- 1 hour ago
Culinary Class Wars - Episode 5
Category
πΊ
TVTranscript
00:00:29Transcription by CastingWords
00:00:41Transcription by CastingWords
00:01:05Transcription by CastingWords
00:01:18Transcription by CastingWords
00:01:22Transcription by CastingWords
00:01:51Transcription by CastingWords
00:01:58Transcription by CastingWords
00:02:14Transcription by CastingWords
00:02:18The judges have two of them all eaten so I'm happy.
00:02:22I'm not sure how it's better than the chef's.
00:02:25The next match to go.
00:02:29The concept of the hair is a bird-court-sour.
00:02:32The bird-court-sour type is
00:02:35a bird-court-court-sour, a bird-court-court-sour,
00:02:39If you're not good at the right, I'm scared to be scared.
00:02:44The chef's name is the chef's name.
00:02:46In the biggest match, did you want to fight in the game?
00:02:52Hidden 첫 Day.
00:02:56In the first match, did you want to fight in the game?
00:03:00Go to the next match.
00:03:17Yikes!
00:03:18We'll try to get some more food.
00:03:20We don't eat the dog.
00:03:22Don't eat the dog!
00:03:23I don't like the dog!
00:03:24You don't like the dog.
00:03:27I feel like I was young.
00:03:30I felt like I was playing.
00:03:31I was going to get up.
00:03:32I'm going to go with Joseph again.
00:03:36Joseph, Joseph, get to the top.
00:03:40Here it is!
00:03:41Yes, Joseph.
00:03:44If you want to meet Joseph, please come to the front of Joseph.
00:03:48Oh, it's so good.
00:03:53There's no reason.
00:03:55When will you fight with one-star restaurant and chef's cooking?
00:04:03The restaurant is a fine dining restaurant.
00:04:05I'm using the App Store.
00:04:11I use Korean food.
00:04:15I'm using a special menu.
00:04:19I'm using the Michelin Star.
00:04:22I'm using a special menu.
00:04:25I'll be able to get out of the Michelin Star.
00:04:28I'm going to buy a head chef.
00:04:33I'm not working anymore.
00:04:34I don't want to get out of the fridge.
00:04:36Open the fridge!
00:04:39The two of you are the ocean fish.
00:04:47I've been trying to find out the ingredients.
00:04:51I started eating at home, so I'm going to mix it up.
00:04:56100 shots!
00:04:59I can win.
00:05:01I can win.
00:05:13I'm going to eat it.
00:05:15I'm going to eat it.
00:05:20I'm going to eat it.
00:05:21I'm going to eat it.
00:05:22You're going to eat it.
00:05:22You're going to eat it.
00:05:23If I eat it, I can eat it.
00:05:24It's like this.
00:05:27It's very common.
00:05:29It seems that it's a very good fish.
00:05:36I'm going to eat it.
00:05:37It's a good job.
00:05:38It's a good job.
00:05:39It's all over.
00:05:41It's not a bad thing.
00:05:43I can't eat it.
00:05:45I can't eat it.
00:05:48I'm going to use it when I'm going to eat it.
00:05:51It's a good job.
00:05:57What's your job doing?
00:05:58I'm going to take it.
00:06:01It's a good job.
00:06:02Is it going to put it?
00:06:04Is it going to get any fine?
00:06:06It's a fine.
00:06:07how about it.
00:06:09The Latinx is the Big Match?
00:06:13It's a good job.
00:06:14Try a lot.
00:06:14It's a good job.
00:06:16It's a good job.
00:06:18It's a good job.
00:06:20It is a good job.
00:06:21It's a good job.
00:06:23It's a great job.
00:06:26It's a good job.
00:06:27It's a good job.
00:06:34I think I'm going to give a lot of food.
00:06:37I wanted to make a lot of food.
00:06:41I wanted to make a lot of food.
00:06:43There was a lot of food.
00:06:45There was a lot of food.
00:06:46There was a lot of food.
00:06:47I heard a lot of food.
00:06:50It's not like a restaurant.
00:06:52It's a quiet and quiet.
00:07:01There's a lot of food and things like that.
00:07:03The only food I got is I'm going to make a lot of food.
00:07:06I have to make a lot of food.
00:07:10My hair, hair, hair, hair, hair, hair.
00:07:15I have to make a lot of food.
00:07:17I have to make a lot of food.
00:07:22All right.
00:07:54Please, please
00:07:56I'm so nervous
00:07:59I'm so nervous
00:08:01Are you okay?
00:08:04I really want to win one star
00:08:07I really want to pray for my heart
00:08:10I want to pray for a moment
00:08:12I'm going to pray for the Japanese food
00:08:16It's the Japanese food
00:08:19French food
00:08:23French Needed
00:08:24French food
00:08:24French food
00:08:24I really think that
00:08:38I'm gonna cook
00:08:38I'm gonna eat
00:08:39French food
00:08:39French food
00:08:40And, with red pepper
00:08:42It will make it
00:08:48French food
00:08:54.
00:08:56.
00:08:58It's so cool that we're making it.
00:09:05It's so cool.
00:09:06It's the first time to start making it.
00:09:08It's so cool.
00:09:10Sorry.
00:09:14This is a long time of soy sauce.
00:09:18I'm going to cook it.
00:09:25I'm going to cook it.
00:09:35Wow, delicious.
00:09:39Oh, delicious.
