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Category
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Short filmTranscript
00:00:06This is me, it's clear that I have to rethink my life, my problem
00:00:11First of all, I'm a mouse.
00:00:15Meaning, life is very difficult and secondly, I have a great skill of chewing and smelling flour, eggs, sugar, vanilla.
00:00:25There is also the sourness of lemon, you can smell all this, what a talent you have
00:00:30This is my brother, Amiel, he gets impressed very easily.
00:00:43Whoa whoa don't eat this what are you doing did you find that weird smelling rat poison
00:00:50Suddenly Dad felt that my talent was not useless. I was not proud of my talent.
00:00:54Dad gave me a job, very clearly, I became like a super
00:01:00A poison inspector is clean and fair like Prabhu, he is very clean, he says it is true.
00:01:07Rabhuta, you don't want to explain, go ahead, if dad is a little impressed then now you will be fine.
00:01:13You must be feeling like you are doing a noble deed.
00:01:28That's why I like to eat only good things, but my dad, food is petrol, you are the tank.
00:01:34If you think too much while filling up, your engine will stop. Now shut up and eat your shit if we
00:01:38You have to steal
00:01:54You can hire someone to cook food, how can I say good food, there is music which you can enjoy, there is colour.
00:01:59Whose fragrance is spread all around, all that is needed is to understand these qualities.
00:02:08Gustaone right work wow amazing every taste is completely different but if two things are combined then one
00:02:22to become the new JICA
00:02:27So this is how my secret life began.
00:02:35And only Emil knows this secret.
00:02:38One Emil Emil I have found a mushroom, you are an expert in stuffing food, right, to stuff it
00:02:44I don't know if anyone understands me, but he likes me the way I am.
00:02:48Why are you walking like this, what is this, again and again
00:02:53Let's go there, think what all goes into our mouth, I don't like the taste of those asanas.
00:02:57Chakna where I came from ah yes come on and if dad sees you walking like this
00:03:01So you must be very jealous, what is this to you?
00:03:23How can we make it fly in the mud now this is special before the sun sets call me back harini
00:03:43I don't know what to do, dad.
00:04:02This hot and bubbling milk does not have the taste of milk, it is completely different like either
00:04:07It is a very religious and sharp taste, so I think what should be the name given to this dish, Bijuria.
00:04:14So now we will roast it again, ok when I give it again
00:04:22She thinks she must be in the kitchen, there is saffron lying there, we will kill her, she is about to wake up, I am here for thousands of years.
00:04:36I have come here many times, once I switch on the cooking channel, the bug never arises. Do you come here thousands of times?
00:04:40You have come here many times, I am telling the truth, Saffron many
00:04:42This is Gusto's favorite thing. Now who is this Gusto, the world's most famous powerhouse, this also happens.
00:04:48It's written what did you say you can read yes but not much Remy does dad know
00:04:54You can write a whole book about which things
00:04:56I know and I don't like this secret, all this cooking and watching TV, this cooking and reading is a crime.
00:05:07In which you are including me also and I am getting involved, why should I let you do everything?
00:05:13Why are these children late in coming? I like Kashmiri & Hindi films.
00:05:21It is a good idea to be cautious only for the prisoners
00:05:35Your limit is yourself, I always say, anyone can cook, but only the fearless can reach the top
00:05:41He is the fifth, there is magic in his words, these are his last words, of France's top food critic Anton Ego
00:05:48About the lake full of allure
00:06:12ki ach badu ke badu badu jhaye ye koi diye galuch ke aavchha intach anton jhahi sound
00:06:32Look at that psodia, the child is playing.
00:06:33Gaęsa bachich shilske me basab.
00:06:38Hamaw
00:07:06Come there, come up, go ahead
00:07:12go boon go
00:07:16That Akhwa Batab Isaf Nahi.
00:07:34wait for me
00:07:49Demika is
00:07:54for me
00:07:55Impassible son, for that mischief, I will come back, for the game of Chana, I will come back, the game will come back
00:08:08Today I am going to be a great person and I will surely appreciate it.
00:08:14Lut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut
00:08:23Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut Rut
00:08:43has happened
00:09:17Someone should call out, someone should call out, there should be some clue
00:09:42Now you are hungry, why don't you go over there?
00:09:47Why keep Ronnie Surat?
00:09:48I am separated from my family
00:09:50From all the friends
00:09:53Maybe forever
00:09:54But how do you know?
00:09:55that's me
00:09:57You are just a picture in this book.
00:09:58why am I even talking to you
00:10:00Because you are separated from your family.
00:10:02you have become alone
00:10:04But the dead don't speak
00:10:05But you think about yourself, not me.
00:10:08If you're stuck in the past
00:10:09So you can never see what is coming.
00:10:40Now go ahead and think ahead.
00:10:41Don't be a trigger-happy goer
00:10:46I am hungry, I have not said
00:10:49and I am going to get it
00:10:51Remy, do you know who you are?
00:10:53You are a chef, chefs make you
00:10:55Thieves steal and you are not a thief
00:10:58oh I'm hungry
00:11:01Food will definitely be available, Remi. Food is available to those who love to cook.
00:11:32My boys Lalana is the one who gets the blessings of Bhahisani, who gets the blessings of Bhaha.
00:11:38There is love in the book, there is love in the book, there is love in the book, two who are caravanning love on the first floor
00:11:58A Maybellas?
