Culinary Class Wars (Heugbaekyorisa- Yori Gyegeub Jeonjaeng) - Season 2 Episode 06 - video Dailymotion

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Culinary Class Wars (Heugbaekyorisa- Yori Gyegeub Jeonjaeng) - Season 2 Episode 06    #EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull

Transcript

00:00:00Now, we're going to have a war on the other side of the food group.

00:00:09The third round of the red food group is the third round of the red team.

00:00:15All or nothing.

00:00:18What?

00:00:20What?

00:00:21Go for nothing?

00:00:22What?

00:00:23Is it all or anything?

00:00:24The third round is the race and victory fight.

00:00:29The rank of the red team is the third team.

00:00:33The rank of the red team is the third team.

00:00:39The third team is the third team.

00:00:44Oh!

00:00:48This is all...

00:00:53It's all over, all over, all over.

00:00:56That's not it?

00:00:58No, no, no, no.

00:01:00I don't know what to do.

00:01:04Oh, it's too heavy.

00:01:07It's too heavy.

00:01:08I don't know what to do.

00:01:38All or Nothing

00:01:39This round is 3X

00:01:463X

00:01:47Each match has 100 points

00:01:51The match has 100 points

00:01:53The next match will be the highest points

00:01:57The last match will be the highest points

00:02:02Each match is the same

00:02:06The first match is 7 people.

00:02:18The second match is 5 people.

00:02:26The second match is 3 people.

00:02:31각 계급의 참가자들은 3번의 대결에 최소 1번 이상은 반드시 출전해야 하며 중복 출전이 가능합니다.

00:03:01왜냐면 중복되는 사람이 많을수록 사실은 좀 감이 빨리빨리 익잖아요.

00:03:05많으면 더 어려운 거야 원래.

00:03:07맞아 맞아.

00:03:09결론적으로는 실력으로 올라가는 거라서 12대 구둔 100대 구둔 그건 상관없는 것 같습니다.

00:03:15자 그럼 지금부터 미션을 발표하겠습니다.

00:03:20흑백팀전.

00:03:24All or Nothing.

00:03:28미션을.

00:03:29뭐야.

00:03:30뭐야.

00:03:32뭐야.

00:03:34뭐야.

00:03:35뭐야.

00:03:45뭐야.

00:03:46뭐야.

00:03:48뭐야.

00:03:49달랑샷인데.

00:03:52우와.

00:03:54미치겠다.

00:03:55돌려 있네.

00:03:56It's the first time we're going to go to the Red Team.

00:04:01The mission is to be the world's sword.

00:04:07It's the end of the world.

00:04:12It's the end of the world.

00:04:16It's the end of the world.

00:04:19It's the end of the world.

00:04:21It's the end of the world.

00:04:23It's not that you're going to get out of it.

00:04:24Now, there are two keys to your destiny.

00:04:31The right one is the land of the land.

00:04:41This is different from here?

00:04:43It's different from here.

00:04:44The right one is the land of the land.

00:04:50The flat one is the sea one.

00:04:53It's fun, a sea one.

00:04:56The sea one is the same for the sea.

00:04:59The sea one is the sea one, the sea one, the red one, the red one, the white one, the sour one, the red one, the green one, the red one, the red one.

00:05:10The red one?

00:05:11The sun.

00:05:13I'll be ready toёз it.

00:05:16It does it for any a year.

00:05:18Each team will use two ingredients in the ground and the sea.

00:05:24We can make one of the two ingredients.

00:05:30The two ingredients in the ground is the main point of the game.

00:05:38It's the main point of the game.

00:05:40It's the main point of the game.

00:05:43his name is a form of origin,

00:05:47she still has a form of form,

00:05:50but there's no types of form,

00:05:51there's anything I think about a form which has some form,

00:05:55because some flyers and getware will seem to be like this,

00:05:58or something like this,

00:05:59and they put it in the eggs and also they put it in the eggs,

00:06:01and they don't have a problem without any form,

00:06:03if they don't have any form that form,

00:06:06I think it would be the best form of form,

00:06:09the best form of originals,

00:06:11All All Nothing

00:06:15What is there?

00:06:17What is it?

00:06:19Let's reveal

00:06:21What is it?

00:06:23Wow

00:06:25Wow

00:06:27Wow

00:06:29Wow

00:06:31Wow

00:06:35Wow

00:06:37Wow

00:06:39Wow

00:06:41It's a big deal

00:06:43Wow

00:06:45Wow

00:06:47Wow

00:06:49Wow

00:06:51Wow

00:06:53Wow

00:06:55Wow

00:06:57Wow

00:06:59Wow

00:07:01Wow

00:07:03Wow

00:07:05Wow

00:07:07Wow

00:07:08Wow

00:07:10Wow

00:07:12Wow

00:07:14Wow

00:07:16너무 압도적이다

00:07:18Skillshare

00:07:20멋있다

00:07:223 Years

00:07:24The first match is 7-7 100 teams.

00:07:30The teams will have 100 people who will be able to complete the test.

00:07:38It's about 150 minutes.

00:07:42It's a long time.

00:07:44It's important.

00:07:45It's important.

00:07:46If you're finished, the mystery team will choose more delicious food.

00:07:54The first match will be released.

00:07:58I think we're going to win.

00:07:59We're going to win.

00:08:00We're going to win.

00:08:01We're going to win.

00:08:02We're going to win.

00:08:03This match will win.

00:08:05The other match will win.

00:08:08Where is it?

00:08:09No.

00:08:10No.

00:08:11No.

00:08:12No.

00:08:13No.

00:08:14No.

00:08:15There's a break down.

00:08:16There is one.

00:08:17There's a break down.

00:08:18There's a break down.

00:08:19Here.

00:08:20Oh, there is..

00:08:21A break down.

00:08:22The mystery team will try to make a test with me.

00:08:30This match will be gotten out.

00:08:36Here is a break.

00:08:37You've seen this.

00:08:39This match will be tried by sea and sea.

00:08:44The two ingredients are good for the combination of the two ingredients.

00:08:47The ground and the sea are mixed with the material.

00:08:51I can't believe it's a good thing to think about it.

00:08:56I think you should have a lot to think about it.

00:08:58The first game of the 7-7 match.

00:09:02The fate of the world's fate.

00:09:05The fate of the world's fate.