00:09:42I've been using Korean food for 5 years.
00:09:47I've been using Korean food for the Japanese.
00:09:49Wow, beautiful, Joseph.
00:09:53It's different from the other side.
00:09:55It's very simple and delicious.
00:09:59I hope it's a great day.
00:10:011st of the food.
00:10:02Here we go.
00:10:36It's not good.
00:10:40It's not good.
00:10:42It's not good.
00:10:52It's not good.
00:10:55I feel like I'm starting to roll my head up.
00:11:03It's just like a shake.
00:11:08It looks like it's a baking dish, but when you eat it, it feels like I'm still eating a lot
00:11:12of spaghetti with the ice.
00:11:15So I made it.
00:11:33How is it?
00:11:35It's a good one.
00:11:37It's a good one.
00:11:49It's very sweet.
00:11:51I'm going to eat it.
00:11:52I'm going to eat it.
00:12:04It's creamy and soft.
00:12:09It's a lot of sauce.
00:12:33The vote is finished.
00:12:43Oh, hmm.
00:12:45When you thought about this,
00:12:47you always think it's cold and cold.
00:12:53But this dish is a little spicy,
00:12:55and a nice flavor.
00:12:58I would like to show you what it is.
00:12:59I'm a chef chef in Korea's boundaries.
00:13:05I'm a chef chef in Korea.
00:13:10I'm not going to eat it.
00:13:13This is a meal that I have to eat before.
00:13:18I am sure you have to use the sauce.
00:13:21I am not going to eat it.
00:13:21I am not going to eat it.
00:13:21I feel like it's not going to be tight.
00:13:26I feel like I'm going to be doing it.
00:13:32I felt like I was feeling like this.
00:13:34So, let's get started.
00:13:38Let's get started.
00:13:42The living living in the 1-1,
00:13:452-0.
00:13:47The living living in the 2-0.
00:13:49The living living in the 2-0.
00:13:57I'm so excited.
00:13:58That's right.
00:14:04That's right.
00:14:07A dog.
00:14:09It's a wild dog.
00:14:10I used to use a dog's dog's dog's understanding of a dog's way more.
00:14:15When I eat a dog's dog's time, I'm a dog.
00:14:20I'm making a dog's dog's food.
00:14:24It's so bad.
00:14:27I'm going to try a little bit, but I'm going to try a little bit more.
00:14:31I'll try a little bit more and I'll try a little bit better.
00:14:35I'll try some of these.
00:14:50I'm going to try it.
00:14:53It's so good.
00:14:54I'm going to try it.
00:14:56I didn't know anything about it.
00:14:57It's not a plan.
00:14:59I'm not sure what the hell is doing.
00:15:02I'm going to try it.
00:15:04I'm going to try it and cook it up.
00:15:06It's not a good taste.
00:15:12I'm going to cook it.
00:15:13I'm going to cook it.
00:15:15I'm going to cook it.
00:15:31It works well.
00:15:32I love each other from my favorite Customs area.
00:15:40It's ready to cook in some lineup.
00:15:41Athletic soup can be added.
00:15:42It's because parts of the Dry 보ν΅DJ is ready to cook.
00:15:44For a lot of days with an update from the Freeberry jam,
00:15:44We're going to make a sausage almost like cumin and cumin,
00:15:45but It's andeal because it's really light to course.
00:15:45I'm not sure how to do it.
00:15:51The one-to-one is the one-to-one.
00:15:56The one-to-one is 2-0.
00:15:58It's hard to do.
00:16:01The one-to-one is the one-to-one.
00:16:07The one-to-one is the one-to-one.
00:16:09The one-to-one is the one-to-one.
00:16:11The one-to-one is the one-to-one.
00:16:17It's crazy.
00:16:21This is...
00:16:23I didn't expect anything to do.
00:16:28The one-to-one is the one-to-one.
00:16:35The one-to-one is the one-to-one.
00:16:41The one-to-one is the one-to-one.
00:16:42It's very impressive.
00:16:42The one-to-one is the one-to-one.
00:16:45It's a very good-to-one.
00:16:48It's a real-to-one.
00:16:49I've been waiting for it to be a great-to-one.
00:16:51I don't know.
00:16:57I don't know why.
00:16:58I think that's what our teams have about, and why it's actually the fact that we've been eating.
00:17:04It is a odd...
00:17:07Aren't you seeing this?
00:17:09I'm still at the end of the day.
00:17:11I'm really at the end.
00:17:13We've been at the end of the day.
00:17:15We've been at the end of the day that's over.
00:17:16We've been very careful.
00:17:17We've been a while.
00:17:18I've been at the end of the day and of the day, and I'm at the end of the day.
00:17:24But we've been doing a lot of things, so the first of her.
00:17:27I'm not sure if we were in before.
00:17:30Hey guys, bishop Fabrizio Ferrari chef stalking
00:17:35Goodbye
00:17:35Thank you
00:17:38Hi everyone
00:17:42I'm Fabrizio Ferrari's chef
00:17:45Italia, I was going to start to Alporti Gasol Oslo
00:17:49In this year I contributed a mission star
00:17:58I was able to get the best for me to get a test.
00:18:00I want to learn more about what I want.
00:18:06I can't even stand up here.
00:18:10I need to focus on this, too.
00:18:12Piano, piano.
00:18:14I've been trying to figure out what I want to do,
00:18:17especially for me.
