Bite Me Sweet (2026) Episode 2

SeriesVerse Global

5 famous pastry chefs from Southeast Asia team up with 5 Korean celebrities to form 2-member teams and create innovative K-snack-based desserts in an intense survival competition. The winning team earns the chance to launch 'BITE ME SWEET' - a pop-up store in Singapore showcasing K-desserts, beauty and fashion. Welcome to SeriesVerse Global – your ultimate destination for the most trending and addictive TV series worldwide 🌍🔥  We deliver full episodes of top drama series across romance, thriller, mystery, crime, and emotional storytelling. From Turkish dramas and Asian series to global hits, our content is carefully selected to match what audiences are searching for right now.  SeriesVerse Global specializes in multi-language subtitles, including English Sub, Español Sub, and Arabic Sub, helping viewers from all over the world enjoy their favorite shows without language barriers.  Discover powerful stories filled with love, betrayal, revenge, power struggles, and unforgettable plot twists. Whether you want to watch full episodes, catch the latest releases, or binge trending series, this is your go-to hub.  👉 Watch full episodes. Feel every moment. Stay ahead with the world’s most viral and popular series only on SeriesVerse Global.  #SeriesVerseGlobal #FullEpisode #DramaSeries #WatchOnline #TrendingSeries #RomanceDrama #MysterySeries #TurkishDrama #AsianSeries #MultiSub

Transcript

00:10Find me sweet

00:12Find me sweet

00:13너의 설레는 tonight

00:18달콤한 비밀을 너에게

00:21Find me sweet

00:29I really want him

00:33이 뮤즈 일단은 초반에 아주 강력하네요

00:36과연 누가 선택을 받았을지

00:38뒤를 돌아 주세요

00:46뒤를 돌아 주세요

00:49축하드립니다

00:52축하드립니다

00:54축하드립니다

00:55너무 섹시해

00:57처음에 진짜 놀랐어요

00:59세 분이나 저를 선택해 주셔서

01:01너무 좋았어요

01:03One that left me a very good impression

01:07is Minky

01:07His dance was really good

01:10Kind of reminds me of Rain

01:11The way he danced

01:12I was like wow

01:14That was like really cool

01:17It's like really a crazy experience for me

01:22It's like

01:23This is what's called Minky

01:24The way he was

01:26I'm so thankful

01:27I didn't know what he was doing

01:28I didn't know what he was doing

01:30I'm going to go to the 뮤즈

01:31I'm going to go to the 뮤즈

01:32I'm going to go to the 뮤즈

01:33I'm going to go to the 뮤즈

01:33What's the reason you chose

01:36I'm curious

01:38I was thinking that he has

01:41creative background

01:42I'm going to go to the 뮤즈

01:44Activity part

01:45Yeah

01:46Bang

01:47I think he has this charisma

01:50Very laid back

01:51But very fun to be with

01:53We have like the same personality

01:55And he does contemporary dance

01:59And I do pole dancing

02:04Wild and sexy

02:06Now we have a lot of fun

02:11Now we have a lot of fun

02:12Minky's, make a choice

02:14Let's go to the 뮤즈

02:16What are you worrying about?

02:19It's difficult

02:20It's difficult

02:21It's not easy

02:21It's difficult

02:23The 뮤즈

02:25The 뮤즈

02:26The 뮤즈

02:27The 뮤즈

02:43They can dance together which is like he's a dancer and I'm the dancer so

02:51that's really compliments and I feel that's the reason why he also choose me

03:00and you feel that you wish I could live in a way

03:03ooo!

03:08축하드립니다

03:14자 다음 선택은요 바로 루비타 씨입니다

03:19Thank you, your muse

03:48Okay, hold on.

03:50Does anyone airs?

03:53Does anyone airs?

03:56I have only one I want to go.

03:59I like talking funny jokes.

04:09Should I go?

04:11Okay, you speak.

04:16It's like you.

04:17No.

04:19It's like you.

04:20It's like you.

04:21It's like you.

04:22Now, let's go.

04:30Okay, let's go.

04:32Let's go.

04:34Wow, it's so cool.

04:38Wow, it's so cool.