00:09:07Let's start with the material selection.

00:09:11First of all, select one of the land and sea, which is one of the land and sea.

00:09:18Do you want to choose one?

00:09:19Oh, you want to choose one?

00:09:21You want to choose one?

00:09:22He likes it so many of you.

00:09:25You want to choose one?

00:09:27The one who likes it is.

00:09:28You want to choose one.

00:09:29Yes, you want to choose one.

00:09:31I choose one of the sea.

00:09:34If you choose one?

00:09:35Then, the board of the world of the sea, we will turn the sea.

00:09:41What do you want to do?

00:09:45A lot of green.

00:09:47It's not easy.

00:09:48It's not easy.

00:09:49It's not easy.

00:09:50It's not easy.

00:09:51It's not easy.

00:09:52It's not easy.

00:09:53I'm going to go.

00:09:54It's over.

00:09:56It's over.

00:09:58It's over.

00:09:59It's over.

00:10:01It's over.

00:10:02It's over.

00:10:03I really like it.

00:10:07I'm a dog.

00:10:09I'm a dog.

00:10:10I'm a dog.

00:10:11I'm a dog.

00:10:12I'm a dog.

00:10:13First, the dog is over.

00:10:15I don't know if I come back again.

00:10:18It's a wild card.

00:10:21It's a wild card.

00:10:22It's a wild card.

00:10:24It's a wild card.

00:10:26No, it's a wild card.

00:10:28It's a wild card.

00:10:30I think it's a wild card.

00:10:32looks like a heavy card.

00:10:33It's not yay?

00:10:34It's ready to go.

00:10:35It's okay.

00:10:36It's hard to go.

00:10:37It's not yay.

00:10:38Cycle is so funny.

00:10:39nymbal, nymbal.

00:10:41No, it's a war on the bad adjusting.

00:10:43It's a from your galaxy, pret

00:10:53I'm so excited.

00:10:55But...

00:10:56...

00:10:59...

00:11:01...

00:11:02...

00:11:03...

00:11:05...

00:11:08...

00:11:09...

00:11:10...

00:11:15...

00:11:17...

00:11:22It's a little good.

00:11:24I think it's a good one.

00:11:26I'm going to pick up my best.

00:11:28It's important to me.

00:11:30It's difficult to do this.

00:11:32I don't know if we can collaborate.

00:11:34But I'll go to the other side.

00:11:36It's a good one.

00:11:38It's a good one.

00:11:44I don't think I'll think of it, but...

00:11:46It's a good one.

00:11:48It's a good one.

00:11:50Is that a good combination?

00:11:51I'm not sure.

00:11:52I'm not sure.

00:11:56Oh, it's so weird.

00:11:57The chicken and the chicken are a bit strange.

00:11:59It's not a problem.

00:12:00But it's not clear.

00:12:01It's like chicken and the chicken are opposite.

00:12:03That's right.

00:12:05From the view of the chicken.

00:12:07It's hard for me.

00:12:08Please.

00:12:09I'm going to make the meat of the chicken 3th.

00:12:16Oh

00:12:20Ozingo and 참외

00:12:22Ozingo and 참외

00:12:24Ozingo and 참외

00:12:26It's hard to get out

00:12:28Ozingo and 참외

00:12:30It's a problem

00:12:32But it's a problem

00:12:34I don't think it's a problem

00:12:36It's a problem

00:12:38It's a problem

00:12:40It's a problem

00:12:42It's a problem

00:12:44It's a problem

00:12:46It's a problem

00:12:48It's a problem

00:12:50Now

00:12:52First

00:12:547-7

00:12:56Team 1

00:12:58We'll do

00:13:00What will you do

00:13:02I think

00:13:04I'm going to use

00:13:06I want to use

00:13:08Ozingo and

00:13:10A couple of days

00:13:12I'll use

00:13:14I will use

00:13:15I need to use

00:13:16I'm not going to use

00:13:18Something

00:13:20I'm not going to use

00:13:22It's a problem

00:13:24I'm not going to use

00:13:26I'm not going to use

00:13:28Then I have to get

00:13:30What's the problem

00:13:32Because it's a problem

00:13:34Because I wanted to use

00:13:36The flavor

00:13:38I think it's a good thing.

00:13:48I think it's a good thing.

00:13:58I prefer to use it as a whole.

00:14:04So that this is really cool.

00:14:05But another one could be that.

00:14:08It's just so good that you can call it.

00:14:12I don't know why you're thinking about it.

00:14:13I grew up in the industry.

00:14:14But I think you can see some kind of light beer.

00:14:16I don't know how much

00:14:29It's because before it was like a sweet taste that would be the most important.

00:14:37It's a good taste that we shared with aideshow.

00:14:39The last taste of it would be good if it was good, so...

00:14:42It's a hot taste.

00:14:45It's a hot taste.

00:14:48It's a hot taste.

00:14:50I guess it's hot taste, too.

00:14:54It's so hot.

00:14:58It's a good body.

00:15:01It's a good body.

00:15:05It's a good body.

00:15:08It's a good body.

00:15:13I chose a body of a hot evening.

00:15:15The idea is to make a lot of hot meat.

00:15:18I'm going to make a hot chicken.

00:15:21I'm gonna make a hot chicken.

00:15:24Good!

00:15:25Because when baking time is finished, it's a very soft.

00:15:30It's a little bit of a light.

00:15:33It's really nice to eat.

00:15:33It's so nice to eat.

00:15:35It's good to eat.

00:15:38It's so good that you can eat really well.

00:15:40It's good to eat.

00:15:42It's good to eat.

00:15:44I'm good to eat.

00:15:47I'm good to eat.

00:15:50Do you feel the sauce?

00:15:52How do you feel?

00:15:55I am personally, but I am so scared.

00:15:59It's just a little sweet and soft.

00:16:02Your chef will give me the sauce.

00:16:05I will Masuk.

00:16:07I will say it's a sauce.

00:16:10I will say it's a sauce.

00:16:12I will say it's a sauce.

00:16:13It's a sauce.

00:16:15I will say it's a sauce.

00:16:17You know, you're going to eat some of them.

00:16:18Then you're going to eat some of them.

00:16:20You're going to eat some of them.

00:16:23Okay, okay.

00:16:23If you're going to eat some of them, you're going to eat some of them.

