes
00:31:27i call it crowd eggs then we could cook together it can be me social you mean sushi
00:31:36yeah started cooking all first dishes seeing her cook was so great she was so alive so happy
00:31:47and i think that changed something in me and i wanted to be a chef
00:31:53but i wish i could cook with her again maybe you can she's actually a lot like you
00:31:59she always used to be in everything
00:32:06where did you say your mom was a chef
00:32:10she was the best chef
00:32:13but one of her best friends stole her recipes
00:32:21who was that thief
00:32:24i mean tell me and i will destroy the restaurant
00:32:29her name her name was
00:32:36who's that boyfriend
00:32:37oh um it's my dad do you mind
00:32:42no go ahead
00:32:51hello
00:32:53hailey
00:32:54where are you i'm at your place
00:32:56look i i have an early morning i'll explain later
00:33:00i know i got back early i have huge news
00:33:05where are you
00:33:06there was an emergency with her suppliers
00:33:08but i'm upstate at a farm with mark
00:33:10i'll be my back
00:33:13what
00:33:15upstate
00:33:16mark
00:33:18so first it's overtime
00:33:20now a business trip and you're sleeping with him
00:33:28be at my place tomorrow before dark
00:33:30okay do you understand
00:33:31times
00:33:46we're going to be at a farm with him
00:34:06I love you.
00:34:21Morning.
00:34:22Um, coffee?
00:34:25Oh, um, I have to get home before it's dark.
00:34:33Your dad is kind of strict.
00:34:36I wonder what we can get done in a couple of hours.
00:34:53I'm addicted to the taste of you.
00:34:56Got me feeling high, feeling low.
00:34:59Feeling things I never knew before.
00:35:02Can't get enough.
00:35:03I'm addicted to the taste of you.
00:35:08Got me that taste of your love.
00:35:12Can't get enough.
00:35:20You got this, Hayley.
00:35:22The sooner you tell Adrienne about Mark, the better.
00:35:33Surprise!
00:35:51I have never seen you dance or smile in the kitchen before.
00:35:56Mark.
00:35:57Who are you?
00:35:58And what have you done with Mark?
00:36:06I met someone.
00:36:08Okay?
00:36:09Not someone.
00:36:10The one.
00:36:12Really?
00:36:13Well, what's her name?
00:36:15Where did you meet?
00:36:16And I want to know everything.
00:36:18Nah, I don't want to jinx you.
00:36:21Surprise!
00:36:24Come on, babe.
00:36:25Come on.
00:36:26Come on.
00:36:26Come on.
00:36:27Yeah.
00:36:27Yeah.
00:36:28Oh, my birthday's not for another month.
00:36:32I invited all of us here today to share in this magical moment.
00:36:38Dad.
00:36:39Mr. and Mrs. Blackwell.
00:36:42Adrienne, what's going on?
00:36:43First, I'd like to tell everyone here that you are now looking at America's newest millionaire.
00:36:50Woohoo!
00:36:52You sold the company.
00:36:53Congratulations.
00:36:54Now that we're rich, I think it's time to move on to our next chapter.
00:37:06Hayley Rivers, will you marry me?
00:37:14Mark?
00:37:15Slow down.
00:37:16Alright?
00:37:17Remember what happened with Dominique?
00:37:18Your crazy ex.
00:37:20No, she is not like Dominique, okay?
00:37:22She's different.
00:37:22She makes me believe in cooking again.
00:37:24And she makes me believe in...
00:37:26Love?
00:37:26No, don't you say it.
00:37:27Alright?
00:37:28You're scaring me.
00:37:29I don't like this happy dancing Mark.
00:37:31Alright?
00:37:40Can't be one forever.
00:37:41Kind of need you to say something.
00:37:46That's a yes!
00:37:47That's a yes!
00:37:49That's a yes!
00:37:50Whoa!
00:37:52It fits!
00:37:54Wow!
00:37:57We're millionaires!
00:38:02I would also like to announce that I will be buying the golden table as a gift to my
00:38:08new fiancee.
00:38:10Signed this morning.
00:38:13What?
00:38:15Ethan, why don't we talk?
00:38:16Yeah.
00:38:17Okay, give us one second.
00:38:20It's done.
00:38:21You no longer have to work for that smug bastard, de la rent, or whatever, okay?
00:38:24You can just stay home.
00:38:25Diego, you are my best friend, my only friend.
00:38:32She's the right one.
00:38:33Trust me.
00:38:37Fuck, at least let me meet her.
00:38:39You know her.
00:38:40You actually introduced us, and I'm thinking to propose to her after we win the culinary
00:38:47America.
00:38:52But I'm this close to getting Mark's recipes.
00:38:55Mark?
00:38:57What?
00:38:58Hayley, what is going on?
00:38:59Do you love him?
00:39:01Adrian, I...
00:39:04I...
00:39:11No.
00:39:12I can never leave him.
00:39:15I'm just using him for revenge.
00:39:17I'm going to destroy Mark de Laurentiis.
00:39:26Oh, here you are.
00:39:27I need to talk to you about our future.
00:39:30Listen up, team.
00:39:32Now that we are all here, I have some news.
00:39:36I have to come clean and tell you that Hayley and I...
00:39:46Hayley and I perfected De Laurentiis Beef Wellington.
00:39:52From today moving onwards, Hayley is going to be promoted to be a sous chef.
00:39:59And she will help me preparing all the dishes for the Culinary Cup and also join me in the
00:40:04competition.
00:40:05Hayley, what are you saying?
00:40:09It would be an honor, chef.
00:40:13Okay guys, so for tonight we are focusing on preparing all the dishes for the Culinary
00:40:19Cup.
00:40:19Let's get cooking, right?
00:40:21Yes, chef.
00:40:22Yes, chef.
00:40:22Come on.
00:40:38Take your apron off.
00:40:41Um...
00:40:42Me?
00:40:45Roger.
00:40:46Ha!
00:40:51Ha!
00:40:52Ha!
00:40:58Ha!
00:40:58Ha!
00:40:59Ha!
00:40:59Ha!
00:41:00Ha!
00:41:00Ha!
00:41:00Stop!
00:41:00Stop!
00:41:01We have to get back to the kitchen.
00:41:03We can't stop!
00:41:04I am done playing games, okay?
00:41:07Ha!
00:41:07Ha!
00:41:07Ha!
00:41:10Ha!
00:41:10Ha!
00:41:10Ha!
00:41:10Ha!
00:41:11Ha!
00:41:12Ha!
00:41:12Ha!
00:41:12Ha!
00:41:13Ha!
00:41:13Ha!
00:41:13I am done.
00:41:13You do not even know me.
00:41:14I know you.
00:41:15You.
00:41:16I have the feeling, I know you for my whole life.
00:41:19Look, you're smart.
00:41:20You are funny.
00:41:21You are sexy as hell.
00:41:25And I am addicted to the taste of you.