04:44Wow, I'm so cool.

04:50You're right.

04:51It's so cool.

04:52It's so cool.

04:54It's so cool.

04:55I'm going to choose.

04:57Yes.

04:58Who will?

04:59It's so cool.

05:00Wow, I'm so happy.

05:01I'm so happy.

05:02I'm so happy.

05:03I'm so happy.

05:18Yeah, I'm so happy.

05:22I'm so happy.

05:27And it's so good.

05:31You're right, you're right.

05:33Yeah, I'm so happy.

05:33You're right.

05:33I was so surprised and I'm happy because I don't have a second choice and he chose me. I think

05:42I'm lucky.

05:53Thank you, teacher. Thank you, ship.

05:55Yes, the third team is made.

06:11Time of the Opera Day.

06:21I'm fine, but I can't do it.

06:24I'll show you how to cook.

06:26I can't see my charm.

06:29But I can't do it.

06:30Then.

06:30I'm fine.

06:36I'm fine.

06:38I'm fine.

06:42I'm fine.

06:45I'm fine.

06:45Rubita, Lilin, pick your muse.

06:49Okay.

06:51Okay.

06:52Okay.

06:53Okay.

06:57Well, how do you get your muse?

06:59It's a real one.

07:01It's a real one that goes into the world.

07:01It's a real one.

07:02I'll talk about it.

07:02I can't find him.

07:03Your wife wants to go.

07:08I can't do it anymore.

07:11I can't do it anymore.

07:15It's a real one.

07:16It's a real one.

07:19What is your thought?

07:21I'm fine.

07:22Oh, it's a real one.

07:27It's two two.

07:28Oh, I can't do it anymore.

07:29Let's go back to the news.

07:32Come back to the news!

07:36What is it?

07:38What is it?

07:39Who is it?

07:41What is it?

07:42What is it?

07:43It's 1-1.

07:45It's a match.

07:48It's a fashion.

07:50I think this meeting is very important.

07:53I think this meeting is very important.

07:59I think it was just one of us.

08:02It was just this idea.

08:04It was just a surprise.

08:05It was just a surprise.

08:06I think it was really a surprise.

08:07Wait a minute.

08:08I was crying.

08:08It was really good.

08:10We'll see you later.

08:12I thought it was the best situation.

08:14I thought it was the best situation.

08:15I don't understand, but it's funny.

08:19Lily!

08:20Yes!

08:20And knowing him, I realized that

08:23Hey, actually, it's not on my career.

08:25We are quite similar.

08:26Lily!

08:27Lily!

08:31Lily!

08:33Lily!

08:34Lily!

08:35Lily!

08:37Lily!

08:39Lily!

08:41Lily!

08:43Lily!

08:44Lily!

08:49Lily!

08:50Lily!

08:51Lily!

08:52Lily!

08:58Lily!

09:00Lily!

09:01Lily!

09:04Lily!

09:07Lily!

09:08Lily!

09:10Lily!

09:16Lily!

09:17I will show you the first topic of the K-DiZerT.

09:30K-Sweetheart?

09:31K-Sweetheart! God!

09:34What about that?

09:36A man, a friend, a good friend, a best friend.

09:40Make your muse K-Sweetheart.

09:44It's called K-DiZerT.

09:52The first image we met today,

09:57is the first concept of the K-DiZerT.

10:01First, I look at him and...

10:06What kind of highlight?

10:08Dessert about you.

10:11Now, there is a place to be a dream.

10:16It's going to be a place for you.

10:20Bite me! Sweetheart!

10:23The first is a show.

10:25Look at this!

10:25Let's show you the show.

10:28Oh!

10:29Oh, wow!

10:40Wow!

10:42Wow!

10:43Oh, wow!

10:44Wow!

10:44Wow, that's so cute!

10:45Amazing!

10:47Wow!

10:48Wow!

10:49Pink color!

10:54I'm good.

10:55I'm good.

10:56Oh, cute.

10:56I want cute.

11:01I'm confident.

11:02Yes.

11:04Great.

11:05Great?

11:05Great.

11:12Good job.

11:26You look so sweet.

