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Court métrageTranscription
00:00Sous-titrage Société Radio-Canada
00:30...and, of course, a load of plants.
00:31Why not embrace your inner child?
00:34I have so many happy memories of getting crafty as a kid.
00:38It's never too late to turn your week around.
00:40I've got a dessert that's going to take you ten minutes
00:43from start to finish, and I'm going to make you a hero.
00:47And the grass is always greener, for these dogs at least.
00:51I wonder what it is about this corner of the backyard
00:54that has two dogs totally mesmerised.
01:04This segment is brought to you by Shapescaper,
01:07the Australian-made modular steel landscaping system.
01:11You like ice cream and coffee
01:15Blue skies and apple trees
01:17Do you ever get that feeling when you've been away on holiday?
01:19You know, the one where you want the vibe to just keep going.
01:22You get home from the beach, you're covered in sand,
01:24you have a nice shower outside before you head in.
01:26And, well, we're not too far from the beach here,
01:28and that's exactly what the homeowner wants.
01:31Lucky for me, they've already started on the shower.
01:33I'm not scared too far
01:36I'm not scared to take my...
01:39Now, even if you're not by the beach,
01:40having an outdoor shower is a great addition to the garden.
01:43It's nice to wash off after a hard day out covered in mud.
01:46And it can be really simple.
01:47Here's a perfect spot.
01:48We could put a rainhead shower up here.
01:50It'd be lovely.
01:50It could drain away into the garden.
01:51Lucky for me, it's already been dug out
01:53and there is a sewer line here.
01:54So we've had a plumber put in a stand for some drainage.
01:57It's really important you do a dive before you dig.
01:59That way, you know what to miss
02:00and what you can take advantage of.
02:02I'm going to make this really special.
02:03We're going to have a concrete floor.
02:04We're going to have concrete stepping stones coming into it.
02:06And then we're going to have some privacy screens.
02:08And, of course, a load of plants.
02:17For the formwork of our garden,
02:19I'm going to use the Shapescaper steel edging.
02:21And for the shower base, I'm using a custom curve.
02:24So we've had this made so it's nice and smooth.
02:26But you could try it yourself.
02:27It wouldn't be too much of a problem.
02:29For the stepping stones, I'm using the Shapescaper tree rings.
02:32They're already preformed and they come in various sizes.
02:34Once I've spaced them out
02:35and I know exactly how I want it to look,
02:37we'll fill them up with road base and mesh
02:39before we put some concrete in.
03:00Setting out our stepping stones,
03:02you can see we're going to access from the bottom of the stairs
03:04and come around to our shower pad here.
03:07and we're also having another path off into the garden.
03:10Now, we're going to set the levels with our bottom step here
03:12and that's going to set the levels for all of our pad.
03:15We're also going to be bringing in a screen here to create some privacy.
03:18So these are sort of set out around that screen
03:20so we've got some nice curves going on
03:22and the rest will be filled with planting.
03:31I'm using the aggregate in the base
03:33because it's nice and stable once it's compacted
03:35but also because it's much cheaper than concrete.
03:38Once we've got this leveled out and compacted,
03:40we can work out exactly how much concrete we need
03:42and it takes out the guesswork.
03:55Before we lay any concrete,
03:57we're going to set our posts out for our screen
03:59because these are going to be concreted in a trench
04:02but we need to set them out
04:03so we can screw them off inside our edging
04:06that way they're going to stay nice and straight
04:07and we're using aluminium over timber
04:09because if we use timber,
04:10we're going to have gaps between them
04:11and they're going to warp over time
04:12and it's not going to give us a good finish.
04:13We've got a 90mm spacer
04:14which we've just taped on for the moment.
04:16We'll get this one nice set up and plump
04:18and we can do the rest after that.
04:31We're just tapping our posts in
04:32to give them some security
04:34whilst we go all the way around
04:36with the remaining posts
04:37and you can see where the trench lies.
04:39we're going to fill it in
04:40to give us some privacy from the neighbours.
04:42How's that looking?
04:44We'll get all the posts in position
04:45and screw them to the edging
04:48and some reinforcing mesh
04:49will make our steppers and shower base
04:51as solid as possible.
04:54We're using a regular off-the-shelf concrete
04:57but I'm treating the top with a concrete retardant
05:00so that while the rest of the pad will go off
05:02in a couple of hours,
05:03the top two or three mils will still be workable
05:06which means I can wash it off
05:07and expose the aggregate as a design picture.
05:13But now it is time to expose the aggregate
05:15and show what's hiding beneath.