00:16:25Okay.

00:16:25I'm a little bit confident.

00:16:28But that's why I'm a little bit confident.

00:16:30I'm really confident.

00:16:31So I'm going to agree with you, but I'm going to have a option.

00:16:35If it's not good, I'll do it.

00:16:38Actually, I'm going to have a little bit of sauce.

00:16:44I've done a lot of sauce.

00:16:46I've done a lot of sauce.

00:16:49So this sauce is really good.

00:16:53Well, it's very fast.

00:16:55Let's finish this.

00:16:57Then you can make it more than 1, 2, 3.

00:17:02You can make it more than 1, 2, 3.

00:17:05Oh, I'll do it.

00:17:07Oh, I'll do it.

00:17:09Oh, I'll do it.

00:17:11Then you can make it more than 1, 2.

00:17:12Then you can make it more.

00:17:14That sounds like my father, who I am.

00:17:18I'll give you an ozingo.

00:17:22Your leader?

00:17:23Yes, you can't have a fight.

00:17:27You can win it.

00:17:28It's our first fight.

00:17:30You'll have to be able to win one, two, one, two, one.

00:17:34First, you can win one.

00:17:36First, you can win one.

00:17:38For those who are doing one.

00:17:41I'm going to do seven people at this time.

00:17:43Okay, okay.

00:18:11Good, good.

00:18:12First of all, we have a good combination of the chef's first.

00:18:18I thought it was a good combination and I thought I could do something well.

00:18:28Now, all or nothing, first of all, let's start the first round.

00:18:351.

00:18:37Just a little bit.

00:18:40Just a few minutes, just a few minutes.

00:18:42Let's just take one more now.

00:18:44Let's just take a look.

00:18:46I'll need to find some cheese.

00:18:48But, something...

00:18:50I've got a glass of an hour

00:18:52We've got smoked a yellow cheese.

00:18:54A glass of any cheese,

00:18:55but we also have some cheese.

00:18:57Eltern, we've got to go ahead and talk about the cheese.

00:19:02There's an apple there.

00:19:04The menu is determined that the menu is 1-2-��부터 tasting.

00:19:10I think that's OK.

00:19:14First, I got the position and I saw it.

00:19:18It's a little more, more than I was able to add.

00:19:22There's a little more than I would like to talk to you.

00:19:26I'll say 1-2-1-1 that I want to make a dish.

00:19:30What to do with this sauce.

00:19:32Soce is 1, 2, 1, 2, 1, 2.

00:19:34Soce is not possible.

00:19:35I have a basic one.

00:19:37But it's 15 minutes.

00:19:39Soce is made.

00:19:41Then we're going to take a little bit.

00:19:43Soce is 1, 2, 2.

00:19:45Soce is 1, 2, 2.

00:19:47Soce is 1, 2.

00:19:49Soce is 1, 2.

00:19:51Soce is 1, 2.

00:19:53Soce is 1, 2.

00:19:55Soce is 1, 2.

00:19:57Soce is 1, 2.

00:19:59Soce is 1, 2.

00:20:01Soce is 1, 2.

00:20:03Socent.

00:20:04Soce is 2.

00:20:06Soce is 1, 2.

00:20:07Soce is 1, 2.

00:20:09I like that.

00:20:11I like that.

00:20:12So this, he likes to eat.

00:20:15You don't want me to eat.

00:20:16I don't care.

00:20:17Because I think it's not.

00:20:18You poured me out here, right?

00:20:20Yes, sir.

00:20:22I don't want to eat.

00:20:23I can check the�is.

00:20:25Okay, correct.

00:20:26Okay.

00:20:27Because there's a lot of resources to eat.

00:20:28Because there's lots of resources.

00:20:30How do you do it?

00:20:32What do you do?

00:20:34How do you do it?

00:20:36What do you do?

00:20:38I think we should have to start with the beginning.

00:20:42Team fight!

00:20:44I'm going to go with the same time.

00:20:47I'm going to fight.

00:20:49I'm going to fight.

00:20:51Let's go!

00:20:53I'm going to go with the same time.

00:20:55I'm going to go with the same time.

00:21:03It's hot.

00:21:08I'm going to use it for a second.

00:21:10I'm going to go with the same time.

00:21:12I've been using it for a long time.

00:21:14I've been using it for a long time.

00:21:16I don't know what to do.

00:21:18MChef!

00:21:20I'm going to mix it a little more.

00:21:24We'll mix it a little bit.

00:21:26You're good.

00:21:27How do you mix it?

00:21:28You mix it with a little bit.

00:21:29I'm going to mix it with a little bit.

00:21:31I'll mix it with a little bit.

00:21:35If you're at 11, I don't see the whole field.

00:21:41The players are all the positions on the top.

00:21:45It's the same thing.

00:21:47Like, we all have coach and coaches.

00:22:01The meat has a good taste.

00:22:04The meat has a good taste.

00:22:06It's like the meat has a good taste.

00:22:08It's good to eat.

00:22:10The meat has a good taste.

00:22:13It's not a good thing.

00:22:14It's a good thing, too.

00:22:15I hope it helps.

00:22:16But it's more delicious.

00:22:18This is 100 more than this.

00:22:23It's good.

00:22:24It's good.

00:22:27Oh, this is good.

00:22:32It's too big, too.

00:22:35It's a good one.

00:22:38It's 50mm.

00:22:4050mm.

00:22:43This is a big one.

00:22:46I am winning this one.

00:22:50Mind you'll see it.

00:22:54It's a big one.

00:22:59I'm going to use this until 20 years ago.

00:23:00I'm going to turn it over to the front right here.

00:23:05It's like this.

00:23:07I'll take it away from the front and back.

00:23:09I'm going to use it for the front.

00:23:11I'll do it for a second.

00:23:13I'll do it for the front.

00:23:16It's a little bit of a bit.

00:23:19I'll take it for two more seconds.

00:23:20I have a bit of a bit of a bit more fork with the rice.

00:23:25It's a bit more light and more light.

00:23:28It's a bit more light and more light.

00:23:35Wow, wow!

00:23:38Wow, it's a good idea!

00:23:41It's a art.

00:23:43I think it will win.

00:23:49I'm going to get this one.

00:23:52Where?

00:23:53Oh, I'm so excited.

