00:00And the menu, the big menus at the top, what you would look to, those would all go on out of the world.
00:08So how have you found it? When did you become a franchisor?
00:11I had the opportunity to become a franchisor five years ago.
00:13I started in the process of full time.
00:15So I then just toss it all down there.
00:21It's a nice little insurance going up, it's been difficult presumably.
00:25Yeah, so that's a huge cost to our business.
00:30I'm going as fast as I can. I'm heading forward.
00:44Definitely got the job.
00:46Learning by experience.
00:47Order for Cami.
00:49There we go.
00:50Number ten.
00:51Enjoy it.
00:54Thank you Sir Abel, thank you.
00:56Alright, cool.
00:57Okay, so where to next?
00:59We're going to sit down.
01:00We're going to sit down.
01:01We're going to sit down.
01:02We're going to sit down.
01:03We're going to sit down.
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01:05We're going to sit down.
01:06We're going to sit down.
01:07We're going to sit down.
01:08We're going to sit down.
01:09We're going to sit down.
01:10We're going to sit down.
01:11We're going to sit down.
01:12We're going to sit down.
01:13We're going to sit down.
01:14We're going to sit down.
01:15We're going to sit down.
01:16We're going to sit down.
01:17We're going to sit down.
01:18We're going to sit down.
01:19We're going to sit down.
01:20We're going to sit down.
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