05:17and as we're just taking off the top layer of this slab
05:28to expose the aggregate
05:29and I can't wait to stick some plants
05:31next to these colours and textures.
05:38Our concrete has gone off
05:40and I'm really pleased with the way
05:41the exposed aggregate has come up
05:42but now it is time to get onto the plumbing
05:44so I'm going to let the plumber do the plumbing parts
05:46we've got plumber Ben
05:47and I'm being the gardener
05:49getting it onto the gardening.
05:50Now we're going to have a really nice garden bed
05:51down on this side as one zone
05:53we have the lawn as another zone
05:54and then around our stepping stones
05:56I'm going to have a mixture of gravel
05:58and pockets of planting
05:59but to delineate the two
06:00I'm going to use some more Shapescaper etching.
06:25Around our stepping stones
06:26I am planting Zoysia tenia folia
06:29now this is a great little no-mow grass
06:31that forms these mounds
06:32they're almost like Teletubby mounds
06:33and I'm not actually going to plant these too high up
06:35and the reason for that
06:36is I really like the combination
06:37of the patina on the steel
06:39the concrete
06:40and the green of the grass.
06:41Once they're in
06:42I'm going to finish this all off
06:43with a gravel mulch.
06:59For this long slender bed alongside our shower
07:02I've gone for a bit of height
07:03just to balance off our screen
07:04now we've got these lovely slender
07:06colathias
07:06we've got an elephant's ears
07:07and some silver lady ferns as well
07:09and this is really going to provide
07:10a tropical backdrop
07:11when you're having a shower
07:12to give you that holiday from home feel.
07:27With a garden bed that runs down
07:29into the rest of this garden
07:30I've got to tie in what is a native scheme
07:32to one that is a bit more tropical
07:34and water loving towards the top of the hill
07:36and I'm doing that with the native planting
07:38we've got some wastringia
07:39some adenanthus
07:39and even a bit of the chocolate coria here
07:41but the overriding theme is silver
07:43because it ties in with what's existing.
07:46Thank you.
07:48And lots of different textures too.
08:07I love the way mulch makes a garden feel finished.
08:10For our native planting area
08:11we're using forest vines
08:12it suits the style of the planting
08:13it's going to break down to help improve the soil.
08:15For our stepping stones
08:16we're just using a river gravel
08:18now when this is washed up
08:19the tones are going to sit perfectly
08:21with the concrete and the steel
08:22and when it is all finished up
08:24tell you what
08:24I cannot wait to get in that shower.
08:47Do you like mysteries?
08:49Good.
08:49I've got one for you tonight.
08:51it's all about two little dogs
08:53a picket fence
08:54and what's on the other side.
08:57This gem is at the heart of one of the
08:58fastest growing property hotspots in the country
09:01and it's not just all about the charm.
09:14Tonight's house call
09:15is just that little bit different.
09:17You see I'm in a suburban backyard
09:19and tonight we're looking at a mystery
09:22and the mystery is entitled
09:23what is behind the garden wall.
09:27We have two little canine detectives ready to help us.
09:30Together the three of us will try and come up with a solution.
09:41Hey mate how are you going?
09:42Hey Dr Harry.
09:43Thanks for coming.
09:44So we've got a problem with two dogs.
09:45We do, we do.
09:46What's the problem?
09:48So I've got two cavoodles
09:49Daisy and Freya.
09:51Daisy's four years old
09:51Freya's two.
09:52Yeah.
09:53They are absolutely obsessed with the back corner of our yard.
09:56They run out here.
09:57They sit there for hours.
09:59Obsessed?
09:59They scratch.
09:59They just, I can't distract them from it.
10:03Okay.
10:03And it's been going on for months now
10:05and I just don't know what else I can do.
10:07I've tried blocking the area.
10:08I've tried locking them inside.
10:10But it's just becoming a bit of a issue I think for us to manage.
10:14Can they get through the fence in any way, shape or form?
10:16No, they've tried digging under
10:17so I've had to put some bricks along the bottom
10:19to stop them digging under the fence.
10:20And I've had to put some mesh on the fence
10:22to stop them hurting their paws as well.
10:24Have you looked over the fence?
10:26I have.
10:26There's a pile of firewood on the other side.
10:28Okay.
10:29So we think there might be something in the wood pile.
10:31Yeah, right.
10:32But we haven't seen anything.
10:33So you've not seen any vermin or anything like that on your side of the fence?
10:36No.
10:37No, we do have lizards though around the yard
10:38like any most suburban homes in this part of Sydney.