00:23:55Ah, so...

00:23:57It's a little bit.

00:23:59I can't do it.

00:24:01I can't do it.

00:24:03It's a little bit hard.

00:24:05I can't do it.

00:24:07I can't do it.

00:24:09Because it's a little bit better.

00:24:13It's a little bit better.

00:24:15I can't do it.

00:24:17I can't do it.

00:24:19I can't do it.

00:24:21Then I've got to cut the piece.

00:24:23i'll have an edge of the tree.

00:24:25You can cut the piece using a little bit.

00:24:27It's a little bit better.

00:24:29I've got the knife, the knife, and the knife took it off.

00:24:31I'm just doing here.

00:24:33And I'll cut and cut it off.

00:24:34I've got this little bit better.

00:24:36It looks a little bit better.

00:24:39I'm going to do it.

00:24:41I'll run it on.

00:24:43I can't do it during the anime.

00:24:45You can't cook that.

00:24:47It's not good.

00:24:48It's not good.

00:24:50It's really nice.

00:24:52It's a little bit better.

00:25:07The apple is very big.

00:25:09It's a little bit too.

00:25:11I'm gonna use it a little bit.

00:25:14It's a little bit too.

00:25:16I think it's all right.

00:25:17I think it's all right.

00:25:19Yeah, it's not right.

00:25:21It's too thin.

00:25:22I think it's right.

00:25:31You just use it.

00:25:33It's a little bit too.

00:25:41How much do you do it?

00:25:43It's like that, it's about to melt the way.

00:25:45It's about to melt the way.

00:25:49It's about to melt the way.

00:25:59It's a little bit like it's a little bit like it.

00:26:06It's very nice.

00:26:11Actually, I'm not okay.

00:26:11But it's nice.

00:26:12I'm not okay.

00:26:13But I'm good.

00:26:14I don't think I want you to buy him.

00:26:15I'm good.

00:26:16So good.

00:26:18Thanks.

00:26:20This one, we'll mix it.

00:26:24I'll mix it together.

00:26:26Yeah, I'll mix it together.

00:26:30I'll mix it together.

00:26:34It's just like a bag of water.

00:26:39It's like a dish.

00:26:40It's like a dish.

00:26:41Yeah, right.

00:26:42Oh, yeah.

00:26:43So...

00:26:46Today's ingredient is here.

00:26:48It's nice to have it.

00:26:49The cream of the cream is the same.

00:26:52And cream of the cream is the same.

00:26:54When we cook it, the cream of the cream is the same.

00:26:58We also cook it with the cream of the cream of the cream.

00:27:01And for the long-term cooking time,

00:27:04the cream of the cream of the cream is as soon as we cook it.

00:27:12Oh

00:27:42.

00:28:11You're all good.

00:28:13Just go to me and take it all.

00:28:15If you're looking for this,

00:28:18you're all good.

00:28:21I'm going to eat everything I'm going to eat.

00:28:24But I believe it's because I'm so excited.

00:28:28I'm going to eat in the middle of the room.

00:28:30It's not that you can put it.

00:28:45It's so good.

00:28:47It's so good.

00:28:49It's so good.

00:28:51It's so good.

00:28:53It's so good.

00:28:58There are a lot of

00:29:24It's an aniseed bib.

00:29:27It's aniseed bib.

00:29:29It's aniseed bib.

00:29:30It's aniseed bib.

00:29:33It's aniseed bib.

00:29:34It's a present.

00:29:38I'm going to put it on.

00:29:42I'll use it on the sauce.

00:29:44It's so sweet.

00:29:46There's so much salt.

00:29:50That's good.

00:30:20This is my favorite food.

00:30:28The sauce is done!

00:30:30I'm going to look for the sauce, so we're going to look for it.

00:30:34Soak, soak.

00:30:36Soak, soak, soak, soak.

00:30:38Soak, soak, soak, soak.

00:30:45I'm going to look for the sauce.

00:30:47Then...

00:30:49Then...

00:30:55It was an oriental base, but the point of taste is the point of the smell and taste.

00:31:00The heat is a cold food.

00:31:02Cold food is not used to use the heat, so the sauce is the most important.

00:31:07The sauce is very important.

00:31:09The sauce is really...

00:31:10I'm not kidding.

00:31:11The sauce is just in the mouth.

00:31:14I'm not eating this.

00:31:15This pasta tastes like flavor.

00:31:17We're so good at that and we're so good at that.

00:31:18We're so good.

00:31:19We're so good at this.

00:31:20It's good at this episode.

00:31:21It's a fluffy flavor.

00:31:22It looks...

00:31:24It looks...

00:31:25It looks delicious.

00:31:26It looks good.

00:31:28It looks delicious.

00:31:30Good.

00:31:31It's delicious.

00:31:32Good.

00:31:33It looks delicious.

00:31:34Good.

00:31:35Good.

00:31:36Good.

00:31:37Good.

00:31:39Cute.

00:31:40Oh, so...

00:31:42It's gonna help stay together.

00:31:45Okay.

00:31:47Zum great.

00:31:49Fucking perfect.

00:31:49Okay, okay.

00:31:51Okay.

00:31:52Because I'm just looking okay.

00:31:57Okay, okay.

00:32:01äsæ, this one is just gonna taste есть wa.

00:32:04So, to be honest.

00:32:08Can you see a house on your hands?

00:32:10Oh, I'm so sorry.

00:32:11Yeah, exactly.

00:32:12So you can't add the ready to grab it.

00:32:13Okay, so we don't have it.

00:32:17So we can store it.

00:32:19I don't have any time to use this.

00:32:21I'll use it once again.

00:32:22Cheers.

00:32:23Cheers.

00:32:24There is a food potting with it.

00:32:26Yeah.

00:32:27So this is good.

00:32:27I'll use it.

00:32:28Right?

00:32:28You can add more salt.

00:32:30Can I add more salt?

00:32:31Yes, please.

00:32:33I'll use it.

00:32:34Let me know.

00:32:36Yes.

00:32:37Yes.

00:32:37I don't know.

00:32:38I'm going to add a little bit to a plate like this.

00:32:40Do you know it's a plate?

00:32:42I'll add a plate because I'm not sure...

00:32:45But this is the plate.

00:32:50I'm just going to add a plate.

00:32:54I'm going to add it to my plate.

