COTHM celebrated World Cookies Day 2025 in grand style, bringing together culinary students, instructors, and baking enthusiasts for a delightful day filled with creativity and flavor. The event featured an exciting display of cookie art, innovative baking techniques, and hands-on activities that highlighted the talent and passion of COTHM’s budding chefs. From classic recipes to modern cookie trends, the celebration showcased COTHM’s commitment to promoting culinary excellence and inspiring the next generation of bakers.
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