10:41Are they interested in that?
10:42Yeah, they are.
10:43They chase them down.
10:44Yeah.
10:45Yeah, they catch them occasionally.
10:46Yeah, not blue-tongued so much.
10:48Yeah, small lizards.
10:49All right, let's go up there and have a bit of a look.
10:51All right, sounds good.
10:56Just a lot of big blocks of firewood more than anything else are raised in a heap.
11:02Really it could harbour just about anything.
11:05But as far as I'm concerned, if the dogs are looking at it, then whatever is in there has
11:12to be alive because if we're dead, it would have dissipated a long time ago and the dogs would have
11:16lost interest.
11:21How long has this been going on for, do you reckon?
11:23About four to six months now, so a long time.
11:26Well, for my money, that eliminates any sort of dead animal being there
11:30because it would have decomposed and, you know, the dogs would have lost interest,
11:34the smell would have gone, all that sort of thing, right?
11:35Yeah.
11:36But the fact that the interest is still there, the fact that the interest is more active at night time,
11:41right, suggests that there's something alive in that heap of timber.
11:45So I'm thinking rodents, rats and mice more than anything else.
11:49But add on top of that the possibility of lizards and snakes.
11:53Particularly if you've got rodents, you're going to have snakes.
11:55We could have all four.
11:57How would we know?
11:58Well, the only real way to know is to go and have a look.
12:03So we're going to pop in next door.
12:05We've got the owner's permission to check out this wood pile.
12:13So what I'll try and do is see if I can see some faecal material.
12:13In other words, there's no doubt they're riding onto something, aren't they?
12:16Look at the activity.
12:17Tails are wagging, exploring all the little crevices.
12:20This is part of a hunting instinct.
12:22This is normal in all dogs.
12:24It's called prey drive.
12:25They need to get out, catch something, kill it and eat it.
12:28And even though they may be just pet dogs, they still have this in their DNA.
12:33So there's something in there that these dogs would like to get hold of.
12:37So what I'll try and do is see if I can see some faecal material.
12:41In other words, some droppings, if you like, manure.
12:43Might give us a clue as to what's in there.
12:49So I haven't found any droppings of any description at all.
12:52And there's no real smell.
12:56You smell that, just an earthy smell.
12:58I think if there were rodents there, you'd smell urine in one thing and another.
13:02And there isn't, there's just that earthy smell, right?
13:05Yeah.
13:05So I think my deduction would be that there's probably a lizard in there more than anything.
13:09Maybe a blue tongue.
13:10Yeah, okay.
13:11Possibly a snake, but probably a blue tongue more than anything else.
13:13I mean, it's an ideal hide for them.
13:15You can't do anything on this side of the fence because this is the neighbour's place.
13:20Yeah, yeah.
13:20We have to do something on your side of the fence to ensure the safety of your dogs.
13:26That's what it's all about.
13:27Yeah.
13:27Okay?
13:28Okay.
13:28So the way in which you solve problems like this is to deny access.
13:33Okay.
13:33That's my job.
13:34Okay.
13:35We'll go next door and we'll deny access.
13:37Sounds good.
13:46So what do we do?
13:47Well, you would need to be the world's best dog trainer to break a habit that is normal,
13:55that is part of the dog's behaviour, prey drive, and this is prey drive.
13:59So how do you do that?
14:01If you can't train the problem, then you have to prevent access.
14:05Safest way?
14:06Electricity.
14:07So a little electric fence that's about so high runs right along your wooden perimeter,
14:12right through to the back fence there.
14:14Okay.
14:15You've got a little charger, you know, solar-operated chugismo up here.
14:20You've got your battery down there.
14:21You've got plenty of sunshine around here.
14:22Yeah.
14:22No problem.
14:23Puts out plenty of volts.
14:24No, does it.
14:26Puts out plenty of amps, but low volts, right?
14:28Right.
14:28So they touch it once or twice.
14:30They've got a nice wet nose.
14:31They don't like it.
14:33And they never go near it again.
14:35That's going to keep them away from the area and going to keep them safe.
14:38You cannot change what's happening next door, but you can make sure your dogs don't come
14:44into any danger on your side of the fence.
14:46And that's the best way of doing it, deny access.
14:50However, I wouldn't feel right going home, having taken away something the dogs love,
14:56and not giving something back.
14:58So I'd like to give something back, and that's going to be a sand pit.
15:02Okay.
