Beneath The Chef s Flame Full movie

Rich Time Drama

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Transcript

00:00:00Welcome to the annual Culinary Cup.

00:00:05Over 100 chefs battled and America voted

00:00:09to bring the six most talented to the stage today.

00:00:13Marc DeLaurentis, Vanessa Laurent,

00:00:18and Haley Riven.

00:00:25My dream has always been to bring the culinary cup

00:00:31and crush Marc DeLaurentis.

00:00:33But now that I'm so close,

00:00:36why does victory taste so bitter?

00:00:40From now on, the only words out of your mouth

00:00:43are going to be yes, chef.

00:00:46Yes, chef.

00:00:55Give it up for our valedictorian, Haley Rivers.

00:00:58Yeah, Haley!

00:00:59I'm Diego, manager of Desire.

00:01:01Would you like to work under our head chef, Marc DeLaurentis?

00:01:18Father, I'm in.

00:01:20Revenge is best served cold.

00:01:24And soon we will feast.

00:01:32Salt, pepper, butter.

00:01:35Simple.

00:01:36And yet, deceptively complex.

00:01:43And that's how you cook a proper steak, okay?

00:01:46What is that?

00:01:50Is that good?

00:01:53Smell it.

00:01:54No.

00:01:55It's not good.

00:01:56The fucking piece of trash!

00:01:59Take care of the nothing.

00:02:01The fire.

00:02:03Am I stuttering?

00:02:09So who won the cup?

00:02:14I...

00:02:15Oh, I'm so, so sorry.

00:02:22I slipped.

00:02:23I...

00:02:24Who let you in?

00:02:25Marc.

00:02:26This is Haley.

00:02:27She's just graduated from your alma mater, top of her class, with a focus on pastries.

00:02:33You should know not to be late.

00:02:38I'm sorry, it was just two minutes.

00:02:42Two minutes?!

00:02:43That is the difference between a rare and a well done steak.

00:02:49I want you to cook me a steak.

00:02:51I have to be met before.

00:02:57No way.

00:02:59Does he remember me?

00:03:06You have three chances to cook me a steak.

00:03:08To satisfy me.

00:03:10Or...

00:03:11You'll be fired.

00:03:21Just what I would expect from a pastry chef.

00:03:30You didn't even try it.

00:03:31Less butter.

00:03:32It's not a fucking croissant.

00:03:39This is drier than the fucking Sahara.

00:03:41More butter.

00:03:44I know.

00:03:46My secret ingredient.

00:03:51It tastes...

00:04:16Familiar.

00:04:18Did you use Broby?

00:04:21Yes.

00:04:23How did you know?

00:04:25Who taught you how to cook?

00:04:27My mother.

00:04:31He took another bite!

00:04:32He never takes a second bite of the same dish.

00:04:35Your mother...

00:04:37was a proper chef.

00:04:40Unlike you.

00:04:41You're in clean-up, do you from now on?

00:04:43Let the grease and the grime remind you to...

00:04:46never...

00:04:47be laid...

00:04:48in my kitchen...

00:04:50again.

00:04:52Thank you, chef.

00:04:53Not thank you, chef.

00:04:54Yes, chef.

00:04:55Yes, chef.

00:04:56Okay, guys.

00:04:57So the culinary cup is in two weeks.

00:04:59And I'm going to win.

00:05:00Yes, chef.

00:05:01Yes, chef!

00:05:02Yes, chef!

00:05:03Yes, chef!

00:05:10Hey, um...

00:05:11are you okay?

00:05:12Yeah, all good.

00:05:13I was just...

00:05:14cutting onions.

00:05:16It's okay.

00:05:17You can trust me.

00:05:18And I guess that's why they say

00:05:19you should never meet your heroes.

00:05:20Right?

00:05:22I know that it sounds ridiculous,

00:05:23but despite all of this,

00:05:25I still have the biggest crush on him.

00:05:27Marc De Laurentiis may have a great ass,

00:05:29but he is an overrated asshole.

00:05:36In my office.

00:05:38Now.

00:05:40Stand!

00:05:45Chef, I'm very sorry about everything I said.

00:05:48Which part?

00:05:50That I'm an...

00:05:51overrated asshole?

00:05:56Or that I have a great ass?

00:06:00That part I meant.

00:06:01Late night shift, kitchen dimming down,

00:06:07caught your glance from across the heat...

00:06:10Am I fired?

00:06:12Why do you look familiar?

00:06:14Why do you look familiar?

00:06:16At the end,

00:06:17I'm back.

00:06:21Somebody tell me that you don't have to...

00:06:23To hear from me,

00:06:25I'm addicted to the taste of you.

00:06:27I'm addicted to the taste of you.

00:06:29Got me feeling high, feeling low,

00:06:31feeling things I never knew before.

00:06:36Can't get enough, I can't.

00:06:38I'm addicted to the taste of you.

00:06:41Taste of you.

00:06:44Guess who found a new buyer for his app?

00:06:45desire for his app. We're going to be filthy rich.

00:06:48What? That's amazing.

00:06:50I know.

00:06:51Attaboy! Hey, I am so proud of you, son.

00:06:57If you only had half of Adrian's ambition, or brains, have a seat.

00:07:03Ooh, nice. Bon appetit.

00:07:07So, how was desire? And did you meet Mark yet?

00:07:12I did.

00:07:13It was...interesting.

00:07:17Interesting? What do you mean? Like, attractive?

00:07:24Hailey, what about the recipe?

00:07:26Remember, you're there to steal the recipes.

00:07:30I want to work with you at the Golden Table and continue Mom's legacy.

00:07:35And you will, after you get revenge for your mother.

00:07:39Now, the Golden Table used to be the number one restaurant in Los Angeles until Ingrid De Laurentiis stole your mom's recipes and beat her in the culinary cup.

00:07:50I know what I have to do. Steal the recipes, and then I will beat Mark in the culinary cup.

00:07:57Remember, you're there to steal the recipes.

00:07:59I don't even know where to look.

00:08:01During last year's culinary cup, he kept referring to a red notebook. It must be in there.

00:08:08Hmm.

00:08:13A red notebook? I've...I've seen it.

00:08:16Okay, listen up, chefs. Tonight, we are serving my newest creation. First, we need to try it.

00:08:34What did I tell you about being late?

00:08:49Are you not impressed?

00:08:53It's okay.

00:08:55The recipes are on your stations.

00:09:03Let's get cooking, come on!

00:09:05Yes, chef!

00:09:16This is not my recipe.

00:09:19It's better.

00:09:21What did you just say?

00:09:22Okay.

00:09:24Um, I asked, uh, is it better?

00:09:41Follow me.

00:09:44No!

00:09:47I gotta try this out.

00:09:48It's pretty good. It's pretty good.

00:09:52It's pretty good.

00:09:54Oh, that's so good.

00:10:01Right here.

00:10:05Take off your apron.

00:10:09If I'm fired, you can just tell me.

00:10:11Take...

00:10:13off...

00:10:14your...

00:10:18apron.

00:10:27I want you.

00:10:28I want you.

00:10:37I want you to teach me recipes.

00:10:43Get up! Now!

00:10:47The kitchen is yours.

00:10:49Okay.

00:10:51So, the problem is in the sauce.

00:10:53Sauce?

00:10:55My last name is D.

00:10:57Laurentis.

00:10:59My ancestors, they basically invented the sauce.

00:11:01What's wrong with the sauce?

00:11:03Okay, Godfather.

00:11:05I didn't mean to offend you.

00:11:07Can I show you something?

00:11:09Yeah. Go ahead.

00:11:11So, instead of parsley, I use a dash of throby.

00:11:16Throby.

00:11:18Yeah, the Greek herb.

00:11:19I know what throby is, okay?