00:32:57I'm going to add a plate.

00:33:00I'll add a plate from my plate.

00:33:02I'm going to add a plate from my plate.

00:33:05Do you get the same thing?

00:33:07Yeah.

00:33:07We're going to have to do that.

00:33:19I'm going to have a meal.

00:33:20Okay.

00:33:21I'm going to take a bite.

00:33:22Do you need to give some water?

00:33:25Yeah, I need to put some water on it.

00:33:27I'll take it.

00:33:28I'll take it.

00:33:29I'll take it more.

00:33:30I'll take it more.

00:33:32I'll take it more.

00:33:34All right.

00:33:34Yeah.

00:33:35All right.

00:33:36You're ready, right?

00:33:37You're ready.

00:33:38I'm ready.

00:33:39Yeah.

00:33:40I'll do that.

00:33:41Okay.

00:33:42Okay, so it's a little too thick.

00:33:43Okay.

00:33:44Okay, so that's enough to get it.

00:33:45Okay.

00:33:46I can't get it.

00:33:47Okay, okay.

00:33:48Okay.

00:33:49Okay.

00:33:50Okay.

00:33:51Okay.

00:33:52Okay.

00:33:53All right.

00:33:55Okay.

00:33:56It's a different feeling.

00:34:00Okay.

00:34:01I'm going to put it in the water.

00:34:03I'm going to put it in the water.

00:34:05Is it okay?

00:34:07No, it's not good.

00:34:09It's not good.

00:34:11It's not good.

00:34:13It's a little more thick.

00:34:15It's a little more thick.

00:34:17Then we'll put it in the water.

00:34:19Let's put it in the water.

00:34:21I'm going to keep it in the water.

00:34:27I'm going to put it in the water.

00:34:31If I have the sauce back to it, this is quite good.

00:34:33It's quite good.

00:34:35I'm going to put it in there.

00:34:37I will put it in there.

00:34:39But it won't be a little more cold.

00:34:41It's just like this other way.

00:34:43I'm going to put it in the water, too.

00:34:45It's okay.

00:34:47It's good.

00:34:48It is not good.

00:34:49I think these two fruits also have to be picked up.

00:34:51I think this one is really good.

00:34:52I think this one is a good one.

00:34:54What I don't know.

00:34:55It's just honey, honey.

00:34:57I'm going to make that one.

00:34:58I just kind of have to go.

00:34:59So I think that this one is a good one.

00:35:01It's a good one.

00:35:03Then I'll go a little more.

00:35:04I think it's a good one.

00:35:09You're going to make it too much.

00:35:11Oh, my.

00:35:12I'm going to try this.

00:35:13Okay.

00:35:14I'm going to talk to you.

00:35:16Sorry, I'm going to talk to you.

00:35:17I think it is definitely a big deal.

00:35:23It's great.

00:35:23It's okay?

00:35:24It's okay.

00:35:25It's okay.

00:35:26It's okay.

00:35:27I don't think it's okay.

00:35:27I don't like it.

00:35:28I don't like it.

00:35:29I'm going to fill some oil.

00:35:32It's okay.

00:35:33It's okay.

00:35:34I don't know more about it.

00:35:35I don't like it.

00:35:36I don't like it.

00:35:36I was just getting it all over the last one.

00:35:39We called it a lot when you're getting it and you're getting it hard.

00:35:44I don't think it's good to see the taste of it, so it's not good to see the taste of it, so I'm worried about it.

00:35:51Let's eat it first.

00:35:53Let's go and check it out.

00:35:56It's not good.

00:36:08It's okay.

00:36:09Let's put it in.

00:36:10Let's put it in.

00:36:11Let's put it in.

00:36:13Let's put it in.

00:36:15Now, 110 minutes left.

00:36:17It's a bit more than 50.

00:36:19It's a bit more than 50.

00:36:2250.

00:36:2350?

00:36:24Wow, how much is it?

00:36:26I'm going to put it in a bowl.

00:36:28I'm going to put it in a bowl.

00:36:30I'm going to put it in a bowl.

00:36:32I'm going to put it in a bowl.

00:36:34It's great.

00:36:35Let's put it in a bowl.

00:36:40I'm going to put it in a bowl.

00:36:42I'm going to put it in a bowl.

00:36:44I'm going to put it in a bowl.

00:36:46Let's put it in the bowl.

00:36:47Let's make it in a bowl.

00:36:48Let's do mix it in a bowl.

00:36:49Do you want to put it in a bowl?

00:36:50Yes.

00:36:51I think it's okay.

00:36:52It's really good.

00:36:53We're taking the smell of juice.

00:36:54I think we're going to put it in the bowl.

00:36:55The sauce is right.

00:36:57So that's let's put in the bowl.

00:36:59Let's get some sauce.

00:37:01Okay.

00:37:03Can I hold it over?

00:37:05Yes.

00:37:06First, I'd like to put it in a pan.

00:37:08And I'd like to put it in a pan.

00:37:10I think it's better.

00:37:12I think I'm ready to eat the pan.

00:37:14I think it's better to get it.

00:37:17I think it's time to get the pan.

00:37:19If you're ready to put it in a pan.

00:37:22Just go.

00:37:23Let's try it in.

00:37:25Let's do it.

00:37:26How will you do it?

00:37:28This is the one that we put it in.

00:37:30And the one on the top is a little bit of chicken.

00:37:33Okay.

00:37:35Okay.

00:37:36This is a little bit more.

00:37:39This is a little bit more.

00:37:41I'll just eat this.

00:37:43I'll put tomatoes in the next one.

00:37:45It's okay to get it.

00:37:47It's okay to get it.

00:37:48Okay.

00:37:49I'll eat this first.

00:37:50Okay.

00:37:51Okay.

00:37:52I'm gonna eat this.

00:37:54I'm gonna eat this.

00:37:55I'm gonna eat this first.

00:37:57It's delicious, but it's a lot of water, so it's a lot of water, so I think it's a little bit better.

00:38:15I think it's a little bit better.

00:38:19It's a little bit lighter than I thought.

00:38:22But it's actually a little bit more.

00:38:26But it's a little bit lighter than I thought.

00:38:31I'm just going to eat this.

00:38:36It's only a little bit lighter than I thought.

00:38:40I can't eat it either.