15:02So think where you would like to put a big plastic shell into which we can put some sand,
15:07into which you can put some toys, into which you can put some treats,
15:09and that provides a replacement therapy.
15:21This is my little present, and we bake this with lots of little food rewards.
15:25So these are little tiny pork strips, which we absolutely love.
15:31And the idea is to just bury them very lightly in the sand.
15:34Initially, when you're first doing it, just throw them on the surface.
15:38I've got one very willing participant, and one not quite so sure.
15:42But as time goes, there'll be competition.
15:46Make them small to start off with, so the dog has to really look for them.
15:49Because this is a natural hunting drive too.
15:52Going, looking for food. Digging.
15:54Dogs have been digging for as long as they've been dogs.
15:57So it's very good therapy for them to have to dig to retrieve food.
16:01You can substitute other stuff, cheese, cavernosi, that sort of thing.
16:15My aim is to have two satisfied dogs, and one very satisfied owner.
16:21And I think we've done that.
16:26These magnificent girls are the powerhouses behind a fabulous family micro dairy farm.
16:31And you might be surprised exactly where it is.
16:34Add some unique pieces around your home using a very familiar technique.
16:40The main issue of Better Homes and Gardens magazine is celebrating gorgeous Australian plants
16:45and backyards. Check out dwarf varieties of gum trees, perfect for smaller gardens.
16:50and round up native alternatives to garden classics, from frangipani and fuchsia to hydrangea.
16:56I'll also give you tips on growing figs.
16:59And Charlie troubleshoots problems with lemon trees.
17:03Get in quick to buy your tickets to the Creator Awards announcement in May.
17:08Pick up the May issue of the Better Homes and Gardens magazine from your local news agent
17:11and get a bonus pair of gorgeous gardening gloves.
17:21This segment is brought to you by VIEW.
17:24See all properties Australia-wide with VIEW.com.au
17:37You may have noticed that there is a huge shift reshaping our cities from the inside out.
17:41As home buyers try to avoid sky-high mortgages and instead choose somewhere that has more charm,
17:47space and affordability on the urban fringe.
17:50That means that once remote towns like Camden are now at the heart of one of the biggest growth corridors
17:55in the country.
18:02So this is the centre of Sydney's historic MacArthur region.
18:06It sits right in the fringes of the city's south-west housing expansion.
18:10But it's somewhere you can come to soak up yesteryear.
18:13In its day, Camden was the hub of Australia's early wool, wine and dairy industries.
18:19And on the main route to Melbourne.
18:21These days, this buzzing town is just a fantastic day out.
18:24You can enjoy the late colonial architecture, not to mention the numerous shops, boutiques, restaurants and cafes.
18:36So to find out why everyone's making the move, I'm going to catch up with a couple of locals.
18:41First up, a dynamic mother and daughter duo who have lovingly restored this 1896 landmark into a highly successful tea
18:49house.
18:50You're too scared to talk to your family.
18:54I have my opinions.
18:57It doesn't matter what I think.
19:00I was there when two brothers...
19:02Here they are. Hello to Sydney, hello to Natasha, lovely to meet you both.
19:07I love what you've done here. This is so exquisite.
19:10Tell me about this beautiful building.
19:12Thank you. This is our beautiful tea house and we brought it six years ago in 2019.
19:16It didn't look like this though, did it?
19:18No. A lot of innovation, a lot of hard work, but yeah, we had a lot of fun doing it.
19:23I think that's the sense that you get when you walk in here.
19:25I mean, you'd love to be in this space because every room is different, but you just feel like you,
19:29I don't know, you've headed off to some little wonderland.
19:31You'll be both born and bred here.
19:32So tell me about why you think this part of the world is absolutely going off.
19:36Yeah. So I did, um, after, you know, finishing school, I did go to the city.
19:41Yeah.
19:41But then there's nothing like...
19:42It drew you back.
19:43It drew me back to my hometown.
19:45Um, we both ride westerns, so we do horse riding on the weekends.
19:49So we are able to go ride our horses throughout afternoons, throughout the day, and then also work.
19:53Um, and then our partners can go to the city and work in the city.
19:57So there's, we've got, we're in the middle of being able to have a country life, but also work in
20:01the city.
20:02It's, it's an absolutely beautiful town itself, isn't it?
20:05It is.
20:05I mean, you would have noticed some big changes over time.
20:07Oh, it has, but still has the heritage vibe, which I think is one of the things that's so beautiful
20:12to Camden.
20:13And just down the road at Oran Park, you couldn't get more of a contrast to the heritage architecture.