00:11:21I knew a girl once.

00:11:23Actually, she was a lot like you.

00:11:28Uh, wow.

00:11:30A lot like me.

00:11:32Do you want to try?

00:11:34Yeah.

00:11:36May I?

00:11:53Okay, um, I...

00:11:55I think the tomato sauce is burnt off.

00:11:57Okay, hey!

00:11:59Calm down!

00:12:00That's easy to say if you don't have a Michelin-star restaurant

00:12:03with over 400 covers a night.

00:12:06Okay, maybe you need to chill.

00:12:08You're gonna lose a star if you keep rushing like this.

00:12:12In my kitchen, I tell you what to do.

00:12:15I want you to go home.

00:12:18Now!

00:12:20Fuckin' jerk.

00:12:21Why does this feel wrong?

00:12:34Remember what he did to your mom and the golden table.

00:12:39Oh!

00:12:41What are you doing?

00:12:42I-I thought that's mine.

00:12:48I have the exact same one.

00:12:51Okay.

00:12:53I believe you.

00:12:55You're definitely not like that Dominique.

00:12:57Uh, Dominique?

00:12:59Mark's ex sous chef slash ex-fiance.

00:13:02Ex-fiance?

00:13:04What happened?

00:13:05Well, what always happens when two beautiful chefs get cooking in a hot kitchen together?

00:13:10Spicy aromance.

00:13:13But, she ended up breaking his heart and stealing his recipes.

00:13:20And Mark vowed to never trust anyone ever again.

00:13:23Except me, of course.

00:13:25Of course.

00:13:30Guess he wasn't always a dick, huh?

00:13:31So, first I'm an asshole and now a dick.

00:13:40Baby, you need to choose what I am.

00:13:45Because I can't be both.

00:13:48You're cut for tonight.

00:13:52Um, maybe tomorrow I can stop by and help with the recipes.

00:13:56For the Culinary Cup.

00:13:58Come early.

00:13:59I have some private...

00:14:03tasting for you.

00:14:08What are you smiling about?

00:14:10Adrian!

00:14:12What are you doing here?

00:14:14I wanted to surprise you.

00:14:15Where have you been?

00:14:17Oh, um...

00:14:19Chef kept asleep.

00:14:20Chef, huh?

00:14:21You know, generally people don't smile about having overtime.

00:14:34Wow.

00:14:36I love to cook.

00:14:37You know that.

00:14:39Oh, if you love cooking so much, then make me dinner.

00:14:51I miss your smell and taste.

00:14:56Come on.

00:14:58I'm busy, Mark.

00:15:00Mark?

00:15:01What did you just call me?

00:15:03Oh, God.

00:15:05I'm sorry.

00:15:06I'm so tired.

00:15:08I demand you quit desire.

00:15:10Quit desire?

00:15:12Not now.

00:15:13I'm not asking.

00:15:15But I'm so close.

00:15:16Tonight, when I was alone with him, he almost let me see his notebook.

00:15:19You were alone with Mark?

00:15:21We were cooking.

00:15:23Just cooking.

00:15:24You know what? That's it.

00:15:25I've had enough of this.

00:15:26I've tolerated your stupid little chef dream for long enough.

00:15:30This is too far.

00:15:31I forbid you from working for Mark De Laurentiis.

00:15:35You.

00:15:36Forbid me.

00:15:41Baby, I'm sorry.

00:15:43I'm sorry.

00:15:44I hate the idea of him even laying a finger on you.

00:15:48I mean, you hate him, right?

00:15:57Right?

00:15:58Of course.

00:15:59Of course.

00:16:00I hate Mark De Laurentiis.

00:16:01I'm only running for one thing.

00:16:05Revenge.

00:16:20Oh.

00:16:21You're early.

00:16:23Come on, you inspired me last night, so I thought you would be the first one to try my new dick.

00:16:28A fish.

00:16:38What do you think?

00:16:40Be honest.

00:16:42It's good.

00:16:43Your meat, the truffle, it's flawless.

00:16:47It's really good.

00:16:48Good.

00:16:50Do you think God will win the culinary cap?

00:16:54Tell me, what do I need?

00:16:56What you need is to knead the dough.

00:16:59Here.

00:17:06Pastry is like us.

00:17:08It needs a deep tissue massage.

00:17:10Okay, okay, okay.

00:17:11Relax, relax.

00:17:12Jeez.

00:17:13Gentle.

00:17:14You have to love the dough.

00:17:15Okay, so knead.

00:17:16Knead.

00:17:17Stretch.

00:17:18Stretch.

00:17:19Fold.

00:17:20Knead.

00:17:21Knead.

00:17:22Stretch.

00:17:23Stretch.

00:17:24Stretch.

00:17:25Fold.

00:17:26Knead.

00:17:27Stretch.

00:17:28Stretch.

00:17:29Fold.

00:17:30Fold.

00:17:31Need.

00:17:32Stretch.

00:17:33Stretch.

00:17:34Fold.

00:17:35Mm-hmm.

00:17:36Stretch.

00:17:37Stretch.

00:17:38Stretch.

00:17:39Fold.

00:17:40Mm-hmm.

00:17:41Stretch.

00:17:42Stretch.

00:17:44Fold.

00:17:45Mm-hmm.

00:17:46There you go.

00:17:47Gentle.

00:17:48Gentle.

00:17:49Gentle.

00:17:50Feels good.

00:17:51There.

00:17:52Just like that.

00:17:53There you go.

00:17:54Gentle.

00:17:55Gentle.

00:17:56Gentle.

00:17:57Feels good.

00:17:58There.

00:17:59Just like that.

00:18:00Good.

00:18:01There.

00:18:02Good.

00:18:03Not too fast.

00:18:04Do you feel it?

00:18:05Yeah.

00:18:06Okay.

00:18:07Now.

00:18:08Faster.

00:18:09Now.

00:18:10It starts to smooth out.

00:18:11It's ready.

00:18:12Okay.

00:18:13Now.

00:18:14Faster.

00:18:15Now.

00:18:16It starts to smooth out.

00:18:17It's ready.

00:18:18Okay.

00:18:19Now.

00:18:20Almost.

00:18:21Now.

00:18:22Now.

00:18:53Wow, that's amazing.

00:19:18Wow.

00:19:23What's up, Chef?

00:19:37I guess certain privileges come with your new position.

00:19:45What new position?

00:19:47Whatever position Mark wants you in.

00:19:49Look, Vanessa, I don't know what you saw, but he just wanted me to taste his new dish.

00:19:56And did you taste it standing up or on your knees?

00:20:02I'm just playing with you, prep girl.

00:20:09Good for you.

00:20:10Living my dream.

00:20:11But if you're going to sneak around the kitchen, be sure to clean up your messes, like that hickey on your neck.

00:20:17No, it's from my boyfriend.

00:20:20Boyfriend?

00:20:21What's his name?

00:20:23Adrian Blackwell.

00:20:24Adrian Blackwell.

00:20:25I should be heading out.

00:20:28Haley.

00:20:29Why are you still here?

00:20:30Chef, we need to talk.

00:20:35What's wrong?

00:20:36What happened was a mistake.

00:20:43I mean, I don't want to, like, offend you.

00:20:46Obviously, I was into it.

00:20:47I...

00:20:48I...

00:20:49I...

00:20:50But...

00:20:51My dish?

00:20:52My kiss?

00:20:53Both.

00:20:54But...

00:20:55You're my boss.

00:20:56And I think it is best if we keep things professional.

00:21:03Yes, I respect your decision.

00:21:05But as your boss, I would ask you to join me on this work trip.

00:21:09And I think it's best if we keep things professional.

00:21:14Yes, I respect your decision.

00:21:17But as your boss, I would ask you to join me on this work trip.