00:41:32Mark, I have to get back to the kitchen!
00:41:36To the hell with the kitchen.
00:41:38All desire can burn.
00:41:39I don't care, okay?
00:41:41Do you feel that?
00:41:43Feel it.
00:41:49My heart is beating for you.
00:41:53And all of you.
00:41:56Fine.
00:41:57Let desire burn, then.
00:41:59I want to be the first time at De Laurentiis
00:42:01let a successful business burn.
00:42:13Bigger than golden table.
00:42:14Bigger than golden kitchen.
00:42:25You did it!
00:42:27So what is he cooking?
00:42:30I don't know.
00:42:31I haven't looked yet.
00:42:33I couldn't.
00:42:35I feel like a cheater.
00:42:36We can now enter the golden table
00:42:39into the culinary cup
00:42:40and with Mark's recipes
00:42:41we're sure to win.
00:42:47Wait a minute.
00:42:48Is this a joke?
00:42:52That's his recipe book.
00:42:54These are not Mark's recipes.
00:42:56These are yours!
00:42:59Grilled cheese,
00:43:01spaghetti,
00:43:02cloud eggs.
00:43:03What the hell is a cloud egg?
00:43:05No.
00:43:08This is my handwriting,
00:43:10but I don't even remember writing these.
00:43:12This is from when you were a kid.
00:43:14When the both of you used to play together.
00:43:16Who are you trying to fool?
00:43:17I don't know what to tell you.
00:43:19I stole this from him.
00:43:23Why would he be reading your childhood recipes?
00:43:29He'd be reading your childhood recipes.
00:43:32Maybe she got him next to that one.
00:43:33You know, there was this one time
00:43:34where she took my phone instead.
00:43:35Okay, okay.
00:43:35That was one time.
00:43:37And no,
00:43:38this is his notebook.
00:43:43You are so authentic.
00:43:48Go get this real recipe.
00:43:51Go, go.
00:43:52You know what,
00:43:54Dad?
00:43:57That's it.
00:43:58I am so over this.
00:44:02I don't know what I can do to make you proud.
00:44:04I graduated top of my class.
00:44:06I became sous chef for Mark De Laurentiis.
00:44:10I don't even think this is about Mom's memory.
00:44:13This is just about your petty revenge.
00:44:16Which she totally botched.
00:44:21And you,
00:44:23you have treated me like shit
00:44:27ever since you got a taste of success
00:44:30with your shitty little startup.
00:44:33What I call selling a business for millions, stupid.
00:44:36It's a thing.
00:44:46I'm done with both of you.
00:44:50What about Golden Table?
00:44:52Don't you care for this family?
00:44:54Yes, I care.
00:44:55All I do is think about the Golden Table.
00:44:58But I'm done.
00:45:01Hey,
00:45:02get back here.
00:45:22What's going on?
00:45:23Shh.
00:45:24This is my kitchen now.
00:45:26From now on,
00:45:27the only words out of your mouth
00:45:28are going to be yes, chef.
00:45:31Yes, chef.
00:45:32Take off your shirt.
00:45:35Yes,
00:45:35chef.
00:45:56Taste me.
00:45:58Yes,
00:45:59chef.
00:46:01chef.
00:46:27Good morning.
00:46:29I thought it's time for some classic brunch.
00:46:33Scramble eggs and croissant.
00:46:35Which is my favorite meal.
00:46:37Mine too.
00:46:39I'm serving.
00:46:40Let's get cooking.
00:46:44It's the taste of you.
00:46:46The taste of you.
00:46:47The taste.
00:46:48Got me coming back for more.
00:46:49Gotta have more.
00:46:51Can't get me enough.
00:46:52I'm addicted to the taste of you.
00:46:55Got me feeling high.
00:46:56Feeling low.
00:46:57Feeling things I never knew before.
00:47:00Can't get enough.
00:47:01I can't.
00:47:02I can't.
00:47:02I'm addicted to the taste of you.
00:47:06So,
00:47:07how much time do we have?
00:47:09Hmm.
00:47:10About 30 minutes?
00:47:1230 minutes.
00:47:14Hmm.
00:47:25Why do you have my notebook?
00:47:34I found it.
00:47:36I found it.
00:47:37I found it.
00:47:37And I have the same one when I was little.
00:47:39So,
00:47:39I must have gotten confused.
00:47:46I belong to her.
00:47:49The girl who made me fall in love with cooking.
00:47:53I call it cloud eggs.
00:47:55You can't be me.
00:47:56Soul chef.
00:47:57You mean sous chef.
00:47:59Pretty sure it's soul chef.
00:48:01That was actually the last time I saw her.
00:48:04Our mothers got into an argument and then I.
00:48:06And I moved to Germany.
00:48:08All those years and you.
00:48:10You still kept that notebook?
00:48:11I mean everyone has that kind of person, right?
00:48:14Had an impression from childhood.
00:48:18Strangely stick.
00:48:24And somehow,
00:48:26I became my mom.
00:48:28Cooking for profit.
00:48:30And sometimes revenge.
00:48:34It's easy to get lost.
00:48:37For the wrong reasons.
00:48:39Until I met you.
00:48:44You made me fall in love.
00:48:47Not just with cooking.
00:48:49Mark, I...
00:48:51There's something I have to tell you.
00:48:56Shit.
00:49:01I got called in early for Mother's Day.
00:49:05You ready for Mayan?
00:49:11I'll tell him tonight.
00:49:19Adrian Blackwell?
00:49:22I work at Desire.
00:49:23And I have some information you might be interested in.
00:49:27I'm not interested.
00:49:28Please leave.
00:49:33Hayley and Mark
00:49:34are having an affair.
00:49:39Hayley and Mark
00:49:40are having an affair.
00:49:42Bitch.
00:49:44Should have known she was a liar.
00:49:46Question is,
00:49:47how can we ruin her?
00:49:50What does she love the most?
00:49:56Her family restaurant.
00:49:57Have you heard of the golden table?
00:50:00She's the daughter of Chef Maya?
00:50:04On top of stealing my love,
00:50:06she already owns her own restaurant?
00:50:09Not anymore.
00:50:10Her father sold it to me.
00:50:12I was going to gift it back to him.
00:50:17Now you need
00:50:18a new chef
00:50:19and partner in crime.
00:50:24What flavor of crime
00:50:25are you thinking?
00:50:29I had a few ideas.
00:50:35Look, I don't understand, okay?
00:50:38Chef, our supplier said
00:50:40Hayley cancelled our whole order.
00:50:42Me?
00:50:43What?
00:50:44No, I didn't.
00:50:45Look, today's Mother's Day, okay?
00:50:48We have the first seating in one hour.
00:50:50And you're telling me
00:50:51we don't have any food?
00:50:52What?
00:50:54Chef,
00:50:56it's a worse,
00:50:57a way worse.
00:50:59We've been waiting for an hour.