20:19These modern homes are perfect for families drawn to the country slash city lifestyle.
20:25Well, Shannon, you've certainly picked one of the paciest areas in real estate just about in the country at the
20:29moment.
20:29Tell us about this part of the world and what's going on.
20:31Oran Park's one of the biggest growing suburbs in all of Sydney.
20:33A lot of people are coming here from out of area just due to affordability.
20:37Yep.
20:37It's a great place to raise a family.
20:39Basically, it's got every amenity at your footstep.
20:42Do people then get surprised by how much is on offer?
20:44Ah, look, they do.
20:45It is a master plan suburb and they're thinking years ahead as well.
20:48There's about four or five thousand homes to come over the next few years.
20:51You've got your bus stops.
20:52You've got local train stations.
20:54You've got a train station that is going to be coming to Oran Park in the near future.
20:58And then you've got obviously the airport that is to come.
21:01The airport's been the game changer really, hasn't it?
21:03It is.
21:03It is.
21:04The amount of infrastructure that has come to the area, given that the airport is coming.
21:08But just jobs to come in the area.
21:10It's just everything's going to be built around the second Sydney International Airport.
21:14Also, people get a lot of bang for their buck out here, don't they?
21:16They do.
21:17When you look at affordability over Sydney and what that buys you in this area, it's apples and oranges.
21:27So here we are.
21:28This is a brand new luxury custom-built home in here in Oran Park.
21:32So why don't you come inside and take a look?
21:33Wow. Definitely lead the way.
21:34Beautiful.
21:39Wow.
21:39There's a lot of house.
21:41It's a beautiful house.
21:42So this is a custom build by Camelot Homes.
21:44They're a premium builder in the area.
21:47So this particular house is five-bed, three-bath, single car.
21:50Yep.
21:51It's brand new.
21:52We're guiding 1.45 to 1.55.
21:54Okay, so what's your starting entry point for people, though?
21:57Because, I mean, you literally have the whole gamut, don't you?
22:00You do.
22:01You've got your entry-level two-bedroom homes, Fonzie Flats.
22:03They start at the $6 to $6.50.
22:05Then you've got your free-standing, three-bed, two-bath, one-car homes.
22:08They're around that $9.50, which is great for first-home buyers, investors,
22:13downsizers of the likes.
22:14The middle market, you're looking at around the $1.2 to $1.4, which buys you a nice big
22:18single-story home in the double market as well.
22:21So it sounds like people come with a very clear idea for what they're looking for out here.
22:25They do.
22:25They do.
22:26And moving from out of area, they want the dream.
22:28They want the bigger backyards.
22:29They want the space.
22:30You would not get that value for money anywhere else in Sydney.
22:33No, you wouldn't.
22:34Affordability from where you can buy in the city to brand new homes out here.
22:37There's so much growth.
22:38Look, one of the great things for us, I suppose, when you use the view.com.au app,
22:42you literally can go on.
22:43The more information that you have, whether it's on the webpage or the app,
22:47the more information that you've actually got,
22:49it obviously gives them an idea with that purchasing power calculator,
22:52exactly what you can get for your budget.
22:54100%.
22:54You can be very specific down to bedrooms, bathrooms,
22:57how many car garages that you do want, the price guide that you're looking for,
23:01and the block size, and whether you're after a terrace, townhouse,
23:04freestanding, the works.
23:05It's all of them on ready.
23:12Ah, see?
23:13Yet another amazing contrast.
23:14But that's the beauty of what this part of the world throws up.
23:17Jess, Luke, absolute pleasure to meet you both.
23:19Of course.
23:19The famous Camden Valley Farm.
23:21I can't wait to hear what you guys are keeping busy with.
23:23Hey, Joanna.
23:24Great to meet you, too.
23:24Let's go and meet the herd.
23:25Beautiful.
23:26I feel like I'm one of the herd.
23:27Move!
23:37So tell me about your property.
23:39Tell me about the farm.
23:39So we've been here since 2011.
23:42We're on 30 acres.
23:43Yeah.
23:43We milk about 40 cows at any time.
23:45You sort of grew up around this part of the world, didn't you?
23:47Yes, I grew up at Brincelli.
23:48So do you, I mean, what do you love about this area?
23:51You're far enough out of the city that you don't have people walking
23:54past your back door all the time.
23:55But you're close enough to Sydney that we can duck in for the day.
23:58Yeah.
23:58So you've got the best of both worlds.
24:00And you guys do that regularly, don't you, with your markets?
24:02Yeah.
24:02Yeah, so we're in there once a week.