00:21:25Why don't you take Vanessa?

00:21:28Please, say yes.

00:21:29Say yes, Chef.

00:21:30Vanessa, these dishes won't wash themselves.

00:21:34Vanessa?

00:21:35Do you know what I admire about you?

00:21:39That I'm a better cook than you?

00:21:41No, that you have ambition and you have fun doing it.

00:21:46So what do you say?

00:21:48That I'm a better cook than you?

00:21:50No, that you have ambition and you have fun doing it.

00:21:53So what do you say?

00:21:55Do you want to join me on this work trip?

00:21:58Because I bet I will get inspired for my new recipes.

00:22:02Oh, like for the culinary cup?

00:22:05Yeah.

00:22:06Yeah.

00:22:07Yeah.

00:22:08Hmm.

00:22:09Yeah.

00:22:10Yeah.

00:22:15Yeah.

00:22:16Thank you so much.

00:22:17That was so much.

00:22:19Amazing.

00:22:21Stop!

00:22:24Can we take a picture?

00:22:25Yes.

00:22:28Thank you so much, Elastor, so much.

00:22:31Amazing.

00:22:40Something wrong?

00:22:43I'm just so used to seeing you in an apron.

00:22:46You look divine.

00:22:48I'll take you.

00:22:51Oh, by the way, coffee.

00:22:53Okay.

00:22:59Who the hell is she?

00:23:11Oh my god, I love this song.

00:23:19Don't forget, Hayley.

00:23:21You're here for revenge, not love.

00:23:39Are we almost there?

00:23:40About an hour to go.

00:23:41Nothing in this world compares to you.

00:23:44Days to love.

00:23:51Wow, this is a really beautiful view.

00:23:54Yeah, isn't it beautiful?

00:23:55Was he referring to me or the view?

00:23:58Howdy, Marc.

00:23:59Hey, how you doing?

00:24:00What is this?

00:24:02Um, another girlfriend, I see.

00:24:04No, no, I'm just one of Marc's chefs.

00:24:09That's what the last one said.

00:24:12Should we go look at the crops?

00:24:15So, how many girlfriend chefs have you brought here?

00:24:20So, how many of your girlfriend chefs have you brought here?

00:24:23I have no idea what he's talking about.

00:24:27You are clearly the first one I brought here.

00:24:31Thanks.

00:24:33This is where we're gonna source all the greens and fruits for desire.

00:24:35Do you like it?

00:24:36Somehow it already feels like home.

00:24:37You bought it?

00:24:38The farm.

00:24:39That means we have access to the herb garden too.

00:24:40So, maybe we can plant some fruit.

00:24:41We?

00:24:42We?

00:24:43We?

00:24:44We?

00:24:45We?

00:24:46We?

00:24:47We?

00:24:48We?

00:24:49We?

00:24:50We?

00:24:51We?

00:24:52We?

00:24:53We?

00:24:54We?

00:24:55We?

00:24:56We?

00:24:57We?

00:24:58We?

00:24:59We?

00:25:00We?

00:25:01We?

00:25:02We?

00:25:03We?

00:25:04We?

00:25:05We?

00:25:06Not bad.

00:25:07Come on, let me show you soon.

00:25:11Yeah.

00:25:12We?

00:25:13Yeah.

00:25:14We had spaghetti squash, your endangered antichokes, and your beautiful links.

00:25:19Feel free to take one.

00:25:23Come on, let's try one.

00:25:24The

00:25:33You have something on your chin.

00:25:34Oh…

00:25:34Did I get it?

00:25:35No, right here.

00:25:36May I?

00:25:37Mm-hmm.

00:25:38Hello.

00:25:39I want to show you our lifestyle.

00:25:41Come on.

00:25:42Who are you?

00:25:43Hello.

00:25:44Welcome.

00:25:45Hello.

00:25:46Mark De Laurentiis, the King's suite as usual.

00:25:49Mr. De Laurentiis, unfortunately, we lost all our reservations.

00:26:02We only have one single room with one bed.

00:26:08Uh, what?

00:26:10One bed?

00:26:11Yes.

00:26:12Oh, no.

00:26:14No, no.

00:26:15Just tell me, what is it going to take?

00:26:19Mr. De Laurentiis, trust me.

00:26:23I would love to help you out.

00:26:27How does that sound?

00:26:30Would that be enough?

00:26:32Really, we cannot accommodate your request.

00:26:35I wish I could.

00:26:36A second room, then.

00:26:37Oh, we are fully booked.

00:26:39I'm so sorry.

00:26:40Can I talk to the manager, please?

00:26:42Sir, um, I am the manager.

00:26:45To the owner, then, because I'm going to buy this hotel and I'm going to fire you.

00:26:50Relax.

00:26:51Safe firing for the restaurant.

00:26:53Uh, we will take the room.

00:26:56Fine.

00:26:57I'm going to take the couch.

00:26:59The room doesn't have a couch.

00:27:02Perfect, you're all set.

00:27:04Have a great night.

00:27:10Well, I am going to sleep in my car.

00:27:13No.

00:27:14What?

00:27:15Mark, it's been a long day.

00:27:19We can share the bed.

00:27:25Well, okay.

00:27:27If you insist, we are too adults, huh?

00:27:30What's the worst thing that could happen?

00:27:35I have to go.

00:27:37I'm sorry.

00:27:44You got this, Hayley.

00:27:46He's not even that attractive.

00:28:01Right.

00:28:04Not that attractive.

00:28:07Oh!

00:28:12Oh!

00:28:13Sorry.

00:28:14You have a chain date.

00:28:15Yeah, I love it looking.

00:28:17Um, that's okay.

00:28:19Got it wrong.

00:28:28I...

00:28:33You...

00:28:34You look...

00:28:35Oh!

00:28:36Sorry.

00:28:37I...

00:28:38I'm sorry.

00:28:39I didn't think we'd be sharing a room.

00:28:40So...

00:28:41Are you cold?

00:28:42Here, take the shirt.

00:28:43Oh!

00:28:44No, I...

00:28:45I think that's probably a bad idea.

00:28:49It's comfy, right?

00:28:51Yeah.

00:28:52Yeah, we should get into bed today.

00:28:54I mean...

00:28:55Ha!

00:28:56To sleep.

00:28:57So...

00:28:58You're gonna take the left side.

00:28:59Yeah.

00:29:00You're gonna take the left side.

00:29:01Yeah.

00:29:15Good night.

00:29:18Good night.

00:29:19What is he doing?

00:29:20Can I ask you a question?

00:29:21When did you know you wanted to be a chef?

00:29:26When I was four.

00:29:27On my birthday.

00:29:28My mom got me this kitchen play set.

00:29:29And, uh...

00:29:30I never wanted to play with anything else.

00:29:31I remember playing too.

00:29:32With the family's friend.

00:29:33I hated being the chef.

00:29:34So it changed.

00:29:35I actually started liking to be a chef at the night.

00:29:37You know, what are you doing?

00:29:38What are you doing?

00:29:39What are you doing?

00:29:40Do you know what am I doing?

00:29:43Do you know what am I doing?

00:29:45It's for me.

00:29:50I...

00:29:52I'm not really well.

00:29:53And what am I doing?

00:29:55Can I ask you a question?

00:29:56When did you know you wanted to be a chef?

00:29:58When I was four.