00:11:59You know, I was on guard for so many days.
00:12:07how beautiful it is
00:12:10the most beautiful
00:12:12Gustos aapko restaurant, you brought me to your restaurant
00:12:17Yes, it looks like that
00:12:19Yes, that's what I brought you.
00:12:22I want to see the kitchen
00:12:26So you take five minutes to get ready.
00:12:28I want to know now, my two tribes will also move, two fish, three bowls, three balls
00:12:33Take it out, take it out, three balls are ready.
00:12:37play me
00:12:39Here Terex are ready
00:12:41ajver kalo nikalo nikalo
00:12:46Hello Shab Sakna: So how did the evening come?
00:12:48Hello Shabas Kinaah
00:12:53Ghost gone come Alfredo ling we ni wo rinata ka beta
00:12:57You have grown up, Rinata, do you remember?
00:12:59Wusto's con friend
00:13:01aha
00:13:02How are you, you don't even have a link?
00:13:03Not even a link
00:13:05ok that's you
00:13:06how is my mother
00:13:09Renata
00:13:10how is she
00:13:11He is better
00:13:13Mena means
00:13:14passed away
00:13:18no problem
00:13:19They believed in God
00:13:20So God took them to himself.
00:13:23called
00:13:30what is this
00:13:31My mother's letter to you
00:13:33They expected you to
00:13:35I can get a job
00:13:38will be found here
00:13:39Gusto never refuses
00:13:41Linata's son, who should we go to?
00:13:42file it like this
00:13:44And whenever a man needs it,
00:13:45has kept it from
00:13:46How dare you
00:13:48No man is less capable than me
00:13:49Half cleaner was needed
00:13:51o For cleaning
00:13:53So let's get drunk
00:14:04Amazing kitchen, that too in front of my eyes, you have written my book fairy, let's see what you know.
00:14:09Who is the chef among these, he is very good, after that who is he, when
00:14:20When the chef is not in the kitchen, he takes care of all the responsibilities.
00:14:23It is saucy, with curry and chutney.
00:14:25Very important. That supervisor and his assistant are both important.
00:14:29Then the cook, the one who prepares the food, this is very important, you are very intelligent, now who is that
00:14:34Is?
00:14:35That, that is not important, it is not important, that too is a kitchen pulpit.
00:14:52He is not understanding this, look.
00:14:55And what have you done?
00:14:56No, no, and what are you doing?
00:14:59Eez, or the soup got destroyed.
00:15:02Tohi ise dekh bhi pani da, yykrish rahe hain? Iti hokhyo hain, jona kuch karo na!
00:15:24Jar Jhath?
00:15:34Vr Jares
00:15:41language
00:15:42corpse
00:15:54that the burning child is for water
00:15:57that Ajo Vishwali is ready and the owner has become
00:16:14If you have a son then give him two suggestions for this, he is a shawl.
00:16:37If you do it then give it to me, I will give it to you ...
00:16:49Kipuna is a gamble.
00:16:57There are two lice and one lice
00:17:13Now you
00:17:26That
00:17:26Is it there or not, what is this excitement about, where will you keep on eating the silver in this very form?
00:17:39What you have to do is this Moga
00:17:41Jhal Jhal Jhal Jhal
00:18:26You should do something, yes you are defecating in the toilet, you are defecating in the toilet.
00:18:37Kar se hui ko yes sabaaye aisaach nighit nahi aisaach you are here safooh
00:18:43No one can play you, I will always give in, maybe even the law is with me, and click on this.
00:18:49Do it but before that put it in a juicer and extract its pulp.
00:18:53To become Arusar you have brought Parpala Arusar
00:18:58brave
00:19:01Arusar
00:19:01Arusar
00:19:04Jarusser
00:19:05Arusar
00:19:07You
00:19:07You
00:19:07You
00:19:07You
00:19:08You
00:19:19Ling Wing
00:19:21Tur Payal
00:19:22Get out right now
00:19:25A schmucker got it from the chef
00:19:27He
00:19:27it
00:19:30You
00:19:37You
00:19:38You
00:19:40A
00:19:41A
00:19:41So what did the customer say?
00:19:43He's not a customer, he's a critic.
00:19:45Ego?
00:19:46write down the trick
00:19:47Write it down?
00:19:47Write it down?
00:19:49He liked the soup very much
00:19:51I would rather be in this room than you.
00:19:56You
00:19:56You
00:19:58You
00:19:59You
00:20:02You
00:20:03what game are you playing
00:20:05Can I
00:20:07I'm still being fired
00:20:08You can't take it out
00:20:09What?
00:20:10Likhler liked the soup ha
00:20:11And he praised it a lot.
00:20:13If he wrote about it
00:20:14and he finds out that you fired this cook
00:20:16This is the cleaner
00:20:17whose soup he liked
00:20:19How can we claim the legacy of the Gustavs?
00:20:21If we do not adopt their principles
00:20:22And that is the bronze principle, madam?
00:20:25Anyone can cook
00:20:30Maybe Mess Bab
00:20:32He sat too much on the Safahiv man.
00:20:35It did a good job
00:20:37And we'll name it too
00:20:38Like Chef Gustavo
00:20:41If it wants to dive into the deep sea itself
00:20:43So why should we bother about it?
00:20:45You were running away, weren't you?
00:20:48Because you recommended keeping it here.
00:21:04And I'll be keeping a close eye on you this time.