00:51:01This better be good.
00:51:04I paid thousands.
00:51:06Three Michelin stars in my ass.
00:51:08How about a one-star Yelp review?
00:51:09Ladies and gentlemen,
00:51:10please remain calm.
00:51:11There seems to be a
00:51:12minor glitch in our reservation system.
00:51:17What's going on?
00:51:19Well,
00:51:19everybody's reservations
00:51:21somehow got booked
00:51:22for the same time.
00:51:23We're overbooked
00:51:24and we don't have any food.
00:51:34I have the best hackers
00:51:35in Silicon Valley
00:51:36on my payroll.
00:51:38Desires reservation systems
00:51:39are a fucking joke.
00:51:41And I just canceled
00:51:42all of our supplier shipments
00:51:43for today.
00:51:44So you're telling me
00:51:45there's an angry mob
00:51:46of starving super fans
00:51:48out there?
00:51:49And no food
00:51:50to serve them.
00:51:56I think we have to
00:51:58cancel today's service.
00:52:02Or we could
00:52:04embrace the chaos.
00:52:07Diego,
00:52:08go out there
00:52:09and tell everyone
00:52:10that they will be having
00:52:10an Omikase menu tonight.
00:52:13Servers,
00:52:14make sure everybody
00:52:15stays happy,
00:52:16clear the tables,
00:52:17pump up the music
00:52:18and bring out the wine.
00:52:20We're having
00:52:21a Mother's Day party tonight.
00:52:24Come on, go!
00:52:25Everybody go!
00:52:26What are you waiting for?
00:52:26Yes, Chef!
00:52:33You can't make them drunk
00:52:34enough to forget
00:52:35that they're hungry.
00:52:36Well, then,
00:52:36we'll just have to
00:52:37source locally.
00:52:38But it's Sunday night.
00:52:39All of the suppliers
00:52:40are closed.
00:52:42Mark,
00:52:43follow me.
00:52:53Are you mocked,
00:52:54Delorentes?
00:52:54In the flesh, Ken.
00:52:55How would you like
00:52:56to be our supplier for today?
00:52:57We need protein.
00:53:00We have chicken nuggets.
00:53:04What are we doing
00:53:06with chicken nuggets?
00:53:06We could deconstruct these,
00:53:09potato chips,
00:53:10wasabi peas,
00:53:12crissed chicken,
00:53:13soy sauce,
00:53:15honey reduction glaze,
00:53:17sweet and sour umami.
00:53:19Yes,
00:53:19and instant ramen
00:53:21for extra texture.
00:53:29What are you thinking
00:53:30for dessert?
00:53:31Okay,
00:53:32we have ice cream.
00:53:33Do you have coffee?
00:53:35Yes,
00:53:36we do,
00:53:37but we just ran out
00:53:38but I couldn't brew some more.
00:53:40What are you thinking,
00:53:41Terramasut?
00:53:41How much of a risk
00:53:47are you willing
00:53:48to take coffee?
00:53:52Can we do
00:53:53whatever it takes?
00:53:54Okay,
00:53:55coffee, please.
00:53:56Yes,
00:53:56yes,
00:53:57coffee.
00:54:05And how are we doing
00:54:06tonight,
00:54:06gentlemen?
00:54:09It's taking that so long.
00:54:15Okay,
00:54:16chefs,
00:54:16come on,
00:54:16we're already late.
00:54:18Let's cook like we've never
00:54:19cooked before,
00:54:20okay?
00:54:21Yeah,
00:54:21let's go.
00:54:22Chicken nuggets.
00:54:32One for the peas.
00:54:45Dinner is served,
00:54:47everyone.
00:54:48Now,
00:54:49we know this is not
00:54:50our usual menu tonight,
00:54:52so we appreciate you all
00:54:54for being so flexible.
00:54:56And because it's Mother's Day,
00:54:58everything's on the house.
00:55:03They're enjoying themselves.
00:55:13Are you ready
00:55:14to make something sweet?
00:55:22Chef.
00:55:23Oh,
00:55:24my God.
00:55:25This is so good.
00:55:26You should try it.
00:55:28I'm...
00:55:28Chef,
00:55:29why are you eating
00:55:30the slurpees?
00:55:30Have you never had one before?
00:55:32No.
00:55:33I'm clearly missing one.
00:55:34Okay,
00:55:34that's great.
00:55:35Well,
00:55:35let's get back to work,
00:55:36please.
00:55:37Hand that over.
00:55:39Oh.
00:55:44And for our last dish
00:55:45of the night,
00:55:46we present a
00:55:47wild berry granita.
00:55:51Enjoy.
00:55:53Thank you for
00:55:54allowing us to leave.
00:55:56Bye-bye.
00:55:58Wow,
00:55:58just off tips alone,
00:56:00that was our most
00:56:00lucrative night
00:56:02ever.
00:56:03and
00:56:04we've gone viral
00:56:05on social media.
00:56:06Thanks to you,
00:56:07Haley.
00:56:09She saved us.
00:56:15Oh,
00:56:15and Mark,
00:56:16there's a VIP guest here
00:56:18who wanted to give his
00:56:19personal compliments
00:56:20to the chef.
00:56:23Yeah,
00:56:23please.
00:56:24Take a seat.
00:56:32Now,
00:56:32I heard your food
00:56:33was exquisite,
00:56:34but after tasting it
00:56:35myself,
00:56:36it's worse than
00:56:37convenience store food.
00:56:40Um,
00:56:41excuse me,
00:56:42I thought you wanted
00:56:42to give your
00:56:43compliments
00:56:44to the chefs?
00:56:45Compliments?
00:56:46No,
00:56:46no.
00:56:48Complaints.
00:56:48this was the worst
00:56:51experience I've ever
00:56:52had in my dining
00:56:53career.
00:56:54So tell me,
00:56:55who's responsible?
00:56:58I take full
00:56:59responsibility.
00:57:01So tell me,
00:57:02is there anything
00:57:03we can do
00:57:04to make this right?
00:57:06Hmm.
00:57:08Well,
00:57:08you could start
00:57:08by firing her.
00:57:12Um,
00:57:14well,
00:57:14I am sorry
00:57:16to say,
00:57:17but our
00:57:17sous-chef
00:57:18is irreplaceable
00:57:20I desire.
00:57:21Hmm.
00:57:23I get it now.
00:57:26You two
00:57:26are fucking.
00:57:28Tell me,
00:57:30how long
00:57:31has this been
00:57:31going on,
00:57:32you slut?
00:57:34Hey,
00:57:36watch it.
00:57:39Where have
00:57:39you been
00:57:40doing it?
00:57:41The kitchen?
00:57:53Are you
00:57:53going to finish
00:57:54that?
00:57:59So the
00:57:59culinary cup
00:58:01is this weekend,
00:58:02right?
00:58:02So I need to
00:58:03tell you my
00:58:03recipes,
00:58:04right?