24:04And I believe you've got a little farm gate as well.
24:06Yes, we do out the front there.
24:08So we sell our milk, yoghurt and some of our flavoured milks as well in there.
24:11Well, you know that we're definitely going to have to go check it out.
24:13But I think that's coming up a little bit later in the show.
24:15Absolutely.
24:18Juliet's making a mess with paper mache.
24:20It's an easy and affordable way to express your creative side.
24:25And looking for something simple yet saucy tonight?
24:29I got you sorted.
24:31Look at that.
24:33In the May issue of Better Homes and Gardens magazine, it's all about the best of Australia.
24:38There are instructions from my nifty chopping board made of dense Australian hardwood.
24:43And Geneva van de Zijl takes board games to the great outdoors with her giant DIY checkers set.
24:50Getting quick to buy your tickets to the Creator Awards announcement in May.
24:55Pick up the May issue of Better Homes and Gardens magazine at your local newsagents and get a bonus pair
25:01of durable gardening gloves.
25:09I have so many happy memories of getting crafty as a kid.
25:12I had so much fun getting messy.
25:15And during that creative process, I worked out what I wanted to do for a living as an adult, which
25:19was a massive bonus.
25:21But one of my favorite memories of creating things as a kid was using paper mache.
25:26And did you know you can use the same technique to create some really beautiful decorative objects for your home?
25:32And you only need things that you probably already have in your own cupboard.
25:41First up, you'll need a balloon and some pegs on the bottom to hold it down in a dish just
25:48like that.
25:49I'm sure once I keep going, you'll recognize this process.
25:52The next thing you need are some torn up pieces of paper towel, some PVA glue and water.
25:58And the ratio of glue to water is one part glue to two parts water.
26:23One method you can use to apply the glue is to soak the pieces of paper in there.
26:28But I find it much easier to use a brush.
26:30You have greater control and smaller pieces of paper.
26:35I find much easier to layer on.
26:53So that is layer one done.
26:56I just need to add another layer and then I'm going to show you something really special.
27:08And that is I'm going to put dried flowers in between the next layer.
27:15And I've dried them just using the microwave.
27:17It's very simple.
27:17You want to place the flowers or leaves between two pieces of paper towel and then put a dish on
27:23the top of that.
27:24And so that you don't burn them, I would suggest doing it in 30 second increments.
27:29This one might take about a minute and a half in total.
27:32And you want to just work out where you're going to place your flowers or leaves.
27:35So I'm going to put my first one here, another piece of paper towel over the top.
27:39And then your glue solution over that.
27:58Okay, so you want to make sure that you cover over all those little stems and leaves.
28:03Once that's done, you can set your lantern aside to dry.
28:06It'll take about 24 hours depending on how warm the weather is.
28:11Now lampshades are such a great way to update your decor because they're so affordable.
28:16This one is just off the shelf.
28:17It's a white one.
28:18And I've given it two layers of that same paper with the glue.
28:23And then I'm going to add these beautiful little fern leaves.
28:27I've dried them out in the microwave like I did with the lavender.
28:30And I'm going to just place them on like that.
28:32And ferns in decor are such a timeless decorative style.
28:54That's it.
28:54How beautiful.
28:55I've used a matte finishing spray just to seal it.
28:59And with this little guy, we just need to cut the balloon before I can place a flameless candle inside.
29:06It's going to be so pretty.
29:11Oh, how gorgeous is that?
29:13There is something very classic and timeless about these, but they also feel quite modern.
29:18They'd sit beautifully in any home.
29:23You can see why we all loved this as kids.
29:26It's an easy and affordable way to express your creative side.
29:30But it's not just for little kids.
29:32For adults too, it's a beautiful way to decorate your home.
29:35Keep hold of your cardboard rolls, because next week, I've got a great Mother's Day gift that you can make
29:40with them.
29:41I'll carry on with you.
29:44You found me.
29:46I'll carry on with you.
29:48I'll carry on with you.
30:00I'll carry on with you.
30:06I'll carry on with you.
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30:26Every ticket purchase you make helps fuel vital cancer research and patient care at Martyr in Queensland.
30:33And of course, research affects us all.
30:35So it's a great cause to get behind.
30:37So grab your tickets today by scanning the QR code
30:40or go to carsforcancer.com.au
30:43And if you buy your tickets today,
30:46you'll also go into our bonus raffle
30:48for the chance to win a $2,000 Coles-Meyer voucher.
30:53This is your chance to get out there.
30:55You could be the next winner.