00:30:01started liking to be a chef at the the golden table i used to play cooking with the chef's

00:30:09daughter at her little kitchen play set and we always thought about that one little pot

00:30:17the red one how'd you know oh oh

00:30:32like i said i i had the same one so didn't didn't everyone

00:30:37yeah as we got older we started creating our own recipes i call it crowd eggs then we could cook

00:30:51together you can be me soul chef you mean sushi started cooking all first dishes seeing her cook

00:31:02was so great she was so alive so happy and i think that changed something in me and i wanted to be a

00:31:11chef but i wish i could cook with her again maybe you can she's actually a lot like you she always

00:31:21used through being everything where did you say your mom was a chef she was the best chef

00:31:33but one of her best friends stole her recipes

00:31:41who was that thief i mean tell me and i will destroy the restaurant

00:31:46her name her name was her who's that boyfriend oh um it's my dad do you mind no go ahead

00:32:03hello haley where are you i'm at your place look i i have an early morning i'll explain later

00:32:21i know i got back early i have huge news where are you there was an emergency with our suppliers

00:32:28but i'm upstate at a farm with mark i'll be back what upstate mark so first it's overtime now a

00:32:40business trip and you're sleeping with him be at my place tomorrow before dark okay do you understand

00:32:58i love you

00:33:28good morning um coffee oh um

00:33:49i uh have to get home before it's dark your dad is kind of strict

00:33:53i wonder what we can get done in a couple of hours

00:34:04it's the taste of you taste of you got me coming back for more one taste ain't enough no i'm addicted to

00:34:12the taste of you got me feeling high feeling low feeling things i never knew before can't get enough

00:34:21no i can't i'm addicted to the taste of you taste of you give me that taste of your love

00:34:28you got this haley the sooner you tell adrian about mark the better

00:34:43i have never seen you dance

00:35:12or smile in the kitchen before who are you and what have you done with mark

00:35:16i met someone okay not someone the one really well what's her name where did you meet and i want to know

00:35:34everything uh i don't want to jinx you surprise

00:35:42come on babe come on come on come on yeah yeah oh uh my my birthday's not for another month

00:35:49i invited all of us here today to share in this magical moment

00:35:55dad mr and mrs blackwell adrian what's going on first i'd like to tell everyone here that you

00:36:03are now looking at america's newest millionaire

00:36:09you sold the company congratulations now that we're rich i think it's time to move on to our next chapter

00:36:15heyley rivers will you marry me

00:36:28we're rich i think it's time to move on to our next chapter

00:36:31mark slow down all right remember what happened with dominique

00:36:35your crazy ex no she is not like dominique okay she's different she makes me believe in cooking

00:36:40again and she makes me believe in love no don't you say it all right you're scaring me i don't like this

00:36:47happy dancing mark all right

00:36:57that's a yes that's a yes

00:37:08it fits congratulations honey wow we're millionaires

00:37:17oh yeah i would also like to announce that i will be buying the golden table as a gift to my new

00:37:24fiancee signed this morning

00:37:30what adrian why why don't we talk yeah okay give us one second

00:37:36it's done no longer have to work for that smug bastard de la rent or whatever okay you can just

00:37:41stay home diego you are my best friend my only friend

00:37:48she's the right one trust me

00:37:50at least let me meet her you know her you actually introduced us

00:37:59and i'm thinking to propose to her after we win the culinary cup

00:38:03but i'm this close to getting mark's recipes mark

00:38:13haley what is going on do you love him adrian i

00:38:18no i can never live him i'm just using him for revenge i'm going to destroy mark de la rentis

00:38:35oh here you are i need to talk to you about our future listen up team now that we are all here

00:38:49i have some news i have to come clean and tell you that haley and i

00:39:01haley and i perfected de la rentis beef wellington from today moving onwards haley is gonna be promoted

00:39:10to be a sous chef and she will help me preparing all the dishes for the culinary cup and also join

00:39:19me in the competition haley what are you saying it would be an honor chef

00:39:28okay guys so for tonight we are focusing on preparing all the dishes for the culinary cup

00:39:34let's get cooking right yes chef yes chef come on

00:39:53take your apron off

00:40:04stop stop we have to get back to the kitchen we can't stop i am done playing games okay haley i want

00:40:22you this time for real haley or us you don't even know me i know you you have the feeling i know you

00:40:31you've followed my whole life look you're smart you are funny and you are sexy as hell

00:40:38and i'm addicted to the taste of you

00:40:46mark you have to get back to the kitchen

00:40:50to the hell with the kitchen all desire can burn i don't care okay do you feel that

00:40:55my heart is beating for you and all of you fine let desire burn then i want to be the first time i

00:41:14like de laurentis but a successful business burn

00:41:27bigger than golden table i'm thinking of golden kitchen

00:41:29so what is he cooking i don't know i haven't looked yet i i couldn't i feel like a cheater

00:41:50we can now enter the golden table into the culinary cup and with mark's recipes we're sure to win

00:42:00wait a minute is this a joke

00:42:05that's his recipe book these are not mark's recipes these are yours

00:42:09grilled cheese spaghetti cloud eggs what the hell's a cloud egg no

00:42:21this is my handwriting but i don't remember writing these this is from when you were a kid

00:42:26when the both of you used to play together who are you trying to fool i don't know what to tell you

00:42:31i stole this from him why would he be reading your childhood recipes

00:42:41he'd be reading your childhood recipes maybe she got to mix that one you know there was this one

00:42:45time where she took my okay okay that was one time and no this is his notebook

00:42:50you are so pathetic go get this real recipe go go you know what dad

00:43:09that's it i am so over this i don't know what i can do to make you proud

00:43:16i graduated top of my class i became sous chef for mark de laurentis i don't even think this is

00:43:23about mom's memory this is just about your petty revenge which she totally botched

00:43:33and you you have treated me like shit ever since you got a taste of success with your shitty little

00:43:44startup i wouldn't call selling a business for millions stupid it's a chain

00:43:58i'm done with both of you

00:44:02what about golden table don't you care for this family yes i care all i do is think about the golden

00:44:09table but i'm done hey get back here

00:44:23what's going on this is my kitchen now from now on the only words out of your mouth are going

00:44:40to be yes chef yes chef take off your shirt yes chef

00:44:53yes chef

00:45:07yes chef

00:45:23Take me now.

00:45:26Yes, Chef.

00:45:38Good morning.

00:45:40I thought it's time for some classic brunch.

00:45:43Scrambled eggs and croissants?

00:45:45Brunch is my favorite meal.

00:45:47Mine too.

00:45:49Mom's starving. Let's get cooking.

00:45:53It's the taste of you.

00:45:55It's the taste of you.

00:45:57The taste.

00:45:58Got me coming back for more.

00:45:59Gotta have more.

00:46:01Can't be enough.

00:46:02I'm addicted to the taste of you.

00:46:04Got me feeling high.

00:46:06Feeling low.

00:46:07Feeling things I never knew before.

00:46:10Can't get enough.

00:46:11I can't.

00:46:12I can't.

00:46:13I'm addicted to the taste of you.

00:46:16So, how much time do we have?

00:46:19About 30 minutes?

00:46:2230 minutes.

00:46:24Ha ha ha.

00:46:25Ha ha.

00:46:26Ha.

00:46:27Ha.

00:46:28Sometimes.

00:46:29Why do you have my notebook?

00:46:31I found it.

00:46:32Why do you have my notebook?

00:46:39I found it.

00:46:44I found it and I have the same one when I was little.

00:46:48So I must have gotten confused.

00:46:51I belong to her.

00:46:56The girl who made me fall in love with cooking.

00:47:00I call it cloud eggs.

00:47:04You can't be me. Soul chef.

00:47:06You mean sous chef.

00:47:08Pretty sure it's soul chef.

00:47:10That was actually the last time I saw her.

00:47:12Our mothers got into an argument and then I moved to Germany.

00:47:16All those years and you, you still kept that notebook?

00:47:20I mean everyone has that kind of person, right?

00:47:24That impression from childhood.

00:47:26Strangely stick.

00:47:30And somehow, I became my mom.

00:47:36Cooking for profit.