00:58:05Oh,
00:58:05um,
00:58:07your recipes.
00:58:08Ever since
00:58:09my ex stole
00:58:09them,
00:58:10I'm never
00:58:11writing them
00:58:12down.
00:58:12Always have
00:58:13them locked
00:58:14in here.
00:58:15But I know
00:58:15I can trust
00:58:16you.
00:58:17So for the
00:58:18first dish,
00:58:19I thought...
00:58:19um,
00:58:20you know what?
00:58:22Actually,
00:58:23don't tell me.
00:58:24But I need
00:58:25to tell you
00:58:26the dish
00:58:28if you want
00:58:28to win
00:58:29the cup.
00:58:31Okay,
00:58:31so for the
00:58:32first dish,
00:58:32I thought...
00:58:33I'm not,
00:58:33I'm not who
00:58:34you think I am.
00:58:39I'm not
00:58:40who you
00:58:40think I am.
00:58:44Who are
00:58:45you?
00:58:51My mom
00:58:52left that
00:58:52here.
00:58:53She said
00:58:53that is
00:58:54one of her
00:58:55most cherished
00:58:55memories.
00:58:56Do you know
00:58:57her?
00:58:59Yes.
00:59:00Chef
00:59:01Maya,
00:59:03she's...
00:59:04The first
00:59:04woman who
00:59:05won the
00:59:06culinary cup.
00:59:07My mom
00:59:07and her
00:59:07were actually
00:59:08besties before
00:59:09they had a
00:59:10fallout
00:59:10after she
00:59:11lost.
00:59:12Lost?
00:59:14Wow.
00:59:15Really?
00:59:15Your mom
00:59:16stole Chef
00:59:17Maya's
00:59:17recipes.
00:59:19My mom
00:59:20did what?
00:59:21She was
00:59:22jealous that
00:59:23Chef Maya
00:59:24beat her,
00:59:24so she stole
00:59:25her recipes
00:59:26to try and win
00:59:26the next
00:59:27year.
00:59:27And then
00:59:28she tried
00:59:28to buy
00:59:29out the
00:59:29golden table.
00:59:30Who told
00:59:31you that
00:59:31nonsense?
00:59:33Why did
00:59:33your mom
00:59:34make several
00:59:34of Chef
00:59:35Maya's
00:59:35dishes
00:59:36at the
00:59:36culinary
00:59:36cup,
00:59:37huh?
00:59:38See?
00:59:39He's
00:59:39cut nothing.
00:59:41Look,
00:59:41I was a
00:59:42kid and
00:59:42I was
00:59:43in the
00:59:44kitchen,
00:59:44at the
00:59:44kitchen
00:59:44stuff,
00:59:45talking.
00:59:46Chef
00:59:46Maya's
00:59:47husband
00:59:47gave
00:59:48my
00:59:49mother
00:59:49the
00:59:50recipes.
00:59:52You're
00:59:52lying.
00:59:53Why?
00:59:54I don't
00:59:55believe you.
00:59:56They were
00:59:56having an
00:59:57affair.
01:00:02I remember
01:00:03my mom
01:00:03told me
01:00:04that
01:00:04Chef
01:00:05Maya
01:00:05wanted to
01:00:06sell
01:00:06the
01:00:06golden
01:00:06table
01:00:07because
01:00:07she
01:00:07wanted
01:00:07to
01:00:08quit
01:00:08luxury
01:00:08dining
01:00:09and
01:00:09she
01:00:09wanted
01:00:09to
01:00:10focus
01:00:10on
01:00:10what
01:00:10she
01:00:10lost,
01:00:12pastries.
01:00:13No,
01:00:13I don't
01:00:13believe
01:00:13you.
01:00:14And
01:00:14that's
01:00:15when
01:00:15Chef
01:00:16Maya's
01:00:16husband
01:00:17started
01:00:18visiting
01:00:18you.
01:00:19No,
01:00:19stop.
01:00:20That's
01:00:21not
01:00:21true.
01:00:23It is
01:00:23true.
01:00:25Wait,
01:00:26why are
01:00:26you so
01:00:27emotional?
01:00:28Do you
01:00:30work for
01:00:30the
01:00:30golden
01:00:31table?
01:00:37Out
01:00:38of all
01:00:38the
01:00:38restaurants
01:00:38in LA,
01:00:39how did
01:00:40you end
01:00:40up in
01:00:40my
01:00:40kitchen?
01:00:41I
01:00:41came
01:00:41to steal
01:00:42your
01:00:42recipes,
01:00:43to represent
01:00:44the golden
01:00:44table in
01:00:45the culinary
01:00:45cup and
01:00:46take down
01:00:46desire in
01:00:47the same
01:00:47way that
01:00:47your
01:00:48mother
01:00:48took
01:00:48down
01:00:48us.
01:00:51So
01:00:51this
01:00:51is
01:00:51all
01:00:52fake?
01:00:53You
01:00:53and me?
01:00:55No,
01:00:56Mark,
01:00:56it was,
01:00:57but it's...
01:00:58Get out!
01:00:59Mark,
01:01:00please,
01:01:01I can
01:01:01explain.
01:01:02What else
01:01:03did you
01:01:03lie about,
01:01:03huh?
01:01:04Are you
01:01:05married?
01:01:06Do you have
01:01:06kids?
01:01:08I was
01:01:09engaged.
01:01:14You're
01:01:15engaged.
01:01:16Oh,
01:01:18fired!
01:01:19holy shit.
01:01:20To the
01:01:21guy that
01:01:21I
01:01:21punched?
01:01:22Is that
01:01:22the guy?
01:01:23Huh?
01:01:23Yes,
01:01:24but I
01:01:24broke it
01:01:25off,
01:01:26okay?
01:01:26And it's
01:01:27not happening
01:01:28anymore.
01:01:29I don't
01:01:29love him.
01:01:30I love
01:01:30you.
01:01:38So,
01:01:39Diego was
01:01:39right.
01:01:41You're just
01:01:42like
01:01:42Dominique.
01:01:43Hmm?
01:01:44What?
01:01:44No,
01:01:45he's...
01:01:45You're
01:01:45fired!
01:01:47Hayley,
01:01:47Elizabeth,
01:01:48whoever the
01:01:49fuck you
01:01:49are,
01:01:50get out.
01:01:52Get out!
01:01:54Get out!
01:02:12No,
01:02:13God.
01:02:25I'll be there
01:02:27in a second.
01:02:31Dad!
01:02:32Dad!
01:02:33Hayley?
01:02:34He took
01:02:35it.
01:02:36He took
01:02:37it.
01:02:37Freaking
01:02:38things.
01:02:39Oh!
01:02:40Oh!
01:02:40To what?
01:02:42Adrian!
01:02:42He keeps
01:02:43me out.
01:02:44He took
01:02:45the cone
01:02:45table from
01:02:46his head.