11:28So sweet.

11:30So sweet.

11:31Thank you so much.

11:33Now it's a battle.

11:36You're ready.

11:38We'll see you in the kitchen.

11:41Please do everything.

11:43Thank you so much.

11:50Hello.

11:52Welcome back.

11:53Welcome back.

11:55Okay, let's start.

12:00Hi.

12:01Hi.

12:01Hi, Chef.

12:03Hi.

12:03My name is Sung Geun Lim.

12:05I cook so bad and bad, support and cheerleader.

12:12When I'm making, can you dance?

12:14Yes.

12:15Dance, dance.

12:16Can you dance?

12:17I think you are various of characteristics.

12:20And you are like a friend who makes funny to your friend.

12:25Yeah.

12:25You are really funny.

12:26So I choose you.

12:28So I think we can have to create a dessert which including bitterness, sweetness, and also you are warm.

12:38Yeah.

12:39You are sweet and warm.

12:40Sweet and?

12:41Warm.

12:42Warm.

12:43Warm.

12:44So I think we can have a main ingredient which is representing warm.

12:50Jujubee as a main ingredient.

12:52Planet.

12:53Oh.

12:54You.

12:55I'm, I'm, I'm, 잘해.

12:57Yeah.

12:57You are strong.

12:58Oh, oh yeah.

13:00Oh, yeah.

13:03Oh, yeah.

13:05Why did you choose me among the three girls?

13:08Dessert very, my, my style?

13:11Mm-hmm.

13:22So cute.

13:25For this dessert, I was thinking like coffee.

13:29Coffee.

13:29Oh, I like coffee.

13:31Yeah.

13:32I like coffee too.

13:33Like I'm a coffee addict.

13:35Mm-hmm.

13:35I was planning to make a coffee mousse to incorporate that Korean inspired.

13:44I'm gonna flavor the caramel with donjang.

13:48Ah, donjang.

13:49Yeah.

13:49Do you like donjang?

13:50Oh, I like too.

13:51Yes.

13:59Why me pick last pick?

14:04I...

14:04Why?

14:06I...

14:07I'm so sad.

14:07No sad.

14:09I want to go home.

14:10Why last pick?

14:12At first, I'm not sure.

14:14Cute type, positive type, or like cool type, I'm not sure.

14:18Very cutie.

14:19You too.

14:20Same.

14:20From mission one.

14:23Mission one.

14:24Thinking.

14:25Thinking.

14:26Ah.

14:27Thinking.

14:29Bear.

14:30Bear?

14:31I'm a white bear.

14:32Are you a bear?

14:33White bear?

14:34I'm a white bear.

14:36Face.

14:37Cutie face.

14:38Body.

14:39Wild body.

14:41Cuddly.

14:42Cuddly.

14:53I think I have to make the recipe based on your...

14:56Yeah.

14:57My impression on you.

15:00You are cold when you're quiet.

15:01Yeah.

15:02When you talk, you're actually warm.

15:04Exactly, exactly.

15:05Yeah.

15:10How do we say tappokigai?

15:13I'm tappokigai?

15:14Yeah.

15:16We gotta make it like spicy and sweet.

15:18Spicy and sweet.

15:19How about this?

15:20Sweet and salty guy.

15:21What?

15:22Sweet and salty guy.

15:23Sweet and salty guy.

15:27Sweet and salty.

15:29History.

15:29jakiś.

15:30Free and salty weil so on Korean thing is,

15:31It's,

15:33TensorFlow

15:40If you describe me as a dessert?

15:44You know tart?

15:45Tat?

15:45T-A-R-T

15:47T-A-R-T

15:47Tart.

15:49Egg tart.

15:50Oh yeah.

15:51Yes, I know.ides

15:52I know. Some

15:53ingredients in tart that despite your suka song are poor,

15:59In my mind, yeah. In my mind, I think, yeah, sesame, black sesame.

16:04Oh, 참깨.

16:05Oh, my god.

16:06참깨.

16:07Yeah, 참깨.

16:13Let's do this.

16:14Okay, fighting.

16:16You look good.

16:18YUN.

16:19Chen.

16:19We will make it.