00:18:21Oh, it's Fabricio Ferrari.
00:18:23It's Fabricio Ferrari.
00:18:23If you want to choose one, I'd like to choose one.
00:18:31Fabricio Ferrari.
00:18:33Fabricio Ferrari.
00:18:34Fabricio Ferrari.
00:18:36Fabricio Ferrari.
00:18:46Fabricio Ferrari.
00:18:48Fabricio Ferrari.
00:18:59What's wrong?
00:19:00What's wrong?
00:19:07What's wrong?
00:19:09What's wrong?
00:19:09What's wrong?
00:19:10What's wrong?
00:19:11Well, I'll do it.
00:19:15Okay.
00:19:15I'll do it.
00:19:17I'll do it.
00:19:18I'll do it.
00:19:21What's wrong?
00:19:23Wow.
00:19:24Sportsmanship.
00:19:26Now we're going to attack.
00:19:29Let's open the refrigerator.
00:19:30Open the refrigerator.
00:19:33One, two, three.
00:19:34Oh!
00:19:35The two of the match are...
00:19:38******.
00:19:39Oh!
00:19:42Oh my God.
00:19:46Of Danny Malo Moro, who, who, who, who, who, who?
00:19:48Oh!
00:19:49Oh, and this is Hong responder.
00:19:49Oh.
00:19:55Is Hong Kong's Hmong.
00:20:00It's the worst!ΠΎΠ»ΠΎΠ΄k.
00:20:04Wow! It
00:20:04tastes a
00:20:05lot. Does anyone smell
00:20:06a lot? Is this not
00:20:10getting better? I mean,
00:20:11it smells so much.
00:20:17I am not eating this yet.
00:20:22I haven't eaten yet and I haven't eaten yet.
00:20:25Oh, it's a shock.
00:20:27It's a shock.
00:20:29And it's not just that smell of the smell.
00:20:35I'm getting too scared of this.
00:20:38I'm so confused, man.
00:20:39I'm so surprised.
00:20:41I can't believe this one.
00:20:42I'm not sure how to eat them.
00:20:43You might not know how to do something.
00:20:48Is it so hard to eat?
00:20:52It's not that hard to eat.
00:20:53I like the food.
00:20:57I know that the ingredients are not designed to have the whole way for me.
00:21:00The smell and the smell is here.
00:21:02This one..
00:21:03Wow..
00:21:05Oh!
00:21:06Howdy, that's so massive.
00:21:08It's so too heavy.
00:21:13This is heavy.
00:21:14It's not too hard.
00:21:15Oh my god!
00:21:18Oh!
00:21:19Ah, λμ!
00:21:21Ah, λμ!
00:21:23Oh!
00:21:26Oh!
00:21:27Oh!
00:21:28Oh!
00:21:29Ah, it's so good!
00:21:29Ah, it's so good!
00:21:31Ah...
00:21:32Ah, it's so good!
00:21:35Ah, it's so good!
00:21:35Ah, now it's so good!
00:21:38Ah, like this!
00:21:40Oh, good!
00:21:41Oh, I think so...
00:21:45I think it's okay.
00:21:50Just like this.
00:21:58Wow.
00:22:01I've done it.
00:22:03I've done it.
00:22:04I've done it.
00:22:04I've done it.
00:22:06I've done it.
00:22:07There's a lot of taste.
00:22:11It's so good.
00:22:12I've done it so well.
00:22:13I've done it so well.
00:22:17I've done it.
00:22:18I've done it since it's the only moment I'm working.
00:22:34I think it's the tone of the album.
00:22:37I think there is another one that we can use to implement in the risotto to use the risotto.
00:22:41It's not it.
00:22:42I don't think I'm going to use risotto when someone is really busy.
00:22:47The main ingredient is the main ingredient in the food.
00:22:54It's a special ingredient in the body.
00:22:57The main ingredient is the skin.
00:22:59The skin, the skin, the skin.
00:23:03The skin is also a little more natural.
00:23:08The skin is so much better than the skin.
00:23:14The most important thing is the sauce of the rice.
00:23:20The rice is really good.
00:23:23It's very good.
00:23:25It's a good food chef.
00:23:27I don't want to eat it.
00:23:29The chef is Italian food.
00:23:34The rice and the rice.
00:23:36Yes.
00:23:38Yes.
00:23:39Yes.
00:23:40Yes.
00:23:42Yeah...
00:23:43It's a little bit of salt, too.
00:23:46It's dark, but it's a bit of a spicy food.
00:23:49It's so good to eat it now.
00:23:51I always want to eat it with some of the other countries.
00:23:56I want to tell you, especially if you want to eat it.
00:23:57You can eat it with the most famous food.
00:24:04I like it.
00:24:06It's probably 90% of the Korean people can do it.
00:24:14Do you like the fermented?
00:24:17That's terrible.
00:24:20Do you like the hunger at all?
00:24:25We will make a fine dining dish.
00:24:31I'm going to make a fine dining dish.
00:24:34I want to make a fine dining dish.
00:24:37I'll use the pancetta.
00:24:38It's the pancetta of the Italian cooking,
00:24:42the soy sauce.
00:24:46And then the ginger.
00:24:51Fry.
00:24:52It's good.
00:24:53Give it aΓ‘oine.
00:24:57Pour the prawns.
00:25:01I'll make it for some corn with the corn.
00:25:02It could be good for me.