30:56Good luck.
30:58So that is my steam pudding done in five minutes.
31:03You're welcome.
31:05The May issue of Better Homes and Gardens magazine
31:07is as Aussie as Vegemite.
31:09The legendary Jimmy Barnes and his wife Jane
31:12share their favourite autumn recipes.
31:14Make these bakery classics,
31:16including vanilla slice and nostalgic finger buns.
31:19There are sausage rolls to cook in the air fryer too.
31:23Get in quick to buy your tickets
31:25to the Creator Awards announcement in pay.
31:28Pick up your May issue of Better Homes and Gardens magazine
31:31from your local newsagent
31:32and you can collect yourself a pair of bonus gorgeous gardening gloves.
31:42All right, it's midweek.
31:44Let's say it's Wednesday.
31:45You've been busy all week.
31:47The kids want dessert.
31:48You haven't got time.
31:49No, you do.
31:50Because I've got a dessert
31:51that's going to take you 10 minutes from start to finish
31:54and I'm going to make you a hero.
31:56Let's go.
31:57The dessert I'm going to make
31:59is an old-fashioned steam pudding.
32:03But my little twist on it is
32:05I do it in the microwave.
32:06That's what gives us the speed.
32:08You can steam it if you want.
32:10It's Wednesday night.
32:11We're busy.
32:11Let's go.
32:13Right.
32:13There's two parts to this dish.
32:15There's a wet part
32:16and a dry part.
32:18So the wet part is
32:20150 ml of milk
32:22full cream
32:23that goes in.
32:27One whole egg
32:30that goes in.
32:34And I'm going to spice it.
32:36so I'm going to use
32:37a teaspoon of nutmeg
32:39a teaspoon of cinnamon
32:41and a half teaspoon of ginger powder.
32:44Half in.
32:47Give that a whisk.
32:53All right.
32:54Next up
32:56a little bit of orange zest
32:58and a little bit of orange juice
32:59which is going to give you a bit of sweetness.
33:01So outside your skin.
33:03Right.
33:06A bit of juice.
33:08Juice.
33:14We're going to add 75 grams
33:16muscovada sugar
33:17so when it melts
33:18it sort of gets really moorish
33:20and it thickens a bit
33:21so try that in there.
33:2375.
33:25I've got a teaspoon
33:26of vanilla essence
33:27or fresh vanilla
33:28if you've got it.
33:37Now we add our dry ingredients.
33:39So I've got 175 grams
33:41of plain flour.
33:45So that goes in.
33:47I've got my baking powder.
33:50A teaspoon.
33:54I've got 75 grams
33:56of suet.
33:58Now suet adds
33:59a little bit of fat
34:00to the recipe.
34:01If you don't want suet
34:01you can dice in
34:02the same amount
34:03of ice cold butter.
34:05So that goes in.
34:07That's going to give you
34:08a nice creamy texture.
34:10Pinch of salt.
34:14Give it a good whisk.
34:19All right.
34:20So that's basically
34:21our batter mix done.
34:23Next up
34:24we've got
34:24a pudding bowl.
34:25So what you want to do
34:26is you want to butter
34:27the sides
34:27so your mixture
34:29doesn't stick
34:29when you cook it.
34:30so I chill the bowl
34:32so the butter
34:32will stick to it.
34:40And just
34:40to make extra sure
34:42it doesn't stick
34:42I put a little bit of paper
34:44like a little hat
34:45on the bottom.
34:45So basically
34:46what I do is
34:47sheet of paper
34:48fold over once
34:49fold over twice
34:52and then
34:54you just work
34:55the corner.
34:57So you've got that.
34:59you measure that
35:00across your bowl
35:01and then you tear it
35:04and that should give you
35:05a circle.
35:08That's how the place goes.
35:11So that goes in.
35:15Give that a little bit of butter.
35:24All right.
35:27So that's what we're looking at.
35:29That's about
35:30as hard as this recipe gets
35:32is making the little
35:33paper round.
35:35Got some golden syrup
35:36like about 100-150 mils
35:38enough to coat
35:39and enough left to sauce.
35:41So what you do is
35:42you pour it around
35:43the side of the bowl
35:45and in the bottom.
35:47So what happens is
35:49when this hits the heat
35:50the golden syrup
35:51is going to caramelise
35:52around your pudding.
35:54So you work quickly now.
35:56We're going to pour in
35:57our pudding mix.
36:01So just fill it
36:02nearly to the top.
36:06All right.
36:07So that's our pudding.
36:09All right.