16:21It's cool, team.

16:23Same.

16:23Team Freshie.

16:25Let's go.

16:26Let's go.

16:26You can do it, sister.

16:37Let's go.

16:38Let's go.

16:39Let's go.

16:42Let's go.

16:44Let's go.

16:45Let's go.

16:46Let's go.

16:47Yeah.

16:48Let's go.

16:48Good.

16:49설마 이 메뉴를 저 혼자 결정한다고 생각하시지는 않으셨겠죠?

16:54Let's go.

16:55먼저 여러분들의 디저트를 베어물 분들.

17:02일명 버스트바이터.

17:05첫 버스터바이터.

17:06버스터바이터.

17:07버스터바이터.

17:09버스터바이터.

17:12버스터바이터 세 분을 모셔보도록 하겠습니다.

17:33대한민국 제11호 명장 박준서 명장님 소개합니다.

17:45대한민국 제11호 명장 박준서입니다.

17:47대한민국 제11호 명장 박준서입니다.

17:47여러분 만나서 반갑습니다.

17:50고맙습니다.

17:51고맙습니다.

17:52제가 한 10년만 젊었으면 제가 뮤즈로 한 번 도전을.

17:57제가 뮤즈로 한 번 도전을.

17:59제가 뮤즈로 한 번 도전을.

18:02이게 제가 잘못 들은 거 아니죠?

18:04아니 아니 진짜.

18:06뮤즈로 안 받아주겠지만.

18:09환영입니다 환영입니다.

18:14그럼 바로 연결해서 소개를 드릴게요.

18:17브랜딩 마스터 준앤굿 서준 대표님 오셨습니다.

18:26이번 카페가 성공적인 런칭을 할 수 있도록.

18:29무식양병원으로 여러분을 돕겠습니다.

18:31잘 부탁드립니다.

18:33감사합니다.

18:36노티드 만드신.

18:38진짜 제가 노티드 너무 좋아하거든요.

18:41허니비서울 조은정 셰프님 모셨습니다.

18:45I have saw her in the TV.

18:59한 사람의 파티시로서 여러분들이 만들게 될 디저트가 너무너무 기대가 되고요.

19:05결과보다는 과정을 잘 집중해서 즐겨주셨으면 좋겠습니다.

19:11When I saw her in the TV, I said, oh my heart is like beating so fast.

19:15소 선생님.

19:19저희는 정말 잘자가 있습니다.

19:22Really?

19:23진짜 잘자예요?

19:24실제 선생님이라고 하셨습니다.

19:27Oh, really?

19:32She is my idol.

19:34I'm really so surprising because I never think that Honeybee will be here.

19:40Now, let's get started with the recipe paper.

19:55I will be there first, right?

19:59I will prepare a lot of Korean ingredients.

20:07Hoping to create more K-dessert, K-Korean inspired ingredients.

20:14And hopefully we'll wow the judges with my storytelling and creativity.

20:24Let's get started with the recipe paper.

20:42Now, let's get started with the first time.

20:45We'll show you how the success of the winner will be, and how the winner will be.

20:52Now, let's get started with the actual criticism of the winner.

20:56The first time is just 180 minutes.

21:00180

21:01180

21:06Take a bite

21:08Fight!

21:12Gyun

21:13We will make it!

21:15We will make it!

21:19Let's go, let's go

21:21Jennifer

21:22Gross

21:25We will make it!

21:26Let's go, let's go!

21:27Do

21:29The goal of the team is to win

21:32Why is the goal of the ceilings?

21:34The goal of the team is to win

21:35I take your time

21:41So, we will hold our goals

21:42The goal is to hit the goal

21:45who Michael is on the stage

21:45The goal is to win

21:54We will get butter, butter, butter, butter, butter, butter, oh no, butter, empty butter? No, no, no, no, no.

22:06You said that you brought the materials, but I didn't understand it.

22:11I want to help you quickly.

22:13I don't know what you need to bring it to me, so I'm sorry.

22:18I will cut the butter.

22:25What do you want to do?

22:25Choo-choo-bee.

22:26Choo-choo-bee.

22:28Who are you watching?