00:25:06I like Italian food.
00:25:12Italian food.
00:25:15Oh, it's fun.
00:25:18I think that's what I'm going to do with the first cooking.
00:25:24I'm using the sauce.
00:25:26Cora, bolsara, tartar.
00:25:29There's a lot of rice and fish.
00:25:31I'll make a little spicy chicken and tomato sauce.
00:25:35I think that's good to eat.
00:25:40I'm a little bit more than I thought about.
00:25:44I'm a little bit more than I thought about it.
00:25:53It's a little bit more than I thought about it.
00:25:59It's a bit more than that.
00:26:02It's a bit more than that.
00:26:03It's a bit more than that.
00:26:04I have to get a bit more of a little bit.
00:26:09It's a bit more than that.
00:26:12I've got a bit more of a bread and some rice.
00:26:14I think it's a bit more of a cake and a nice dinner.
00:26:18So I had prepared a cup of kawlo-nero.
00:26:20I figured it out that it was a chocolate cookie and a little bit more.
00:26:23It was a little bit more than that.
00:26:25I feel like I was caught in a bit.
00:26:26Next up, we'll be going to eat this next week.
00:26:56I think it's a good taste.
00:26:58It's a good taste.
00:27:11It's a good taste.
00:27:14It's a good taste.
00:27:23It was fried. It was fried. It was so good to have a taste of it.
00:27:29I think it's a combination of the ingredients. I think it's different.
00:27:36It's a lot different.
00:27:37I think it's good to have a taste of it.
00:27:49It's really hard to eat.
00:27:50It's not easy to eat.
00:27:52It's really good to eat.
00:27:59The vote is finished.
00:28:03It's 1-1.
00:28:07The participants will be a little bit later.
00:28:09κ³ μν μ¬λλ€μ΄ μ§μ λ§λ¦μ΄ μμμ΄μ.
00:28:14νμ΄κ° λ λ§μ΄ 무μμ΄λΌλ λ μκ°λμκΉ νμ λ.
00:28:19κ·Έλ₯ μ μ΄κ±°λΌκ³ μκ°μ ν΄μ.
00:28:22λ§μ λ§μμμ΅λλ€, μ¬κΈ°μ λ.
00:28:25λλ λ°ν κ²μ λ§μ΄, μ°λ§ν λ§μ΄.
00:28:29νκΉμ΄μ΄μ νκΉ, λ§μλ 건 μκ² λλ°.
00:28:33λλ λ°λλ‘ νκΉκ³Όμλ λΉμ¦κ·Έμλλ°.
00:28:35μ§μ§μ?
00:28:35μ λ νκΉκ³Όμ κ°μ μ΄μκ±°λ μ.
00:28:37I'm trying to figure out how to do this.
00:28:41I'm going to try to figure out what is going on.
00:28:44I think we're going to try to eat this.
00:28:47I thought I'd like to try to eat this.
00:28:49I want to put it out.
00:28:53I want to be able to put it.
00:28:57Okay, put it.
00:28:59I can't see it.
00:29:03Please come back to the participants.
00:29:08Hello.
00:29:09Hello.
00:29:11Hello.
00:29:13It's so heavy.
00:29:15It's so heavy.
00:29:19What's the most interesting thing is, is there was a fish sauce?
00:29:23Yes, there was a fish sauce.
00:29:26You can fold it.
00:29:33You can find the fish sauce.
00:29:35You can add the fish sauce.
00:29:36You think about the fish sauce?
00:29:38The fish sauce is a little more modern style.
00:29:41I made the fish sauce for foreigners.
00:29:46I was actually really excited about the fish sauce.
00:29:51Yes, it was really excited.
00:29:52Yes, that's right.
00:29:54Okay, so the final result is that we have two of them.
00:29:59I think it's a good technique for cooking.
00:30:02I think it's a good technique for cooking.
00:30:05I think it's a good combination.
00:30:08I think it's a good flavor.
00:30:10It's a very important flavor.
00:30:12If you put it in a good flavor, it's good.
00:30:16The first thing you made is 1st.
00:30:19You've been living.
00:30:22It's a good time for me.
00:30:27The first thing I made is a good time.
00:30:28It's a good time for me.
00:30:28But I'm not happy for you so much.
00:30:32I want to be more honest.
00:30:34I think I have to believe it.
00:30:36It's a good time.
00:30:39It's too bad.
00:30:42It's too bad for me.
00:30:48The other team is a good time.
00:30:51It's a good time.
00:30:52The Korean people beat Fabry's Italian food.
00:30:56Ah, that's so good!
00:31:11The last one, the last heart.
00:31:13I always feel like Fabry is a positive heart.
00:31:18Heart.
00:31:19I've learned a lot about food.
00:31:49My name is Benjo.
00:31:51It's so delicious.
00:31:54It's just...
00:31:56It's just...
00:31:57It's been a long time to feel happy.
00:32:00I want to try to compete.
00:32:03I want to learn something.
00:32:05I want to try to compete.
00:32:11Let's go.
00:32:14Let's go.
00:32:19He's a fan.
00:32:21Wow.
00:32:23Yeah, he was a fan.
00:32:25He's a fan.
00:32:32Wow.
00:32:33It's been going on.
00:32:36He's a big fan, right?
00:32:39He has been blessed to be proud to be a fan.
00:32:42But his ΠΠ»Ρ here is not a fan.
