Crush graham recipe!

Mix Food Video Channel

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00:00I'm not sure how to grab my drink from the 민주 gate, the Golden Gate Public Radio.

00:07I can't find a lot of my drink from the other side.

00:13This time I have a Bloody Gate reference.

00:20Before leaving, I will not be able to get the milk from the EVA.

00:28Let's take a look.

00:40The soy sauce is fried on the onion and the onion.

00:48And this is our favorite忍不味.

00:53My favorite?

00:56So hot water and then I'll add a little more water and it goes into the main pan.

01:07Okay, so I'll add some water, so I can add some water.

01:10Right?

01:11Yeah, I used to add some water.

01:21I'm going to do water but I can add some water.

01:22I like the

01:23bowl of beef

01:25and a roast

01:25and a bit

01:26I just need to

01:28cook

01:28a little bit

01:29I like it

01:30half a bit

01:30I use

01:31oil

01:32to make it

01:33cook

01:34and then

01:35cook

01:36I got

01:37a little

01:38a little

01:39I like it

01:40I thought

01:41I was going to

01:42put too much

01:43a little

01:44and then

01:45I got

01:47and I had

01:48I got

01:49I'm going to

01:50to get

01:51Black pepper

01:56Sweet pepper

02:01Blue pepper

02:06Blue pepper

02:11Flavive

02:17But it's pretty cute!

02:20I'm gonna give it a little bit to the trunk for a week.

02:24I'm not going to give you a 20 minute coffee on this side.

02:28Now I'm going to do a big video!

02:31This episode is a video of the documentary.

02:33I'm going to be happy to have you guys.

02:35Honestly, today I don't see you at work.

02:38I'm going to do a variety of things.

02:43Really?

02:44I'm going to be happy.

02:47I can't wait to put it in my bag.

02:50I can't wait to put it in my bag.

02:54This is the end of the bag.

02:57I'm going to use it in my bag.

03:00I'm going to use it in my bag.

03:05I'm going to use it in my bag.

03:09I'll be using it in my bag.

03:14The hot and a new temperature will be in the middle of the

03:21chocolate, but the hot and the hot water will be in the middle, and then

03:22a hot water for little to close.

03:27The hot water will blend in in the middle, and it will be hard to

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