22:31Guys, take it.

22:33I'm here.

22:35I will take it.

22:37Let's go. Let's go. Let's go. Let's go.

22:40Let's go.

22:44Let's go.

22:47Let's go.

22:53Let's go.

22:55We're going to talk to each other and talk to each other.

22:59When we started, we were fighting, but

23:02we're trying to talk a lot.

23:07That's what we're hoping for.

23:12That's right.

23:25This one?

23:25Only four?

23:31I'm doing like different, like I make art, so I'm different.

23:43Pumpkin, pumpkin, pumpkin!

23:44Pumpkin, take that pumpkin.

23:46Pumpkin, okay.

23:48Two shots.

23:48Pumpkin, but one?

23:49Big one.

23:50Big one?

23:51Big one, yeah.

23:52Okay.

23:54Okay.

23:55Butter.

23:55Two.

23:56Two, okay.

23:57Butter, butter, butter.

23:59Butter?

24:00Yeah.

24:01Butter cookie?

24:02Cookie.

24:02Oh.

24:05This.

24:10Benjang.

24:12So I had the idea to make a Korean dessert.

24:26Okay.

24:28Okay.

24:29What should I do?

24:30So you put water, we're going to boil topoki first.

24:33Yeah, water.

24:34Water.

24:34Just like this much?

24:35Like cooking ramen?

24:37Yeah, yeah.

24:37Like cooking ramen?

24:38Yeah, just any water.

24:40Okay.

24:43Ah, and then after this, you're gonna boil it first.

24:49Yeah.

24:50Right?

24:50Okay, and then just...

24:52Can you check the ingredients from outside?

24:54My ingredients?

24:55Yeah, yeah, yeah.

24:56Okay.

24:57Got this.

24:59Rubita가 저에게 주문을 하면 전 뛰어서 그걸 빨리 갖고 오고

25:01왔다 갔다를 많이 할 수밖에 없었고

25:07어떻게 보면 뮤즈들이 아직은 이제 초보들이기 때문에

25:10뮤즈들의 성장도 한번 저희가 지켜볼 포인트인 것 같습니다.

25:19일단은 첫 번째로 맨 오른쪽 지금 성승하 제니차 팀.

25:24네.

25:24개량.

25:25개량이 그렇게 중요한가요?

25:26제가 예전에 그 제빵 시절에는 어떻게 보면 제과제빵은

25:31개량에서 시작하고 개량에서 끝난다 할 정도로 아주 중요하다고 들었거든요.

25:36네, 맞습니다.

25:36어떤가요?

25:37개량이 잘못되면 제품 자체가 완전히 달라 될 수 있기 때문에

25:41개량이 엄청 중요하고요.

25:43지금 제니차는 이 모든 중요한 거를 말이죠.

25:48지금 승하 씨한테 맡기고 있어요.

25:49성승하 뮤즈아에 맡기고 있는데

25:50이건 지금 옳은 선택이라고 생각하십니까?

25:52나쁘진 않습니다.

25:53글만 알면 됩니다.

25:58It's okay, it's okay.

25:59It's okay, it's okay.

26:01You can hold like this, not lose your hand.

26:04아, 오케이.

26:05근데 또 보면 민기 씨 같은 경우에 말이죠.

26:08Just feel?

26:10It's okay.

26:10아, okay.

26:11상당히 여유 있게, 뭔가.

26:16저런 부분들도 좀 중요하지 않나요?

26:18어떻게 조수가 말이죠.

26:19너무 허둥지둥하고 그러면은.

26:21어, 그렇죠.

26:22여유로운 건 좋은데 느긋하면 안 되는.

26:25어.

26:29아.

26:32아.

26:34아.

26:35오케이.

26:35what should I do?

26:37I should I do?

26:38What should I do?

26:39For Seon, I was so lucky.

26:42Like, I'm so grateful I was team up with him.

26:45He's a really good partner.

26:48What should I do?

26:50So, you're in charge for the crumbles, okay?

26:52Yeah.

26:53You can do it.

26:56Wow.

26:58I'm confident.

27:01I'm confident.

27:02I really like the best of five of these here.