00:32:46He's a fan.
00:32:48I really like the restaurant, but I want to feel a little better.
00:32:53Well, let's do it.
00:32:55Okay.
00:32:56I'm from Hwang Jinssen.
00:33:00I received three years after three years.
00:33:05I got a tour of Seoul exhibition in Asia.
00:33:08I got a lot of talent.
00:33:13I think it's like a good chance.
00:33:16I think it's like a good chance.
00:33:17I'm going to eat the rice.
00:33:19I'm going to eat the rice.
00:33:21I'm going to eat the rice.
00:33:22Let's start cooking.
00:33:29This is a restaurant?
00:33:30Yes, it's a restaurant.
00:33:32It's a restaurant.
00:33:33It's a restaurant.
00:33:35It's a restaurant.
00:33:40It's interesting.
00:33:43I'm going to eat the rice.
00:33:45It's like a steak.
00:33:46The rice is good.
00:33:48We're always like the rice is good.
00:33:49It's a brown and sunny place.
00:33:50It's really good for me.
00:33:55Because we're here in the λ€ λͺ
.
00:34:00I'm going to eat the rice here.
00:34:01I'm going to eat the rice here.
00:34:02Fungel.
00:34:03Ah, chumel.
00:34:05It's a chumel.
00:34:06I'm going to make a chumel with a chumel.
00:34:12I'm going to make a chumel.
00:34:17Chumel, chumel?
00:34:19Chumel, that's what I'd like to do.
00:34:22It's a little bit like a chumel.
00:34:26Chumel, chumel.
00:34:27Then we put the ingredients in the kitchen.
00:34:35We put the ingredients in 25 minutes.
00:34:38We're going to take a look at the kitchen.
00:34:45We're going to take a look at the kitchen.
00:34:57It's quite the same one since it is.
00:35:02When you eat with the sauce, you can eat the sauce.
00:35:05I have no idea what I like to do.
00:35:14We'll get a piece of it?
00:35:15We'll smash it.
00:35:17I'll make a lot of the sauce.
00:35:27I'm going to use this sauce.
00:35:29It's a little spicy.
00:35:32It's a little spicy.
00:35:33It's slowly to cook it.
00:35:35It's a spicy sauce.
00:35:37I think it's good to eat it.
00:35:40I'm going to mix it with a sauce base.
00:35:43Then I fry it.
00:35:47I've really worked hard.
00:35:48I've been testing so much.
00:35:51When I'm doing it, I'm going to do it.
00:35:57Oh, it's delicious.
00:36:01That's delicious.
00:36:02It's a little bit more.
00:36:05I'm going to add a little bit more.
00:36:07It's really a little bit more.
00:36:08The chef's like, what?
00:36:10I'm going to eat it like this.
00:36:11I'm going to add a little bit more.
00:36:12Chef, you have a very simple dish.
00:36:16It's nice.
00:36:19It's a very new decoration style.
00:36:22It's really nice.
00:36:23It's really nice.
00:36:24I think it's a great deal.
00:36:54Go go go go!
00:36:55Go go go!
00:37:00This is fun.
00:37:04This is a big match.
00:37:11This is not good.
00:37:16This is a really good match.
00:37:25This is delicious.
00:37:26It's not a good match.
00:37:27This is a good match.
00:37:29It's delicious.
00:37:30It was a good match.
00:37:31I thought we could have a good match for a good match but we could have a good match.
00:37:37You and I have a good match.
00:37:37Let's try it.
00:37:43I think you've prepared a lot of cooking for 20 minutes.
00:37:47I've been cutting a lot.
00:37:48I'm cutting a lot of the sachets.
00:37:48I've been cutting a lot of the sachets.
00:37:50It's not a good match.
00:38:21I'm not going to make it.
00:38:22I prepared the hot sauce.
00:38:29The chicken and the shrimp are cut off.
00:38:34Then, the chicken is cut off.
00:38:38Then, the chicken is cut off.
00:38:40Then, the chicken is cut off.
00:38:44It's soft and soft and soft.
00:38:52It's a lot of fun, but it's a lot of fun, and it's a lot of fun.
00:39:04There's a lot of love for me.
00:39:07It's a movie called The Cholnet Mi짱.
00:39:09It's a movie called China and France.
00:39:12I thought it was really interesting to me.
00:39:16There's a lot of kimchi.
00:39:17It's a really good food.
00:39:20It's a good food.
00:39:21I think it's a good food.
00:39:23I'm going to make a tart.
00:39:28The first thing I'm going to make is tart.
00:39:30I'm going to make a tart.
00:39:31I'm going to make a tart.
00:39:3415 minutes to 20 minutes.
00:39:44It's a nice food.
00:39:47I put a tart.
00:39:50The tart.
00:39:50And I put a tart.
00:39:51And I put a tart.
00:39:52I put a tart.
00:39:53I put a 12 piece of tart.
00:39:55It's a simple tart.
00:39:57I'm going to make a tart.
00:40:00I'm going to cook.
00:40:01I'm going to cook.
00:40:04This guy is going to win once again.
00:40:06But if I look at it, it's not going to go.
00:40:11It's the same thing.
00:40:13I just want to win.
00:40:17I have to win once again.
00:40:19Let's win once again.
00:40:30This game is the
00:40:46I think it's a good feeling.
00:40:51It's a good feeling.
00:40:53It's a good feeling.