36:09Got my lid.
36:10Just wet it a little bit
36:11so it sticks.
36:14I drape that over the bowl.
36:17Got some twine.
36:21And then just do a double nut.
36:25There you go.
36:28All right.
36:29So that's it.
36:30Going in the microwave
36:31for five minutes.
36:36All right.
36:37Five minutes.
36:38While it's in the microwave
36:39we've just enough time
36:40to make a sauce.
36:41Caramel.
36:42So we get our pan hot.
36:44I've got 150 grams
36:46of a malt extract.
36:48If you don't have malt extract
36:50you can just use golden syrup.
36:52So 150 in the pan.
36:55Just going to let that melt.
36:57Let it bubble.
36:59All right.
37:00So it's starting
37:00just to loosen up.
37:01Bubble.
37:02You don't want to reduce it.
37:03You just want to get it hot enough
37:04that when you add 25 grams
37:06of cold butter
37:07it's going to turn
37:08into a caramel sauce.
37:1830 seconds left on the clock.
37:20We've got the pudding ready to go.
37:21We've got the sauce.
37:25And bang.
37:26Done.
37:26That's it.
37:27Right.
37:28Do not put your finger in this yet.
37:29Let it cool.
37:30Get the pudding out.
37:38All right.
37:39Take my string off.
37:41So the lid sort of keeps
37:42all that steam in
37:43and helps you cook it.
37:47Whoa.
37:54This could end in disaster.
37:57You've been waiting for it.
37:58I know you've been waiting for it
37:59but let's see.
38:00All right.
38:00You ready?
38:06You ready?
38:07Oh.
38:09Not this time.
38:12So we just take our little lid off.
38:16Oh.
38:20So what happens is
38:22all that golden syrup
38:24is caramelized
38:24and it sort of cooks
38:25a little bit
38:26into your pudding
38:27so it's still nice and soft
38:29nice and spongy.
38:32We've got our warm caramel.
38:33Nothing well.
38:45Look at the steam coming off that.
38:51So that
38:52is my
38:53steamed pudding
38:55that wasn't steamed
38:56done in five minutes.
38:57tu es bien
38:58c'est vraiment très fort
39:03mmm
39:06oh
39:07c'est bien
39:18c'est bon
39:22je t'ai de jesse et luke
39:24à Camden Valley Farm.
39:26Vous avez un micro-dairy et vous aussi
39:28vous avez cette incroyable petite shop-front.
39:30Oui, nous avons donc, en notre shop ici,
39:32nous vendons nos plainte-milk,
39:33ainsi que notre flavoured-milk.
39:34Nous avons des chocolats, des strawberries,
39:35des crèmes, des coffees, des coffees,
39:36et nous avons notre pot-set yoghurt
39:38et notre petit jersey-jelly.
39:39Oui, c'est beaucoup de produits
39:40à venir ici.
39:41Je me suis intéressé à savoir,
39:42comment est-ce que vous avez-vous
39:42d'une chaque fois-ci ?
39:43Nous produisons environ 800 litres a jour
39:44et environ half a jour
39:46d'une fois-ci est solde
39:46à travers le farm-shop.
39:47Wow, je vous ai dit,
39:48c'est vraiment worth le trip
39:48out here.
39:49So, I've heard,
39:50I mean, I'd love to try our product
39:52if I could.
39:52We do have some here.
39:53Oh, wow.
39:55Thank you.
39:55Try the strawberry milk.
39:56All right, let's have a taste.
39:58Mmm.
40:00That is outstanding.
40:01You guys are obviously
40:02onto something pretty damn impressive.
40:04Thank you.
40:04Thank you for showing us around.
40:05We hope you've enjoyed
40:06having a look as well.
40:07We'll see you next time
40:08with more Better Homes and Gardens.
40:09Bye.
40:10See ya.
40:10See ya.
40:13Next time,
40:14Silly Name, Effie Tunes.
40:16I'll show you how to make a tongue drum.
40:20It's French,
40:21it's fast
40:22and it's full of flavour.
40:24I mean, come on.
40:25Look at that.
40:26That could be in a magazine.
40:29The best gardens
40:30don't just look pretty,
40:32they soothe the soul.
40:33I'm going to show you
40:34how a garden can bring
40:35peace and comfort.
40:37And meet the mum
40:38who's cleaning up
40:39on social media.
40:41I am beyond excited
40:42to learn some tidy techniques
40:44from online superstar
40:45Mama Mila.
40:46That's next time
40:47on Better Homes and Gardens.
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