27:07What do you think?

27:09Scissor, scissor!

27:10Scissor, scissor, scissor!

27:12Spatula, spatula.

27:15Close.

27:17Okay, we're gonna make the gon.

27:20Gon, gon.

27:21Bear.

27:22Okay, okay.

27:24Gon?

27:24I realized that he's a warm person.

27:28So when it comes to warm,

27:30I think of like sunny, yellow, warmness.

27:34One.

27:36Two.

27:37Two.

27:38Big body.

27:40You take in.

27:42Take in.

27:43Take in.

27:44Round.

27:45Ears, face.

27:46This is body.

27:47Big.

27:48Big body.

27:49Body, body.

27:51Face.

27:52Hand raise.

27:53Okay, okay.

27:54Put government.

27:58PADA

27:59Then, try it out.

28:01At this time, we're gonna make hamlin.

28:05As the

28:06Of course.

28:07Spursion today.

28:07Weight is something I have invented.

28:13The butcher is art.

28:17They're using

28:21How do you use a dessert?

28:25I've never heard of it before.

28:27It's not normal, but I use a dessert when you make a dessert in Korea.

28:34It's really difficult and challenging, but I'm willing to try it because it's new for me.

28:53I'm fine. Really?

29:02This one? Yeah.

29:05Press.

29:06Ah.

29:08Okay. Okay.

29:10I'm happy.

29:11I like the good smell.

29:17What?

29:20Good.

29:21Good.

29:24Lemon juice?

29:27Lemon juice.

29:33He tells me he's a power man. He can do anything. So that's why I give him this task. Because

29:42he's a strong man. He can do it.

29:48Okay.

29:50Okay.

29:53Okay.

29:54Okay.

29:54Now let's prepare for the cream.

29:56Cream.

30:00Okay.

30:01Okay.

30:04If it's too much, you can scoop it back to here.

30:06Okay.

30:09You can do it.

30:10I can do it.

30:11You can do it.

30:12Perfect.

30:12All right.

30:16All right.

30:17All right.

30:17Yes.

30:19What kind of people?

30:20We're all who are eating a lot of people.

30:23That's a real man.

30:25Right.

30:27But, we're all right.

30:29Here we go.

30:31Wow.

30:33Wow.

30:34Wow.

30:34Wait a minute.

30:34This is a good thing.

30:38Wow.

30:43Wow.

30:45Wow.

30:46Wow.

30:47Wow.

30:47That's good for caramel.

30:49Really?

30:50It's good for pork in the pan.

30:53I'll be sure it's a bit different.

30:56Yeah.

30:58See the salad?

31:02That's a good for us.

31:06Yes.

31:07It could be a sweet and juicy homemade.

31:09It's not a recipe.

31:10The food's keep on going on in Florida from the team.

31:13Maybe it's the Keepingery Nobe.

31:15Yeah, I'm really focused on it.

31:22Sorry, sorry, sorry, sorry.

31:27Keep going, keep going.

31:28Okay, okay.

31:32Thank you, thank you.

31:40Thank you, thank you.

31:41Okay.

31:42Well, I was so nervous

31:44Does it show?

31:46It shows my face, like, really nervous.

31:52My heart is beating so fast.

32:01Okay.

32:02Okay, you got this.

32:04I got this.

32:05Yes, you're good at this, actually.

32:09All done?

32:13Oh, this is right.

32:15Yeah.

32:16Yeah.

32:23Yeah.

32:32You, can you, uh...

32:40You can go there.

32:41Oh.

32:42Open?

32:43Yeah.

32:45Yeah.

32:46And, of course, here.

32:47Wow.

32:49And...

32:50Shall we try?

32:51Yeah.

32:51Try, try.

32:52Try, try.

32:53Okay.

32:53We are brave.

32:54Yeah, that's it.

32:55And hold it right there.

32:57Okay.

32:58We will turn on and...

33:00A little?

33:01New music.

33:02Oh my God.

33:04New music.

33:12No!

33:14No way!

33:15No way!

33:15Students look at the folding array of pans.

33:22Okay.

33:29Oh my God.

33:39But it's okay.