01:02:47No,
01:02:47no,
01:02:48he can't
01:02:48do that.
01:02:49I'm sorry,
01:02:50over to him.
01:02:52And now that
01:02:52you guys
01:02:53are broken
01:02:53up,
01:02:55Hayley,
01:02:56you gotta get
01:02:57the cone
01:02:57table back
01:02:58for us.
01:02:59For your
01:02:59mother.
01:03:00For your
01:03:00mother.
01:03:01For me.
01:03:01Ah!
01:03:02Ah!
01:03:04Ah!
01:03:04Ah!
01:03:05Clay,
01:03:05she couldn't
01:03:05go in
01:03:06with the
01:03:06party.
01:03:06Come in.
01:03:12Well,
01:03:13well,
01:03:14well.
01:03:14If it
01:03:14isn't my
01:03:15ex-fiancรฉe.
01:03:17Hmm.
01:03:20Adrian,
01:03:21I'm so,
01:03:22so sorry,
01:03:23but please
01:03:25give me
01:03:26my mother's
01:03:26breaststroke
01:03:27bag.
01:03:29And what
01:03:30do I get
01:03:30in return?
01:03:31I can
01:03:33cook for
01:03:33you.
01:03:34I can
01:03:35anything.
01:03:36But please,
01:03:37it is all
01:03:38I have left
01:03:39of her.
01:03:39Can't you
01:03:40see,
01:03:40Hayley?
01:03:40I'm trying
01:03:41to ruin
01:03:42your life.
01:03:42You and
01:03:43your pretty
01:03:43little boyfriend.
01:03:45Hayley,
01:03:46my BFF.
01:03:48How does
01:03:48it feel
01:03:49to be
01:03:49stabbed
01:03:50in the
01:03:50back?
01:03:51Vanessa?
01:03:53I thought
01:03:54we were
01:03:54friends.
01:03:55Friends?
01:03:56After you
01:03:57stole Mark
01:03:58and my
01:03:58dream job?
01:03:59Friends?
01:04:06We can't
01:04:07wait to
01:04:08destroy you
01:04:09and your
01:04:09new little
01:04:10boy toy.
01:04:12What are
01:04:13you two
01:04:13planning?
01:04:14Oh,
01:04:14you'll have
01:04:15to find out
01:04:15for yourself
01:04:16at the culinary
01:04:16cup.
01:04:17Or not.
01:04:18I heard
01:04:19that Mark
01:04:19fired you.
01:04:20And you've
01:04:21lost the
01:04:21golden table.
01:04:22A chef
01:04:23without a
01:04:23restaurant
01:04:24can't even
01:04:24compete.
01:04:25he's.
01:04:36Hayley?
01:04:37It's okay.
01:04:37Sit.
01:04:44Why did you
01:04:45make me a
01:04:46spy?
01:04:47Why did you
01:04:47send me into
01:04:48desire?
01:04:52Ingrid
01:04:52De Laurentiis
01:04:54ruined our
01:04:55lives.
01:04:56And the
01:04:57apple
01:04:57certainly
01:04:58doesn't
01:04:58far
01:04:58far
01:04:59from
01:04:59the
01:04:59tree.
01:05:00Yeah.
01:05:00Well,
01:05:01Mark told
01:05:01me
01:05:02pretty
01:05:02outrageous
01:05:03lie.
01:05:04He said
01:05:05that you
01:05:05and Ingrid
01:05:06De Laurentiis
01:05:06were having
01:05:07an affair
01:05:08and that
01:05:09you gave
01:05:10her mom's
01:05:10recipes
01:05:11before the
01:05:11competition.
01:05:12Don't.
01:05:18Okay.
01:05:20It's time
01:05:21to tell you
01:05:22the truth.
01:05:24Ah!
01:05:31The truth
01:05:32is your
01:05:33mother,
01:05:33she wanted
01:05:34to close
01:05:35the golden
01:05:35table and
01:05:37go into
01:05:37pastries.
01:05:38And I
01:05:39couldn't
01:05:39allow her
01:05:40to ruin
01:05:40her
01:05:40future.
01:05:41Your
01:05:42future.
01:05:43You
01:05:43mean
01:05:43your
01:05:44future?
01:05:45I was
01:05:46just
01:05:46disappointed
01:05:47in your
01:05:48mother.
01:05:48While
01:05:49Ingrid,
01:05:50oh,
01:05:51she had
01:05:52a vision
01:05:52for an
01:05:53empire of
01:05:54restaurants
01:05:55to sight.
01:05:56And I
01:05:57knew that
01:05:57she could
01:05:58go all
01:05:58the way.
01:05:59And she
01:06:00did.
01:06:01You're
01:06:01a
01:06:03despicable
01:06:04man.
01:06:05You
01:06:05gotta
01:06:06understand,
01:06:06Ingrid
01:06:07and I
01:06:07we
01:06:08were
01:06:08in love.
01:06:09Not
01:06:09just
01:06:09with
01:06:10each
01:06:10other,
01:06:11but with
01:06:12fame,
01:06:12fortune,
01:06:13glory.
01:06:18And
01:06:18then
01:06:18when
01:06:18your
01:06:19mother,
01:06:20she
01:06:21lost
01:06:21the
01:06:21competition.
01:06:23She
01:06:24got
01:06:24sick.
01:06:26She
01:06:27couldn't
01:06:27cook.
01:06:28She
01:06:29couldn't
01:06:30eat,
01:06:30and she
01:06:31had to
01:06:31use
01:06:31the
01:06:31eating
01:06:32too.
01:06:33It
01:06:33was
01:06:33torching.
01:06:36wish
01:06:37she
01:06:37died.
01:06:39So
01:06:40did
01:06:40archery.
01:06:42You
01:06:43were so
01:06:43guilty.
01:06:44I'm
01:06:44sorry.
01:06:45I'm
01:06:45sorry.
01:06:46Then
01:06:46why the
01:06:47obsession
01:06:47with taking
01:06:49down the
01:06:49De Laurentiises?
01:06:51To keep
01:06:51your mom's
01:06:52legacy alive.
01:06:53The
01:06:54coping
01:06:54table,
01:06:55that was
01:06:55life's
01:06:56work.
01:07:00don't
01:07:01you
01:07:01fucking
01:07:02get
01:07:03it,
01:07:03dad?
01:07:04She
01:07:04didn't
01:07:04care
01:07:05about
01:07:06the
01:07:06golden
01:07:06table.
01:07:07She
01:07:07didn't
01:07:07care
01:07:07about
01:07:08legacy.
01:07:09She
01:07:10cared
01:07:10about
01:07:10us,
01:07:11community.
01:07:13We
01:07:14were
01:07:14her
01:07:14life's
01:07:14work.
01:07:18Hey,
01:07:19Hayley.
01:07:20Ow.
01:07:34Chef.
01:07:35Good
01:07:36luck
01:07:36at the
01:07:36culinary
01:07:37competition
01:07:37tomorrow.