00:47:38And sometime for revenge.

00:47:42It's easy to get lost.

00:47:46Cook for the wrong reasons.

00:47:48Until I met you.

00:47:50You made me fall in love.

00:47:56Not just with cooking.

00:47:58Mark, I...

00:48:00There's something I have to tell you.

00:48:02Shit.

00:48:06I got called in early for Mother's Day.

00:48:12Not this day.

00:48:14You ready for Maine?

00:48:20I'll tell him tonight.

00:48:28Adrian Blackwell?

00:48:30I work at Desire.

00:48:32And I have some information you might be interested in.

00:48:34I'm not interested.

00:48:36Please leave.

00:48:42Hayley and Mark are having an affair.

00:48:44Hayley and Mark are having an affair.

00:48:48Hayley and Mark are having an affair.

00:48:50I'm a little bit of a bitch.

00:48:52I should have known she was a liar.

00:48:54Question is, how can we ruin her?

00:48:58What does she love the most?

00:49:04Her family restaurant.

00:49:06Have you heard of the Golden Table?

00:49:08She's the daughter of Chef Maya?

00:49:12On top of stealing my love,

00:49:14she already owns her own restaurant?

00:49:16Mmm.

00:49:17Not anymore.

00:49:18Her father sold it to me.

00:49:20I was going to gift it back to him.

00:49:26Now you need a new chef.

00:49:28And partner in crime.

00:49:32What flavor of crime are you thinking?

00:49:34I had a few ideas.

00:49:42Look, I don't understand, okay?

00:49:44Chef, our supplier said Hayley cancelled our whole order.

00:49:48Me?

00:49:49What?

00:49:50No, I didn't.

00:49:52Look, today is Mother's Day, okay?

00:49:54We have the first seating in one hour.

00:49:56And you're telling me we don't have any food?

00:50:00Chef, it's a work.

00:50:02Chef, it's a worse.

00:50:04But way worse.

00:50:06We've been waiting for an hour.

00:50:08This better be good.

00:50:10I paid thousands.

00:50:12Three Michelin stars in my ass.

00:50:14How about a one-star Yelp review?

00:50:16Ladies and gentlemen, please remain calm.

00:50:18There seems to be a minor glitch in our reservation system.

00:50:23Hey, what's going on?

00:50:25Well, everybody's reservation somehow got booked for the same kind.

00:50:30We're overbooked and we don't have any food.

00:50:40I have the best hackers in Silicon Valley on my payroll.

00:50:43Desire's reservation system's a fucking joke.

00:50:46I might just cancel all of our supplier shipments for today.

00:50:50So you're telling me there's an angry mob of starving superfans out there?

00:50:54And no food to serve them.

00:51:02I think we have to cancel today's service.

00:51:06I don't know.

00:51:08Or we could embrace the chaos.

00:51:12Diego, go out there and tell everyone that they will be having an only Kase menu tonight.

00:51:18Servers, make sure everybody stays happy, clear the tables, pump up the music, and bring out the wine.

00:51:26We're having a Mother's Day party tonight.

00:51:28Come on, go!

00:51:30Everybody go!

00:51:31What are you waiting for?

00:51:32Yes, Chef!

00:51:33WK.

00:51:35You're worried.

00:51:36Is it okay?

00:51:37You can't make them drunk enough to forget that they're hungry.

00:51:41Well, then we'll just have to source locally.

00:51:43But it's Sunday night.

00:51:45All of the suppliers are closed.

00:51:48Mark, follow me.

00:51:58Are you Mark DeLore?

00:51:59In the flesh, Ken.

00:52:00How would you like to be our supplier for today?

00:52:02We need protein.

00:52:05Um, we have chicken nuggets.

00:52:08Chicken nuggets?

00:52:09Yes.

00:52:10Well...

00:52:11What are we doing with chicken nuggets?

00:52:12We could deconstruct these, uh, potato chips, wasabi peas, uh, crusted chicken with, uh,

00:52:19soy sauce, um, honey reduction glaze, um, sweet and sour umami.

00:52:24Yes, and instant ramen for extra texture.

00:52:35What are you thinking for dessert?

00:52:36Ah, okay, we have ice cream.

00:52:38Do you have coffee?

00:52:40Yes, uh, we do, but we, we just ran out, but I couldn't brew some more.

00:52:45What are you thinking, Karen Masood?

00:52:47Oh, God.

00:52:52How much of a risk are you willing to take coffee?

00:52:57Yeah.

00:52:58What can we do?

00:52:59Whatever it takes.

00:53:00Okay.

00:53:01Um, coffee, please.

00:53:02Yes.

00:53:03Yes.

00:53:04Coffee.

00:53:05And how are we doing tonight, gentlemen?

00:53:11Great.

00:53:13It's taking them so long.

00:53:20Okay, chefs, come on.

00:53:21We're already late.

00:53:22Let's cook like we've never cooked before, okay?

00:53:25Yeah.

00:53:26Let's go.

00:53:27Chicken nuggets.

00:53:28One for the peas.

00:53:37One for the peas.

00:53:50Dinner is served, everyone.

00:53:51Now, uh, we know this is not our usual menu tonight, so we appreciate you all for being so flexible.

00:54:00And because it's Mother's Day, everything's on the house.

00:54:07They're enjoying themselves.

00:54:10The End

00:54:11The End

00:54:12The End

00:54:13The End

00:54:14The End

00:54:15The End

00:54:16The End

00:54:17Are you ready to make something sweet?

00:54:19Mm-hmm.

00:54:20The End

00:54:27Chef.

00:54:28Oh, my God.

00:54:29This is so good.

00:54:30You should try it.

00:54:31I'm...

00:54:32Chef, why are you eating the slurpees?

00:54:34Have you never had one before?

00:54:35No.

00:54:36I'm clearly missing one.

00:54:37Okay, that's great.

00:54:38Well, let's get back to work, please.

00:54:42Hand that over.

00:54:43Oh.

00:54:48And for our last dish of the night, we present a wild berry granita.

00:54:55Enjoy.

00:54:58Thank you for a wonderful evening.

00:55:02Wow, just off tips alone, that was our most lucrative night.

00:55:06Ever.

00:55:08And we've gone viral on social media.

00:55:11Thanks to you, Hailey.

00:55:13She saved us.

00:55:14Mm-hmm.

00:55:15Good.

00:55:19Oh, and Mark, there was a VIP guest here who wanted to give his personal compliments to the chef.

00:55:25Yeah, please take a seat.

00:55:26I heard your food was exquisite, but after tasting it myself, it's worse than convenience store food.

00:55:43Um, excuse me, I thought you wanted to give your compliments to the chefs?

00:55:48Compliments?

00:55:49Compliments?

00:55:50No, no.

00:55:51Complaints.

00:55:52This was the worst experience I've ever had in my dining career.

00:55:57So tell me, who's responsible?

00:56:01I take full responsibility.

00:56:04So tell me, is there anything we can do to make this right?

00:56:09Hmm.

00:56:11Or you could start by firing her.

00:56:13Um, well, I am sorry to say, but our sous chef is a replaceable I desire.

00:56:25Hmm.

00:56:27I get it now.

00:56:29You two are fucking.

00:56:32Tell me.

00:56:34How long has this been going on, you slut?

00:56:38Hey.

00:56:40Watch it.

00:56:42Where have you been doing it, hm?

00:56:45The kitchen?

00:56:55Are you going to finish that?

00:57:02So the culinary cup is this weekend, right?

00:57:05So I need to tell you my recipes, right?

00:57:08Oh, um, your recipes.

00:57:11Ever since my ex stole them, I never write them down.

00:57:15I always have them locked in here.

00:57:18But I know I can trust you.

00:57:20So for the first dish, I thought...