33:41It's a normal thing in the kitchen.

33:43We can do something mistake and do it again, but it's so funny

33:58It's good. I love this one. I love this one

34:02Mmm, so good

34:05Caramel very good. Very good perfect

34:09Blend it. Do you want? Oh, yes

34:13Pull like this and press here

34:15Press for a long time

34:20Can you hand move?

34:26Wow, and you will see

34:33Over

34:46I feel a little bit of shy like this. He's so peel. I don't know why, but I feel so

34:55comfortable when I with him

34:58You need this pack

34:59In this pack

35:01Respect?

35:02In this pack

35:04Very nice

35:04Thank you. I hope backup is okay

35:07But you see it's a bit

35:09A bit growing, growing

35:11No, this one

35:15It's like

35:26It's like

35:31Okay, first one

35:33First one

35:33Pumpkin

35:34Pumpkin

35:35Cut peel skin

35:37Cut?

35:38Cut?

35:39Cut

35:40That's right

35:42I don't know

35:43I've had a lot of

35:44I've had a lot of

35:45I've had a lot of

35:46I've had a lot of

35:47I've had a lot of

35:48I've had a lot of

35:50I've had a lot of

35:52Sorry

35:54Oh

35:55Okay

35:56Okay

35:56Like this

35:58Then after that

35:59Take off

36:01Seat

36:02No need to seat

36:03Okay

36:04Throw where? I don't know

36:06No

36:14Is it fun?

36:17It's fun

36:19Playtime

36:22Teacher, my hand

36:24Technic

36:26Garbage

36:28But

36:29Trust me

36:30Fighting

36:31Fighting

36:33He's always telling me

36:34He's garbage hand

36:36But

36:37No

36:37Actually, he can do well

36:39I wanna give him

36:41Complishment

36:41To encourage him

36:44Like

36:45Do

36:45More

36:46Darned

36:47Good

36:49Good

36:50You know how to deal with people

36:53How to deal with people

36:54How to deal with people

36:55How to deal with people

36:56How to deal with people

36:57How to deal with people

37:01I don't think

37:02He has to pay

37:06Who

37:22Who

37:23Who

37:23How to deal with people

37:25Who

37:26Who

37:29Who

37:30Who

37:31Who

37:31You still?

37:32No.

37:33No?

37:34Nice!

37:35Sausage!

37:3940 and...

37:41Coconut?

37:42Palatine.

37:43Palatine?

37:44Yeah.

37:48With...

37:49Toasted rice.

37:51Wow.

37:53Yeah, this will just win.

38:05The rest of the time is about 1 hour and 40 minutes.

38:10Let's go down and see.

38:12Good.

38:22Hello.

38:23Hello.

38:25Everything okay?

38:26Yeah, okay.

38:28Okay?

38:28Good.

38:29Mm-hmm.

38:30I teach him Phong Saage.

38:32And he's a good student.

38:34Yeah.

38:34Very nice.

38:35Wow.

38:35He's first time like this.

38:37Yeah, we...

38:39This is our team.

38:40This is our team.

38:40Yes.

38:44Is it coffee mousse?

38:46Yeah, coffee mousse.

38:47Coffee mousse?

38:47Yes.

38:49More, more, more.

38:50Tiramisu-like.

38:52The smell of coffee.

38:54The smell of coffee.

38:55The smell of coffee.

38:56It looks delicious.

38:57Like more?

38:58The smell of coffee.

39:01Oh, yeah.

39:06Whenever I go to Korean barbecue, I always get this.

39:11This is my favorite.

39:12Yeah.

39:14So I want to incorporate it with my dessert.

39:17Which inspired him.

39:20And also my experience with Korean.

39:24Yeah.

39:25So I want to incorporate it with my dessert.

39:26Which inspired him.

39:28And also my experience with Korean.

39:29Hello.

39:30Hello.

39:31Hi.

39:33It's the milk.

39:33Ooh, it's a milk.

39:35Yeah, a little cereal.

39:37Self-afreddo, inspired by Chef Edward Lee.

39:39I got inspired from Chef Edward Lee.