01:07:38I know
01:07:39you're
01:07:39going to
01:07:39win.
01:07:40Is
01:07:40there
01:07:40anything
01:07:41else I
01:07:41can
01:07:41maybe
01:07:41help
01:07:41you
01:07:42with?
01:07:42I
01:07:42heard
01:07:43that
01:07:43Hayley
01:07:43is
01:07:44no
01:07:44longer
01:07:44with
01:07:44us.
01:07:45I
01:07:45just
01:07:45got
01:07:45finished
01:07:46washing
01:07:46the
01:07:46dishes.
01:07:48Please
01:07:48just
01:07:49let
01:07:49me
01:07:50be.
01:07:52You're
01:07:53dismissed.
01:07:56for
01:07:57the
01:07:57hell.
01:08:06Steffa,
01:08:06I was
01:08:07always
01:08:07invisible
01:08:08to you.
01:08:09I
01:08:09heard
01:08:09that
01:08:10the
01:08:10competition
01:08:10is
01:08:10going
01:08:10to
01:08:10be
01:08:11explosive
01:08:11this
01:08:12year.
01:08:14Do you
01:08:14know
01:08:14what
01:08:15happens
01:08:15when
01:08:15dry
01:08:15ice
01:08:16needs
01:08:16boiling
01:08:17water?
01:08:18Good
01:08:19luck,
01:08:19chef.
01:08:27come on.
01:08:29Mark,
01:08:30let me
01:08:31see,
01:08:31let me
01:08:31see.
01:08:32Oh,
01:08:32we need
01:08:33to call
01:08:33an ambulance.
01:08:34Oh,
01:08:35my God.
01:08:36The
01:08:36competition
01:08:36this
01:08:37weekend.
01:08:38What are
01:08:38you going
01:08:39to do?
01:08:40Can
01:08:40you be
01:08:40my
01:08:41sous
01:08:41chef?
01:08:43Yes,
01:08:43chef.
01:08:49Thank
01:08:50you.
01:08:50You're
01:08:51welcome.
01:08:52that was
01:08:53a close
01:08:53one.
01:08:53No
01:08:54more
01:08:54drama.
01:08:54Happy
01:08:55thoughts
01:08:55only.
01:08:56Pumpkin.
01:08:58I'm so
01:08:59sorry,
01:08:59pumpkin.
01:09:01Let's
01:09:02just let
01:09:02bygones
01:09:02be
01:09:03bygones.
01:09:03Because
01:09:04now,
01:09:04all I
01:09:05want is
01:09:06for you
01:09:06to be
01:09:07happy.
01:09:11Pumpkin,
01:09:13how's
01:09:13life?
01:09:15You're
01:09:15okay.
01:09:16Looks
01:09:16like
01:09:17something's
01:09:17wrong.
01:09:18Dad,
01:09:19I'm
01:09:21thinking I
01:09:22might be
01:09:22in love.
01:09:23That's
01:09:24great news.
01:09:25Is he
01:09:25rich?
01:09:27Sorry.
01:09:28That's
01:09:28old
01:09:29house.
01:09:31Who is
01:09:32he?
01:09:33Well,
01:09:33he is
01:09:33rich.
01:09:34Oh,
01:09:34thank
01:09:34God.
01:09:35He's
01:09:35very,
01:09:36very rich.
01:09:37And
01:09:38his name
01:09:39is
01:09:39Mark
01:09:40DeLorean.
01:09:41No!
01:09:41Dad!
01:09:42Dad,
01:09:43are you
01:09:43okay?
01:09:43No,
01:09:43no,
01:09:44it's
01:09:44okay.
01:09:45Oh,
01:09:45my
01:09:45gosh.
01:09:47Mark,
01:09:48does he
01:09:49love you
01:09:49too?
01:09:51He
01:09:51loathes
01:09:52me.
01:09:54He
01:09:54just
01:09:54fired me
01:09:55for being
01:09:55a spy.
01:09:57Now,
01:09:57Adrian's
01:09:58going to
01:09:58sabotage
01:09:58the
01:09:59culinary
01:09:59cup,
01:09:59and I
01:10:00don't
01:10:00even have
01:10:01a restaurant
01:10:01to get
01:10:02in,
01:10:02so...
01:10:03Okay,
01:10:04that's
01:10:04it.
01:10:05I...
01:10:05No,
01:10:05Dad,
01:10:05you're
01:10:06sick.
01:10:07I'm
01:10:07sick of
01:10:07this
01:10:08hospital.
01:10:09Come on,
01:10:09sneak me
01:10:10out of
01:10:10here,
01:10:10please.
01:10:11Look,
01:10:13I
01:10:13have
01:10:14a
01:10:14solution.
01:10:21Welcome
01:10:21to the
01:10:22Annual
01:10:22Culinary
01:10:23Cup.
01:10:23Over
01:10:24100
01:10:24chefs
01:10:25battled,
01:10:26and
01:10:26America
01:10:26voted
01:10:27to bring
01:10:27the
01:10:28six
01:10:28most
01:10:28talented
01:10:29to
01:10:29the
01:10:29stage
01:10:29today.
01:10:30Now,
01:10:31let's
01:10:31meet our
01:10:31contestants.
01:10:32Mark
01:10:32Diller
01:10:33enters
01:10:33from
01:10:34Desire.
01:10:34Will
01:10:35he
01:10:35defend
01:10:35his
01:10:36title,
01:10:36or
01:10:37will
01:10:37his
01:10:37reign
01:10:37come
01:10:38to
01:10:38an
01:10:38end?
01:10:40Vanessa,
01:10:41what
01:10:41are
01:10:42you
01:10:42doing?
01:10:42I
01:10:42need
01:10:42your
01:10:42hand.
01:10:43I
01:10:43can't
01:10:43do
01:10:43it
01:10:43alone.
01:10:44Oh,
01:10:44that's
01:10:44too
01:10:44bad,
01:10:45because
01:10:45it
01:10:46seems I
01:10:46may have
01:10:46double
01:10:47booked.
01:10:48Next,
01:10:49Vanessa
01:10:49Laurent.
01:10:50Once
01:10:51a chef
01:10:51at
01:10:51Desire,
01:10:52now
01:10:52executive
01:10:53chef
01:10:53of the
01:10:54rebranded
01:10:55Golden
01:10:55Table.
01:10:57Looks
01:10:58like we
01:10:58have our
01:10:59first
01:10:59backstabbing
01:11:00of the
01:11:00competition.
01:11:02Now,
01:11:03I
01:11:03know
01:11:04all
01:11:04your
01:11:04recipes.
01:11:06For
01:11:06years,
01:11:06I had
01:11:07the
01:11:07biggest
01:11:07crush
01:11:08on
01:11:08you,
01:11:08Mark,
01:11:08and
01:11:09you
01:11:09never
01:11:09even
01:11:09bothered
01:11:10to
01:11:10learn
01:11:10my
01:11:10name.