00:21:06No one will run you
00:21:09He might think you're a chef
00:21:11and I will not take it
00:21:12You are forced into the kitchen
00:21:15in the same way as
00:21:16Chua
00:21:19Catch Chua
00:21:27What would happen if someone found out?
00:21:31This restaurant is closed
00:21:32Our money is like a sword of bravery
00:21:34take it far away
00:21:35Kill me and start screaming
00:21:37Go
00:21:37Happened
00:21:41Happened
00:21:49Happened
00:21:55puff
00:22:05Sousuke
00:22:05don't look at you like that
00:22:07You are not alone in this trap, he wants
00:22:09I made that soup again but I did not make that soup and I will not make it either.
00:22:12I used to go and I had to avoid this trouble.
00:22:14You were interested in playing with spices.
00:22:16What did you put in it, my Shukhe, no, then coriander, coriander is a spice, isn't it? Then you put it in it.
00:22:24You had not added coriander, then what was that style that you were following, like a carefree chef?
00:22:35Ajaya Vaadt.
00:22:38I brought you Sari so I am not mad at you!
00:22:46Wait a minute, wait a minute, I am not able to cook.
00:22:52But you know it.
00:22:56Right?
00:22:57Hey, show some pride, you are the rat who is the cook, they liked the soup you made!
00:23:01Yes, that could work, Wah, he liked the soup!
00:23:07He liked the soup, can you make that soup again?
00:23:14Look, I'm going to take you out now, and we're both partners now, right?
00:23:21Ok
00:23:50Is
00:24:10like this
00:24:12Here is A Upagjusharal, so this is my home.
00:24:17This and this are not special but actually
00:24:24No, but still the heat here is mine.
00:24:28First of all, let's make this world bright, but why is it yours here now?
00:24:41Tell me the truth, this is true
00:24:41Why not here, why not now, this is all Mogash, what they call it, Barris.
00:24:59Wake up and father, after doing the work, you will know, he brought a mouse home and told him who
00:25:06My voice, eggs, gulab jamun, that food got eaten and slipped away, this is the punishment you get when you are a rat
00:25:11But stick around, that's it for me,
00:25:23Hmm, that's good, you put it in this, where did you get it from, look, it's delicious, but steal, no, I'll take the spices
00:25:34Angga, okay?
00:25:40Like other Hala critics, I stopped writing about Gustavo's restaurants after his death.
00:25:44I gave it to you, but that soup was a real answer, a spicy but delicious experience.
00:25:49Yes, I must say that after a long time, a lot of Zaika has come to the restaurants of Kustas, the rest is for the time to come.
00:25:55He will tell you, then where should I go, what should I do, I know, this is very stupid and strange, but what can I do, this
00:26:11our strength
00:26:11I'm sure we have to live together, so come with me, let's kill Charka, come, welcome to hell,
00:26:31Now make that soup again, for however many hours you want, or even kafte, soup,
00:26:46And to kill us
00:26:49Suib st pant, rur, hai acharna, bhikarna, acharna, jahe pmanti.
00:27:08This Lapura
00:27:18This won't work, Chote Chef, if this continues I will be ruined, someone tell me some other way.
00:27:23I will need double the cost, I will need something that does not bite or scratch or run down my body.
00:27:27Cutting, running, running, running
00:27:43Let's think of a way, you know how to cook and I know how to distribute it. Let us think of a way.
00:27:51Whoever has the desire that you want, may have to bear it and may someone else feel ashamed that my reins are yours.
00:27:54If you have someone in your hand, you will listen to me.
00:27:55You are mad, you are mad, Sorez Rumek
00:28:00We will have to keep in tune
00:28:01I can't wait for your time thinking that this rat
00:28:05Rat, I saw
00:28:07This rat?
00:28:08Rat, know this
00:28:10But what are you doing here?
00:28:12I was looking to see what all the items were kept like vegetables etc.
00:28:16Get Out
00:28:18Don't step here twice, understand?
00:28:22Bahl Bahl Bach, are you okay?
00:28:33how did you do this
00:28:49I knew at a glance that we were both thinking the same thing.
00:29:02Where are you taking me, wait.
00:29:04Que yes prum me, agdko
00:29:12Chubar, Prum you nazarkari
00:29:16You are my real friend
00:29:16That you and your arms, your legs, also kiss the tail and become one of them.
00:29:21Vivara, Chvarao, Pako Bahe Hai
00:29:39jhal jhal pyahak net hair
00:30:31that
00:30:38This is the news
00:30:42Many many congratulations, you did that mistake, Kamya also repeated it again.
00:30:46But if you want to be in my corner, you'll have to do something other than eat soup.
00:30:51Collette will be responsible for teaching you how to work here.
00:30:56By the way, it is a matter of pride for me that I am working with you and
00:31:00Listen, I want to tell you who you are dealing with. How many Odias are visible in this kitchen?
00:31:04Is
00:31:04Yes, he and I are just me, do you know why it is like this?
00:31:07Because there are some principles of old-fashioned cooking, which were written by grumpy men of old morality.
00:31:12I established such principles that it became impossible for anyone else to enter the world of restaurants, but still I am here.
00:31:15Yes, you know why
00:31:17That's because, because
00:31:19I'm the most respected chef in Hass Kitchen, I've worked hard to get here, and I
00:31:23I won't let it get ruined for some cleaner, got it?
