00:00A lot of people don't remember, but Birmingham during the Depression was one of the hardest hit
00:05cities in the country, and there wasn't a lot to eat. Fried green tomatoes, people say, well,
00:11where did that come from? When they couldn't get meat, they would fry up these tomatoes and give
00:16it to the kids at night so they thought they were getting something. And turnip greens and sweet
00:21potatoes, black-eyed peas, all those wonderful foods that we grew up eating. And it was because
00:28they were available and cheap. They are now gourmet foods. Fried green tomatoes now is everywhere.
00:34Thanks to you, yes.
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