39:42I didn't get the recipe from him, but I saw the picture, and I tried to make the recipe myself.

39:47I saw him like, make that talk first.

39:50It was inspired by him.

39:52Hello, hello, hello.

39:55So what's the shape of the breast?

39:57It's bear.

39:58It's bear.

39:59Gong, right?

40:00Because he's the gong.

40:03Nice.

40:06Thank you for visiting.

40:08Hello.

40:09Hello.

40:10Hello.

40:12We're working hard.

40:14We're going to give you some delicious food.

40:16I'm going to give you some food.

40:17How did you think of Korean ingredients?

40:21The ingredients are very strong.

40:27Juhu-V gives us a warm feeling.

40:31Like him.

40:33First we met, he gave me a warm pack.

40:37And I think he's warm and friendly.

40:43Very good, explain.

40:45Very good.

40:47Very good.

40:48Very good.

40:50Very good.

40:53Now the rest is 30 minutes.

40:57The rest is 30 minutes.

40:59The rest is 30 minutes.

41:00So let's cut the hairs.

41:09Now we just spray for the best.

41:12I don't think we have time to spray.

41:13and we can spray in.

41:16Do you want to spray?

41:21Okay.

41:24Three.

41:24.

41:24One, two, three.

41:28One, two, three.

41:29Two, three.

41:30green.

41:31One, two, three.

41:35One, two, three.

41:37Two, three.

41:37One, two, two, three.

41:45And dip it.

41:47This.

41:48This.

41:50I'm no sleep.

41:52This year!

41:53No!

42:00I'm worried.

42:04Please, please, please.

42:06Oh, no.

42:07Oh, no.

42:14I feel like I'm eating a baby.

42:21Your hands were shaking from the painting.

42:24Like, it's OK, it's OK.

42:25I'm trying to calm myself because if both of us, like, freaked out,

42:30we are screwed.

42:38Yeah, I feel like it came smaller.

42:45OK.

42:46Thank you so much.

42:48OK.

42:49Thank you so much.

42:5510분 남았습니다.

42:5610분 후면은 주방을 마감하도록 하겠습니다.

43:22Let's go.

43:22We're going.

43:23We're going.

43:23This one?

43:24This one?

43:25This one?

43:25Here?

43:25No.

43:26The other one?

43:27Okay.

43:27We're going.

43:28Here.

43:36I hope she likes my dessert and I'm not afraid of it.

43:44Have a great day.

43:52I'm going to show you what I'm going to do now.

44:00The dessert is inspired by Ben Mingi.

44:03It's Kiss Me Coffee because hello.

44:07Look at his lips like his plum lips.

44:13That just explained everything.

44:17Now, I'm going to show you the Fresh Boy team.

44:25I did a sunshine bear, a yellow bear with pumpkin filling.

44:32The reason why I'm using pumpkin is because pumpkin gives like a very natural yellow flavor, yellow color.

44:38And because Juwon himself is a bright sunshine.

44:47Team Fresh!

44:49Okay.

44:50I'm done.

44:51The Puppy Boy team.

44:53Songsega, Jenny Cha.

44:56Puppy Boy keyword.

45:00I made the Caramel Makiya Dome.

45:04I chose the Caramel because I think he's so sweet.

45:10He's like a sweet guy like that.

45:13So cute too.

45:1650초.

45:1750초.

45:17Oh, sorry.

45:19Oh, 빨리 와야 돼.

45:20빨리.

45:21알파 메일 팀이 완성이 되지 않고 있습니다.

45:2510초.

45:26자, 카운트 세겠습니다.

45:2810, 9, 8, 7, 6,

45:365, 4, 3,

45:38,

45:39,

45:41,

45:50You are the first one, the only one, you're unforgettable

45:54The first one, the one who made me wanna cry

45:59The first one, the only one, you're unforgettable

46:02The first one, the one who made me wanna die

46:07Right here in your arms, right here in your arms

46:13Oh, you're unforgettable

46:17You're unforgettable

46:25You're unforgettable

46:32Right here in your arms

46:36Right here in your arms

46:39Right here in your arms

46:41Right in your arms, right in your arms

46:46You are the first one, the only one

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