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No drips for watermelon, no sticky hands for mango, no effort for pomegranate. 3 simple tricks to eat fruit clean & elegant
#WatermelonHack #FoodTips #LifeHacks #KitchenHacks 🍉

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00:00If you cut a watermelon in half and then slice it down the middle again, then cut it into
00:04triangular pieces.
00:05The sticky juice will get all over your face when you pick it up to eat.
00:08And since the pieces are curved, it's easy to leave some watermelon uneaten this way.
00:12The super practical and correct way is to first cut the watermelon in half, then flip
00:17one half upside down, steady it, and cut it into evenly thick long strips.
00:21Then turn the watermelon 90 degrees and cut it into small cubes.
00:25The pieces you cut this way are just the right size to fit in your mouth in one bite.
00:28If you want to eat a mango without getting your hands dirty, here's how.
00:31First cut off a chunk, then just scoop it out with a spoon.
00:34This way, not only will you keep your hands clean, but you'll also end up with a little
00:37mango shoe.
00:38As for the right way to eat a pomegranate, you can first cut a small diamond shape on the
00:42top of the pomegranate, then make a few cuts along the white membrane lines inside the
00:46pomegranate peel.
00:47Once cut, you can break the pomegranate open along the cuts, split it into sections, and
00:52remove all the white membranes inside.
00:54Finally, flip the broken pomegranate upside down on a plate and gently tap the
00:58back of the peel with a spoon.
00:59Did you learn it?
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