00:57:22No, um, you know what?

00:57:25Actually, don't tell me.

00:57:27But I need to tell you the dish if you want to win the cup.

00:57:33Okay.

00:57:34So for the first dish, I thought we could...

00:57:36I'm not, I'm not who you think I am.

00:57:42I'm not who you think I am.

00:57:47Who are you?

00:57:53My mom left that year.

00:57:55She said that is one of her most cherished memories.

00:57:59Do you know her?

00:58:01Yes.

00:58:03Chef Maya.

00:58:06She's...

00:58:07The first woman who won the culinary cup.

00:58:09My mom and her were actually besties before they had a fallout.

00:58:13After she lost.

00:58:15Lost?

00:58:16Wow.

00:58:17Really?

00:58:18Your mom stole Chef Maya's recipes.

00:58:21My mom did what?

00:58:23She was jealous that Chef Maya beat her, so she stole her recipes to try and win the next year.

00:58:30And then she tried to buy out the golden table.

00:58:33Who told you that nonsense?

00:58:35Why did your mom make several of Chef Maya's dishes at the culinary cup, huh?

00:58:39See?

00:58:41You've got nothing.

00:58:43Look, I was a kid and I was in the kitchen at the kitchen stuff talking.

00:58:48Chef Maya's husband gave my mother the recipes.

00:58:53You're lying.

00:58:55Why?

00:58:57I don't believe you.

00:58:58They were having an affair.

00:59:00I remember my mom told me that Chef Maya wanted to sell the golden table because she wanted to quit luxury dining and she wanted to focus on what she lost.

00:59:13Pastries.

00:59:14No, I don't believe you.

00:59:16And that's when Chef Maya's husband started visiting you off.

00:59:21No, stop.

00:59:23That's not true.

00:59:25It is true.

00:59:27Wait, why are you so emotional?

00:59:30Do you work for the golden table?

00:59:39Out of all the restaurants in LA, how did you end up in my kitchen?

00:59:43I came to steal your recipes.

00:59:45To represent the golden table in the culinary cup and take down desire in the same way that your mother took down us.

00:59:51So this is all fate?

00:59:54You and me?

00:59:56No, Mark, it was, but it's...

00:59:59Get out!

01:00:01Mark, please, I can explain.

01:00:04What else did you lie about, huh?

01:00:06Are you married?

01:00:08Do you have kids?

01:00:10I was engaged.

01:00:16Engaged?

01:00:18Oh.

01:00:20Holy shit.

01:00:22To the guy that I punched?

01:00:23Is that the guy, huh?

01:00:25Yes, but I broke it off, okay?

01:00:28And it's not happening anymore.

01:00:30I don't love him.

01:00:31I love you.

01:00:40So Diego was right.

01:00:42You're just like Dominique.

01:00:44Mark, please.

01:00:45You're fired!

01:00:47Hayley, Elizabeth, whoever the fuck you are!

01:00:51Get out!

01:00:53Get out!

01:00:55Get out!

01:00:56Hello.

01:00:57Yes, this is Hayley Rapunzel.

01:01:09Oh my God.

01:01:11Oh, my God.

01:01:18Hello.

01:01:21Yes, this is Haley Rubbersmith.

01:01:24Oh, my God.

01:01:27I'll be there in a second.

01:01:32Dad! Dad!

01:01:34Haley?

01:01:36He took it.

01:01:37He took everything.

01:01:39Oh!

01:01:41Who took what?

01:01:42Adrian!

01:01:43He keeps me out.

01:01:45He took the cone table from us, Haley.

01:01:47No, no, he can't do that.

01:01:50I signed over to him.

01:01:52And now that you guys are broken up,

01:01:55Haley, you got a huge cone table packed for us.

01:01:59For your mother, for my son, for me.

01:02:05Stanley, she took me going to the recording room.

01:02:09Well, well, well.

01:02:10If it isn't my ex-fiancee.

01:02:13Adrian, I'm so, so sorry.

01:02:15But please, give me my mother's breaststroke back.

01:02:19And what do I get in return?

01:02:20I can cook for you.

01:02:22I can anything, but please, it is all I have left of her.

01:02:31Can't you see, Haley?

01:02:32I'm trying to ruin your life.

01:02:33You and your pretty little boyfriend.

01:02:35Haley, my BFF.

01:02:36But please, it's all I have left of her.

01:02:39Can't you see, Hayley? I'm trying to ruin your life.

01:02:42You and your pretty little boyfriend.

01:02:45Hayley, my BFF.

01:02:48How does it feel to be stabbed in the back?

01:02:51Vanessa?

01:02:53I thought we were friends.

01:02:55Friends? After you stole Mark and my dream job?

01:02:59Friends?

01:03:06We can't wait to destroy you and your new little boy toy.

01:03:11What are you two planning?

01:03:13Well, you'll have to find out for yourself at the culinary cup.

01:03:17Or not. I heard that Mark fired you.

01:03:20And you've lost the golden table.

01:03:22A chef without a restaurant can't even compete.

01:03:25Hey, Hayley. It's okay. Sit.

01:03:44Why did you make me a spy?

01:03:46Why did you send me into Desire?

01:03:49Ingrid De Laurentiis ruined our lives.

01:03:55And the apple certainly doesn't far from the tree.

01:03:59Yeah. Well, Mark told me a pretty outrageous lie.

01:04:03He said that you and Ingrid De Laurentiis were having an affair.

01:04:07And that you gave her mom's recipes before the competition.

01:04:11Don't.

01:04:13Okay.

01:04:18Okay.

01:04:20It's time to tell you the truth.

01:04:30The truth is, your mother, she wanted to close the golden table.

01:04:35And go into pastries.

01:04:37And I couldn't allow her to ruin her future.

01:04:40Your future.

01:04:41You mean your future?

01:04:43I was just disappointed in your mother.

01:04:46While Ingrid, oh, she had a vision for an empire of restaurants desire.

01:04:55And I knew that she could go all the way.

01:04:57And she did.

01:04:59You're a despicable man.

01:05:03Haley, you gotta understand.

01:05:05Ingrid and I, we were in love.

01:05:07Not just with each other.

01:05:09With fame, fortune, glory.

01:05:12And then when your mother, she lost the competition.

01:05:21She got sick.

01:05:23She couldn't cook.

01:05:25She couldn't eat.

01:05:26And she had to use the eating too.

01:05:30It was torture.

01:05:32When she died, so did Archery.

01:05:38We were so guilty.

01:05:41I'm sorry.

01:05:42I'm sorry.

01:05:43Then why the obsession with taking down the De Laurentises?

01:05:48To keep your mom's legacy alive.

01:05:51The golden table, that was life's work.

01:05:55Don't you fucking get it, Dad?

01:06:01She didn't care about the golden table.

01:06:04She didn't care about legacy.

01:06:07She cared about us.

01:06:09Community.

01:06:10We were her life's work.

01:06:16Hey, Haley.

01:06:18Ow.

01:06:31Chef.

01:06:32Good luck at the culinary competition tomorrow.

01:06:35I know you're gonna win.

01:06:37Is there anything else I can maybe help you with?

01:06:39I heard that Haley is no longer with us.

01:06:41I just got finished washing the dishes, so.

01:06:44Please just let me be.

01:06:49You're dismissed.

01:06:53Fucking hell.

01:07:02Chef.

01:07:03Chef.

01:07:04I was always invisible to you.

01:07:05I heard that the competition is gonna be explosive this year.

01:07:11Do you know what happens when dry ice meets boiling water?

01:07:15Good luck.

01:07:16Chef.

01:07:17Oh, my God.

01:07:18Oh, my God.

01:07:20Mark, are you okay?

01:07:21Let me see.

01:07:22Let me see.

