00:16This, this fry seems to be actually slightly under salted.
00:20There's like no salt or seasoning or anything.
00:22They smell like a million times better than they taste.
00:24They're pretty flavorless.
00:28I don't know what these are, but they're fantastic.
00:30So it actually has like kind of a fuller flavor.
00:33Robust.
00:35Delicious.
00:36A little more pizzazz to it.
00:41This is a weird shaped box.
00:43Oh, these are actually awful.
00:44It tastes like it just got cut off the potato.
00:47Delicious.
00:48Plain old boring, not seasoned potato.
00:53Alright, these are pretty good.
00:55There's a kind of conditioning that I've undergone to tell me that this is McDonald's.
01:00Salt to fry ratio is incredible.
01:02I'm not getting that whole like, I really want to eat more of these fries.
01:09How do they make them?
01:10How do they stay so crunchy?
01:12Man, that is a bold flavor.
01:14Oh, this one's got some little ripples in there.
01:18I mean, you should just like, forget all those ones.
01:22This is like, this is it.
01:27So, Shake Shack fries are the winner.
01:30I have to go Burger King, I guess.
01:32Burger King is my absolute favorite.
01:33I'll eat this instead.
01:35It's pretty clear that the Shake Shack fries are superior.
01:39I just hope that Shake Shack spreads to more cities in the country so that people can experience
01:45it.
01:45It really is worth the hype.
01:47I know by the box that this is McDonald's.
01:49I've just, I've had this in my hand too many times throughout my long life.
01:54And I know absolutely, definitively that this is McDonald's.
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