01:11:11Now,
01:11:11I
01:11:12am
01:11:12going
01:11:12to
01:11:12crush
01:11:13you
01:11:13and
01:11:14Desire.
01:11:19And finally,
01:11:20our wild card
01:11:21entry from
01:11:22a viral
01:11:22pop-up
01:11:23food cart.
01:11:23Let's
01:11:25welcome...
01:11:35I'm
01:11:36here with
01:11:36Hayley Rivers,
01:11:37whose pop-up
01:11:38food cart,
01:11:38Mother's Table,
01:11:39has gone
01:11:39viral.
01:11:40Hayley,
01:11:40why do you
01:11:41think people
01:11:41showed up
01:11:42so strongly?
01:11:42Oh,
01:11:43well,
01:11:44at Mother's Table,
01:11:45we believe that
01:11:46food doesn't have
01:11:47to be fancy
01:11:48to be good.
01:11:49And at
01:11:49Mother's Table,
01:11:50we may not
01:11:51have stars,
01:11:52but we have
01:11:52fun.
01:11:53Oh,
01:11:54I love that.
01:11:54and how far
01:11:55can this
01:11:55people cart
01:11:55go?
01:11:56All the way
01:11:57to the
01:11:57culinary cup,
01:11:58across the
01:11:58streets,
01:11:58you have
01:11:5924 hours
01:11:59to vote.
01:12:00And I'm
01:12:01Hayley's
01:12:01father,
01:12:01Vote Mother's
01:12:02Table.
01:12:04Let's
01:12:04welcome
01:12:05Hayley Rivers,
01:12:06Ruffin'
01:12:07Mother's
01:12:07Table.
01:12:19By the
01:12:20end of
01:12:20today,
01:12:21one chef
01:12:22will be
01:12:23crowned
01:12:23the
01:12:24culinary
01:12:24cup
01:12:24champion.
01:12:25Woo!
01:12:27First impressions
01:12:28are everything,
01:12:29so your task
01:12:30is to create
01:12:31an appetizer
01:12:32that introduces
01:12:33you and
01:12:34your taste.
01:12:34The clock
01:12:35is set,
01:12:36your ingredients
01:12:37await.
01:12:38Three,
01:12:39two,
01:12:40one,
01:12:42cook!
01:12:43Woo!
01:12:44Woo!
01:12:45Woo!
01:12:46Woo!
01:12:48Woo!
01:12:48Woo!
01:12:48Woo!
01:12:50Woo!
01:12:50Woo!
01:12:50Woo!
01:12:50Woo!
01:13:02Time's up,
01:13:03chefs!
01:13:08Now,
01:13:09first up,
01:13:09Chef Laurent.
01:13:11This is my
01:13:12yuzu and
01:13:13smoked sea salt
01:13:14ceviche.
01:13:15My hope is to
01:13:16invoke a cool
01:13:17ocean breeze
01:13:18with each bite.
01:13:20Woo!
01:13:20Woo!
01:13:21Woo!
01:13:22Woo!
01:13:22For the
01:13:23appetizer,
01:13:25I prepared
01:13:25a Wagyu
01:13:26tartar
01:13:27and balanced
01:13:28the heavy flavor.
01:13:29I have
01:13:30balsamic
01:13:30made out of
01:13:32scarlet
01:13:32bell
01:13:33strawberries.
01:13:35Okay.
01:13:42Hello.
01:13:43Um,
01:13:44hi,
01:13:45judges.
01:13:46At my
01:13:47pop-up
01:13:47mother's
01:13:47table,
01:13:48we value
01:13:49comfort.
01:13:51two of
01:13:52my favorite
01:13:52things to
01:13:52bake are
01:13:53flans
01:13:54and
01:13:54tarts.
01:13:56So,
01:13:56this is a
01:13:57tart flan.
01:13:59It's fusion?
01:14:01Call me a
01:14:01traditionalist,
01:14:02but I won't ever
01:14:03taste fusion food.
01:14:06It's effortless.
01:14:07It's not fusion.
01:14:08It's something
01:14:08completely new.
01:14:10Come on.
01:14:11The judges
01:14:12have voted.
01:14:13The following three
01:14:14will move on
01:14:15with the second
01:14:16round.
01:14:17Mark De Laurentiis,
01:14:18Vanessa Laurentiis,
01:14:24and...
01:14:25Hailey Rivers!
01:14:31Well,
01:14:31before we
01:14:32proceed,
01:14:32let's hear a few
01:14:33words from our
01:14:33three finalists.
01:14:35Chef De Laurentiis,
01:14:37you're no
01:14:37stranger to the
01:14:38stage,
01:14:39but now,
01:14:40you're competing
01:14:40against two
01:14:41of your former
01:14:42chefs.
01:14:42What do you
01:14:44make of your
01:14:44competitors?
01:14:46That's an easy
01:14:47question.
01:14:48Chef Laurentiis,
01:14:50she's an
01:14:50excellent
01:14:51dishwasher.
01:14:53Although,
01:14:54I found a little
01:14:54stain in her
01:14:55dish.
01:14:57You are fired,
01:14:58by the way.
01:15:00And,
01:15:00Chef Rivers.
01:15:02She is a
01:15:03dangerous woman
01:15:04and an
01:15:05excellent chef.
01:15:08Mark is a
01:15:09lousy excuse
01:15:10of a man.
01:15:11And Hailey only
01:15:12got to where
01:15:13she got
01:15:13because she
01:15:14swept her
01:15:14way to the
01:15:15top.
01:15:17What do you
01:15:18have to say
01:15:18for yourself,
01:15:19Chef Rivers?
01:15:20Um,
01:15:22I...
01:15:28I...
01:15:29think that
01:15:30maybe in
01:15:31another life,
01:15:32in another
01:15:33kitchen,
01:15:34we maybe
01:15:35could have
01:15:35been friends.
01:15:36Or more.
01:15:39Um,
01:15:39good luck,
01:15:40Vanessa,
01:15:41Mark.
01:15:44Well,
01:15:45there you
01:15:45have it.
01:15:46You guys
01:15:47ready for round
01:15:47two?
01:15:48Yeah!
01:15:49Alright.
01:15:50Cook any
01:15:51cuisine,
01:15:52but you must
01:15:52incorporate this
01:15:53special ingredient.
01:15:55What is it?
01:15:56Can everybody
01:15:56say,
01:15:57cheese!
01:15:59Cheese!
01:16:01Cheese!
01:16:01Can you
01:16:23doosy,
01:16:25suppose?
01:16:25Oh,
01:16:28I got it.
01:16:30Is that
01:16:31enough?
01:16:31here Chef De Laurentiis has dropped his entree. He'll be judged solely on his appetizer alone.