01:07:23Let me see.

01:07:24Oh, my God.

01:07:25We need to call an ambulance.

01:07:26Oh, my God.

01:07:27The competition this weekend.

01:07:28Oh, my God.

01:07:29The competition this weekend.

01:07:30What are you gonna do?

01:07:31Can you be my sous chef?

01:07:33Yes, Chef.

01:07:34What are you gonna do?

01:07:36Can you be my suit, Chef?

01:07:40Yes, Chef.

01:07:46You're welcome.

01:07:48That was a close one. No more drama.

01:07:50Happy thoughts only.

01:07:52Pumpkin.

01:07:54I'm so sorry, Pumpkin.

01:07:57Let's just let bygones be bygones.

01:07:59Because now, all I want is for you to be happy.

01:08:04Pumpkin.

01:08:08How's life?

01:08:10You okay?

01:08:12Looks like something's wrong.

01:08:14Dad, I think I might be in love.

01:08:18That's great news.

01:08:20Is he rich?

01:08:22Sorry.

01:08:24That's old house.

01:08:26Who is he?

01:08:28Well, he is rich.

01:08:30Thank God. He's very, very rich.

01:08:32And his name is Mark DeLorean.

01:08:36No!

01:08:38Dad, are you okay?

01:08:40Oh my gosh.

01:08:42Mark.

01:08:44Does he love you too?

01:08:46He loathes me.

01:08:48He just fired me for being a spy.

01:08:52Now Adrian's gonna sabotage the Culinary Cup.

01:08:54And I don't even have a restaurant to get in.

01:08:57So...

01:08:58Okay.

01:08:59That's it.

01:09:00I...

01:09:01No, Dad, you're sick.

01:09:02I'm sick of this hospital.

01:09:04Come on, sneak me out of here, please.

01:09:06Look.

01:09:07I have a solution.

01:09:14Welcome to the annual Culinary Cup.

01:09:17Over 100 chefs battled and America voted to bring the six most talented to the stage today.

01:09:23Now, let's meet our contestants.

01:09:25Mark Diller enters from Desire.

01:09:28Will he defend his title or will his reign come to an end?

01:09:33Vanessa, what are you doing?

01:09:36I need your hand.

01:09:37I can't do it alone.

01:09:38Oh, that's too bad.

01:09:39Because it seems I may have double booked.

01:09:41Next, Vanessa Laurent.

01:09:43Once a chef at Desire, now executive chef of the rebranded Golden Table.

01:09:52Looks like we have our first backstabbing of the competition.

01:09:56Now I know all your recipes.

01:09:59For years, I had the biggest crush on you, Mark.

01:10:02And you never even bothered to learn my name.

01:10:04And now I am going to crush you and Desire.

01:10:13And finally, our wild card entry from a viral pop-up food cart.

01:10:17Let's welcome...

01:10:28I'm here with Haley Rivers, whose pop-up food cart, Mother's Table, has gone viral.

01:10:33Haley, why do you think people showed up so strongly?

01:10:35Oh, well, at Mother's Table, we believe that food doesn't have to be fancy to be good.

01:10:42And at Mother's Table, we may not have stars, but we have marked.

01:10:46Oh, I love that.

01:10:47And how far can this food cart go?

01:10:49All the way to the Culinary Cup, across the street.

01:10:51You have 24 hours to vote.

01:10:53And I'm Haley's father.

01:10:54Vote Mother's Table!

01:10:57Let's welcome Haley Rivers, repping Mother's Table.

01:11:01By the end of today, one chef will be crowned the Culinary Cup Champion!

01:11:17Woo!

01:11:18First impressions are everything, so your task is to create an appetizer that introduces you and your taste.

01:11:26The clock is set, your ingredients await.

01:11:29Three, two, one, cook!

01:11:34Time's up, chefs!

01:11:55Now, first up, Chef Laurent.

01:12:02This is my yuzu and smoked sea salt ceviche.

01:12:06My hope is to invoke a cool ocean breeze with each bite.

01:12:10For the appetizer, I prepared a Wagyu tartare and to balance the heavy flavor, I have balsamic made out of scarlet bell strawberries.

01:12:34Hello, um, hi, judges.

01:12:37At my pop-up Mother's Table, we value comfort.

01:12:42And two of my favorite things to bake are flans and tarts.

01:12:47So this is a tart flan.

01:12:50It's fusion?

01:12:52Call me a traditionalist, but I won't ever taste fusion food.

01:12:57It's effortless.

01:12:58It's not fusion.

01:12:59It's something completely new.

01:13:01Come on.

01:13:02The judges have voted.

01:13:04The following three will move on to the second round.

01:13:07Mark De Laurentiis, Vanessa Laurentiis, and Haley Rivers!

01:13:17Well, before we proceed, let's hear a few words from our three finalists.

01:13:26Chef De Laurentiis, you're no stranger to the stage.

01:13:29But now you're competing against two of your former chefs.

01:13:33And what do you make of your competitors?

01:13:36That's an easy question.

01:13:39Chef Laurentiis, she's an excellent dishwasher.

01:13:43Although I found a little stain in her dish.

01:13:47You are fired, by the way.

01:13:50And Chef Rivers.

01:13:52She is a dangerous woman and an excellent chef.

01:13:57Mark is a lousy excuse of a man.

01:14:02And Haley only got to where she got because she swapped her way to the top.

01:14:08What do you have to say for yourself, Chef Rivers?

01:14:11Um...

01:14:13I...

01:14:18I...

01:14:20I think that maybe in another life, in another kitchen, we maybe could have been friends.

01:14:27Or more.

01:14:29Um...

01:14:30Good luck.

01:14:31Vanessa.

01:14:32Mark.

01:14:35Well, there you have it.

01:14:36You guys ready for round two?

01:14:38Yeah!

01:14:39Alright.

01:14:40Cook.

01:14:41Any cuisine in which you must incorporate this special ingredient.

01:14:45What is it?

01:14:46Can everybody say cheese?

01:14:48Cheese!

01:14:49Cheese!

01:14:50Cheese!

01:15:16Whoa!

01:15:17It appears Chef De Laurentiis has dropped his entree.

01:15:23He'll be judged solely on his appetizer alone.

01:15:27Is that a grilled cheese?

01:15:29What is this?

01:15:30A school lunch?

01:15:31What's the most important part about grilled cheese?

01:15:34It's not the cheese, but the bread.

01:15:35That perfect contrast between crispy exterior and gooey interior.

01:15:40The bread.

01:15:41It's almost laminated like a croissant, but grilled.

01:15:45I haven't seen bread this good since judging the Culinary Cup winner, Chef Maya Miller.

01:15:52The two chefs to move on to our final round are...

01:15:56Chef Vanessa Laurentiis.

01:15:57Yes!

01:15:58Yes!

01:15:59Yes!

01:16:00Yes!

01:16:01Yes!

01:16:02Yes!

01:16:03And how about a round of applause for Chef Mark De Laurentiis.

01:16:06Wait, Mark.

01:16:07Why don't you join Mother's Table?

01:16:12Well, folks.

01:16:13It looks like we might have an alliance brewing over here.

01:16:19The Culinary Cup has never had two contestants join together.

01:16:20I was supposed to be his sous chef.

01:16:21And how about a round of applause for Chef Mark De Laurentiis.

01:16:26Originally, we were supposed to work together.

01:16:27Originally, we were supposed to work together.

01:16:28There are no rules against it.

01:16:29I was supposed to be his sous chef.

01:16:30Originally, we were supposed to work together.

01:16:31There are no rules against it, so it's up to Chef De Laurentiis.

01:16:32I was supposed to be his sous chef.

01:16:33Originally, we were supposed to work together.

01:16:34There are no rules against it, so it's up to Chef De Laurentiis.