00:40:56I can't get it.
00:41:03I'm gonna go.
00:41:10I'm gonna go.
00:41:13If you're a little bit more, I'll get it.
00:41:21I'm gonna go take it all in the way.
00:41:31I'm going to eat this.
00:41:35I'm going to eat this.
00:41:39I'm going to eat this.
00:41:41Here?
00:41:45This?
00:41:46I'm going to eat this one.
00:41:47I'm going to eat this one.
00:41:54It's like a tart plate.
00:41:57You've got a tart plate.
00:41:58You've got a tart plate.
00:42:00It was the same menu.
00:42:05It was actually more delicious.
00:42:07It was so delicious.
00:42:09It was so delicious.
00:42:20And that's okay, man.
00:42:23This is a lot of oil with black-hob downward in this case.
00:42:32It's difficult.
00:42:34It's very different, guys.
00:42:39Oh, it is hard to eat.
00:42:45Oh, it's hard.
00:42:48I think it's hard to get through.
00:42:55It's hard to get through.
00:42:58It's hard to get through.
00:43:00It's 2-0.
00:43:02The vote is to kill the other side.
00:43:08Ah...
00:43:10It's so nice to meet you.
00:43:11It's like a multi-voltage kind of tart, but it's very vanilla.
00:43:15It tastes like a little spicy.
00:43:19It tastes like my own, thyme, and it tastes like my own.
00:43:20It's also not that expensive.
00:43:21It's a different type of tart and I can feel like my own taste, it's sweet.
00:43:34I put the shrimp in the kitchen and the soup in the kitchen.
00:43:39I also thought it was sweet.
00:43:44I thought it was really delicious.
00:43:45I thought it was delicious and spicy.
00:43:45It was really good for the flavor of the whole thing.
00:43:50I ate it.
00:43:52But it was delicious.
00:43:53It was delicious.
00:43:55Okay.
00:43:56It's a movie called the Shalembechang that is actually a lot of loaded.
00:44:09There's nothing muss of bone liked.
00:44:18Wow, it is exactly better than that.
00:44:27Especially after he breaks it under the ears!
00:44:28What's more art statement for, you know?
00:44:30Yes...
00:44:30Yes, that's right.
00:44:31You're amazing.
00:44:32I'm so proud of you.
00:44:35But, the jury is strong.
00:44:39Let's start with the wild huddle fight.
00:44:44The 1-1 of the Blackhawks' lives.
00:45:00Hwang Jinμ μμ‘΄μ
λλ€.
00:45:30λ§μ κ³ λ―Όμ νκ³ μλ 골λλ κ² κ°μμ.
00:45:34κ·Έλ¦¬κ³ μ΄μͺ½ λ§μ λ¨μ λλ¨ν κ±°μμ.
00:45:38λ§ν λ³΄κ³ μ΄λ»κ² μ λ κ².
00:45:39μ²μ¬μμ.
00:45:41μ, λ§ν λ³΄κ³ μ μ λ§λ€μμ΄.
00:45:56μ΄λ² λκ²°μ μκ³¨μ΄ λκ²°μ
λλ€.
00:46:041λ² μ리λΆν° μμνκ² μ΅λλ€.
00:46:11λμ μ¬κΈ°κΉμ§ λλ€.
00:46:13νμ€ν μ골μ΄κ° μ‘ν₯μ΄ μ§μ΄μ.
00:46:18λμλ§ λ§‘μλ λΆμΉ¨ μΈλ¦¬λ€.
00:46:32μ?
00:46:34μ€μμΈλ°?
00:46:39νκ°ν₯μ΄ κ±°λΆνμ§κ° μμλ°.
00:46:41μ, μ μ νκ² μ μΌλ€, νκ°ν₯μ.
00:46:49ν
μ€νΈλ₯Ό λ§μ΄ ν΄ λ΄€κ±°λ μ.
00:46:51κ·Έ λ―Όκ°ν¨μ μ‘μ κ² μ’μμ΄μ.
00:46:55μλΉν κΈμ μΌλ‘ λμ€λλΌκ³ μ.
00:46:57μ΄κ±΄ μλλ°, κ·Έ μκ°μ νμ£ .
00:47:04μ골μ΄λ νλμ 보μμμ΄λ€ 보λκΉ.
00:47:07νκ³ λ²μ―μ΄λ λ°€μ μ’ λ£μ΄μ κ°μ΄ κ³λ€μ΄λ©΄ μ’μ κ² κ°κΈ°λ νκ³ .
00:47:12λλ°μ₯μ΄λ λ£μ΄κ°μ§κ³ .
00:47:13μ½κ° μΉΌμΉΌνκ² λ§λ³΄κ² νμ΅λλ€.
00:47:17μ΄λ§λ¬΄μν κ±°μμ, νλ μ΄ν
νμ κ².
00:47:20κ·Έλ¦¬κ³ νκ΅ μ¬λλ€μ μ’ λ§€μ½€ν κ±° μ’μνμμμ.
00:47:42λλ°μ₯μΌλ‘ νλ κ±°λ₯Ό λ³λ‘ λͺ» λ§λ³΄μμ ν
λκΉ.
00:47:47μ’ κΈ°λλ₯Ό νλ λ°μ μμ£ .
00:47:54μ΄κ²λ μ€μμΈλ°?
00:47:56λμ?