00:31:30Cooking is easy, eating is easy, Gusto's Chinese Food, China is easy
00:31:37Very nice Pronsaw, as always, great
00:31:39It's good, isn't it?
00:31:41But now you think of something else for the podcity of my new Frozen Fur
00:31:44Gusto ke Khan papis, seekh kebab like, but choti, grape mara khataab
00:31:50But what is that?
00:31:51Chalu kebabs, dipped in pas masala and taladars, as are the Americans
00:31:55Think of something else, maybe dheli pant and gusto in badi wali haat
00:31:58Or a giant kebab in doggy makeup
00:32:02That will work too, but it should have some style.
00:32:27Call my lawyer
00:32:29Yes, that statement clearly states that for two years from the date of his death
00:32:33If there is no heir, then the bestowal of the Gusto shall be given to his heir.
00:32:38means you
00:32:39I know what's in the will
00:32:40I just want to know that this bed
00:32:43This writer loves this state very much
00:32:49The appearance is not very similar
00:32:50Oh, not at all, not at all
00:32:52He is not Gusto's son, Gusto was helpless.
00:32:54And what a chance to see and see, there is a bara
00:32:56The term of the will is about to end in this very moment.
00:32:59And suddenly a boy comes from somewhere, now he too is carrying the cot of his dead mother, that Gusto
00:33:04It has a puff, here the whole branch is black.
00:33:06Is this Gusto's?
00:33:07Yes, yes, yes, yes.
00:33:22If he works here, you can keep an eye on him and I will investigate and find out the truth.
00:33:26I need DNA samples from that boy, even a garden will do.
00:33:34Oh my mistake is buried, relax, he is the Sarof cleaner, what harm can he do to you?
00:33:46I'm cutting the subs I'm cutting the subs GU
00:33:48You feel that you don't have to take care of the dust when the earth is shining brightly
00:34:11Always remember this, keep your table clean, otherwise I will kill you.
00:34:18Look at the sleeves, he was asking if you want to keep your hands inside, close to the stick, understand this way.
00:34:23Our job is to maintain position, there is danger from fire and sharp edge, so if you keep your hands straight then you may get burns and cuts.
00:34:27You will be saved from this and your sleeves will also remain clean.
00:34:29A good cook means a spotless and clean cook. This was the only speciality of As Di Gusto. Gusto was always in every direction.
00:34:34He used to do something new, I will teach you all his recipes, I remember them, one should always do something new, right?
00:34:40according to the recipe
00:35:04If you say give good money and take good things, then the person who cooks it should also be something, so see and call him.
00:35:13At the age of twelve, Baba used to leave home and perform acrobatics in a circus and then became a ring master.
00:35:18Removed from daughter's cycle because of
00:35:29I robbed the biggest bank in the world, and I even blew up a satellite and killed a man.
00:35:34Dana S thumb that Pumpijoo never played with him Las Vegas and Monte Carlo bank
00:35:39and is the shooter of Lurus Under Wall.
00:35:42I don't know which one, but he has also been jailed. Do you understand that we are all being looted, brothers?
00:35:49We are not Surf Babar ji, we are yes, now you are with us, no, yes, thank you for cooking for me.
00:35:57I told you about it, thank you also for understanding what that is.
00:36:01liye chua yes you guys have decided the menu your soup is amazing but always the same order
00:36:18How much should I do? Yes, and do I need anything else? Yes, I don't know, it is a very good pumpkin kebab.
00:36:23I have eaten it many times, this time from the chef
00:36:25Try something new, not just any old recipe of simple Sipat Gustars, try something new like Linga Neegvini Soup
00:36:45So they should eat Linguini's food. It's true that many of the customers liked that soup.
00:36:53Hey, that soup garden
00:36:58Have you eaten it or not, I am waiting to come and show you my talent, Urma Guru.
00:37:12Turani Hartil Aziz Ghusta Aa Rangeshahi Banaye People Ko Hungry That's what she wants
00:37:21That is a Bakhwas recipe, Gusto himself said so.
00:37:24But for an emerging Pavarchy, this is the only action.
00:37:26Gusto ka Range Shahi, Green Vegetables, Sea Plants
00:37:30and salty water choti fish, tomato puree, duck egg, dried sea water and dried fish sauce
00:37:37This recipe is strange but it is, Gusto Uski To
00:37:40Lalo, we only have sheep meat
00:37:44Sheep tree?
00:37:45Sheep tree?
00:37:58So, so, I'll be right back
00:38:05Mind you, I must try this.
00:38:08Then I'll come this way now.
00:38:12Thank you
00:38:15I want this, I will bring it too, I want this too, it's all mixed up, a little spice
00:38:23What are you doing, you have to make a juicy dish of Gusto, that is the juicy one.
00:38:26There was no beetroot oil in this recipe, what else are you changing in it, experiment
00:38:31There is no part to be taken, destiny is waiting
00:38:32Birkul jig, I must obey you, out
00:38:35Stop it, stop it, driving me crazy, whatever you're doing, stop it, stop it, driving me crazy
00:38:39Whatever you're doing, stop it, it's driving me crazy, whatever you're doing, stop it,
00:38:40Driving me crazy, whatever you're doing, stop it
00:39:03That the Purvi went as bad as it used to be, he has just taken it, did you taste it, yes taste it
00:39:10The first thing he did before she changed was when she was going out the door and he liked the second one.