01:16:35I don't know what you're supposed to do.

01:16:36I was supposed to be his sous chef.

01:16:37I was supposed to be his sous chef.

01:16:38Originally, we were supposed to work together.

01:16:39There are no rules against it, so it's up to Chef De Laurentiis.

01:16:44I was supposed to be his sous chef.

01:16:45Originally, we were supposed to work together.

01:16:46I was supposed to be his sous chef.

01:16:49Originally, we were supposed to work together.

01:16:51There are no rules against it, so it's up to Chef De Laurentiis.

01:16:56I don't know what to say, except you're going down Vanessa.

01:17:11Well, folks, get ready for our final round right after these messages.

01:17:18So, what's your better plan for tonight?

01:17:23Um, I was thinking maybe a quiche.

01:17:26Quiche?

01:17:27I don't know.

01:17:29I didn't actually think I'd get this far.

01:17:32Chefs, welcome to the final round of the Culinary Cup.

01:17:36The theme of your final dish is...

01:17:39The Last Supper.

01:17:42The judges would like to see a signature dish that defines your career.

01:17:45This is your final statement.

01:17:47The last dish you will want to leave on this earth.

01:17:49Let's get started.

01:17:50Three, two, one, go!

01:17:54I need this.

01:18:09Okay.

01:18:10If we want to do this, we have to stop fighting, okay?

01:18:12Okay.

01:18:13Think.

01:18:14What are our strengths?

01:18:15Well, you are the protein king, so...

01:18:18Please don't call me that.

01:18:20What?

01:18:21You have the best meat I've ever tasted.

01:18:23Okay, you can say that again.

01:18:27Okay.

01:18:28Um, and you are clearly the pastry queen.

01:18:34Um, so what's something that showcases both of our talents?

01:18:39What?

01:18:40You make the pastry.

01:18:41Okay.

01:18:42And you make the tenderloin.

01:18:43Got it.

01:18:45Were you always that rough?

01:18:48Uh, alright.

01:18:53Give me your meat.

01:18:58Well, it's time to make it a rice, huh?

01:19:02Were you always bad, Ruff?

01:19:05Alright, give me your meat.

01:19:11It's time to make it a rice, huh?

01:19:23Now for my signature crunch.

01:19:26I promise.

01:19:30Wow, it looks like Chef Laurent's finished with ten minutes to spare.

01:19:48What do you want?

01:19:50I just wanted to say I'm sorry for everything.

01:19:54Will you forgive me for the damage that I've caused?

01:20:06Mark, know her feelings, right?

01:20:13No.

01:20:14No.

01:20:17Your signature shallots.

01:20:19What an explosive garnish.

01:20:21Hey!

01:20:22Hey!

01:20:23Hey.

01:20:24Hey.

01:20:25Are you okay?

01:20:26Did any oil hit you?

01:20:27No.

01:20:28I'm fine.

01:20:29I'm fine.

01:20:30I'm fine.

01:20:31I'm fine.

01:20:32It's Pete Wellington.

01:20:33It's ruined.

01:20:34Are we gonna lose now?

01:20:35Hey, look.

01:20:36My whole life I've been told how important this competition is.

01:20:38But there's some more to this world than just cups, stars, and...

01:20:44Hey are you okay? Did any oil hit you? No, I'm fine. I'm fine. It's Pete Wellington. It's ruined.

01:20:55Are we gonna lose now? Hey look, my whole life I've been told how important this competition is.

01:21:02But there's some more to this world than just cups, stars, and...

01:21:09Donna's science. Right?

01:21:18I have one more dish to go.

01:21:25It's impossible. No chef could win the culinary cup with only five minutes.

01:21:29And with not ingredients? If anyone could, it's Chef Rivers. The best student I've ever had.

01:21:35What are you doing? We have only five minutes.

01:21:39I'm just giving my father a lot.

01:21:42Michael, what do you want and I can't help.

01:21:44We'll get some coffee.

01:21:49We'll get some coffee.

01:21:54If we're home, we'll get some coffee.

01:21:56We'll see you next time.

01:21:58I'm glad we have some coffee.

01:22:08What's this?

01:22:21She seems to have frozen in place.

01:22:23Is she choking?

01:22:29For you, Mark.

01:22:38For you, Mark.

01:23:08I call it cloud eggs because behind the cloudy white is a red sun ready to shine.

01:23:22Do you like it?

01:23:25You know, I'm going to be the greatest chef in the world.

01:23:29Really?

01:23:31Maybe I will too.

01:23:33Then we should cook together.

01:23:35You could be my soul chef.

01:23:36You mean, soul chef.

01:23:39Pretty sure it's soul chef.

01:23:42Let's go.

01:23:44Mark, take my cookbook.

01:23:47So we could cook together again.

01:23:51It's you.

01:24:07It's always been you.

01:24:09Chef Mayamilla was my mother.

01:24:12You kept my notebook.

01:24:16All those of yours.

01:24:18You're my first soul chef.

01:24:20And the winner of this year's Culinary Cup by default is Vanessa Leran.

01:24:37That's my girl.

01:24:41That's my girl.

01:24:41Eat it, Hayley.

01:24:42Eat it.

01:24:43You loser.

01:24:44Yes.

01:24:47Well, I'm sorry I lied to you about who I am.

01:24:50And for being a spy.

01:24:52I'm sorry that I was such a dick.

01:24:58I'm an asshole.

01:25:00So apparently you can't be both.

01:25:04Hayley, can you forgive me?

01:25:11Hayley, can you forgive me?

01:25:13Only if you forgive me first.

01:25:22My mother spent their whole lives chasing that cup.

01:25:25Yeah.

01:25:26And they bust themselves to win it.

01:25:29We win.

01:25:30You lose.

01:25:32How's it feel to eat my leftovers?

01:25:35Now I'm not the only millionaire in town with a hot chef girlfriend.

01:25:39You got that wrong.

01:25:40Oh, do I?

01:25:41I am a billionaire, not a millionaire.

01:25:47Prove it.

01:25:49Okay.

01:25:50I can afford to serve another knuckle sandwich.

01:26:02In your face!

01:26:11Congratulations.

01:26:20You are a shitty person, but a good chef.

01:26:24I just hope we can heal.

01:26:27So, let's talk business.

01:26:31Where do you want to open Mother's Table?

01:26:33In case you still want to cook with me.

01:26:35Oh, I want to do a lot more.

01:26:38Me too.

01:26:39Hailey, ever since we were kids, you showed me what flavor really means.

01:26:58Not just in food, but in life.

01:27:00And it's just my love.

01:27:02You are my first and my last forever soul, chef.

01:27:11Hailey, brothers.

01:27:11Yes.

01:27:12Do you want to marry me?

01:27:15Yes, chef.

01:27:16I love you.

01:27:28I love you too.

01:27:30Hey, you two.

01:27:40Get a room or a restaurant.

01:27:46Sorry.

01:27:47Sometimes we get a little carried away.

01:27:50Well, thank you all for being here today.

01:27:52This is a special occasion for my wife and I.

01:27:54I've always dreamed of building a restaurant, and I couldn't have asked for a better partner than Mark.

01:27:58Mother's Table is an all-day brunch spot that celebrates that food can be simple, yet delicious.

01:28:05Now, we all know that baker, chef De Laurentiis, is a great chef.

01:28:10Today, besides our beautiful food, we have special, exciting news to share.

01:28:16I've got a bun in the oven.

01:28:17Woo!

01:28:17Okay, okay, everybody.

01:28:22Enough talking.

01:28:24Let's get cooking.

01:28:25Yeah!

01:28:26Woo!

01:28:27Woo!

01:28:31Every day I need another taste of you.

01:28:35Taste of you.

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