Sip on the magic of the season with our Whole Gingerbread cocktail - a layered delight that dances on your palate and leaves your patrons asking for one more drink! Elevate your cocktail experience with this festive blend and see the delight that a unique cocktail can create.
Whole Gingerbread Cocktail Recipe:
Ingredients:
White rum: 30ml
Vodka: 30ml
SWA Gingerbread syrup: 20ml
SWA Strawberry Vanilla syrup: 10ml
Pineapple juice: 60ml
SWA Citrus: 10ml
Process:
It’s a layered cocktail.
To start, add white rum with gingerbread syrup, citrus syrup and pineapple juice, fill the shaker tin with ice, give it a hard shake then pour it in the glass.
Then add vodka to the shaker and strawberry vanilla syrup, fill the shaker tin with the ice and give it a hard shake.
Strain it in the glass with the help of a bar spoon to create the layer!
Visit https://drinkswa.com to explore our range of cocktail and mocktail syrups. 100% Natural, with NO added preservatives.
Please contact us for more details:
Ph: +91 8762313885
Email: info@drinkswa.com
Social Media Handle:
Instagram: / swa.artisanalsyrups
Facebook: https://www.facebook.com/swaartisanal...
Pinterest: https://pin.it/5RaomlL
LinkedIn: / swa-artisanal-syrups
#cocktailrecipe #cocktailmenu #cocktailsyrups #cocktails
Comments