00:03Hello!
00:05Good morning!
00:05In the morning, the family is having fun.
00:07We love to see the first time,
00:09and to see the first time.
00:11We'll have to take the most part
00:13of the food we have to take
00:13together with the food we have.
00:17We'll have to take the most part
00:19by the way.
00:19We'll have to take a good lesson.
00:22We'll have to take the rest of our food.
00:23What are you doing?
00:25What is this about?
00:27It's 3 큰 chips.
00:28Yeah, it's 3겠다.
00:29It is 3Fig white.
00:30It's only the right-hand part.
00:35With the traditional food.
00:37In terms of the farmer's rice,
00:38we work with another breed.
00:42Since the breeders have been a breed
00:44the breeders,
00:46the breeders,
00:47from the outside population
00:49that the breeders do works well,
00:50especially with the breeders,
00:54and record the work, and check this.
00:56This is the吃 first year
00:57when we've got a dish here.
01:00We had one question about this
01:01about what's in it.
01:02This is a spirit of memory.
01:04It's like the fish.
01:05My father was here with the food
01:07to make the fish.
01:10And this is a different way to eat.
01:12We had a quick dish.
01:13And the long dish,もし
01:15that chickenimentos or
01:16a meatball-like, but
01:17they all are traditional. Since
01:20the birth of the last year, the
01:21traditional flour and milk
01:23They don't want to use the product without any other products.
01:28However, umpour the new product of the professional product from the general product,
01:32and the product of the traditional product,
01:34and the product owner is sold into the unique product,
01:37and even this product will give you a more efficient time-to-date version of the product.
01:39They may take advantage of the perfect product of product or quality of product product.
01:44Because I'm a product of food and product products,
01:47We will use the tool to use the tool for the final use of the tool.
01:53Another one of our friends is Yiu Yui.
01:57He added this product, just like this product, just a simple thing.
02:03But when he added our product, it becomes more豐富.
02:07We think that the tool is a way of giving love.
02:13It's very important to have a love and love.
02:14And so, in this case,
02:23it's a different sort of love.
02:25It's important to have a different love.
02:27It's important to have a different love.
02:28I don't know what I'm trying to do,
02:40but I think we'll be more important to have a different love.
02:43and from the other country,
02:43we were at the same time.
02:45In the past, we had an old age.
02:48So, we painted some material.
02:50And then, we had some woodwork.
02:53So, we needed to use new and new stuff.
02:58So, we had a new woodwork.
03:00So, we would use the old woodwork for a little while.
03:05The traditional modern woodwork,
03:07especially the old woodwork,
03:08is used to use the woodwork to use the woodwork.
03:12This is the first time to join the team.
03:14The team has been a part of the team and is a part of the team.
03:16The team has been working on the team.
03:18The team has been working on the team,
03:21and also has been working on the team.
03:27What I was going to do is she asked me.
03:31She had asked the decision.
03:32She saw the team's face.
03:35I was like, you know, she was very much confident.
03:36She was able to keep up with it.
03:38At the rest of us, the daughter told me,
03:41she told me, well, let's do it."
03:43She was telling me that she didn't work.
03:48She also told me that she was a third person.
03:50She used to go through the work and work,
03:50and even her daughter told me she was inspired by her.
03:56She was born into acting a little bit.
03:59I'm very dark, I'm oraz more small.
04:04And at this point,
04:07We actually have a lot of difference.
04:10I think this year we've grown a lot.
04:13We're going to talk a lot.
04:14But we've learned to communicate.
04:17So we're worried about it.
04:19But we're more happy.
04:21Here, here, here.
04:22Please, please, please, please.
04:24We're going to talk a bit.
04:25We're going to talk a bit about it.
04:28We're going to talk a bit about it.
04:31But we're going to talk a little bit about it.
04:34It's not very difficult.
04:35We're going to talk about some of the努力.
04:38But we need to talk a little bit about it.
04:41But here we have to talk about it.
04:41We can also talk about a little bit about it.
04:44We're going to talk about it.
04:49You know, I'm a leader.
04:50We think that we're going to talk about it.
04:51I think it's time to come in.
04:59We actually don't know the way if it works.
04:59We want to talk about it.
05:00But we'll talk about it.
05:04They did not know exactly how we do it.
05:05how to continue, how to continue, how to deal with the company.
05:10If they didn't continue to keep this brand,
05:14then it would be more than 100 years old,
05:19more than 100 years of this story.
05:22Most of the time, I would say that
05:24I would say that the products of the product
05:26are quite a bit more and more.
05:28Even the product of the product is more than 100 years.
05:31The product is more than 100 years.
05:34rated centrally
05:35인uggest quad
05:37像是客家的飲食
05:41或是客家的编制文化
05:45那我們是希望可以找這幾位職人
05:46to collaborate with us.
05:49Our plan is to find out
05:51that we can find out
05:51in every culture of the culture
05:52that has been unique
05:54in the shape of the world.
05:56We can make it out
05:58and understand
05:59the culture of the culture
06:03and its history.
06:06The work of the culture
06:08has been in the past,
06:08the past few years,
06:09the past few years,
06:10the past few years,
06:11the past few years,
06:12the past few years,
06:13when the past few years
06:14have won its-sul,
06:16around the past few years.
06:18The past few years
06:20has been a year-to-sul
06:21to endure the last few years.
06:22The past few years,
06:23I have lost part of our Niang Maui,
06:25and I have lost the people
06:26to endure,
06:27until we know the past few years,
06:28the past few years
06:29the past few years
06:31is to have the past few years,
06:34We know that we are
06:41working as a student
06:42So, we have to do the whole group.
06:45We have to do the whole group.
06:47We have to support them.
06:49People are so happy to support them.
06:51People are so happy to have their own work.
06:54They can't do anything.
06:55It's been a part of the country's culture.
06:59The culture of food has been so much.
07:00It's been so much for the culture.
07:04For us, it's been so much for the culture.
07:04The culture of food is the most important thing.
07:08And that's the reason for the last thing.
07:11Our own tool is just a tool.
07:14But we hope that you can use this tool.
07:17Let your food become your life.
07:20Let your people and your friends
07:22be more密.
07:24The story of the day of the day,
07:26the story of the day of the day,
07:27the day of the day of the day,
07:29the day of the day,
07:30the day of the day,
07:30the day of the day,
07:30the day of the day,
07:32the day of the day,
07:33the day of the day of the day,
07:37the day of the day,
07:37the day of day,
07:37the day of the day of the day.
07:39It's a fun time to learn.
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