00:39:18People are also asking for the same thing, that of Linguini.
00:39:19Come and join Chakshi, come and sob, what did you say to me Ashvini, what did you tell me about Batiya, I am in the circle
00:39:45That when the fortunes of the people in the future also become chakvarchatu, I will awaken in the dolts and even in the nuts.
00:39:48it
00:39:54Relax, little chef, breathe fresh air, we've done something amazing today.
00:40:07Well, stop by, enough of the jokes, I'll tell you something special, Mr. Linguini, in my office.
00:40:15Is there any trouble, trouble?
00:40:17A little white, leave the daffcha, I will just take it and kill you.
00:40:22He won't need you anymore, right Collette? He's gotten where he wanted to go.
00:40:29Your name is Lingvini, the drink of Kamyavi
00:40:34You gave me the milk and I took it, but I don't drink it, Jino
00:40:38You are absolutely right, I don't drink such 'Aeri Gari Vahin' either, but that one is like a mountain.
00:40:43It would be a fool to refuse such a magnificent vehicle that is fifty years old, and you, Mr. Liguini,
00:40:50If you don't feel stupid, then so be it.
00:41:22In the name of your wisdom
00:41:23I don't know, I think it was a wrapper for something, no, you're in Paris, my
00:41:30Brother, this is my city, and in my city my brother will definitely not eat underwear, Ramin, he is stealing.
00:41:42Yes, Linvini trusted you, right?
00:41:44But this is for my brother, he will lose his job, which means I will lose mine too, but I will manage.
00:41:48Longa, ok, come to the drinks, I don't drink, but, ok, so, training story, linvni, train, but you don't do this
00:41:59Tell me that you did it for the first time today.
00:42:00I've cooked, okay, I knew it, the second, third, fourth, fifth time, the first time on Monday, but before that I
00:42:08I've done a lot of cleaning, and now take the child once, it's a lingalini, what else do you like, some animal,
00:42:15what animal
00:42:19You have animals, dogs, sweets, chews, bring something nice for you, come, no, no, no, blow it on him,
00:42:27You've got a lot to teach me about eating, close your eyes, now chew it well, no
00:42:33No, no, don't chew like a hawk, don't chew like a hawk, Joe, chew slowly, and slurp
00:42:40Enjoy its taste, Tega, haven't you seen it, its taste makes everyone run away, oh, that's me
00:42:49I am watching, Asha, close your eyes,
00:42:55Eat with Yush, eat with ok Afd, this is the reason, which, the truth seems to be in the depths of the equation
00:43:06So if it happens then it seems like after closing the hunger pangs, purify yourself and eat.
00:43:19The one who is hunting is the one who is going to kill you and is a Bhush Melad San Balad.
00:43:23Yes, but it's like what else is there here that I don't like more than some frob family.
00:43:29Which lattu will you get? There is no harm in going there.
00:43:34Have you ever kept a rat? Have you ever worked in a rat lab? Jair, before this
00:43:37You have been among the small ones, if you don't say anything then don't say anything, if you don't say anything then you are definitely talking about the rat.
00:43:40I know you know you know you know who knows
00:44:05I returned my son
00:44:27And I am telling you the truth, even the poison inspector turned sir had a disorder.
00:44:32Thankfully, there was no poison in anything, but I was scared, which I never felt while you were there.
00:44:37I know, I'm sorry, Bull. The good thing is that you came back, but I want to say something.
00:44:44Yes, you have become very thin, what is the matter, did you not get anything to eat or is there a lot of rubbish in your food?
00:44:48Was
00:44:50It is very difficult to live alone in this world, isn't it? Yes, but I am not a child, see for yourself.
00:44:56I can do it Pasi I've got a good chaga so I'll keep coming and going often Won't you stay here no
00:45:07But what difference does it make to the scolding
00:45:08So I can't always be with you, Jabat.
00:45:11And Panchi has to leave the nest one day
00:45:13We are rats, we don't abandon our nests, we make them bigger.
00:45:17So maybe I'm different from everyone else, or maybe you're not a rat at all.
00:45:19Then this is a good thing isn't it, we will have a lot of fun tonight, let's take a surf.
00:45:24Dad, I don't like this, I want to give something, I want to do something for this world.
00:45:28You are talking like humans who are not as bad as...
00:45:41You think really come with me I want to show you something you go I am this Rupaata
00:45:49Before you leave, please clean the floor and all the counters properly, Sanje, do you want me to
00:45:54Why should I clean it up, it's a very complicated matter.
00:46:14Look carefully, Rani, when a rat gets too close to humans, it has dire consequences.
00:46:21We live in a world of enemies, we have to be very careful.
00:46:28We have to take care of each other because only our own people will be of any use to us.
00:46:40No, where this is what happens, how can we change the situation, but change is natural.
00:46:52And we can make an impact, and it starts with us, Dad, where are you going next, Kismat?
00:47:01the city of
00:47:03that if if
00:47:09if that
00:47:19that is
00:47:19if that
00:47:21if that
00:47:48if that
00:47:50if that
00:47:58Wow
00:48:02Avaz
00:48:04Y
00:48:05Y
00:48:06y bisca
00:48:08Y
00:48:11Y
00:48:12Y
00:48:15Prud
00:48:32Anal Moaning
00:48:35Anal Moaning
00:48:38So the chef forced you to have a drink last night
00:48:41It's a big deal isn't it?