00:38:46It's so cool.

00:38:47I've tried to see.

00:38:48Now I've done a lot of the taste of the taste.

00:38:50The taste will be done with a big taste.

00:38:52I need some time.

00:38:53I'd love it.

00:38:54I've got some time to go.

00:38:55I've got some time to go.

00:38:56I've got some time to go.

00:38:58But it's really nice.

00:38:59It's really nice.

00:39:00I can't see.

00:39:01It's nice.

00:39:03It's nice to get back to the taste.

00:39:05I want it to touch the taste.

00:39:09It's good to have some time to go.

00:39:11I think it's really good.

00:39:14Let's eat it.

00:39:16Let's eat it.

00:39:22I made it so much.

00:39:33It's a very common taste.

00:39:37It's so easy to eat.

00:39:44This is the sauce.

00:39:46This is so simple.

00:39:48It's so simple.

00:39:50It's so simple.

00:39:52The sauce is not enough.

00:39:54I've had a lot of salt in the pan.

00:39:56I've had a lot of salt in the pan.

00:39:58I've had the pepper on the pan.

00:40:00It's so good.

00:40:02The flavor of the pan is not so good.

00:40:06How does it taste?

00:40:08The flavor of the pan is not good.

00:40:10The pan is so good.

00:40:12Do you think this is a good idea?

00:40:13Yes.

00:40:14I think this is the best way to keep getting it.

00:40:15I will just take a look.

00:40:16See what happens.

00:40:17Okay.

00:40:18The one looks like it's not big.

00:40:22No, it's a good idea.

00:40:25So, I'm just going to put it in a little bit.

00:40:27It's just a good idea when I get it.

00:40:30I'm going to put it in a little bit.

00:40:32I'm going to put it in a little bit.

00:40:34It's not a little bit.

00:40:36I'm going to put it in a little bit.

00:40:38I'm going to put it in a little bit.

00:40:41Do you know what you're going to do?

00:40:43I'm going to do something more important.

00:40:46I'm going to put the juice on the juice.

00:40:50I'm going to make the juice.

00:40:53Okay.

00:40:54I'm going to put the juice on the juice.

00:41:02I'm going to put it on the juice.

00:41:05This is dressing.

00:41:07Yes, dressing.

00:41:11And we will do that.

00:41:14This is the dish.

00:41:15That's good.

00:41:16I'm going to eat it.

00:41:17It's good.

00:41:20I need to put the dressing dressing up.

00:41:23Let's go.

00:41:24Yes, I'm going to eat it.

00:41:26It's the dressing dressing.

00:41:30Sando, you can add it.

00:41:33So good.

00:41:34Yes.

00:41:35It's good for yourself.

00:41:37No, it's good for you.

00:41:39And I'll add it on the other side.

00:41:41It's like, I don't know if it's a good idea.

00:41:43It's like an orange, orange, orange.

00:41:44Then I'm going to add some olive oil, and a little sugar.

00:41:48It's good.

00:41:50It's good.

00:41:52It's good.

00:41:56It's hard to get the grape juice and get it and get it.

00:41:59I can't even make it.

00:42:01I just don't forget it.

00:42:02I'm going to change the sauce.

00:42:06I'll add 2 more of the 참외를 add more.

00:42:09I'll add this one.

00:42:12I'll add the 참외랑 ozinger.

00:42:16If you want to add the 참외랑 ozinger,

00:42:19I'll add the 참외랑 a little.

00:42:21I'll add the sauce to the last one.

00:42:24It's the 참외�'s smell.

00:42:26If you want to add the 참외랑,

00:42:29we'll have to produce enough of the 참외랑.

00:42:31It's just the same thing.

00:42:33Do you have a gage?

00:42:35But I don't have a gage.

00:42:37I think it's not quite good.

00:42:39You can put the gage.

00:42:41It's a good way to put the gage.

00:42:43I mean, I think it's really good.

00:42:46I'm going to add the gage.

00:42:48I think it's a nice and cold.

00:42:50I think it's a good thing.

00:42:52I'm going to add the gage.

00:42:54I think I can't do this.

00:42:57Let's eat it.

00:42:58I'm going to eat.

00:43:00I'm going to put the gage.

00:43:02It's really hot.

00:43:04Just get it, get it.

00:43:08I'm not going to eat the cake.

00:43:12Oh, it's so good.

00:43:14Just add it.

00:43:16Just add it.

00:43:18Just add lemon lemon.

00:43:20I'm just adding a couple of lemons.

00:43:24I just think I'm going to take it out.

00:43:26I thought I could get a lot of food.

00:43:28I thought I could go there and go there.

00:43:31I thought I could use the chicken.

00:43:33Because it's like a big deal.

00:43:36It's a bit like a lot.

00:43:39I'll take a little more water.

00:43:42Yes, I'll take a look.

00:43:45I'll take a look.

00:43:47This is a lot of effort.

00:43:49This is a lot of effort.

00:43:51We're just going to take a look.

00:43:53Just take a look.

00:43:55I want to do it again.

00:43:57I can do it again.

00:44:00I can do it again.

00:44:02Yes, I can.

00:44:03I'm going to put it again.

00:44:05I'll put it in my hand.

00:44:06I'll put it again.

00:44:08But I have no idea.

00:44:10I'm going to put it again.

00:44:12So it's delicious.

00:44:14It's delicious.

00:44:16Chef, you put the oil on the other side.

00:44:18It's in the pantry.

00:44:21It's in the oven.

00:44:23I put it in.

00:44:25There is no fire on the floor.

00:44:27It's not good.

00:44:29I'm going to do it.

00:44:31I'm going to fry the chicken.

00:44:33I'm going to fry it.

00:44:35There it is.

00:44:37It's not good.

00:44:39It's not good.

00:44:41It's not good.

00:44:4350-25.

00:44:4525.

00:44:47I'm going to fry the chicken.

00:44:49170-8.

00:44:53I think this is a good thing.

00:45:00It's a good thing.

00:45:03I think it's先生's but it's nice to make it.

00:45:12It's too thick.

00:45:16I don't know.

00:45:17It's a little bit.

00:45:19I'm not gonna go.

00:45:24I'll mix it.

00:45:26I'll mix it.

00:45:27I'll mix it.

00:45:31My hands are really fast.

00:45:33I'll mix it.