00:47:57λκ°μ 꼬리λ₯Ό μ¬μ©ν΄μ λ λΆ λ€ μ€κ΅νμ μ΄λ€ μ리λ₯Ό νλλ°.
00:48:04μκ³¨μ΄ λ§μ΄ μ ν λ¬λΌμ.
00:48:07μ ν λ¬λΌμ.
00:48:08κ·Έλ¬λκΉ μ리νλ μ€νμΌ μμ²΄κ° λκ² λ€λ₯΄μ κ² κ°μμ.
00:48:11κ°μ΄ 보쑰 μ¬λ£κ° μλ‘ μ½κ° λ¬λΌμ.
00:48:15μ΄κ±° λ무 μ΄λ €μ΄λ°?
00:48:18μ, μ΄μ ν¬νλ₯Ό νκ² μ΅λλ€.
00:48:26μ΄κ±° μ§μ§ μ΄λ ΅λ€.
00:48:30ν¬νκ° λλ¬μ΅λλ€.
00:48:342 λ 0μ
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00:48:45μ¬μ±νμ μλλ₯Ό λ²μ΄μ£ΌμΈμ.
00:48:51μλ
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νμΈμ.
00:48:55μλ
νμΈμ.
00:48:58μ΄κ² 1λ².
00:49:00μ΄μͺ½ μ΄λΆ.
00:49:03λνμ‘μ νκ°ν₯μ΄ κ΅μ₯ν κ°ν΄μ νΈλΆνΈκ° κ°λ¦¬λλ°.
00:49:07νκ°ν₯μ΄ κ·Έλ κ² μΈμ§ μμμ.
00:49:09ν₯μ΄ λκ² μ’μμ΄μ.
00:49:10κ°μ¬ν©λλ€.
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00:49:14κ³ κΈ°μ μκ°μ΄λ μ΄λ° κ±Έ λ€ ν©μ³€μ λ μ μ΄μΈλ Έλ κ² κ°μ΅λλ€.
00:49:18κ°μ¬ν©λλ€.
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00:49:20μ꼬리μ°μ λ¨Ήμ λ λλμ΄ μ°λ¦¬ κ°λΉμ°μ λ€μ΄κ°λ νκ³ λ²μ―νκ³ λ°€μ λ€μ΄κ°μ κ΅μ₯ν μΉκ·Όνκ² λκ»΄μ‘μ΄μ.
00:49:26λ κ°κ° μ μ΄μΈλ¦΄ κ² κ°μμ κ·Έ μΉκ΅¬λ€λ λ£μμ΅λλ€.
00:49:30νλλ μ λλΌνκ³ κ·Έ μκ°μ΄λ μ΄ μ‘°νλ‘μμ΄ μ μ΄μΈλ €μ‘λ κ² κ°μ΅λλ€.
00:49:37κ°μ μ¬λ£μ κ°μ μ€νμ리 λ°©μμΈλ° 쑰리λ²λ μλ‘ λ€λ₯΄κ³ 보쑰 μ¬λ£λ μμ ν μλ‘ λ€λ₯΄λ€μ.
00:49:45μ κ·ΈλΌ μ꼬리 λκ²° κ²°κ³Όλ₯Ό λ°ννκ² μ΅λλ€.
00:49:511λ1 νλ°±λμ μ μμ‘΄μλ.
00:49:54λμ§?
00:49:561λ1 νλ°±λμ μ μμ‘΄μλ.
00:49:582λ2 ν μμ .
00:50:132λ3 ν μμ .
00:50:14μ² κ°λ°© μλ¦¬μ¬ μμ‘΄μ
λλ€.
00:50:15κ°μ¬ν©λλ€.
00:50:17ν μμ .
00:50:19μ€.
00:50:20μ€.
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00:50:20μ€.
00:50:21μ€.
00:50:22Holy shit.
00:50:24It's so cool.
00:50:26It's so cool.
00:50:27It's so cool.
00:50:29It's so cool.
00:50:31It's so cool.
00:50:32Why are you here?
00:50:36Thanks.
00:50:40I'm sorry.
00:50:42Thank you so much.
00:50:42Thank you so much.
00:50:44I'm sorry.
00:50:45κ³ λ§μ΅λλ€.
00:50:45κ³ λ§μ΅λλ€.
00:50:47μ λ μ
μ±λ§ νμΌλ©΄ μ’κ² μ΅λλ€.
00:50:49κ°μ¬ν©λλ€.
00:50:50μ λ§ λκ°ν΄μ νλ¨ν΄.
00:50:53μ κΉμ§ λλΌμ μ§κΈ.
00:50:55μ.
00:50:57μ§μ§ μ λΆ.
00:50:57μΈ κ² κ°μλ°?
00:50:59μΈκΈ° μνλ°?
00:51:00μλ, μλ.
00:51:01μνμ΄.
00:51:02μ§μ§ λ©λ΄ μ μ λ μ’μκ³ .
00:51:06μΆνν΄.
00:51:08κ°μ¬ν©λλ€.
00:51:17I think it's a good experience for the younger people.
00:51:22People are living with a lot of success.
00:51:27I think it's a good experience.
00:51:33It's a good experience.
00:51:36Is there a lot of water or a lot of water?
00:51:40Wow!
00:51:41I'm doing well.
00:51:42I'm so excited about it.
00:51:43It's so exciting.
00:51:45It's so exciting.
00:51:45You're excited to see a lot of.