00:48:43What were you saying
00:48:48What
00:48:49you can't tell me
00:48:52Sorry I interfered in your and Chef's personal matters.
00:48:56Now I understand you have to do something to the boss
00:48:58Learned some kitchen tricks from me and then dumped me.
00:49:03I understand you are special
00:49:06And I understand that I am also special to you. If I were selfish, I would never have helped you.
00:49:15I would have left you to die, you should become something like Chio
00:49:37You mean I don't do that, I add other extra spices to the recipe you mentioned.
00:49:46He, she, he, it wasn't even me
00:49:47Really, you mean I don't do this, I don't follow your recipe, your words in these
00:50:07A stick is a stick, so what if I don't have one, it's a small one and a small one.
00:50:20chef and he he he here's the moment in your mind why is it so hard for you to talk
00:50:31I will tell you everything, I will take any risk, I will take this risk that I will become the world's
00:50:36I am called the biggest fool, you know how I learn so much so quickly, and how I am such a good cook.
00:50:41I have become, don't be fooled, I am
00:50:48I take it, I take it, I am also very quick, I am going to eat it,
00:51:05I am a great man, I am an untouchable, I do this year, I am a great man ...
00:51:26What's the matter, Ambester Gustos is closing down, isn't it? The situation has become worse, otherwise
00:51:34Did you come on the road and start selling Vada Pav? Now please move a little and you are moving again.
00:51:39and becoming famous
00:51:43I haven't written a letter on him for years, no, I mean my last letter dug his grave.
00:51:49It was written that Gustav finally got his place in history, his grave next to a famous chef.
00:51:54Whose name was Mr. Voyadi absolutely ba
00:52:07how did he become famous
00:52:11Nai nai nai nai nai nai nai nai dy nai
00:52:15DNA matched, my age is also the same.
00:52:16He checked everything seriously.
00:52:18All this is impossible because of that boy, all this is his victory.
00:52:22Aajishan!
00:52:23Look! Look at him!
00:52:24He is just being a fool!
00:52:25He is treating my brain like a ball!
00:52:28That... Wardwall!
00:52:29Kicking?
00:52:30Masun Balke
00:52:31I'm being pecked by a rat!
00:52:33Rat?
00:52:33Yeah, and with Yusei's help, he's trying to convince me that that rat is very important.
00:52:37That rat?
00:52:38Yes, absolutely
00:52:40Is that rat important?
00:52:42Not at all, but he wants me to feel like he's here.
00:52:46His film inatak I understand good rate
00:52:47The first day I saw a rat, and I told him to kill it.
00:52:49And he wants me to see rats everywhere.
00:52:53Is this my Bram, am I Bagel
00:52:56Is the rat real or is it its poop?
00:52:58And oh no, I'm not the rat that's going to get caught in this rat race.
00:53:01I
00:53:02rat
00:53:05Look, I have nothing to do with this rat.
00:53:08only from you
00:53:26I can't even remove him, everyone's eyes are on him.
00:53:28If I take it out, people will know its significance.
00:53:29And I absolutely do not want people to pick his clothes.
00:53:32Why are you getting upset after all?
00:53:34Wouldn't it be nice to tell Presh?
00:53:44The team will face the deadline a day later.
00:53:48I'll just throw it out and no one will even know.
00:53:53I was confused by that hair sample.
00:53:55Veg Nabada back to the lab with what you gave him
00:53:57What because according to the first report he might write about the rat
00:54:05Ne ne ne did you try this, sit and do it
00:54:14now now
00:54:15Now
00:54:17Now
00:54:23Happened
00:54:27Huh
00:54:28Happened
00:54:28Lua
00:54:29it
00:54:29stay
00:54:30do it
00:54:47Pua
00:54:59I felt that what is my existence, the world considers me just a mouse and I don't know what is life.
00:55:07-What color is it going to show?
00:55:13My brother, we thought that you would not come today Shahid, is there any problem here or not?
00:55:33There is no problem, just wait like this
00:55:40I have got a job, what are you doing here, I came to Emily and was with someone
00:55:52Don't tell anyone but he told everyone and then this iskar hungry naked, by the way this is the truth hungry pesorna
00:55:58I have done it and I want to know about Chaun
00:56:04There is no influence, they do not have ideals, if Prapole Pavarchy had ideals then would he have been in every street
00:56:09Tandoor Beshta Philta This Hare Bare Kebab When and when will this Boti go This Ves Kebab After these kebabs
00:56:16I will have to pay the tax
00:56:31What can I do to get your will written in it? Oh look, Linguini, what is Linguini doing in your will file?
00:56:43This was once my office
00:57:03He is your son, I have a son, how did you not know that I am not just your imagination
00:57:09If you don't know then how can I know, then he is your son, he is the proud owner of Jewelstone, no he
00:57:16rat
00:57:21egg rat
00:57:22Dzhkar tumhe tumhe tharaad mirs than judge ptav hai
00:57:28Hi!
00:58:00that atla hai jaer aaye foot aise khirhen jae prot aair jaer eng
00:58:45You are not asking to come to my office, how come he is not in your office, you are in his office
00:58:50Kum how was that, you are in the ingana, anjane kari le tail hai, lumagh ka
00:59:02I feel like coming to the office with a shiver in my eyes
00:59:12that I am in my rur. today.sa knit int when q for looda. you have
00:59:23ą¤²ą„ą¤Æą¤ ą¤ą¤¬ ą¤ą„ą¤¬ ą¤
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ą¤Ŗą„ą¤Øą„ ą¤ą„ą¤¬ą¤°ą„ą¤« ą¤²ą„ą¤ ą¤²ą¤ą„ą¤Øą¤¾ ą¤Øą¤ą¤Øą„ ą¤²ą„ą¤
01:00:07Mr. Chef, you just found out about this.