01:16:37Is that a grilled cheese? What is this? A school lunch? What's the most important part about grilled
01:16:44cheese? It's not the cheese, but the bread. That perfect contrast between crispy exterior
01:16:48and gooey interior. It's a bread. It's almost laminated like a croissant, but grilled.
01:16:55I haven't seen bread this good since judging the Culinary Cup winner, Chef Maya Miller.
01:17:03The two chefs to move on to our final round are...
01:17:10The two chefs to move on to our final round are... Chef Vanessa Laurent!
01:17:22And... Chef Haley Rivers!
01:17:29And how about a round of applause for Chef Mark De Laurentiis?
01:17:39Wait, Mark. Why don't you do Mother's Table?
01:17:47Well, folks, it looks like we might have an alliance brewing over here.
01:17:52The Culinary Cup has never had two contestants join together.
01:17:57I was supposed to be his sous chef. Originally, we were supposed to work together.
01:18:04There are no rules against it, so... It's up to Chef De Laurentiis.
01:18:15I don't know what to say. Except... You're going down, Vanessa.
01:18:24Well, folks, get ready for our final round right after these messages.
01:18:31So, what's your better plan for tonight?
01:18:35Um, I was thinking maybe a quiche.
01:18:38A quiche?
01:18:40I don't know. I didn't actually think I'd get this far.
01:18:44Chefs, welcome to the final round of the Culinary Cup!
01:18:48The theme of your final dish is...
01:18:52The Last Supper!
01:18:53The judges would like to see a signature dish that defines your career.
01:18:57This is your final statement. The last dish you will want to leave on this earth.
01:19:01Let's get started.
01:19:043...2...1...
01:19:16AQUI!
01:19:18I need this.
01:19:20AQUI!
01:19:21AQUI!
01:19:21AQUI!
01:19:22AQUI!
01:19:22AQUI!
01:19:23AQUI!
01:19:23AQUI!
01:19:29AQUI!
01:19:29please don't call me what you have the best meat I've ever tasted okay you can
01:19:37say that again um and you are clearly the pastry queen thank you so what's
01:19:47something that showcases both of our talents
01:19:54you make the pastry okay and you make the tenderloin got it
01:20:03thank you
01:20:14were you always bad rough yeah all right give me your meat
01:20:23well it's time to make it rise now for my signature
01:20:42wow it looks like chef Laurent's finished with 10 minutes to spare
01:21:01what do you want I just wanted to say I'm sorry for everything will you forgive me
01:21:09for the damage that I've caused
01:21:20mark know her feelings right
01:21:28your signature shallots what an explosive garnish
01:21:56hey hey hey are you okay did any oil hit you no I'm fine I'm fine I'm fine I'm
01:22:04it's Pete Wellington it's ruined are we gonna lose now
01:22:10hey Larry my whole life I've been told how important this competition is
01:22:16but there's more to this world than just cups stars and
01:22:22can tell no signs right
01:22:30I have one more district
01:22:38it's impossible no chef could win the culinary cop with only five minutes
01:22:43Any more ingredients?
01:22:45If anyone could, it's Chef Rivers.
01:22:46The best dude I've ever had.
01:22:49What are you doing? We have only 12 minutes.
01:23:34What's this?
01:23:35She seems to have frozen in place.
01:23:37Is she choking?
01:23:43For you, Mark.
01:24:24I call it Cloud Eggs because behind the cloudy white is a red sun ready to shine.
01:24:37Do you like it?
01:24:40You know, I'm going to be the greatest chef in the world.
01:24:44Really?
01:24:46Maybe I will too.
01:24:48Then we should cook together.
01:24:49You could be my soul chef.
01:24:51You mean sous chef?
01:24:54Pretty sure it's soul chef.
01:24:57Let's go.
01:24:59Where are you?
01:25:00Take my cookbook.
01:25:02So we could cook together again.
01:25:20It's you.
01:25:23It's always been you.
01:25:25Chef Maya Miller was my mother.
01:25:29You kept my notebook.
01:25:31All those years.
01:25:34You're my first soul chef.
01:25:40One, four, four, three, two, one.
01:25:46And the winner of this year's culinary cup by default is Vanessa Laurent.
01:25:52Yes!
01:25:55That's my girl!
01:25:56That's my girl!
01:25:57Eat it, Hayley!
01:25:58Eat it!
01:25:58You loser!
01:25:59Yes!
01:26:02Well, I'mโ€ฆ
01:26:03I'm sorry I lied to you about who I am.
01:26:06Andโ€ฆ
01:26:07For being a spy.
01:26:09I'm sorry that I was such a dick.
01:26:14I'm an asshole.
01:26:16So apparently you can be both.
01:26:20Hayleyโ€ฆ
01:26:21Can you forgive me?
01:26:27Hayley, can you forgive me?
01:26:32Only if you forgive me first.
01:26:38Your mother spent their whole lives chasing that cup.
01:26:41Yeah.
01:26:42And they lost themselves to win it.
01:26:45We win, you lose.
01:26:48How does it feel to eat my leftovers?
01:26:51Now you're not the only millionaire in town with a hot chef girlfriend.
01:26:55You got that on?
01:26:56Oh, do I?
01:26:58I am a billionaire, not a millionaire.
01:27:03Prove it.
01:27:05Okay.
01:27:06I can afford to serve another knuckle sandwich.
01:27:19In your face!
01:27:35Congratulations.
01:27:37You are a shitty person, but a good chef.
01:27:41I just hope we can heal.
01:27:45So, let's, um, talk business.
01:27:48Where do you want to open Mother's Table?
01:27:50In case you still want to cook with me.
01:27:53Oh, I want to do a lot more.
01:27:55Me too.
01:28:10Hayley, ever since we were kids, you showed me what flavor really means.
01:28:16Not just in food, but in life.
01:28:18And it's just my love.
01:28:19You're my first, you're my last forever soul, chef.
01:28:28Hayley Rivers, do you want to marry me?
01:28:32Yes, chef.
01:28:45I love you.
01:28:46I love you.
01:28:57Hey, you two.
01:28:58Get a room.
01:28:59Or a restaurant.
01:29:04Sorry.
01:29:05Sometimes we get a little carried away.
01:29:07Well, thank you all for being here today.
01:29:10This is a special occasion for my wife and I.
01:29:12I've always dreamed of building a restaurant and I couldn't have asked for a better partner
01:29:16than Mark.
01:29:17Mother's Table is an all-day brunch spot that celebrates that food can be simple yet delicious.
01:29:23Now, we all know that baker, chef De Laurentiis, is a great chef.
01:29:28Today, besides our beautiful food, we have special exciting news to share.
01:29:34I've got a bun in the oven.
01:29:35Woo!
01:29:38Okay, okay, everybody, enough talking, let's get cooking.
01:29:43Yeah!
01:29:44Woo!
01:29:45Woo!
01:29:47Woo!
01:29:48Woo!
01:29:49Woo!
01:29:52Woo! Woo!
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