00:02One of Malaysia's favorite dim sum treats has gone supersized.
00:07Oriental group of restaurants has turned the humble siu mai into a 20 kilogram giant,
00:12setting a new Malaysia Book of Records title.
00:15The record-breaking dumpling was crafted at the Han Room on Wednesday,
00:19where master dim sum chefs scaled up the classic Cantonese favorite
00:23while maintaining its signature flavor and texture.
00:26The event was held in collaboration with Lee Kum Kee,
00:31whose premium oyster sauce helped elevate the giant siu mai's flavor.
00:37Officials from the Malaysia Book of Records were present to verify the attempt,
00:42checking everything from weight to presentation.
00:45Once confirmed, chefs and onlookers erupted in celebration,
00:50not just for the record, but for the creativity, teamwork and audacity behind the stunt.
00:57Beyond the numbers, the supersized siu mai is a celebration of culinary craftsmanship
01:03and Malaysia's love for food that surprises, delights and brings people together.
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