01:00:11Mr. Chef, how did you know that you have just become the owner of this restaurant? I probably already knew.
01:00:17I knew it as if Gusto told me where I got Predna from. What is my name after Predna?
01:00:25Predna is Colette Jat, something got stuck in my gut
01:00:40I will come but wait and see when will the time come, this interview should end an hour ago, please come.
01:00:59My cherry, come here, I was just talking about my Predna, he calls her his Chota Chef.
01:01:05I am talking to you
01:01:15Isn't your name also Ling? I sincerely apologize for spoiling your fun.
01:01:20Yes, since you are new to this game, I thought it necessary to give you a chance to play.
01:01:27You were playing without an opponent.
01:01:40And you're so skinny and you say you like to eat
01:01:45I not only like food, I love it
01:01:48And if it doesn't taste good, I don't swallow it.
01:01:53I'll be back tomorrow night with a lot of hope.
01:01:56pray that I am sad
01:02:10Now don't look at me like that, you were harassing me in front of the press
01:02:14How could I concentrate when you were constantly pulling my hair?
01:02:17And this is a different thing, look, there it is not only your opinion that matters, your colleague also knows how to cook.
01:02:22Isn't it wow, enough is enough
01:02:27You must be a fool, Chef. I am not a puppet, and neither are you going to make me dance like one.
01:02:32Jua Appavji stay calm and cool your head first, this big chef is coming and I have to prepare
01:02:37Is
01:02:44I've never seen anything like this before. You looked like his pet rat.
01:02:51I had also told them that you all are hungry, this is also a matter of concern, then what will happen to me?
01:02:56Instead of the restaurant being closed, tell the boss to bring the whole party to the chef.
01:03:10Oh wow, what a thing, son, straight to the kitchen, yes, there is a treasure trove here.
01:03:42Chode Chef Chode Chef Oh hi you are here I thought you went back home then when you went
01:03:51I don't know what happened between us, let it be like this, otherwise see.
01:03:57I don't want to fight, you know I'm not going to fight today.
01:04:02Something has changed I am now the son of Kustog and I have a lot to prove Parna people disappointed
01:04:08It is very strange that I will be disappointed because I have never disappointed anyone till date.
01:04:13No one has ever given me any hope.
01:04:29Who is this, what is this, what were you, doom, you are stealing food because sir, I have given you my
01:04:40My friend, you broke my trust.
01:04:54You were right Dad, who was I interrupting, we can't even imagine that we are rats.
01:04:59Well, after he's gone, you can go in, steal whatever you want, you're not coming,
01:05:06my hunger died
01:05:18So what would you like to eat, Sarth? Me? I'll eat your heart out, and that too with a full pranav.
01:05:27Today is a special day, you should say something to all of us, this, should I say this? You're the boss, encourage them.
01:05:38Listen, listen, everyone, tonight is a very special night, the one who is coming hungry, brings with him a lot
01:05:45He is coming with great enthusiasm, now I mean ego, he is coming, he, that critic, and he will give orders,
01:05:51something that's on our menu
01:06:05Now whether that food is from inside or outside, learn from it, no, no, no, oh no, what should I do now,
01:06:12I'll bring the daat, even if you consider yourself a chef, forget this thing that you are only on
01:06:19Rats, even though his lake last time our race
01:06:34It's summer, let's cook, yeah, let's go, okay, so, why don't we make a salad together, you cook one for me
01:06:42You'll make a new kind of Chef Skinner frozen fruit, and I won't kill you for it, Alvi was,
01:06:51Whoever it is,
01:06:58What would you like to eat sir, yes, that's what I'm thinking about, a long talk about your new cook
01:07:04After hearing compliments, find out what I want, I want, a new thinking, not happiness, I want
01:07:12Fresh, clean, delicious
01:07:13A new thought, and a bottle of good wine to go with it. What, what, sir? A new thought
01:07:19With, and with whom? That's me, okay, since you don't have any new ideas, and
01:07:25No one else has this lion, so let's make a deal for us.
01:07:43Tell him to send me his best dish today.
01:07:49I will be the one they take.
01:07:57So we have lost
01:07:58Why are you saying this?
01:08:00We're in a cage, in the trunk of a car
01:08:02Let's try our luck in frozen food in the future.
01:08:04No, I'm in the cage, I'm lost.
01:08:07Come, we are free
01:08:09I am as free as you are
01:08:12Cult is not free
01:08:13Stop it, I'm a fool
01:08:15I pretend I'm a jerk
01:08:38Bankheli, when I came to your left, when you took me again, when should I lick it, my love
01:08:49I became free
01:08:52Where are you going? What will you care if the ships get destroyed in the war?
01:08:56Because I am Pavanji
01:09:04So it is your recipe and who doesn't love your recipe?
01:09:07That- A-bhagh riye Khamhar r cup loose. Loose as alt gaya purju isaga thi.
01:09:10Then I will remember you because we cannot sell this.