00:45:35I'm gonna mix it.

00:45:38It's so hard.

00:45:42Yeah, that's right.

00:45:44Yeah, I love that!

00:45:46They love that?

00:45:48Yeah, they're good at it.

00:45:50Yeah, I think.

00:45:54Okay, let's go with this.

00:45:56I'm just gonna do it.

00:45:58I love it.

00:46:00Ready?

00:46:02Yeah, nice.

00:46:04I love it!

00:46:05Okay, you'll be able to eat it in here.

00:46:07Yes, I'll take it in there.

00:46:09Not so much.

00:46:11It's a secret!

00:46:12It's a secret!

00:46:14It's a secret!

00:46:16You can't eat anything!

00:46:17I didn't eat the sauce, but I still didn't eat it.

00:46:19I just wanted to eat the quixote.

00:46:21I wanted to eat the chicken.

00:46:26I said, I said, I'm going to eat the chicken, too.

00:46:29I'm going to try it out.

00:46:5930 minutes.

00:47:01I'll start with 30 minutes.

00:47:0330 minutes.

00:47:0430 minutes?

00:47:0530 minutes?

00:47:0730 minutes?

00:47:08They're going to go.

00:47:10They're going to do it after they just get to get them.

00:47:12I think it's important.

00:47:14The detail is really nice.

00:47:17It's a bit different.

00:47:19It's very different.

00:47:20It's kind of like a leafing thing.

00:47:25But if you want to get it on the way, it's very good.

00:47:28But it's not good for me.

00:47:30But I don't want to get it on the way.

00:47:32But I don't want to get it on the way.

00:47:36I want it to get it on the way, I want it.

00:47:38Kim Joen-in chef's is not good for me and I don't want it on the way.

00:47:44But I think that's what I do now with a little bit of a little bit.

00:47:48I want it to be more about it.

00:47:49But it's more good for me.

00:47:51I've got a little bit of a little bit of a little bit of a little bit of a little bit.

00:47:56I'm not going to use it.

00:47:58But I'm just gonna mix it.

00:48:00I'm gonna mix it up with a little bit.

00:48:04I've got a little bit of a little bit.

00:48:08I made some salt and lime, and then I'll mix it up with a little bit.

00:48:17The half of the total is the

00:48:19hot water and the hot water.

00:48:21So we thought it was really good.

00:48:23We thought it was a big difference between the two and the two.

00:48:28I thought it was a big difference.

00:48:30I thought it was a big difference.

00:48:31I don't have a plan.

00:48:33I think it was just a bit of a big deal.

00:48:35It's a big deal.

00:48:38I think it was a big deal.

00:48:40I think it was a big deal.

00:48:4260 minutes left.

00:48:44Okay, that's right.

00:48:45Okay, that's right.

00:48:46That's right.

00:48:46Yeah, that's right.

00:48:47Hi'en, the top of the fish.

00:48:48Okay, that's where I put it here.

00:48:49See you all.

00:48:50Get ready now.

00:48:55Then recommendations, setting?

00:48:58Yes, I put it.

00:49:01It starts leaving.

00:49:05It's very good.

00:49:07It's very good.

00:49:08It's over there.

00:49:12If you're here, you can feel it like you're going to eat it.

00:49:15Oh, I'm going to eat it.

00:49:18Oh, I'm going to eat it.

00:49:21I'm going to eat it.

00:49:27It's so much.

00:49:29It's so much.

00:49:30It's so much.

00:49:31It's so much.

00:49:32iasm8it 그거라 Casa 멘탈êm

00:49:37백수저분들이 만들었던 게 참아 껍질을 그대로 쓰셨더라고요, 그래서.

00:49:44괜찮아?

00:49:45우리가 이겼어.

00:49:46맞아?

00:49:47참아가 너무 질긌데 껍질 채로vänd었어.

00:49:52참아가 제발 질겼으면 좋겠다, 제발.

00:49:56It's a little bit of a taste, but it's a little bit of a taste.

00:50:03It's the whole flavor of the heat.

00:50:07It's a point where it's a little bit more.

00:50:12Is this an onion?

00:50:14It's not a onion.

00:50:16It's not a onion.

00:50:17It's about 4 or 5 minutes.

00:50:19It's not enough.

00:50:20It's not enough.

00:50:21But it's the same.

00:50:23Some of them are the same.

00:50:25It's the same thing.

00:50:27We're going to do it well.

00:50:29We're going to do it well.

00:50:31We're going to do it well.

00:50:33I'll give you 10 minutes.

00:50:35I'll give you 30 minutes.

00:50:37Okay, okay.

00:50:39Okay, okay.

00:50:41Okay.

00:50:43Yes!

00:50:45Now it's 30 minutes.

00:50:47It's ready for the chicken.

00:50:49Let's start cooking.

00:50:55It's the same thing.

00:50:57The chicken has the same thing.

00:50:59The chicken is not good.

00:51:01The chicken is delicious.

00:51:03It's spicy.

00:51:05It's spicy.

00:51:07The chicken is the best.

00:51:09The chicken is the best.

00:51:11It's really good.

00:51:13It's really delicious.

00:51:15It's really good.

00:51:17I've been eating a lot more.

00:51:19What's the chicken?

00:51:21Let's go.

00:51:23Let's put it in 20 minutes.

00:51:53There is a ring chicken.

00:51:55What can I do?

00:51:57It's going to be a chicken war.

00:51:59It's almost like it.

00:52:01This is not ours.

00:52:03No, no, no.

00:52:05This is not ours.

00:52:07This is our chicken.

00:52:09This is our chicken.

00:52:11It's our chicken.

00:52:13It's 10 minutes left.

00:52:15It's time for a long time.

00:52:17The last thing is,

00:52:19you can check all the elements.

00:52:21Yeah, it looks like I can't do to defend your drawing from.

00:52:23The prawn that is in this place needs to be left.

00:52:29I'm one late for you to 때,

00:52:31it's my turn.

00:52:33It's a Florian Beetle on the line.

00:52:37But I have no room for you.

00:52:41Some man hasались for?

00:52:43Yeah, I'm so yeah.