00:51:49I'm sorry, I'm sorry.
00:51:52I was just a little while ago.
00:51:55I was a member of the chef.
00:51:57I would like to make a chef.
00:52:01This is my dish.
00:52:07I'm doing a dish.
00:52:08It's a bit more delicious.
00:52:11I think it's more delicious.
00:52:151.
00:52:17The first one is the one.
00:52:19It's a good one.
00:52:21It's a good one.
00:52:23It's a good one.
00:52:26The first one is the one.
00:52:29The other one is the one.
00:52:31The opponent is a good one, but I'm a good one.
00:52:33The opponent is a good one, but it's a good one.
00:52:36It's a good one for the other.
00:52:39It's a good one.
00:52:41The opponent is a good one.
00:52:44The opponent is so spicy, sweet, sweet, sweet country.
00:52:47My age is 1.
00:52:48You can't get wheat on it.
00:52:51I'm a good one.
00:52:54That's all I've won.
00:52:59sociaux.
00:53:01Hi everyone, thank you so much.
00:53:04I know it was right here and I have to go.
00:53:06I think it was good.
00:53:07I have a good name I can go.
00:53:09This is what is my name.
00:53:12This is not surprising.
00:53:15It's a baby tomato soup.
00:53:18Okay, I'm out of here, but I'm not good.
00:53:21It's a babyhouse.
00:53:23It's not true, it's not true.
00:53:24Congratulations.
00:53:27Yes!
00:53:30We are all connected to the pasta and the pasta.
00:53:31I think that the pie and the pasta will all be connected to the pasta.
00:53:34The same thing, the the red meat, the soy sauce is good.
00:53:39In fact, this is the second time, the M-C-P.
00:53:43Thank you very much.
00:53:50The best fight against the M-C-P.
00:53:53.
00:53:54.
00:53:54.
00:53:54.
00:53:54.
00:53:58.
00:53:59.
00:53:59.
00:54:00.
00:54:06This is a match for 5.
00:54:07It's a match.
00:54:14Yes!
00:54:15It's a match.
00:54:15It's a match.
00:54:17Yeah.
00:54:25Well, I was so glad to have a win.
00:54:27I'm so glad to have a win.
00:54:28It's a match.
00:54:29I'm so glad to have a win.
00:54:29I'm so glad that you've got that.
00:54:3011.9.
00:54:42I'm not going to go back.
00:54:44I'm not going to be a good one.
00:54:45I'm not going to be a good one.
00:54:46We have to decide what to do.
00:54:48A super pass.
00:54:50Super pass?
00:54:54It's not just one person.
00:54:56I feel like I have a lot of talent.
00:54:56I think it's a difference between the two people and the other people.
00:55:04I think there's a difference between the two people.
00:55:08I'm really surprised by the audience.
00:55:08Oh, yes, that's amazing.
00:55:11So let's do it together.
00:55:14Two people who are living in the world.
00:55:17Two people.
00:55:28The first person,
00:55:31the living person.
00:55:33The Huck-Sucer.
00:55:35The Huck-Sucer.
00:55:36The Huck-Sucer is a human being.
00:55:42Oh!
00:55:45I'm going to go with him.
00:55:47I want to go with him.
00:55:52I'm going to go with him.
00:55:53I want to go with him.
00:55:53I'm so happy.
00:55:57I'm so happy because...
00:55:59I'm so happy.
00:56:02I'm getting to go with someone who's more than a person.
00:56:05I'm going to put him on my side.
00:56:08I'm so happy to be here.
00:56:11Oh, I'm so hungry.
00:56:13Now, I'll show you the last one.
00:56:19The last one.
00:56:23The last one.
00:56:24The man, Mancindnam.
00:56:40The last one is the movie.
00:56:44I'll show you what to do.
00:56:46The story of a character?
00:56:47We can't just laugh over it, but
00:56:49the story of a level of cooking is very serious.
00:56:54I was so curious.
00:56:56What can you do?
00:56:58I think it was the most exciting time.
00:57:01I'll see you next time.
00:57:25What?
00:57:27What?
00:57:28What?
00:57:33What?
00:57:34Why is the cooking board so wide?
00:57:36What?
00:57:37The cooking board is stuck.
00:57:39The second round.
00:57:41The first round.
00:57:44The second round.
00:57:49The third round.
00:57:52I'm so excited.
00:57:52This time lets us go back.
00:57:55I chose the first round form.
00:57:57It's Π°Ρmosphere.
00:57:57The third round.
00:58:04It's good.
00:58:09It seems that.
00:58:11It's a good game.
00:58:12It's good.
00:58:14I liked it.
00:58:15I want to do this one.
00:58:18I don't want to go back in a proper Ronnie.
00:58:25I'm a very individual person. I like cooking by myself for myself. Team challenge is very difficult.
00:58:34Yeah, I'm a very individual person. I like cooking by myself for myself. Team challenge is very difficult.
00:58:46I think it's too strong. I think it's going to win.
00:58:52Now, there are two rooms in front of you.
00:58:59What's that?
00:59:00I'm going to show you the room in front of the red team.
00:59:04I'm going to show you the room.
00:59:08Let's talk about the show.
00:59:10Wow!
00:59:13Wow!
00:59:15Wow!
00:59:17Wow!
00:59:18Wow!
00:59:18Wow!
00:59:19Wow!
00:59:19Wow!
00:59:25Wow!
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