01:09:12My order is being made, should I make something else for them which is not my recipe?
01:09:16Tell them to do something else and tell them that everything is over, so now my boss is open.
01:09:19I have an idea, why don't we also cook whatever he wants, I will cook it, just tell me how.
01:09:35that he is not doing his thing the question is what should we do now don't wait kill him to come back
01:09:46Thanks Chote Chef, this may sound strange to you people but sometimes even the truth is strange.
01:09:51It seems so, but if it is true then
01:09:53Now it happens and the truth is that I don't know how to cook but all those recipes
01:10:02This is the rat behind, this is the cook, the real cook, it used to hide in my hat, it used to control my actions.
01:10:08This little chef made me cook the food that
01:10:12Everyone liked it and because of that food, Iago is here today and you are the reward for his hard work.
01:10:17I know that trust me, you trust me, I cook right
01:10:22Look, it will work out, it's strange, but it will work out.
01:10:26We can become the best restaurant in Paris, and this talented little chef can take us there with this mouse.
01:10:34So what do you say, are you with me?
01:11:10Through Jhalantet there will be Aja Parotarcher to be formed if Gotari Parsheta Kheshal is stuck and then that Lutaritet
01:11:22If you want to do good deeds then you will get this hutarich
01:11:32is studded with light
01:11:52Jhal Jhal
01:12:06Dad
01:12:11I am unable to understand what I should do. You too should not think that I am not with my own people.
01:12:19I am choosing them instead of
01:12:22I'm not talking about my own people, I'm talking about courage, becoming a chef was your dream.
01:12:28No
01:12:35We are not chefs but we are with you, you just tell us what to do and we will do it.
01:12:47That handimpvector will blacken the work whenever it is needed
01:13:11Team Reem will take care of the girls, Team Porfune Item, Team Five Dandur, Team Six Salon, go up your saga, go, go,
01:13:18Go, go, and we will walk on two feet to save the mines.
01:13:29We will also need a waiter.
01:13:43I'm sorry, this goddess is clearly a little underrated.
01:13:46No matter what, I don't have any problem.
01:13:56Yes, of course, soften the chop well, keep it up, yes, soften it, chop Rita Husse, Nauratan ki aath
01:14:01Increase the salt and butter, just add the spices, yes, that, that, decorate the salad as if you are painting.
01:14:09lentils and corn
01:14:18There is too much samakh, boil too much masala, the partridges will turn black, Ameer, sorry, Colette, wait, Colette, you have come back, Colette
01:14:30I just don't say anything, think about it, maybe you'll change my mind, just tell me that
01:14:34What is that mouse cooking?
01:14:57Hey, I'm Racha, you're making this, well, how are you going to make it?
01:15:28Racha tuye, dima kara mogenka
01:16:14Hey, I Hey, I will tell you this
01:16:16Whose Panai Ye Ratatouille Come in front of me
01:16:25I don't remember ever asking a waiter to congratulate a chef
01:16:29And now I'm stuck in the trap of believing that my waiter is also my chef.
01:16:34Thanks, but tonight I'm just your waiter, so who do I thank for the food in a mitt?
01:16:41Came
01:16:50So you are that chef. If you want to meet the chef, you will have to wait until the customers leave.
01:16:56so right
01:17:16At first Eko thought this was funny, but when Linguini explained it, Eko's smile vanished.
01:17:28He didn't react except to ask questions, and when it was over, Eko stood up.
01:17:34He thanked me for the food and left without saying anything.
01:18:07His lake was published the next day
01:18:09They are far more important than our criticisms; there is only one place where a critic has to take risks.
01:18:17and that is to invent new counter-resistances and defend them
01:18:21That the world is ruthless to new art and new inventions; new artists need support.
01:18:28Something similar happened last night; a delicious meal that made me wonder about the food and the person who made it.
01:18:36changed my mind
01:18:39And they broke all my beliefs, they left me in a shambles
01:18:46It's no secret that I agree with Chef Gustov's "Anyone Can Cook" adage.
01:18:52misunderstood
01:18:53But now I understand what he really meant.
01:18:58Not everyone can be a good artist, but a good artist can come from anywhere.
01:19:05It's hard to imagine a more ordinary creature than the great artist who cooks at Gustov's
01:19:12As a critic, I can confidently say
01:19:15that he is the best chef in France
01:19:19I'll be back to Gusto's soon
01:19:21to satisfy your hunger
01:19:23That was a great night
01:19:24best night of my life
01:19:26But it is said that to achieve something in life
01:19:28There is something to lose too
01:19:30Well, we had to leave Skinner and the Health Inspector
01:19:33But they did not abandon us
01:19:35No matter how good the food is
01:19:37But as soon as a news spread that Chuwe was in the restaurant
01:19:39Don't ask, the restaurant closed down and Iago lost his job and reputation.
01:19:43But don't feel sorry for that
01:19:45He is earning a lot of money by investing in a business and that too a lot, how do you know this?
01:19:50found out
01:19:56I will go to the bird's inner changing
01:20:03You know their preferences
01:20:10that tanks couple lion
01:20:17Would you like to eat something sweet today Mystery yes but no with thinking so engine thinking or French
01:20:24Feed whatever you want
01:20:35But to tell you the truth, if I tell you that story, you will like it better.
01:20:40Hey Suro, bring me something to eat, I'm hungry.
01:20:55Jhal Jhal Jhal Jhal Jhal
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