00:52:455, 4, 3, 2, 1

00:52:55The first cooking is finished

00:52:59Go ahead and kick the top

00:53:02Good job

00:53:03Good job

00:53:04Good job

00:53:05Good job

00:53:06Good job

00:53:07Good job

00:53:08Good job

00:53:09Good job

00:53:11Good job

00:53:12Good job

00:53:14It hurts

00:53:19Like this is so awesome

00:53:21It's how much it is

00:53:22It's getting 200g of the ball

00:53:24It's a really cool

00:53:29It's very similar to the other side.

00:53:48I don't know.

00:53:50I don't know.

00:53:52I'm worried about the same thing, but I think it's better than the other side.

00:53:57I don't have to worry about the other side.

00:54:01I don't have to worry about it.

00:54:04I don't know how to look at it.

00:54:05I don't know how to look at it.

00:54:07It's 100% good.

00:54:09It's the 참외 and the ozinger.

00:54:12The ozinger can be eaten by two kinds of food.

00:54:16It has a sweet and sweet taste.

00:54:19The 참외 is not a bit of a spoon, but the 참외 is a bit of a spoon.

00:54:24The seed is made with the sauce.

00:54:28The sauce is made with the sauce.

00:54:29The sauce is made with the sauce.

00:54:32It's so good.

00:54:33It's a lot of taste.

00:54:35I thought there was a lot of things.

00:54:37I think there was a lot of water, a lot of water, a lot of water.

00:54:40The 참외 is a lot of ingredients.

00:54:43I'm going to win.

00:54:49Um

00:55:13oh

00:55:15I'm going to turn it over to you.

00:55:20It's very easy to eat, right?

00:55:22That's right.

00:55:28It's good to have a taste of it.

00:55:31It's good to have a taste of it.

00:55:34It's really delicious to eat it.

00:55:38I'm going to eat it with the taste of it.

00:55:42I think it's a good thing.

00:55:44I think it's a good thing.

00:55:47It's a good thing.

00:55:49It's a good thing.

00:55:50It's a good thing.

00:55:52100 people are like watching this.

00:55:55I'm so excited.

00:55:59I'm so excited.

00:56:01What's the best?

00:56:03I'm so excited.

00:56:05I'm so excited.

00:56:07I'm so excited.

00:56:09I've had a lot of time.

00:56:11I'm looking for my daughter's throat.

00:56:13I use her throat.

00:56:15I used my name to See the bell.

00:56:18I asked the bell to gather the bell.

00:56:21I used to put the bell in the bell.

00:56:23And I used to mix it in a golden color.

00:56:28I used to mix the bell with the bell.

00:56:38I thought it was a good taste of the flavor.

00:56:43I thought it was a little light.

00:56:47I thought it was a little light.

00:56:51I thought it was a good feeling.

00:56:53I thought it was a good feeling.

00:56:55It's a good thing, isn't it?

00:57:07I think it's a good thing, right?

00:57:09Yeah, well, I think it's a good thing.

00:57:11I think it's a good thing.

00:57:25Oh, it's so good.

00:57:29Give me the reaction.

00:57:31It's so bad.

00:57:33It's so bad.

00:57:34It's so bad.

00:57:35It's so bad.

00:57:39It's so bad.

00:57:48It's like it's a good taste.

00:57:50Yeah, I think it's good.

00:57:52But it will be a lot of times.

00:57:57There are a lot of chances.

00:58:00If you win, you win, you win.

00:58:02If you win, you win, you win.

00:58:04The first fight is important.

00:58:07The first fight is important.

00:58:09The first fight has been done.

00:58:14Now we will continue to be the first fight.

00:58:19The last fight has been the first fight.

00:58:29The first fight has been the first fight.

00:58:33The first fight has been the first fight.

00:58:36You can vote for a team.

00:58:39I think it's going to be a vote for a vote.

00:58:51The vote has been done.

00:58:55The chef team and the chef team made is similar to each other.

00:59:02The chef team has been different.

00:59:04The chef's food is a lot of the fresh food and the green beans.

00:59:10The other is the fresh food and the green beans.

00:59:15It's a strong feeling of beating the green beans.

00:59:20The chef's food is very nice.

00:59:25The chicken's chicken is really good.

00:59:29I had a lot of food for the chef's sake.

00:59:33I think it's the same ingredients for the same ingredients.

00:59:39I think it's important to taste the taste of the taste.

00:59:43I think it's very different, but it's also similar to the taste of the taste of the taste.

00:59:48Now, let's reveal the first contest of the two of the judges.

00:59:55Ah, I don't know.

00:59:58First, the first contest of the judges, let's reveal the first contest.

01:00:03Oh, there you go.

01:00:33Oh

01:00:35Oh

01:00:37Yes

01:00:39Nice

01:00:41Nice

01:00:43It's a little

01:00:49There was a lot of food in the team

01:00:51There was a lot of food

01:00:53in the pot

01:00:55While cooking in the pot

01:00:57the smell of the scent

01:00:59So I'm going to eat it.

01:01:01It's been here.

01:01:02It's been here.

01:01:03It's been a deep taste.

01:01:04It's been a deep taste.

01:01:05It's been a deep taste.

01:01:07It's only two votes.

01:01:09It's the rest of 98 votes.

01:01:14I still have a hope.

01:01:16Now, we'll show you the results of the mystery 심사단.

01:01:23Please.

01:01:25I'm sorry.

01:01:27The final result.

01:01:32Let me show you.

01:01:34I'm excited.

01:01:42There's a lot of results.

01:01:44It's the same.

01:01:45It's the same.

01:01:46It's the same.

01:01:47It's the same.

01:01:48It's the same.

01:01:49It's the same.

01:01:51It's the same.

01:01:52It's the same.

01:01:54Now the score is 34, and 34, and 34.

01:02:01The final score is...

01:02:08The final score is...

01:02:13I chose...

01:02:14I chose...

01:02:16I chose...

01:02:18I chose...

01:02:20Wow...

01:02:2432...

01:02:2632...

01:02:2832...

01:02:30I can't do it...

01:02:36Wow...

01:02:37I can't do it...

01:02:39Wow...

01:02:41This was a mistake...

01:02:43This was a mistake...

01:02:45Now, let's reveal the results.

01:02:50First of all, let's reveal the final score...

01:02:55First match.

01:02:57The final match.

Culinary Class Wars (Heugbaekyorisa- Yori Gyegeub Jeonjaeng) - Season 2 Episode 06

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